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Tachinomiya Izakaya & Bar (Hougang) - Islandwide
Available deals
Sushi 寿司
Requires longer prep time
Aburi Beef Sushi 1pc 牛炙り寿司
S$ 5.23
with yuzu kosho (green pepper paste)
Aburi Wagyu Beef Sushi 1pc 和牛の炙り寿司
S$ 8.50
with grated daikon radish & ponzu sauce
Inari Spicy Pork Belly 1pc スパイシーポークいなり
S$ 5.23
Japanese sweet bean curd pouch with pork belly slivers and house-made spicy sauce
Kamo Sushi 1pc 鴨寿司
S$ 5.23
Smoked duck with teriyaki glaze
Foie Gras Sushi 1pc フォアグラ寿司
S$ 10.90
Torched duck liver slice with teriyaki glaze
Corn Gunkan 1pc コーン軍艦
S$ 3.82
Corn, cucumber slices and black sesame seeds
Spicy Eringi Sushi 1pc 一片 スパイシーエリンギ寿司
S$ 3.82
Grilled king oyster mushroom (15min preparation)
Miso Yaki Onigiri 1pc 味噌焼きおにぎり
from S$ 3.82
Grilled rice balls with a caramelized miso glaze, crispy outside and fluffy inside - a classic Japanese comfort food.
Inari Seaweed Sushi 1pc 稲荷寿司
S$ 3.82
Japanese sweet bean curd pouch with pickles & seaweed
Agetofu sushi 1pc 揚げ豆腐寿司
S$ 3.82
Crispy beancurd with sweet miso glaze.
Meat Sushi Platter + Free Miso Soup 肉寿司盛り合わせ ＋ 味噌汁サービス
S$ 35.10
1pc of each 5 meat sushi listed. Sold out sushi will be replaced by item(s) of equivalent or similar value. Visuals are for illustration only.
Vegan Sushi Platter + Free Miso Soup ビーガン寿司盛り合わせ ＋ 味噌汁サービス
S$ 19.08
1pc of each 5 vegan sushi listed. Sold out sushi will be replaced by item(s) of equivalent or similar value. Visuals are for illustration only.
Vegan & Meat Sushi Platter + 2 Free Miso Soup ビーガンとお肉の寿司盛り合わせ ＋ 味噌汁２杯サービス
S$ 54.17
1pc of each 5 meat & 5 vegan sushi listed. Sold out sushi will be replaced by another item of equivalent or similar value. Visuals are for illustration only.
Sashimi 刺身
Salmon Sashimi 3pc サーモン刺身
S$ 9.81
Fresh, buttery salmon sashimi, sliced to order and served chilled.
6pcs Salmon Sashimi サーモン刺身
S$ 17.44
Fresh, buttery salmon sashimi, sliced to order and served chilled.
12pcs Salmon Sashimi サーモン刺身
S$ 30.52
Fresh, buttery salmon sashimi, sliced to order and served chilled.
Truffled Salmon Carpaccio トリュフ香るサーモンのカルパッチョ
S$ 22.02
Fresh salmon sashimi, thinly sliced & drizzled with truffle Soy, finished with ikura and spring onions.
