- Dessert
- Cakes
Chalk Farm (Parkway Parade)
Available deals
Cakes by the Slice
Kueh Salat
S$ 8.10
Glutinous rice cake with a layer of kaya made with fresh pandan juice & fresh coconut milk
Kueh Ko Swee
S$ 6.70
Steamed cakes with gula melaka
Pandan Ko Swee
S$ 6.70
Steamed kueh with freshly extracted pandan juice
Bingka Ubi
S$ 7.80
Baked tapioca cake with coconut
2 Cheese Bingka Ubi
S$ 12
Inspired by the cheese-enriched cassava cake of the Philippines, this is our take on the traditional bingka ubi, with a burnished roof of gouda & parmesan custard
Black Forest
S$ 13.60
Moist chocolate sponges, morello cherries soaked in kirsh & rum. Fresh cream & chocolate shavings. Fresh or glace cherries & depending on availability
Dark Chocolate Olive Oil
S$ 12
Moist dark chocolate & olive oil cakes with dark chocolate ganache
Marble Cake
S$ 10.30
This marble cake is buttery with chocolate marbling. Chocolate ganache & truffles
Strawberry Cream
S$ 14.90
Vanilla sponge, fresh strawberries & whipped cream. Raspberries & strawberry halves for topping
Pandan Inti
S$ 13.80
Pandan sponges. Inti is grated coconut cooked in sugar. Gula melaka cream & pandan swirl
Salted Caramel Red Velvet
S$ 11.70
Moist red velvet cakes & salted caramel cream cheese icing. Rose petals or chocolate balls depending on availability
Salted Caramel Macadamia Nut
S$ 12.80
Muscovado sugar & roasted macadamia sponges with salted caramel cream cheese icing
Red Velvet
S$ 15.20
Moist dark chocolate, olive oil cakes with dark chocolate ganache. Our take on the American classic, complete with cream cheese frosting & fresh raspberries
Lemon Yogurt Loaf
S$ 8.70
Moist loaf with lemon zest & yoghurt. Lemon icing & candied lemon slices
Pandan Durian Swiss Roll
S$ 14.70
A rolled sponge, scented with freshly extracted pandan juice & a filling luscious with the flesh of mao shang wang durians
Chocolate Cherry Roll
S$ 14.40
Feathery chocolate sponge, whipped cream, morello cherries. Covered in chocolate shavings.
24 Karat Brownies
S$ 7.70
Rich, moist brownies made with dark chocolate. Edible gold dust
Nutella & Rye Brownies with Toasted Hazelnuts
S$ 7.70
The smoky counterpart to our 24 karat brownie, made with chocolate hazelnut paste, toasted hazelnuts & rye flour
Chocolate Chip Sea Salt Cookies
S$ 8.40
2 Pcs. Brown butter & sea salt biscuits studded with dark chocolate chips 70% cocoa solids
Gula Melaka Chiffon
S$ 7.60
Fluffy chiffon sweetened with gula melaka covered in gula melaka buttercream
Chocolate Chiffon
S$ 7.60
A deeply chocolaty chiffon, glossily concealed in ganache, and decorated with a smattering of crisp cereal balls.
Pistachio & Rose
S$ 13.60
A pair of tender sponges, deep with pistachio, redolent of rose, concealed in a salted pistachio buttercream. It is finished with a flourish of toasted pistachios & rose petals
Sugee
S$ 9.80
A wonderfully moist, sandy buttery cake subtly perfumed with rose, vanilla & almond. This version is topped with a rose scented royal icing, gold dusted toasted almonds & dried rose petals
Kueh Ubi
S$ 6.70
A soft, steamed cake of grated tapioca, scented with pandan.
Pistachio Yuzu
S$ 12
A delightful blend of nutty pistachio and zesty yuzu, creating a unique and flavorful dish.
Pineapple Carrot Cake
S$ 13.80
Indulge in a moist and flavorful pineapple carrot cake bursting with tropical sweetness.
