GreenDot

GreenDot started small, serving up its delicious, veggie-focused meals to local schools. Now, it’s one of Singapore’s favorite spots for vibrant, feel-good vegetarian cuisine. Wherever you roam in Singapore, a GreenDot is never too far away, ready to welcome you with open arms and a full plate.

Here, Asian fusion meets home-cooked comfort, with dishes crafted from fresh ingredients like mushrooms, soybeans, and konnyaku. Pick from four types of rice and savour flavours that are both nourishing and truly satisfying—every bite made with care, just for you.

• Location: Multiple restaurants throughout Singapore, including Paya Lebar Square and Raffles Place.
• Style: Asian-style cuisine
• What to try: Locals love GreenDot's customisable, budget-friendly bento sets—perfect for any meal. For something heartier, try the signature Rendang Lion Mane Mushroom or a comforting bowl of creamy congee. On rainy days, warm up with one of their tasty soup bowls, and don’t forget to treat yourself to a vegan cake for dessert. With so many options, you’re bound to find a favourite!

Warung Ijo

“*Warung Ijo*” is an Indonesian phrase roughly translated as “A green family-owned restaurant”, and that’s exactly the experience that Warung Ijo provides. This cosy little eatery delivers delicious Indonesian vegetarian dishes, and everything except the tauhu telor can be made vegan, too. Plus, their dishes are also free of alliums for those with allergies. No alcohol is served on the premises.

The restaurant stays true to its name, with an intimate, friendly atmosphere that’s ideal for a quick lunch with friends. Rich in sensational Indonesian flair, all the vegetarian food is fresh-cooked to perfection on order, so be a little patient. The wait will definitely be worth it.

• Location: 601 MacPherson Rd, #01-61 Grantral Mall Tai Seng, Singapore
• Style: Indonesian vegetarian foods
• What to try: For a truly traditional taste, be sure to try Warung Ijo’s take on a classic chilli “crab” recipe. If you’re hungry, try the Gulai “fish”, which serves up an innovative twist on a classic spiced Indonesian stew. It’s made with tender and soft tofu, jackfruit, coconut milk, and soft notes of turmeric for a rich curry flavour. They’re best known for their special take on rendang fried rice, with customizable spice levels to make sure it is just perfect for you.

The Living Cafe

Craving something that feeds the soul? The Living Cafe isn’t just a restaurant—it’s a wellness haven. Founded by health enthusiasts and nutrition experts, this cafe has led Singapore’s clean eating movement from the start. Specialising in raw foods and wholesome ingredients, The Living Cafe shows just how satisfying healthy eating can be.

If you're ready to try a fresh take on vegetarian cuisine, this spot is a must-visit. With a serene, airy space adorned with lush greenery and natural decor, it’s the perfect place to start your day with a refreshing smoothie or enjoy a nourishing, delicious meal.

• Location: 779 Bukit Timah Road, Singapore
• Style: Raw vegan/vegetarian health food
• What to try: If you’re new to the idea of raw vegetarian food but want to be adventurous, be sure to try out the raw lasagna, made with summer pumpkin noodles and a delicious cashew mayo. To reward yourself, finish up with a raw raspberry brownie or lemon pistachio tart.

The Boneless Kitchen

This smart, clean, and simply styled vegetarian restaurant delivers a stunning range of traditional Korean food reinvented—all without a single piece of meat! The Boneless Kitchen hopes to showcase the vibrant flavours of traditional Korean cuisine and let you experience exactly how delicious vegetarian food can be. It has been delivering on that promise for over a decade now.

The Boneless Kitchen offers both Western seating and traditional tatami mats. While the mood is simple and home-style, it could be a great spot for a date with your special someone or a dinner with friends. It can be a little difficult to find on the first try, but you’ll soon be a regular.

• Location: 1 Irving Place #01-31, The Commerze @ Irving, Singapore
• Style: Korean vegetarian dishes
• What to try: Many visitors to The Boneless Kitchen recommend trying the Jajang Myeon. As you’d expect from a good Korean restaurant, The Boneless Kitchen also offers fabulous bokkeumbap, or kimchi fried rice, and the bibimbap is also excellent, so be sure to try them first.

Gokul Raas Vegetarian Restaurant

Savour the authentic flavours of India at Gokul Raas Vegetarian Restaurant, where every dish is crafted with love by Sarojini Devi Dasi. Founded to bring more irresistible vegetarian options to Singapore, Gokul Raas has become a top destination for Indian vegetarian cuisine.

Their motto, “You are what you eat,” shines through in every flavor-packed, allium-free dish, making it ideal for those with allergies or sensitive stomachs. Plus, they’re happy to customize your order. For fresh, healthy, and deeply satisfying vegetarian food, Gokul Raas is a must-try.

• Location: 19 Upper Dickson Road, Singapore
• Style: South & North Indian and Asian Fusion cuisine
• What to try: Pick what you fancy from Gokul Raas Vegetarian Restaurant’s a la carte menu. Their masala thosai and cai tow kueh come highly recommended, while curry lovers will find the expanse of delectable curries on offer their most exciting dishes.

The Kind Bowl

The Kind Bowl is a haven for those wanting delicious, plant-based Vietnamese vegetarian food served with a kind heart. Blending traditional flavors with creative twists, their menu is both comforting and refreshing. Dedicated to sustainability, The Kind Bowl uses locally-sourced ingredients in an eco-friendly setting that’s as inviting as their dishes.

