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Zui Yu Xuan Teochew Cuisine (Far East Square)

Name: Zui Yu Xuan Teochew Cuisine (Far East Square)
Address: 130/131 Amoy Street, Far East Square SG049959, Singapore, 049959, SG
Telephone: +6567883637
Price range: $$

Available deals

Signature Dishes 招牌菜肴

Deep Fried 'Ngoh Hiang' 五⾹枣
S$ 22
8 Pieces
Braised Duck with Beancurd 卤鸭拼豆干
S$ 26
Good for 2 Pax
Crispy Fried Sea Cucumber and Shiitake Mushroom with Abalone Sauce (Per person) 鲍汁脆皮海参扣花菇（共1位用）
S$ 48
Good for 1 Pax
Boston Lobster Wok Baked with Fermented Bean and Garlic Teochew Style (500g) 蒜香豆酱焗波士顿龙虾 (500克)
S$ 88
500g
Shelled Prawns Wok Fried with Golden Salted Egg 咸蛋金沙炒虾球
S$ 36
8 Pieces
Teochew ‘Puning’ Fermented Bean Chicken (Half) 普宁豆酱走地鸡 (半只)
S$ 36
Great for sharing
Kai Lan' Stir Fried with Dried Sole Fish 地鱼芥兰
S$ 30
Great for sharing
Wok Fried ‘Kway Teow’ with Diced ‘Kai Lan’ and Preserved Radish 菜脯芥兰炒粿条
S$ 23
3-4 Pax

Teochew Appetisers 潮州特色小菜/前菜

Deep Fried Prawn Balls 虾丸
S$ 32
6 Pieces
Deep Fried 'Ngoh Hiang' 五⾹枣
S$ 22
Great for sharing
Braised Duck with Beancurd 卤鸭拼豆干
S$ 26
Great for sharing

Soup 鲍翅／汤／羹

Braised Fish Maw Soup with Crab Meat 蟹肉鱼鳔羹
S$ 60
3-4 Pax

Abalone / Sea Cucumber / Fish Maw (鲍鱼／海参／鱼鳔／鱼肚)

Crispy Fried Sea Cucumber and Shiitake Mushroom with Abalone Sauce (Per person) 鲍汁脆皮海参扣花菇（共1位用）
S$ 48
1 Pax
Whole 4-Head Abalone Braised with Abalone Sauce and Seasonal Vegetable 蚝皇红煨原只四头鲜鲍
S$ 49
Recommended
Sea Cucumber Braised with Fish Maw 海参焖鱼鳔
S$ 76
3-4 Pax
Sliced 4-Head Abalone Braised with Shiitake Mushroom and Seasonal Vegetables 红煨四头鲜鲍片花菇扒时蔬
S$ 60
Recommended
Eight Treasures Seafood Claypot with Braised Abalone and Sea Cucumber 鲍参八珍一品锅
S$ 148
3-4 Pax

Live Lobster 活龙虾

Boston Lobster Wok Baked with Fermented Bean and Garlic Teochew Style (500g) 蒜香豆酱焗波士顿龙虾 (500克)
S$ 88
500g

Live Fish 游水活鱼

‘Soon Hock’ (Marble Goby) Deep Fried with Soya Sauce (650g) 油浸笋壳（650克)
S$ 92
650G
‘Soon Hock’ (Marble Goby) Steamed Teochew Style (650g) 潮州蒸笋壳（650克)
S$ 92
650G

Seafood 海鲜

Scallops Sautéed with Asparagus and Preserved Radish 油泡带子菜脯芦笋
S$ 49
Recommended
Shelled King Prawns Stir Fried with Yellow Chives 潮州菜白炒大明虾球
S$ 62
Recommended
Shelled Prawns Wok Fried with Golden Salted Egg 咸蛋金沙炒虾球
S$ 36
Great for sharing

Meat / Poultry 肉类／家禽

Teochew ‘Puning’ Fermented Bean Chicken (Half) 普宁豆酱走地鸡 (半只)
S$ 36
Signature
Braised Duck with Beancurd 卤鸭拼豆干
S$ 26
Good for 2 Pax

Vegetable / Beancurd 蔬菜／豆类

Kai Lan' Stir Fried with Dried Sole Fish 地鱼芥兰
S$ 30
Great for sharing
Chinese Spinach Braised with Conpoy and Trio Egg 干贝三色蛋苋菜苗
S$ 32
Great for sharing
Home-made Vegetable Beancurd Braised with Fresh Mushrooms 鲜菌翡翠豆腐
S$ 28
Great for sharing
Broccolini Stir Fried with Braised Shiitake Mushrooms 北菇扒西兰苔
S$ 32
Great for sharing
Beancurd Braised with Seafood in Claypot 海鲜豆腐煲
S$ 30
Great for sharing

Rice/Noodles 饭/面/粿条

Wok Fried ‘Kway Teow’ with Diced ‘Kai Lan’ 菜脯芥兰炒粿条
S$ 23
3-4 Pax
Wok Fried ‘Mee Sua’ with Seafood 海鲜干炒面线
S$ 30
3-4 Pax
Supreme Seafood Fried Rice 海鲜皇炒饭
S$ 30
3-4 Pax
Steamed Rice (Per person) 白饭（共1位用）
S$ 1.60
per serving

Desserts 甜品

Teochew ‘Tau Suan’ with Gingko Nuts 福果绿豆爽
S$ 8
For 1 pax
Yam Paste with Pumpkin and Ginkgo Nuts 金瓜福果芋泥
S$ 8
For 1 pax
Teochew Glutinous Rice Balls 鸭母捻
S$ 8
For 1 pax

Beverage 饮料

Coke 可乐
S$ 5
Can
Coke Light 低糖可乐
S$ 5
Can
Sprite 雪碧
S$ 5
Can
JUMBO Drinking Water (500ml) 纯净水
S$ 4
Bottle

Zui Yu Xuan Teochew Cuisine (Far East Square)

Available deals

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Signature Dishes 招牌菜肴

Deep Fried 'Ngoh Hiang' 五⾹枣

Braised Duck with Beancurd 卤鸭拼豆干

Crispy Fried Sea Cucumber and Shiitake Mushroom with Abalone Sauce (Per person) 鲍汁脆皮海参扣花菇（共1位用）

Boston Lobster Wok Baked with Fermented Bean and Garlic Teochew Style (500g) 蒜香豆酱焗波士顿龙虾 (500克)

Shelled Prawns Wok Fried with Golden Salted Egg 咸蛋金沙炒虾球

Teochew ‘Puning’ Fermented Bean Chicken (Half) 普宁豆酱走地鸡 (半只)

Kai Lan' Stir Fried with Dried Sole Fish 地鱼芥兰

Wok Fried ‘Kway Teow’ with Diced ‘Kai Lan’ and Preserved Radish 菜脯芥兰炒粿条

Teochew Appetisers 潮州特色小菜/前菜

Deep Fried Prawn Balls 虾丸

Deep Fried 'Ngoh Hiang' 五⾹枣

Braised Duck with Beancurd 卤鸭拼豆干

Soup 鲍翅／汤／羹

Braised Fish Maw Soup with Crab Meat 蟹肉鱼鳔羹

Abalone / Sea Cucumber / Fish Maw (鲍鱼／海参／鱼鳔／鱼肚)

Crispy Fried Sea Cucumber and Shiitake Mushroom with Abalone Sauce (Per person) 鲍汁脆皮海参扣花菇（共1位用）

Whole 4-Head Abalone Braised with Abalone Sauce and Seasonal Vegetable 蚝皇红煨原只四头鲜鲍

Sea Cucumber Braised with Fish Maw 海参焖鱼鳔

Sliced 4-Head Abalone Braised with Shiitake Mushroom and Seasonal Vegetables 红煨四头鲜鲍片花菇扒时蔬

Eight Treasures Seafood Claypot with Braised Abalone and Sea Cucumber 鲍参八珍一品锅

Live Lobster 活龙虾

Boston Lobster Wok Baked with Fermented Bean and Garlic Teochew Style (500g) 蒜香豆酱焗波士顿龙虾 (500克)

Live Fish 游水活鱼

‘Soon Hock’ (Marble Goby) Deep Fried with Soya Sauce (650g) 油浸笋壳（650克)

‘Soon Hock’ (Marble Goby) Steamed Teochew Style (650g) 潮州蒸笋壳（650克)

Seafood 海鲜

Scallops Sautéed with Asparagus and Preserved Radish 油泡带子菜脯芦笋

Shelled King Prawns Stir Fried with Yellow Chives 潮州菜白炒大明虾球

Shelled Prawns Wok Fried with Golden Salted Egg 咸蛋金沙炒虾球

Meat / Poultry 肉类／家禽

Teochew ‘Puning’ Fermented Bean Chicken (Half) 普宁豆酱走地鸡 (半只)

Braised Duck with Beancurd 卤鸭拼豆干

Vegetable / Beancurd 蔬菜／豆类

Kai Lan' Stir Fried with Dried Sole Fish 地鱼芥兰

Chinese Spinach Braised with Conpoy and Trio Egg 干贝三色蛋苋菜苗

Home-made Vegetable Beancurd Braised with Fresh Mushrooms 鲜菌翡翠豆腐

Broccolini Stir Fried with Braised Shiitake Mushrooms 北菇扒西兰苔

Beancurd Braised with Seafood in Claypot 海鲜豆腐煲

Rice/Noodles 饭/面/粿条

Wok Fried ‘Kway Teow’ with Diced ‘Kai Lan’ 菜脯芥兰炒粿条

Wok Fried ‘Mee Sua’ with Seafood 海鲜干炒面线

Supreme Seafood Fried Rice 海鲜皇炒饭

Steamed Rice (Per person) 白饭 （共1位用）

Desserts 甜品

Teochew ‘Tau Suan’ with Gingko Nuts 福果绿豆爽

Yam Paste with Pumpkin and Ginkgo Nuts 金瓜福果芋泥

Teochew Glutinous Rice Balls 鸭母捻

Beverage 饮料

Coke 可乐

Coke Light 低糖可乐

Sprite 雪碧

JUMBO Drinking Water (500ml) 纯净水

Steamed Rice (Per person) 白饭（共1位用）