
- Chinese
- Asian
Shu Liu Xiang 蜀留香 (Woodlands MRT)
Available deals
Popular
Most ordered right now.

Cold Tripe 凉拌牛肚
S$ 3

Chicken with Chilli Oil Sauce 口水鸡
S$ 3

Spicy Fu Zhu 红油腐竹
S$ 3

Flower Roll Bun 花卷
S$ 1.80

Feng Wei Fu Zhu 风味拌竹笋
S$ 3

Wu Xiang Pork Belly 五香肘花
S$ 4.50
Mains 主菜
Sichuan Mala Soup 四川麻辣烫
S$ 9
Spicy and numbing Sichuan hot pot with tender meat and fresh vegetables.

White Rice 米饭
S$ 0.80
Tasty and fluffy grains that pairs perfectly well with your favourite dishes

Flower Roll Bun 花卷
S$ 1.80
Soft and fluffy bun filled with savory and aromatic shredded meat, a delightful culinary experience.
Popular
Mantou 馒头
S$ 1.80
Soft and fluffy Chinese steamed buns, perfect for soaking up savory sauces and flavors.

Chongqing Noodle 重庆小面
S$ 7.50
Spicy and savory hand-pulled noodles in a rich and flavorful broth from Chongqing, China.

Chongqing Spicy & Sour Noodle 重庆酸辣粉
S$ 7.50
Fiery and tangy noodles from Chongqing, bursting with bold flavors and satisfyingly spicy kick.

Mung Bean Porridge 绿豆粥
S$ 1.50

Braised Dishes 卤菜
Pig Trotter 猪蹄
S$ 9
Tender, slow-cooked trotter in savory broth, bursting with rich, melt-in-your-mouth flavor.

Duck Head 鸭头
S$ 4
2 Pcs 2个

Duck Neck 鸭脖子
S$ 3.80
2 Pcs 2个

Noodles & Mains 面食
Fei Chang Dao Xiao Mian 肥肠刀削面
S$ 9.50
Savory hand-cut noodles with tender and flavorful braised intestines in a rich and aromatic broth.

Beef Noodles 牛肉面
S$ 9
Noodles cooked in a beef broth, topped with slices of tender beef

Spare Ribs Noodle 排骨面
S$ 9
Tender spare ribs served over chewy noodles in a savory broth, a comforting and satisfying dish.

Beef Dao Xiao Mian 牛肉刀削面
S$ 9.50
Tender slices of beef in savory broth with hand-pulled noodles, a comforting and satisfying dish.

Fei Chang Noodles 肥肠面
S$ 9
Savory and spicy noodles with tender, flavorful slices of marinated intestine.

Beef Rice Vermicelli 牛肉米线
S$ 9
Tender beef slices served over delicate rice noodles in a savory broth.

Spare Ribs Rice Vermicelli排骨米线
S$ 9
Tender spare ribs served over delicate rice vermicelli, bursting with savory flavors and aromas.
