Kns Indian Muslim Food (Hougang Avenue 1) 评论
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可用优惠
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Plain Prata
S$ 1.79S$ 2.10
Crispy on the outside & soft on the inside
0Plain Thosai
S$ 2.21S$ 2.60
A thin savoury pancake served with accompaniments
0Coin Prata
从 S$ 4.08S$ 4.80
Flatbread which crispy on the outside & soft on the inside
0Egg Prata
S$ 2.46S$ 2.90
Buttery & flaky flatbread. Crispy on the outside & soft on the inside
0Egg Onion Prata
S$ 3.15S$ 3.70
A fried flatbread stuffed with egg & onion cooked over a flat grilling pan
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Prata
Plain Prata
S$ 1.79S$ 2.10
Crispy on the outside & soft on the inside
0Egg Prata
S$ 2.46S$ 2.90
Buttery & flaky flatbread. Crispy on the outside & soft on the inside
0Onion Prata
S$ 2.29S$ 2.70
A fried flatbread that is cooked over a flat grilling pan
0Egg Onion Prata
S$ 3.15S$ 3.70
A fried flatbread stuffed with egg & onion cooked over a flat grilling pan
0Cheese Prata
S$ 3.48S$ 4.10
Flatbread which crispy on the outside & soft on the inside
0Egg Cheese Prata
S$ 3.74S$ 4.40
Buttery, flaky flatbread, served with eggs & melted cheese
0Mushroom Prata
S$ 3.48S$ 4.10
Crispy & flaky flatbread filled with mushrooms, served with a side of curry
0Egg Mushroom Prata
S$ 3.83S$ 4.50
Crispy and flaky flatbread filled with mushrooms and eggs, served with a side of curry
0Honey Prata
S$ 3.83S$ 4.50
Flatbread made from whole wheat flour stuffed with honey
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Thosai, Uttappam, Idly & Puttumayam
Plain Thosai
S$ 2.21S$ 2.60
A thin savoury pancake served with accompaniments
0Egg Thosai
S$ 2.55S$ 3
Traditional fermented crisp crepe topped with eggs
0Onion Thosai
S$ 2.80S$ 3.30
Traditional fermented crepe with onion slices
0Egg Onion Thosai
S$ 3.57S$ 4.20
Thosai with egg & onion
0Ghee Egg Thosai
S$ 4.17S$ 4.90
A crispy and savoury crepe drizzled in buttery ghee
0Butter Thosai
S$ 3.06S$ 3.60
A crispy and savoury crepe drizzled in butter
0Butter Egg Thosai
S$ 3.57S$ 4.20
A crispy and savoury crepe prepared with eggs and drizzled in butter
0Paper Thosai
S$ 3.31S$ 3.90
Thosai prepared as a very thin layer to make it crispy
0Mutton Thosai
S$ 6.33S$ 7.45
Traditional fermented crepe with tender mutton
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