Salad サラダ
Salmon Sashimi Salad サーモン刺身サラダ
S$ 14.72
Tofu Salad 豆腐サラダ
S$ 7.63
Potato Salad ポテトサラダ
S$ 6.54
Mini Salad Bowl ミニサラダボウル - Lettuce. Cherry tomatoes. Corn kernels. Sesame sauce
S$ 4.25
Small Plates 小皿料理
Aburi Shime Saba 炙り締め鯖
S$ 19.62
Lightly torched Mackerel (marinated in vinegar & salt)
Goma Wings with Yuzu Wasabi Mayo ごま風味の手羽先 ゆずわさびマヨソース
S$ 15.70
4pc of Goma Wings
Gyu Ponzu 牛ポン酢
S$ 11.99
Lightly seared beef with ponzu, ginger & garlic sauce
Hiyayakko with Natto 納豆入り冷奴
S$ 10.90
Chilled tofu with natto & wakame seaweed
Gyoza 5pcs 鶏野菜餃子
S$ 10.36
Deep fried chicken & veg Japanese dumplings
Spicy/Sea Salt Edamame スパイシー/シーソルト枝豆
S$ 8.72
Stir fried with secret sauce & chilli padi until our kitchen air turns spicy
Camembert Potato Mochi 2pcs カマンベールチーズポテトもち
S$ 8.50
with saikyo miso sauce
Cheese Mentaiko Scallop 1pc チーズ明太子ホタテ
S$ 9.59
15 min preparation
Shishamo Karaage 4pcs ししゃも唐揚げ
S$ 8.18
Deep fried pregnant fish
Takoyaki Ball 5pcs たこ焼きボール
S$ 8.18
Octopus dumplings; Japan's best known street food
Garlic Butter Asparagus ガーリックバターアスパラガス
S$ 13.08
Grilled Saba Fish サバ焼き
S$ 9.81
Crispy Chicken Karaage 5pcs 鶏の唐揚げ
S$ 9.05
Agedashi Tofu 揚げ出し豆腐
S$ 8.18
Kushiyaki 串焼き
Requires longer prep time
Unagi Kushiyaki 1 stick うなぎ串焼き
S$ 7.09
Grilled Eel
Shishito Kushiyaki 1 stick ししとう串焼き
S$ 5.45
Japanese green peppers
Asparagus + Bacon Kushiyaki 1 stick アスパラガス＋ベーコン串焼き
S$ 6
Juicy asparagus wrapped in bacon and grilled until lightly caramelised.
Shiitake Kushiyaki 1 stick 椎茸串焼き
from S$ 4.36
Grilled Japanese mushroom
Mentai Tiger Prawn Kushiyaki 1 stick 明太車海老串焼き
S$ 7.09
Mentai Salmon Kushiyaki 1 stick 明太サーモン串焼き
S$ 7.09
Ribeye Beef Kushiyaki 1 stick リブアイ串
S$ 6.54
Pork Belly + Leek Kushiyaki 1 stick 豚バラ肉とネギの串焼き
from S$ 4.91
Chicken + Leek Kushiyaki 1 stick 鶏肉とネギの串焼き
from S$ 4.36
Wagyu Bowl 和牛丼
WonderFull Bowl + Miso Soup ワンダフルボウル＋味噌汁
from S$ 46.87
Wagyu beef. Foie gras. Kamo 2pcs. Ikura. Onsen egg. Furikake.
Wagyu Bowl + Miso Soup 和牛丼と + 味噌汁
from S$ 26.16
Wagyu beef. Onsen egg. Furikake. Pickles. Seaweed. Cherry tomatoes.
Mini Wagyu Bowl (no soup) ミニ和牛丼（汁なし）
from S$ 14.06
Wagyu beef. Onsen egg. Pickle. Seaweed. Furikake; Fresh yuzu. Truffle shoyu.
Teriyaki Bowl 照り焼き丼
Asparagus & Shiitake Teriyaki Bowl + Miso Soup アスパラと椎茸の照り焼き丼＋味噌汁
from S$ 13.08
with teriyaki sauce (non vegan)
Unagi Teriyaki Bowl + Miso Soup 鰻丼 + 味噌汁
from S$ 21.80
Ribeye Teriyaki Bowl + Miso Soup リブアイビーフ照り焼き丼＋味噌汁
from S$ 20.17
Salmon Teriyaki Bowl + Miso Soup サーモン照り焼き丼＋味噌汁
from S$ 18.53
Chicken Teriyaki Bowl + Miso Soup チキン照り焼き丼＋味噌汁
from S$ 14.17
Curry Bowl カレーボウル
Tonkatsu Curry Bowl + Miso Soup とんかつカレー丼＋味噌汁
from S$ 14.17
with house-made curry sauce
Chicken Karaage Curry Bowl + Miso Soup チキン唐揚げカレー丼＋味噌汁
from S$ 14.17
with house-made curry sauce
Assorted Bowl 盛り合わせボウル
Unagi Tempura Bowl + Miso Soup うなぎ天丼 ＋ 味噌汁
from S$ 21.80
Crispy eel tempura over rice, drizzled with a savory-sweet unagi glaze and sansho ko (Japanese Pepper for Eel).
