A classic dish made with macaroni pasta cooked in a creamy cheese sauce made with cheddar, mozzarella and Parmesan cheese
Our New York shepherd's pie is slow-cooked with minced beef, carrots, celery and garden peas that's flavored with fresh thyme, layered with creamy mashed potatoes and topped with mozzarella and cheddar cheese before being baked to perfection
Tender chunks of chicken thigh, carrots, garden peas and celery cooked in a creamy white sauce and baked with a crisp puff pastry lid on top
Spinach and fresh mushrooms baked in a tart in a savory egg mixture topped with feta cheese
Crispy bacon bits and tomato slices baked in a tart in a savory egg mixture flavored with cheddar cheese
Served by the slice, savor our Chef's pizza specialty creation!