Step in, and you’ll be welcomed by the aroma of fresh herbs and spices, capturing the essence of Vietnamese cooking. With its cozy vibe, it’s the perfect spot for a casual lunch or a relaxed dinner date.

• Location: 71 Killiney Rd, Singapore
• Style: Vietnamese-inspired vegetarian cuisine
• What to try: Don’t miss their signature pho, a simple and fragrant soup-based noodle that rivals any meat-based version, or their signature banh mi baguette for a filling lunchtime choice. If you’re not in the mood for a full meal, try the summer roll for a light but mouth-watering dish.

Flavours by Saute

Flavours by Saute is where comfort food and vegetarian food intersect, so it’s ideal if you’re looking for a treat to cheer you up and banish a dark mood. Even your meat-loving friends are sure to find something they’ll love. Experience everything from mala xiang guo with rice to Hawaiian pizza, all in one place.

The restaurant's warm and inviting atmosphere, complete with rustic wooden tables and cheerful decor, will make you feel right at home. Every dish is prepared with the care and creativity that has made this vegetarian restaurant one of Singapore’s favourites.

• Location: Funan Mall, 107 North Bridge Road, #B1-30 Funan, Singapore
• Style: Western-style vegetarian comfort food
• What to try: If someone in your group isn’t familiar with vegetarian fare, introduce them to The Kind Bowl’s burger, featuring a handcrafted lion mane mushroom or quinoa tofu patty—a familiar favorite, reimagined. For the more adventurous, the truffle wild mushroom pizza is a must-try, offering unique flavors you won’t find anywhere else.

Lotus Vegetarian Restaurant

If you want to be spoiled for choice with your vegetarian food, look no further than Lotus Vegetarian Restaurant. Best known for its Chinese vegetarian buffets, you’ll also find a blend of Malay, Japanese, and Peranakan dishes and a few Western favourites on the menu. The Lotus Vegetarian Restaurant chef has reinvented many classic Asian staples as delicious vegetarian and vegan dishes.

Be sure to explore the delightful offerings of their Asian buffet, which often comes highly recommended. This is a friendly, welcoming choice for larger groups and fuss-free celebrations like Christmas, and Lotus Vegetarian Restaurant has the right mood to match any festive occasion.

• Location: 103 Irrawaddy Road, #02-07, Singapore
• Style: Asian and Chinese vegetarian food
• What to try: Surprise your taste buds with the amazing dim sum and dumplings, or enjoy a hearty meal of stir-fried laksa, all prepared as equally mouthwatering vegetarian options. They also have a superb vegetarian-friendly yusheng option you should try out. If you’re not so hungry, the winter melon tea and cookies will leave you feeling happy and pampered.

elemen

Add a touch of sophistication to your vegetarian dining in Singapore at elemen. This sleek, modern restaurant offers an innovative fusion of Eastern and Western cuisines, creating dishes that are as stunning as they are delicious. With a philosophy centred on the five elements of nature, elemen hopes to offer balanced meals that will make you love both yourself and the Earth.

The restaurant's minimalist, but vibrant and welcoming decor, accented with natural materials and subtle lighting, sets the scene for a serene atmosphere that allows the food to take centre stage. Whether you're a committed vegetarian or simply looking to explore plant-based cuisine, elemen offers a dining experience that's sure to impress. This would be the ideal vegetarian restaurant for a business meeting or first date, with a sleek setting and splendid vegetarian food.

• Location: Multiple restaurants throughout Singapore, including at Maritime Square and Millenia Walk.
• Style: Contemporary fusion vegetarian cuisine
• What to try: For a twist on a local favourite, treat yourself to the charcoal churros rojak—a delicious reinvention that swaps traditional youtiao for crispy charcoal churros, paired with fresh fruits for the perfect blend of textures. Or cool off with their classic fruit tea, a refreshing mix of yuzu, calamansi, and fruity red tea. Don’t miss the seaweed tempura tofu avocado sushi rolls, a standout that’s sure to impress.

SuFood

Last but certainly not least is SuFood, a go-to for those who appreciate mindful eating. SuFood combines Eastern wisdom and Western health consciousness, serving light, nutritious meals inspired by Taiwanese vegetarian cuisine. With both à la carte and set course options, it’s a place to slow down and savor every bite. Plus, with no artificial additives, preservatives, or MSG, each dish is as wholesome as it is delicious.

• Location: 252 North Bridge Road, Raffles City Shopping Centre #02-19, Singapore
• Style: Taiwanese light vegetarian cuisine
• What to try: SuFood’s menu offers plenty of light, delicious meals, so take your pick. Diners speak highly of the five-grain rice with black truffles and mushrooms, and the star pizza with shredded seaweed and cheese. The king oyster mushroom charcoal tagliatelle is also popular with almost everyone who tries it.

Get ready to fall in love with vegetarian dining in Singapore

Singapore’s vibrant vegetarian scene is packed with flavours to explore—from GreenDot’s tempting Asian plates to Warung Ijo’s Indonesian flair and The Boneless Kitchen’s irresistible Korean bites. With so many fantastic spots to discover, you’ll want to dive in hungry!

Whether you’re a die-hard veggie lover, an adventurous foodie, or just looking to cut down on meat, these top 10 vegetarian gems prove that meat-free dining is anything but dull. Ready to give them a try?

Good news—foodpanda’s got you covered. Get these tasty bites delivered straight to your door, and enjoy Singapore’s best vegetarian eats right in the comfort of home. Time to let your taste buds explore!