Aburi Salmon Bowl + Miso Soup 炙りサーモン丼＋味噌汁
from S$ 20.71
Lightly seared salmon
OyakoDon + Miso Soup 親子丼＋味噌汁
from S$ 15.81
Tender chicken simmered in a special sauce, topped with runny omelette.
Katsu Bowl + Miso Soup カツ丼＋味噌汁
from S$ 14.17
Pork cutlet with egg
Neko Manma (Cat Rice) + Miso Soup ねこまんま + 味噌汁
from S$ 8.18
Japanese steamed rice with bonito flakes and soy sauce. Neko manma is a Japanese dish of rice with simple topping that translates to "cat rice".
Salmon Cheese Mentai Bowl + Miso Soup サーモンチーズ明太丼＋味噌汁
from S$ 21.80
Salmon Chirashi Bowl + Miso Soup 鮭ちらし丼+味噌汁
from S$ 20.71
Chicken Karaage Bowl + Miso Soup 鶏の唐揚げ丼 + 味噌汁
from S$ 14.17
Noodles 麺
Ikura Somen イクラそうめん
from S$ 19.62
White wheat Japanese noodles with salmon fish roe
Kitsune Udon きつねうどん
S$ 15.70
Japanese noodle soup in dashi broth topped with seasoned fried tofu pouches, fish cake, and sliced scallions.
Tsukimi Udon きつねうどん
S$ 15.70
Chewy udon noodles in its flavourful dashi broth get topped with a raw egg yolk, resembling a shining full moon
Katsu Curry Udon + Miso Soup カツカレーうどん＋味噌汁
from S$ 13.63
Japanese thick - chewy wheat noodles with curry & deep fried pork cutlet
Zaru Somen ざるそうめん
from S$ 7.63
White wheat Japanese noodles
Soba Salad (N) そばサラダ
from S$ 7.63
Buckwheat noodles + greens
Add On アドオン
Ikura 35gm イクラ
S$ 7.63
Salmon Roe
Tobiko 20gm トビコ
S$ 3.82
Flying Fish Roe
Neko Manma (Cat Rice) ねこまんま
from S$ 6.32
Japanese steamed rice with bonito flakes and soy sauce. Neko manma is a Japanese dish of rice with simple topping that translates to "cat rice".
Onsen Tamago 温泉卵 1pc
S$ 3.82
Japanese version of poached eggs, slow-cooked in their shells
Curry Gravy カレーグレービー
S$ 2.18
House-made curry sauce
Japanese Steamed Rice 日本の蒸しご飯
from S$ 2.73
Miso Soup 味噌汁
S$ 2.73
Salad Dressing サラダドレッシング
S$ 2.18
Non Alcoholic Drinks ノンアルコール飲料
Yuzu Cider 340ml ゆずサイダー
S$ 10.36
Moderately sweet with yuzu aroma
Sangaria Kajitsu 100% Grape Juice (By Glass 200ml) 果実味わう100%赤ぶどうジュース
S$ 4.58
The Sangaria 100% Grape Juice is produced with fresh grapes. It has a sweet, lingering taste and is best enjoyed chilled.
Sencha 煎茶
S$ 4.36
Sencha tea bag served with refillable hot water
Cold Green Tea 300ml 冷たい緑茶
S$ 3.82
One Serving Only
Cold MugiCha 300ml 冷たい麦茶
S$ 3.82
Toasted Barley Tea. One Serving Only.
