- Dessert
- Vegetarian
- Soups
- Noodles
- Rice Dishes
LingZhi Greens (Palais Renaissance)
Available deals
Appetiser
Honey Potato with Osmanthus Flower 金薯兆丰年
S$ 18.31
Tender potato pieces glazed with sweet honey & fragrant osmanthus flowers. A delightful appetizer with subtle floral notes
Spicy Assorted Fungus in Chilli Oil 巴山素肺片
S$ 30.52
A vibrant mix of assorted fungi, tossed in a fragrant chili oil for a spicy & aromatic appetizer
Wasabi-mayo Monkey Head Mushroom 火龙果芥末猴头菇
S$ 31.39
Served in fresh dragon fruit
Chilled Tomato with Chef's Homemade Sauce 山楂树之恋
S$ 21.58
Refreshing chilled tomatoes paired with a special homemade sauce crafted by our chef. A light & flavorful appetizer
Delicacies
Sweet & Sour Lotus Root Ribs 糖醋藕排
S$ 23.98
Tender lotus root prepared to mimic ribs, coated in a classic sweet & sour sauce. This dish offers a delightful balance of tang & sweetness
Assorted Vegetables Served in Yam Ring 芋砵飘香
S$ 28.34
A vibrant assortment of fresh vegetables stir-fried, presented within a crispy & golden yam ring
Sauteed Asparagus, Macadamia Nuts & Fresh Lily Bulbs 夏日风情
S$ 28.34
Served in crispy basket
Grilled Plant-based Treasures in Curry Sauce 咖喱素珍
S$ 26.16
4 Pieces 片
Grilled Plant-based Treasures in Signature Sauce 香麻烤素珍
S$ 28.34
6 Pieces
Braised Yam & Vermicelli with Fermented Beancurd Sauce 南乳香芋粉丝煲
S$ 23.98
Served in claypot
Curry Mixed Vegetables in Claypot 石锅咖喱杂菜伴炸馒头
S$ 26.16
Served with deep-fried man tou
Vegetarian Goose & Crispy Beancurd Skin 宫廷素甲
S$ 28.34
Served with wheat wrap 8 pcs
Crispy Vegetarian Eel with Kung Pao Sauce 宫保脆善
S$ 24.85
Crispy vegetarian eel coated in a bold, spicy kung pao sauce, offering a delightful texture & flavor
Baked Seasonal Vegetables with Cheese 芝士焗时蔬
S$ 29.21
Fresh seasonal vegetables baked until tender, topped with a savory & melted cheese crust
Stir-fried French Beans with Fragrant Spicy Sauce 香辣四季豆
S$ 19.62
Crisp French beans stir-fried with a fragrant, spicy sauce, offering a satisfying crunch & savory heat
Golden Yun Zhen Mushroom 金甲云珍菌
S$ 30.52
Exquisite yun zhen mushrooms, prepared to a golden perfection & offering a delicate earthy flavor
Soup
Braised Bird's Nest & Winter Melon 金箔冬茸燕窝
S$ 32.70
Topped with bamboo shoot
Braised Organic Kale Broth 有机羽衣甘蓝羹
S$ 13.08
A light, wholesome broth featuring organic kale, slowly braised to bring out its natural & gentle flavors
Truffle Mushroom Bisque 松露蘑菇汤
S$ 15.26
Served in stone pot
Double-boiled Nourishing Ling Zhi Soup 灵芝养颜炖汤
S$ 15.26
A deeply nourishing soup & double-boiled with ling zhi mushroom to extract its wholesome essences. A soothing & healthful choice
Hot & Sour Soup 四川酸辣汤
S$ 10.90
A classic hot, sour soup with a balanced blend of tangy vinegar, spicy chili, savory ingredients & offering a comforting warmth
Mushroom
Vegetarian Satay Served in Pineapple 金枝玉叶
S$ 23.98
4 Sticks 支
Assorted Mushrooms & Fungus in Pumpkin Puree 金瓜鼎湖上素
S$ 35.75
A medley of assorted mushrooms, fungus served in a creamy & subtly sweet pumpkin puree. This dish offers a rich & earthy flavor
Spicy Porcini Mushroom with Brussels Sprouts 孢子甘蓝香辣牛肝菌
S$ 41.42
Earthy porcini mushrooms & tender brussels sprouts tossed in a savory spicy sauce. A robust dish with a pleasant kick
Crispy Lion's Mane Mushroom Steak 黄金菇排
S$ 30.52
A hearty steak made from lion's mane mushroom, pan-fried to achieve a satisfyingly crispy exterior, a tender & savory interior
Mala-spiced Fungus Medley with King Oyster Mushroom 奇思妙香
S$ 32.48
A vibrant medley of fungus, including king oyster mushrooms, seasoned with classic mala spices for a bold, numbing & spicy flavor
Pan-fried Stuffed Morel Mushroom with San Bei Sauce 三杯煎酿羊肚菌
S$ 42.29
Delicate morel mushrooms, carefully stuffed, pan-fried, then served with a fragrant san bei sauce, offering rich & complex flavors
Braised Beancurd with Porcini Mushroom 牛肝菌焖豆腐煲
S$ 34.88
Served in claypot
Firecracker Monkey Head Mushroom 辣子猴头菇
S$ 28.34
Monkey head mushroom quickly stir-fried with vibrant spices, creating a dish with bold, intense flavors & a delightful kick
Sweet & Sour Button Mushroom with Green Apple 咕噜玉
S$ 21.80
Plump button mushrooms, crisp green apple pieces tossed in a tangy sweet & sour sauce. A refreshing blend of flavors & textures
Noodles and Rice
Zha Jiang Noodles 炸酱面
S$ 21.80
Hearty noodles topped with a rich, savory minced meat & fermented bean paste sauce
Fried Brown Rice with Vegetables 五彩缤纷炒糙米饭
S$ 21.80
Wholesome brown rice stir-fried with a colorful medley of fresh vegetables, offering a nourishing & flavorful meal
Fried Hor Fun with Olive Vegetables & Kai Lan 榄菜芥兰干炒河粉
S$ 19.62
Wok-fried hor fun noodles with savory olive vegetables, crisp kai lan, a delightful blend of textures & flavors
Bento
Bento A
S$ 15.90
A convenient, curated bento box offering a balanced selection of dishes & ideal for a satisfying individual meal
Bento B
S$ 13.90
A convenient, curated bento box offering a balanced selection of dishes & ideal for a satisfying individual meal
Bento C
S$ 11.90
A convenient, curated bento box offering a balanced selection of dishes & ideal for a satisfying individual meal
Beancurd
Homemade Beancurd Topped with Fresh Mushroom 翡翠豆腐
S$ 26.16
4 Pieces 件
Mapo Tofu with Peach Gum 石锅桃胶麻婆豆腐
S$ 26.16
Served in stone pot
Stewed Tofu with Himematsutake Mushroom 姬松茸炖豆腐
S$ 29.21
Silken tofu gently stewed with himematsutake mushrooms, creating a comforting & savory dish
Dessert
Mango Cream with Pomelo 杨枝甘露
S$ 6.54
Luscious mango cream combined with fresh pomelo pulp, a tropical dessert with bright & refreshing flavors
Red Bean Cream with Orange Peel 陈皮红豆沙
S$ 8.72
Sweet, smooth red bean cream & subtly flavored with aromatic orange peel for a refreshing finish
Almond Cream with Peach Gum 桃胶杏仁茶
S$ 10.90
Smooth, fragrant almond cream, enriched with the soft & jelly-like texture of peach gum for a delightful dessert
