Springfresh Brinjal (Long) 450g

- Country of origin: Malaysia - Gentle on digestion, a good source of vitamins A and C - Brinjal (solanum melongena), also known as eggplant or aubergine, is an easily cultivated plant belonging to the family solanaceae - Its fruit is high in nutrition and commonly consumed as a vegetable - They are cooked in various ways such as baking, barbecuing, frying or pickling - They can also be pureed, flavoured, used as a dip or chutney as in mediterranean and Indian cuisines - In Indian cuisine, they are used in curries - The cut fruits are typically soaked in cold salted water before cooking to avoid discoloration and to remove its mild bitterness - Naturally rich in dietary fiber and essential plant nutrients - Best enjoyed steamed, stir-fried or roasted - Perishable item to be stored in cool storage immediately. To maintain optimum quality, keep the item(s) whole and refrigerated upon purchase