Cold Jasmine Tea 300ml 冷たいジャスミンティー
S$ 3.82
One Serving Only
Lime Soda 320ml ライムソーダ
S$ 5.23
Ginger Ale 320ml ジンジャーエール
S$ 5.23
Coke 320ml コーラ
S$ 3.82
Coke Zero 320ml コカコーラゼロ
S$ 3.82
Sprite 320ml スプライト
S$ 3.82
Singha Soda Water 325ml シンハーソーダウォーター
S$ 3.82
Dasani Drinking Water 600ml ダサニ飲料水
S$ 2.40
Tonic Water 320ml トニックウォーター
S$ 3.60
Beer/Craft Beer ビール/クラフトビール
Asahi Super Dry Bottle Beer 330ml アサヒ 辛口 スーパードライビール ボトル
S$ 13.08
Japan's No. 1 beer. Inspired by dry sake, Asahi invented the world's first Suprer Dry Beer and forever changed the world of beer. Brewed in China | ABV 5%
Sake 300ML/375ML 日本酒
Emishiki Sensation White 300ml 笑四季 センセーション ホワイト
S$ 54.50
2019 Sake Competition Gold. Showcasing a proprietary yeast blend of #10 and flower yeast, and Shiga sake rice, a modern Kimoto is born. Shiga | ABV 16% | SMV +3 | Acidity 1.5 | Rice Polishing Ratiio 50% | Shiga Sake Rice
Mizubasho Junmai Daiginjo SUI 300ml 水芭蕉 純米 大吟醸 翠
S$ 54.50
Pristine clarity, brimming with lusture. An award-winning sake well loved by many. It reminds one of the flavor of the Mizubasho flower, capturing your heart with its pure, soft nose. Gunma | ABV 15% | SMV +2 | Acidity 1.3 | Rice Polishing Ratio 50% | Yamada Nishiki | Fine Sake Awards 2020, National New Sake Award, Kura Master Gold
Sharaku Junmai 300ml 寫樂 純米
S$ 42.51
Well-balanced with fruity aroma. Soft, velvety texture with soft umami of rice. Fukushima | ABV 16% | SMV +1 | Acidity 1.3 | RPR 60% | Yumeoka
Toyo Bijin Junmai Ginjo Jundoichizu Saito no Shizuku 300ml 東洋美人 純米吟醸 醇道一途 西都の雫
S$ 42.51
Saito no Shizuku, rice variety grown in the unique terrain of Yamaguchi prefecture, provides a gentle and elegant aroma with hints of sweet rice. On the palate, juicy, voluptuous and flavourful, a tasty balance of acidity and bitterness on the finish. Yamaguchi | ABV 16% | SMV & Acidity Unpublished | Rice Polishing Ratio 50% | Saito no Shizuku
Mimurosugi Tokubetsu Junmai Karakuchi 300ml みむろ杉 ろまんシリーズ 特別純米 辛口 露葉風
S$ 42.51
Sake Competition Gold. Tsuyuhakaze an ancient rice varietal native to Nara, offers excellent structure. This dry, umami-rich Karakuchi unfolds deliciously with each sip, a wonderful sake to pair with all forms of Japanese cuisine. Nara | ABV 15% | SMV +6 | Acidity 1.9 | RPR 60% | Tsuyuhakaze
<Craft Sake> Fermenteria CITRÈNE Yuzu × Sansho 375ML ファーメンテリア シトレーン 柚子×山椒
S$ 107.91
🏅 Gold Medal — Japan Women’s Sake Award 2026. An expressive craft sake where white koji and fermentation reveal the vibrant character of Japanese yuzu and sansho. Naturally sparkling, it opens with a lively burst of citrus and delicate floral aromas. As the gentle bubbles gradually settle, deeper floral and aromatic notes emerge, revealing new layers with every sip. Bright, refreshing and beautifully complex, it offers an evolving experience from the first pour to the last. Miyagi | ABV 9% | Rice Polishing Ratio 60% | Sasanishiki
<Craft Sake> Fermenteria CITRÈNE Taiwan Lime × Maqaw 375ml ファーメンテリア シトレーン 台湾ライム × マーガオ
S$ 107.91
