L'Entrecôte the Steak & Fries Bistro (River Valley)

目前最多人订购的餐点

• L'Entrecote Steak & Fries

  S$ 42.29

  with it's Legendary Secret Sauce comes with Walnut Salad and French Fries|The famous L’Entrecôte steak, with L'Entrecôte's legendary secret sauce generously poured over tender sliced steak. Accompanied with golden French fries and green salad with walnuts.
  

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• LE SANDWICH

  S$ 19.62

  Introducing our signature Trimmed Entrecôte Steak in a whole new way - lovingly embraced (crisp golden fries, arugula, legendary sauce and all!) in a toasty baguette!
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• LE SANDWICH COMBO

  S$ 21.80

  Introducing our signature Trimmed Entrecôte Steak in a whole new way - lovingly embraced (crisp golden fries, arugula, legendary sauce and all!) in a toasty baguette! Enjoy as a combo with your choice of Soft Drink - Sprite, Coke, Coke Light or Ginger Ale
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• PACK FOR 4

  S$ 272.50

  A festive meal for sharing, featuring L'Entrecôte signatures across our appetizers, main course and desserts. Our Family Pack for 4 features our: - 100gm House Made Duck Foie Gras Terrine and La Planche De Fromages. - 4 Trimmed Entrecôte Steaks with Greens Salad with Walnuts and our legendary L'Entrecôte Sauce - Golden Fries for sharing - 4 Mousse au Chocolat - 2 Baguette
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• PACK FOR 2

  S$ 161.32

  A meal for sharing, featuring L'Entrecôte signatures across our appetizers, main course and desserts. Our Couples Pack for 2 features our: - 100gm House Made Duck Foie Gras Terrine - 2 Trimmed Entrecôte Steaks with Greens Salad with Walnuts and our legendary L'Entrecôte Sauce - Golden Fries for sharing - 2 Mousse au Chocolat - 1 Baguette
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• BURRATA ARTISANALE

  S$ 28.34

  Creamy Burrata with heirloom cherry tomatoes and basil pistou
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• CRAB CAKES

  S$ 19.62

  Tender yielding breaded Crab Cakes, hand-shaped and seasoned with bay leaves, thyme and a smidge of paprika. Served with house made Lemon Aioli
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• DUCK FOIE GRAS TERRINE

  S$ 26.16

  Traditional luxurious rich house-made duck foie gras terrine cooked in a Bain Marie with aged port. Serve chilled with baguette and sugar glazed onions and of course a nice French Red Wine!
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• Duck Rillettes

  S$ 19.62

  French Classic. Tender duck confit shredded in its own fat. Served with toasted Baguette and gherkins
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• OVEN-BAKED BEEF MARROW

  S$ 30.52

  With Guérande Sea Salt and Baguette
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• L'Entrecote Steak & Fries

  S$ 42.29

  with it's Legendary Secret Sauce comes with Walnut Salad and French Fries|The famous L’Entrecôte steak, with L'Entrecôte's legendary secret sauce generously poured over tender sliced steak. Accompanied with golden French fries and green salad with walnuts.

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• MOUSSE AU CHOCOLAT

  S$ 17.44

  Dark chocolate mousse topped with shaved chocolate
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• PARIS-BREST

  S$ 19.62

  French choux pastry with praline cream
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• TARTE TATIN

  S$ 19.62

  Caramelized apple tart served with sour cream
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• L’ENTRECOTE RED (BTL)

  S$ 74.12

  A light red wine with a vinification “like a Bordeaux”, red fruits, light tannin. Beyond perfect with steak!
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• DOMAINE DES TERRES BLANCHES WHITE

  S$ 106.82

  Pale lemon green colour with medium intensity. Nose is pleasant, frank and intense. We distinguish fresh aromas such as stone fruits, elderberry and lemon. This nose shows us that grapes has been harvested with high ripeness. Palate has developed similar aromas to the nose. We are on fresh notes (white flowers and melon) with a delicate texture. Long finish.
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• LES GALET WHITE (BTL)

  S$ 85.02

  Light gold colour with floral aromas, very perfumed with a hint of grapefruit. Perfect long summer sunshine drink to pair with seafood. Bourboulenc (50%) / Clairette (15%) / Grenache blanc (30%) / Ugni blanc (5%) REWARDS & RATINGS: Concours National des Vins IGP de France 2016: Silver Medal Winner
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• BTL CHÂTEAU LA GENESTIÈRE, LIRAC

  S$ 106.82

  Expressive nose with black fruit, spices and perfumes. A complex hearty wine with matured fruit and smoky aromas. Pair with steak, jamon and charcuterie. Grenache (50%), Syrah (30%), Mourvèdre (20%) REWARDS & RATINGS: Concours Général Agricole 2017: Silver Medal Winner Robert Parker 2015: 89-89/100
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• BTL LES GALET RED

  S$ 85.02

  Delicious all-day wine with bright red fruit aromas. Pairs well with cheese and crackers or light tapas any time of the day. Grenache (30%) / Marselan (20%) / Merlot (50%)
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• BTL DOMAINE DES TERRES AURÈLIA, AOP LES BAUX DE PROVENCE

  S$ 139.52

  Cedar, spice, blackcurrant, oak and vanilla aromas. Dark complex ruby wine with a long oaky finish. Drink now or age for 10 years. Plays well with steak, oxtail and beef bourguignon. Syrah, Grenache, Cabernet Sauvignon, Mourvèdre
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• LES CALLANS, ROSE (BTL)

  S$ 85.02

  Pale and brillant lemon-green. Expressive and harmonious nose with citrus, peach and white flower notes. On the palate, we distinguish first fruity notes who lead us towards fresh and delicate mousse with hawthorne and lemon aromas. Finish is on stony notes. Will match perfectly with fish or fresh goat’s cheese. 1/3 White Grenache, 1/3 Clairette, 1/3 Rolle
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• BTL TERRES BLANCHES, DOMAINE ROSE AOP LES BAUX DE PROVENCE

  S$ 106.82

  Exotic grapefruit and passion fruit notes give way to buttery and almond aromas in this pale candy pink wine. Complex and refreshing wine perfect for long leisurely chats in the sun or served over ice for a French piscine. Pairs perfectly with fresh gazpacho or soft fresh cheeses
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