- Dessert
- Beverages
- Ice Cream
- Cakes
Kind Kone (Suntec)
Available deals
Ice Cream Flavours
Choice of Ice Cream Flavours in Pints 473ml or Single Cups 118ml
Almond Brittle Fudge
from S$ 9
VEGAN. CONTAINS NUTS. CONTAINS SOY. GLUTEN-FREE. This flavour is full of crunchy brittle candy pieces that are made from crushed almonds, cacao nibs, dairy-free chocolate, and chia seeds. We are a proponent of integrating more whole foods into our overall diet and these good-for-you ingredients are so you can satisfy your sweet tooth on a positive note. Ingredients: Coconut Milk, Cashew Milk, Vanilla, Sea Salt, Almonds, Cacao Nibs, Chia Seeds, Dairy-free Chocolate Chips, Raw Cane Sugar
Black Forest
from S$ 9
VEGAN. CONTAINS NUTS. CONTAINS SOY. GLUTEN-FREE. Imagine the popular German cake in the form of ice cream. Rich vegan chocolate brownies and homemade cherry compote are swirled into our classic coconut cashew milk base. Ingredients: Coconut Milk, Cashew Milk, Almond Milk, Vanilla, Brownie Chunks, Cherry Compote, Raw Cane Sugar
Blue Planet
from S$ 9
VEGAN. CONTAINS NUTS. CONTAINS GLUTEN. Looks like our beautiful planet when scooped. Our classic coconut cashew vanilla base is naturally coloured blue with butterfly pea flowers, then we fold in fluffy chunks of matcha cake. The slight bitterness of the matcha add depth and balance to the flavour. Ingredients: Coconut Milk, Cashew Milk, Vanilla, Butterfly Pea Flower, Matcha Cake (made with Almond Milk), Raw Cane Sugar
Charcoal Vanilla
from S$ 9
PLANT-BASED. VEGAN. CONTAINS NUTS. GLUTEN-FREE. Experience all of the flavour of our classic vanilla, but with a fun twist. Scoop up gray-black ice cream with the added detoxifying benefits of activated charcoal. Ingredients: Coconut Milk, Cashew Milk, Vanilla, Activated Japanese Bamboo Charcoal, Raw Cane Sugar
Keto Chocolate Sorbet
from S$ 9
VEGAN. GLUTEN-FREE. TRACES OF NUTS. Our classic chocolate sorbet made with sugar substitute, xylitol**, instead of raw cane sugar. Diabetic and keto-friendly. **Xylitol is generally well tolerated, but some people experience digestive side effects, such as gas, bloating, and diarrhea. Ingredients: Cocoa Mass, Cocoa Powder, Xylitol.
Madagascan Vanilla Bean
from S$ 9
VEGAN. CONTAINS NUTS. GLUTEN-FREE. As classic as classic can get without the egg. Ingredients: Coconut Milk, Cashew Milk, Madagascan Vanilla Bean, Raw Cane Sugar
Mint Chocolate Chip
from S$ 9
PLANT-BASED. VEGAN. CONTAINS NUTS. GLUTEN-FREE. Christmas is coming! And we are bringing out new and exciting plant-based festive flavours to complement the season. Mint Chocolate Chip is made with coconut, cashew, mint essence, chocolate chips, and vanilla. A refreshing treat for the senses. Ingredients: Coconut Milk, Cashew Milk, Peppermint, Essence Vanilla, Chocolate Chips, Raw Cane Sugar
Mocha Almond
from S$ 9
PLANT-BASED. VEGAN. CONTAINS NUTS. CONTAINS SOY. GLUTEN-FREE. Ingredients: Coconut Milk, Coffee Ground, Cacao Powder, Cocoa Butter, Vanilla Bean, Dairy-Free Chocolate Chips, Almonds, Raw Cane Sugar
Pandan Gula Melaka
from S$ 9
VEGAN. GLUTEN-FREE. TRACES OF NUTS Pandan is blended into a coconut base lending the flavour an herby aroma. At the same time, the slight bitterness from the pandan cuts through the heavy creaminess of the coconut with gula melaka swirled throughout. Ingredients: Coconut Milk, Pandan, Chlorella, Gula Melaka, Raw Cane Sugar
Passionfruit Sorbet
from S$ 9
VEGAN. GLUTEN-FREE. TRACES OF NUTS. It's like you're eating the actual fruit. Enough said. Ingredients: Passionfruit, Lemon, Raw Cane Sugar
Peanut Butter & Jelly
from S$ 9