An expressive craft sake combining Taiwan lime with Maqaw, an aromatic mountain spice native to Taiwan. White koji and fermentation unlock vibrant tropical citrus and spice aromas, while naturally derived citric acidity gives the sake its bright, refreshing structure. Naturally sparkling, it opens with a lively burst of citrus before gradually revealing deeper floral and aromatic layers as the bubbles settle. Fresh, exotic and beautifully complex, it offers an evolving experience from the first pour to the last. Miyagi | ABV 9% | Rice Polishing Ratio 60% | Sasanishiki
<Craft Sake> Fermenteria Sparkling 375ml ファーメンテリア 自然発泡
S$ 107.91
Fermenteria’s first bottled release, crafted through secondary fermentation in the bottle to capture its natural sparkle and vibrant freshness. Delicate aromas lead into fine, silky bubbles and a light, refreshing palate. At just 5% ABV, it is lively, elegant and effortlessly drinkable, offering a beautifully fresh expression of naturally sparkling craft sake. Miyagi | ABV 5% | Rice Polishing Ratio 60% | Hitomebore
Sake 750/720/500ml 日本酒
Sawahime Junmai Daiginjo Yumesasara 720ml 澤姫 純米大吟醸 夢ササラ
S$ 292.12
Crisp & fresh with umami on mid palate & a light & plush finish. A delicate expression of the Tochigi native Yumesasara rice, known for brewing elegant, fine grained & sophisticated sake. Tochigi | ABV 15% | SMV +2 | Acidity 1.4 | RPR 40% | Yumesasara
Yamamoto Waku Waku 720ml 山本 わくわく
S$ 150.42
Named after the Japanese feeling of excited anticipation, "WakuWaku" captures the sense of discovery that lies at the heart of sake brewing. As the third release in Yamamoto's "heartbeat" series, it was crafted to highlight the delicate potential of Akita-bred Ichihozumi rice. By carefully selecting a yeast that produces less succinic acid, the brewery refined the balance of umami and freshness, creating a sake that invites drinkers to share in the excitement of trying something new. Akita | ABV 15% | SMV -1 | Acidity 1.7 | Rice Polishing Ratio 55% | Akita Sake komachi
Ilaka Gin Indigo Kinmonnishiki Hiire 720ml 甍-ILAKA- 銀・藍 金紋錦 火入
S$ 150.42
Sharp, clean, and crafted to elevate every meal. Gin Indigo explores a sharper, more focused expression of the ILAKA philosophy. Designed with food pairing in mind, it demonstrates how precision and freshness can amplify the enjoyment of a meal. It is the mountain brewery's vision of modern food-friendly sake. Nagano | ABV 15% | SMV, Acidity, Rice Polishing Ratio Unpublished | Kinmon Nishiki
Wakamusume Kurenai no Nioi Junmai Daiginjo 720ml
S$ 143.88
An elegant and luxurious Omachi Junmai Daiginjo with delicate aromas of apricot, green banana and pear, layered with subtle creamy and refreshing menthol notes. Silky and melting on the palate, revealing refined sweetness, gentle acidity and deep umami. The finish is long and graceful, with a delicate sweetness reminiscent of Wasanbon sugar. Yamaguchi | ABV 15% | Rice Polishing Ratio 50% | Omachi
Kurodabushi natsu no Junmaishu 720ml 黑田武士 夏纯
S$ 143.88
Light, crisp and refreshing, with delicate fruity notes of pear and a clean, easy-drinking finish. At a slightly lower 14% ABV, this is a refreshing sake best enjoyed well chilled. Great to pair with sashimi, salads, seafood & light dishes. Fukuoka | ABV 14% | Rice Polishing Ratio 60%
<Seasonal> Atagonomatsu Junmai Daiginjo Hakutsurunishiki 720ml あたごのまつ 純米大吟醸 白鶴錦
