- Dessert
- Beverages
- Malaysian
- Asian
Lemaq (Bedok North)
Available deals
Light Meals
Mee Betawi
S$ 7.65S$ 9
Noodles served in a rich, and aromatic Indonesian-style gravy packed with traditional spices. Served with tender beef trimming and prawn.
Laksa Siglap
S$ 6.38S$ 7.50
Traditional laksa with handmade noodles in a fragrant fish-based gravy. Rich, creamy, and full of authentic local flavour.
Mee Rebus
S$ 6.38S$ 7.50
Classic yellow noodles in a rich, mildly sweet and savoury gravy with authentic local flavours.
Macaroni Goreng with Egg
S$ 4.25S$ 5
Classic fried macaroni cooked with savory and mildly spicy sauce. Served with fried egg.
Dessert
Kueh Jongkong
S$ 3.40S$ 4
A traditional steamed dessert made with fragrant pandan, rich coconut milk, and gula melaka for a soft, silky, and comforting treat.
Agar Gudil
S$ 3.40S$ 4
A smooth and delicate jelly dessert combining fragrant pandan-infused gula melaka with creamy coconut milk for the perfect balance of sweetness and richness.
Beverages
HAUSBOOM Sparkling Drink (Lychee)
S$ 3.83S$ 4.50
The fragrance of roses, the sweetness of cherries, the acidic brightness of pineapples and the mellow flavor of green grapes together in one mouthful.
HAUSBOOM Sparkling Drink (Lemonade)
S$ 3.83S$ 4.50
HAUSBOOM Sparkling Drink captures intense sweet citrus aromas with translucent yellow flesh that bursts with juice when ripe. Highly acidic and tart notes deliver a refreshing and invigorating beverage experience
HAUSBOOM Sparkling Drink (Guava)
S$ 3.83S$ 4.50
Reflection of its aromatics, though more subtle with notes of pineapple, papaya, banana and lemon.
HAUSBOOM Sparkling Drink (Strawberry)
S$ 3.83S$ 4.50
The balance of sweetness and acidity. It is widely appreciated for this characteristic aroma, bright red color, juicy texture and sweetness.
HAUSBOOM Sparkling Drink (Blackcurrant)
S$ 3.83S$ 4.50
A refreshing sparkling drink with a distinctive sweet and earthy blackcurrant profile. Notes of gooseberry and passion fruit blend with subtle raspberry hints to create a complex aromatic experience.
Lauk
Daging Masak Ijo (+-250g)
S$ 12.75S$ 15
Tender sliced beef cooked in fragrant green-chilli paste.
Beef Rendang (2 Pcs)
S$ 10.20S$ 12
Tender beef slow-cooked with coconut milk and aromatic spices
Asam Pedas Ikan Tenggiri (2 Pcs)
S$ 10.20S$ 12
Spanish mackarel (ikan tenggiri) simmered in a tangy and spicy tamarind gravy.
Siput Sedut Lemak Cili Padi
S$ 11.90S$ 14
Tender sea snails simmered in a rich and creamy coconut gravy with aromatic herbs and the fiery heat of chilli padi.