PLANT-BASED. VEGAN. GLUTEN-FREE. Dive into the nostalgic bliss of our Peanut Butter & Jelly, where the velvety richness of Jobbie's creamy peanut butter meets the sweet and tangy allure of a mixed berry jam compote. This delightful creation is a journey back to carefree afternoons and classic sandwiches, delivering a timeless treat that strikes the perfect balance between nutty goodness and fruity ecstasy. Ingredients: Oat Milk, Peanut Butter, Cocoa Powder, Vanilla, Red Fruits Compote
Salted Chocolate Chip
from S$ 9
VEGAN. CONTAINS NUTS. CONTAINS SOY. GLUTEN-FREE. This flavour was created by accident. In our early days, our chef was prepping a batch of Dark Chocolate and accidentally added more salt. But this mistake turned into a win because they tried it and were surprised at how good it tasted. Ingredients: Coconut Milk, Cashew Milk, Cocoa Powder, Vanilla, Dairy-free Chocolate Chips, Raw Cane Sugar
Strawberry
from S$ 9
VEGAN. GLUTEN-FREE. TRACES OF NUTS. Can't go wrong with classic flavours. Bursting with Belgian strawberries and bananas blended into our coconut almond milk base. Ingredients: Coconut Milk, Belgian Strawberries, Banana, Raw Cane Sugar
Watermelon Strawberry Mint
from S$ 9
VEGAN. GLUTEN-FREE. TRACES OF NUTS. A fruity combination of fresh watermelon and strawberries paired with a touch of fresh mint for an herbal flair and a hint of lemon for a touch of acidity. Recommended for those hot days when you're seeking something light and refreshing. Ingredients: Watermelon, Strawberries, Lemon, Raw Cane Sugar
Cakes
Citrus Chocolate Cupcake
S$ 10
Orange. Sweet, citrusy, the addition of citrus cuts through the richness of the midnight classique cupcake by roa with a refreshing scent of orange. You'll still get that silky, smooth, dark chocolate cake that is light, rich, creamy & guilt free, think mini molten lava cake, orange infused chocolate sponge filled with melted chocolate, covered in ganache, dusted with rose petals & gold flakes. Ingredients, orange essence, avocado, 70% couverture dark chocolate, homemade organic brown rice milk, psyllium husk, molasses, cocoa powder & gluten free flours
Dark Chocolate Ganache Cake
from S$ 10
Vegan. Glutenfree. Contains soy. Glutenfree flour, cocoa powder, vanilla, homemade apple sauce, soy milk, flax seeds, coconut milk, dairy-free chocolate chips
Flourless Sweet Potato Brownie
from S$ 8.50
Vegan, soyfree, glutenfree. Sweet potato, coconut flour, glutenfree oat flour, cocoa powder, almonds, walnuts, coconut milk, dairy-free chocolate
Midnight Classique Cupcake
S$ 10
Craving a silky, smooth, dark chocolate cake that is light, rich, creamy, and guilt free look no further. We’re now serving the midnight classique cupcake by roa, think mini molten lava cake, chocolate sponge filled with melted chocolate, covered in ganache, dusted with rose petals & gold flakes. Ingredients, avocado, 70% couverture dark chocolate, homemade organic brown rice milk, psyllium husk, molasses, cocoa powder & gluten free flours
Lemon Coconut Cake
S$ 15
Moist and tender cake featuring a delightful blend of citrus and coconut with a sweet flavor profile. For reference only.
Mango Vanilla Cake
S$ 15
Cookies & Kones
Gluten-Free Kone
S$ 2
Vegan. Contains nuts. Contains soy. Gluten-free. Ingredients: almond flour, corn flour, vanilla, flax seeds, raw cane sugar, dairy-free chocolate. Plug at the bottom Due to the fragile nature of these crispy handmade goodies, there is a chance they may crack or break during delivery.
Beverages
Plant-Based Mylkshake - Madagascan Vanilla
S$ 11
Choice of ice cream and mylk blended
Plant-Based Mylkshake - Salted Chocolate Chip
S$ 11
Choice of ice cream and mylk blended
Plant-Based Mylkshake - Strawberry
S$ 11
Choice of ice cream and mylk blended