S$ 140.61
An elegant and delicate Junmai Daiginjo with a subtle white peach aroma, opening into fresh, lively notes of green apple on the palate. Smooth and refined, its flavours gradually unfold after opening, like a lotus slowly coming into bloom. Beautifully balanced with a graceful presence and a clean, delicate finish. Miyagi | ABV 15% | SMV +3 | Acidity 1.4 | Rice Polishing Ratio 50% | Hakutsurunishiki | 【Grand Prix Third Place】【GOLD】2024 U.S. National Sake Appraisal Daiginjo B category,【GOLD】Kan Sake Award 2023, 【Double Gold】Milano Sake Challenge 2023 Junmai Daiginjo Category, 【GOLD】International Wine Challenge 2023
Wataribune Junmai Ginjo 55 720ml 渡舟 五十五 純米吟醸
S$ 140.61
Kura Master & Sake Competition Gold winner. Showcasing the revived Wataribune rice variety, this sake offers exquisite balance of sweet & savoury, bitterness & acidity & ultimately wonderfully smooth. Ibaraki | ABV 15.5% | SMV +2 | Acidity 1.5 | RPR 55% | Wataribune
<Autumn> Nikitatsu Hiyaoroshi 720ml 仁喜多津 純米 ひやおろし
S$ 140.61
Hiyaoroshi is a seasonal autumn sake, brewed in winter, pasteurised once in spring and matured through summer before being released in autumn without a second pasteurisation. This full-bodied Junmai offers a rich, rounded mouthfeel with pronounced umami and a lively, expressive character that unfolds across the palate, finishing clean and crisp. Its matured depth and savoury richness make it wonderfully food-friendly and enjoyable both chilled and gently warmed. Ehime | ABV 15% | Rice Polishing Ratio 70% |
Sake Initie Neo Trad Rabbit Junmai Ginjo 720ml サケイニシエ ネオ・トラッド・ラビット
S$ 134.07
A modern expression rooted in tradition. Clean aromas of ripe pear, sweet melon and a soft note of steamed rice. The palate is light and silky, offering delicate creamy sweetness balanced by gentle, refreshing acidity. Elegant and refined, it flows smoothly across the palate and finishes crisp and clean with a lingering sense of freshness. Approachable yet polished — perfect for beginners, wine lovers, and seasoned sake drinkers alike. Fukushima | ABV 13% | SMV -2.5 | Rice Polishing Ratio 60% | Ginpū & Yume no Ka
Iwami Ginzan Tokubetsu Junmai Hiyaoroshi 720ml 石見銀山 特別純米 幻の酒米 改良八反流
S$ 128.62
The sake rice "Kairyo Hattan Nagare" originating from Shimane Prefecture is difficult to cultivate and therefore produced in extremely small quantities, earning it the nickname "phantom sake rice." This sake is made 100% from this precious rice. The aroma is fruity but perfectly balanced so it doesn't overpower the food, and with just the right amount of umami and acidity at the end, resulting in a clean aftertaste. | Shimane | ABV 16% | SMV +1 | RPR 60% | Acidity 2.7 | Kairyo Hattan Nagare
Shinomine Junmai Ginjo Azur 720ml 篠峯 Azur 山田錦 純米吟醸 無濾過生原酒
S$ 122.08
Named after the Shinomine mountain range near the brewery, this distinctive Junmai Ginjo is brewed with Yamada Nishiki and white koji, creating a beautifully vibrant, acid-driven style. Bright and lively on the palate, its refreshing acidity is balanced by an elegant sweetness, developing into a long, layered and refined finish. Nara | ABV 15% | SMV +4 | Acidity 2.2 | Rice Polishing Ratio 55% | Yamada Nishiki
Zaruso Hourai Junmai Ginjo Queeen Namagenshu 残草蓬莱 純米吟醸 Queeen (クイーン) 生原酒
S$ 122.08
Refreshing aroma with hints of apple combine with good umami, juicy sensation, a delicate balance of sweetness & acidity, & a natural effervescence. Kanagawa | ABV 12% | SMV -6 | Acidity 2.3 | RPR 60% | Dewasansan
Bo Tokubetsu Junmai Miyamanshiki 720ml 望 特別純米 美山錦
S$ 117.72
Light golden with subtle lemon hues, this sake offers high acidity and a long, sharp finish. Its aroma is restrained, highlighting rice, baked pastry, oats, nuts, and fresh herbs. On the palate, it is rich and flavorful, with hints of gentle spice. The finish is long and precise. Versatile with food, it pairs beautifully with finger foods, shime saba, soy-based dishes, and mushrooms. Tochigi | ABV 16% | SMV +2 | Rice Polishing Ratio 60% | Miyama Nishiki
Kissui Hidariuma Junmai 720ml 生粋左馬 純米
S$ 117.72
No hint of flamboyance but deeply rooted in the spirit & style of Fukushima. Enamating from simplicity, gentle fruit, crisp acidity and perky umami converge to evoke sublime three dimensional sensation on the palate. This Junmai-shu possesses great structure, offerring a diverse experience, drinking it chilled or at room temperature. Fukushima | ABV 16% | SMV +3 to +7 | Acidity 1.5 | Rice Polishing Ratio 60% | Gohyakumangoku
Hakurakusei Junmai Ginjo 720ml 伯樂星 純米吟酿
S$ 117.72
Seductively fresh mouthfeel and supple acidity. A wonderful balance of citrus like acid and umami. A wonderfully food-friendly sake, true to the Hakurakusei signature style. Miyagi | ABV 16% | SMV +4 | Acidity 1.6 | Rice Polishing Ratio 55% | kura no hana | Sake Competition Gold, Kura Master Gold, The Fine Sake Award 2025 Grand Gold
Manotsuru Junmai Ginjo 720ml 真野鶴 純米吟釀
S$ 117.72
Sweet melon, slight mineral notes, coupled with a gentle rice sweetness. Pleasant and well-textured on the palette, offering a structure and balance that only top breweries can achieve. Perfect balance between aroma and flavours. A high quality, melon aroma Junmai Ginjo. It combines the body of a Junmai with the aroma of a Junmai Daiginjo.US National Sake Appraisal Silver Medal. Niigata | ABV 15% | Rice Polishing Ratio 55% | Gohyakumangoku
Azuma Rikishi Junmai Ginjo Aiyama 720ml 東力士 純米吟醸 潤然
S$ 112.27
Naturally matured in a cave, this Junmai Ginjo develops a rich and rounded character with elegant depth. Brewed with Aiyama rice, it offers a smooth, refined palate followed by a clean and crisp finish. A beautifully balanced sake that combines mellow richness with refreshing clarity. Tochigi | ABV 15% | SMV -2 | Rice Polishing Ratio 60% | Aiyama
Hakurakusei Tokubetsu Junmai 720ml 伯樂星 特別純米
S$ 107.91
A refreshingly mild, fruity and citrus-like taste. The ultimate food pairing sake which is well balanced & versatile - can be enjoyed warm & chilled. Miyagi | ABV 15% | SMV +3 | Acidity 1.8 | Rice Polishing Ratio 60% | Yamada Nishiki
<Seasonal> Toyo Bijin Junmai Ginjo Jundoichizu Hakutsurunishiki 720ml 東洋美人 限定純米吟醸 醇道一途 白鶴錦
S$ 97.01
Brewed with the rare Hakutsurunishiki rice, prized for its purity and finesse. Delicate and inviting aromas reveal soft fruity notes with a gentle freshness. