- Rice Dishes
Waa Cow! (Change Alley)
Waa Cow! (Change Alley) Reviews
Konstantin
10 months ago
Didn't put utensils
Zhang
7 months ago
分量比较小，不太够吃，当然我吃的比较多一些，但比其他餐厅，食物的分量真的小一些。
Michael
1 month ago
Mentaiko sauce doesn’t taste like Mentaiko sauce. Too much mayo probably. But overall does not taste good. Only saving grace is salmon was thicker cut, but it was tasteless without enough Mentaiko.
Available deals
Popular
Most ordered right now.
Original Wagyu Beef
from S$ 22.96S$ 25.51
Wagyu beef cooked sous-vide for 24 hours, crisped to a golden brown on a bed of rice. Accompanied with a 62 °C egg and a soy-based beef sauce made inhouse.
Original Chirashi (Raw)
from S$ 20.02S$ 22.24
Premium sashimi-grade seasonal seafood served with our house-aged Shoyu (soy sauce). Topped with Tobiko (flying fish roe) Ikura (salmon roe), and lightly flame-torched to finish. Garnished with spring onions, wasabi and shredded nori.
Braised Butadon
from S$ 19.03S$ 21.15
Tender slices of pork belly braised in a dark soya-dashi sauce, flame-torched and paired with a Ramen egg.
Mentaiko Wagyu Beef
from S$ 23.94S$ 26.60
Our signature wagyu beef torched with our special beef sauce, drizzled with house-made Mentaiko mayonnaise. Served on a bed of rice. Accompanied with a 62 °C egg and a soy-based beef sauce made inhouse.
Teriyaki Chicken Don
from S$ 17.07S$ 18.97
Tender Chicken thigh that has been marinated in a dark soy-dashi broth and topped with our house made Teriyaki sauce. Served over a bed of Japanede rice and with an Onsen egg.
Yuzu Foie Gras Wagyu
from S$ 30.81S$ 34.23
Our signature wagyu beef torched with our special beef sauce. Served on a bed of rice Accompanied with a 62 °C egg and a soy-based beef sauce made inhouse. Paired with a Foie Gras escalope drizzled with our sweet Nikiri glaze and garnished with floral yuzu peel.
Signature Wagyu Beef
Original Wagyu Beef
from S$ 22.96S$ 25.51
Wagyu beef cooked sous-vide for 24 hours, crisped to a golden brown on a bed of rice. Accompanied with a 62 °C egg and a soy-based beef sauce made inhouse.
Mentaiko Wagyu Beef
from S$ 23.94S$ 26.60
Our signature wagyu beef torched with our special beef sauce, drizzled with house-made Mentaiko mayonnaise. Served on a bed of rice. Accompanied with a 62 °C egg and a soy-based beef sauce made inhouse.
Spicy Mentaiko Wagyu
from S$ 24.92S$ 27.69
Our signature wagyu beef torched with our special beef sauce, drizzled with house-made spicy Mentaiko sauce. Our Spicy Mentaiko sauce is made with Yuzukosho specially imported by Waa Cow! from Japan. Served on a bed of rice. Accompanied with a 62 °C egg.
Truffle Wagyu Beef
from S$ 26.88S$ 29.87
Our signature wagyu beef torched with our special beef sauce. Paired with a house-made truffle sauce. Drizzled with ground black truffle and champignons. Served on a bed of rice accompanied with a 62 °C egg and a soy-based beef sauce made inhouse.
Yuzu Foie Gras Wagyu
from S$ 30.81S$ 34.23
Our signature wagyu beef torched with our special beef sauce. Served on a bed of rice Accompanied with a 62 °C egg and a soy-based beef sauce made inhouse. Paired with a Foie Gras escalope drizzled with our sweet Nikiri glaze and garnished with floral yuzu peel.
Premium Seafood bowls
Mentaiko Salmon Medium Rare
from S$ 22.96S$ 25.51
Sashimi-grade Salmon cooked medium rare served on a bed of sushi rice. Drizzled with our Mentaiko sauce and Nikiri glaze. Garnished with ponzu marinated garlic, tobiko and spring onions.
Original Chirashi (Raw)
from S$ 20.02S$ 22.24
Premium sashimi-grade seasonal seafood served with our house-aged Shoyu (soy sauce). Topped with Tobiko (flying fish roe) Ikura (salmon roe), and lightly flame-torched to finish. Garnished with spring onions, wasabi and shredded nori.
Mentaiko Chirashi (Raw)
from S$ 21.98S$ 24.42
Premium sashimi-grade seasonal seafood served with our house-made mentaiko sauce. Topped off with Tobiko (flying fish roe) and Ikura (salmon roe). Garnished with spring onions, wasabi and shredded nori.
Spicy Mentaiko Chirashi (Raw)
from S$ 22.96S$ 25.51
Premium sashimi-grade seasonal seafood served with our house-made spicy mentaiko sauce. Topped off with Tobiko (flying fish roe) and Ikura (salmon roe). Garnished with spring onions, wasabi and shredded nori.
Wasabi Chirashi (Raw)
from S$ 21.98S$ 24.42
Premium sashimi-grade seasonal seafood served with our house-made Wasabi sauce. Topped off with Tobiko (flying fish roe) and Ikura (salmon roe). Garnished with spring onions, wasabi and shredded nori.
Seasonal Specials
Braised Butadon
from S$ 19.03S$ 21.15
Tender slices of pork belly braised in a dark soya-dashi sauce, flame-torched and paired with a Ramen egg.
Mentaiko Butadon
from S$ 21.00S$ 23.33
Tender slices of Iberico Sereto pork braised in a dark soy-dashi broth and topped with our savoury Mentaiko sauce, flame torched and paired with a Ramen egg.
Teriyaki Chicken Don
from S$ 17.07S$ 18.97
Tender Chicken thigh that has been marinated in a dark soy-dashi broth and topped with our house made Teriyaki sauce. Served over a bed of Japanede rice and with an Onsen egg.
Truffle Chicken Don
from S$ 21.00S$ 23.33
Tender Chicken thigh that has been marinated in a premium dark soy-dashi broth and topped with our house made truffle sauce. Served over a bed of Japanese rice and with an onsen egg.
Appetisers
Hokkaido Scallop
S$ 15.60S$ 17.33
Spicy and non-spicy variations available.
Chicken Karaage
from S$ 10.69S$ 11.88
Soy Glazed Wings (6pcs)
S$ 11.67S$ 12.97
Beverages
Coca Cola
S$ 3.44S$ 3.82
Healthier option with the same great taste and less sugar.
Coca Cola Zero
S$ 3.44S$ 3.82
Coke with zero calories.
Lemmy Lemonade
S$ 5.89S$ 6.54
With a zingy and refreshing taste, made using organic Sicilian lemon juice, grapefruit infusion and Fairtrade organic cane sugar.
Karma Cola
S$ 5.89S$ 6.54
Made using authentic cola nuts with no preservatives or artificial ingredients. Proceeds from each bottle support cola growers in Sierra Leone.
Ayataka Green Tea
S$ 3.44S$ 3.82
Organic Ginger Ale
S$ 5.89S$ 6.54
Peach Guava & Sparkling Water
S$ 5.40S$ 6
Mango Passionfruit & Sparkling Water
S$ 5.40S$ 6
