- Japanese
- Asian
- Noodles
- Ramen
Menya Aoi (United Square)
Available deals
Ramen
Shoyu Ramen
from S$ 17.50
Shoyu", means soy sauce in Japanese. The clear brown broth is made with soy sauce and give you a strong tangy and umami flavours. It is served with Spring Noodles, Aburi Belly Chashu, Seaweed, Menma, Spring Onion and Bonito Flakes.
0Tonkotsu
from S$ 16.20
Savor authentic Japanese Tonkotsu Ramen, its pork bone broth brimming with collagen from trotters and neck bones, yielding a silky texture and rich, meaty taste.
0Tonkotsu with Ajitamago
from S$ 20
Savor authentic Japanese Tonkotsu Ramen, its pork bone broth brimming with collagen from trotters and neck bones, yielding a silky texture and rich, meaty taste. Topped with a flawlessly cooked soft-boiled egg.
0Tonkotsu with all topping
from S$ 23.70
Savor authentic Japanese Tonkotsu Ramen, its pork bone broth brimming with collagen from trotters and neck bones, yielding a silky texture and rich, meaty taste. Topped with Aburi Belly Chashu, Buta Shogataki, and a flawlessly cooked soft-boiled egg.
0Garlic Tonkotsu
from S$ 17.50
Fried with pork lard, the garlic chips are grinded into the oil. The garlic oils add a new dimension of flavours into the Tonkotsu broth. It gives a well-balanced sweet, smoky, a hint of spiciness taste and bring you bowl of Garlic Tonkotsu Ramen to the next level.
0Garlic Tonkotsu with Ajitamago
from S$ 21.20
Fried with pork lard, the garlic chips are grinded into the oil. The garlic oils add a new dimension of flavours into the Tonkotsu broth. It gives a well-balanced sweet, smoky, a hint of spiciness taste and bring you bowl of Garlic Tonkotsu Ramen to the next level.Topped with cooked soft-boiled egg.
0Garlic Tonkotsu with all topping
from S$ 25
Fried with pork lard, the garlic chips are grinded into the oil. The garlic oils add a new dimension of flavours into the Tonkotsu broth. Topped with Aburi Belly Chashu, Buta Shogataki, and a flawlessly cooked soft-boiled egg.
0Spicy Tonkotsu
from S$ 17.50
Taste the robust flavour in our Spicy Tonkotsu Ramen at a comfortable level of spiciness. The spicy mince mixture is made with chili paste and minced pork, added into the broth with chili oil. giving you a well-balanced spicy umami taste.
0Spicy Tonkotsu with Ajitamago
from S$ 21.20
Taste the robust flavour in our Spicy Tonkotsu Ramen at a comfortable level of spiciness. The spicy mince mixture is made with chili paste and minced pork, added into the broth with chili oil. giving you a well-balanced spicy umami taste. Topped with cooked soft-boiled egg.
0Spicy Tonkotsu with all topping
from S$ 25
Taste the robust flavour in our Spicy Tonkotsu Ramen at a comfortable level of spiciness. The spicy mince mixture is made with chili paste and minced pork, added into the broth with chili oil. Topped with Aburi Belly Chashu, Buta Shogataki, and a flawlessly cooked soft-boiled egg.
0Special Chashu Tonkotsu
from S$ 23.70
Tender savoury and rich of umami taste, "Nibuta" the Special Chashu, melt-in-your-mouth in every bite! Its porkfats made the broth more flavourful, enchancing the whole experience of having a bowl of hot and hearty Special Chashu Tonkotsu Ramen.
0Special Chashu Garlic Tonkotsu
from S$ 25
Tender savoury and rich of umami taste, "Nibuta" the Special Chashu, melt-in-your-mouth in every bite! Its porkfats made the broth more flavourful, enchancing the whole experience of having a bowl of hot and hearty Special Chashu Garlic Tonkotsu Ramen.
0Special Chashu Spicy Tonkotsu
from S$ 25
Tender savoury and rich of umami taste, "Nibuta" the Special Chashu, melt-in-your-mouth in every bite! Its porkfats made the broth more flavourful, enchancing the whole experience of having a bowl of hot and hearty Special Chashu Spicy Tonkotsu Ramen.
0Buta Shogayaki Tonkotsu Ramen
from S$ 18.70
The Japanese, "Shogayaki", ginger pork is made with thinly sliced pork that is cooked in a sweet fragrant sauce and ginger. It enchances the flavours and aroma in the broth, giving you a delicious bowl of Buta Shogayaki Tonkotsu Ramen.
0Buta Shogayaki Tonkotsu Ramen with Ajitamago
from S$ 22.50
The Japanese, "Shogayaki", ginger pork is made with thinly sliced pork that is cooked in a sweet fragrant sauce and ginger. It enchances the flavours and aroma in the broth, giving you a delicious bowl of Buta Shogayaki Tonkotsu Ramen. Topped with cooked soft-boiled egg.
0Buta Shogayaki Tonkotsu Ramen with All Topping
from S$ 25
The Japanese, "Shogayaki", ginger pork is made with thinly sliced pork that is cooked in a sweet fragrant sauce and ginger. It enchances the flavours and aroma in the broth, giving you a delicious bowl of Buta Shogayaki Tonkotsu Ramen. Topped with Chashu, and a flawlessly cooked soft-boiled egg.
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Donburi
A5 Miyazaki Wagyu Sukiyaki Don
S$ 32.50
Thinly sliced A5 Miyazaki Wagyu beef is simmered in the sukiyaki broth along with vegetables like onions, mushrooms. Once the beef and vegetables are cooked to perfection and infused with the flavors of the broth, they are served over a bowl of steamed rice.
0Chashu Don
S$ 18.70
The pork belly, known as "chashu," is typically marinated in a flavorful mixture of soy sauce, mirin, sake, sugar, garlic, and other seasonings before being slow-cooked until it becomes incredibly tender and succulent.
0Chicken Teriyaki Don
S$ 20
Chicken that has been marinated and grilled or pan-fried, then glazed with a sweet and savory teriyaki sauce. The combination of juicy chicken and flavorful teriyaki sauce makes it a delicious and satisfying meal.
0Salmon Teriyaki Don
S$ 21.20
Salmon fillets glazed with a sweet and savory teriyaki sauce, served over a bed of steamed rice, topped with an Ajitama egg.
0Unagi Don
S$ 23.70
The eel is typically marinated in a sweet and savory sauce before being grilled, giving it a rich and flavorful taste.
0Aburi Salmon Mentai Don
S$ 21.20
Then, a generous amount of mentaiko sauce is drizzled over the salmon, providing a creamy and flavorful element to the dish.
0Buta Shogayaki Don
S$ 20
Buta Shogayaki Don, also known as Ginger Pork Rice Bowl, is a classic Japanese dish featuring thinly sliced pork marinated in a sweet and savory ginger sauce, served over a bed of steamed rice.
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Side Dish
Japanese Rice
S$ 3.80
Fluffy and fragrant white rice.
0Pork Gyoza (5pcs)
S$ 8.70
0Pork Gyoza (10pcs)
S$ 16.20
0Spicy Sui Gyoza
S$ 8.70
0Age Ebi Siew Mai(6pcs)
S$ 11.20
0Ebi Mayo
S$ 11.20
0Tori Karaage
S$ 12.50
0Arabiki Sausage
S$ 12.50
0Yasai Kakiage
S$ 11.20
0Takoyaki
S$ 10
0Salmon Teriyaki
S$ 15
0Ebi Fry
S$ 10
0Mentaiko Fries
S$ 12.50
0Deep Fried Mushroom
S$ 13.70
0Chicken Teriyaki
S$ 13.70
0Kinoko Butter Yaki
S$ 11.20
0Shishamo Fry
S$ 10
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Beverages
Green Tea (Cold)
S$ 3.80
0Coke
S$ 3.80
0Coke Zero
S$ 3.80
0Sprite
S$ 3.80
0Lemon Tea
S$ 3.80
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Mazesoba
Mazesoba
S$ 20
known as "Abura Soba", "Oil Noodles" or "Mazemen. a bowl of mixed dry Japanese ramen. Consist of flavourful ground pork meat. Chinese chives, green onions, white onion, fried onion, seaweed, and Onsen egg. Mix and enjoy this bowl of umami ramen.
0Spicy Mazesoba
S$ 20
known as "Abura Soba", "Oil Noodles" or "Mazemen. a bowl of mixed dry Japanese ramen. Consist of flavourful ground pork meat. Chinese chives, green onions, white onion, fried onion, seaweed, and Onsen egg. Mix and enjoy this bowl of umami ramen.
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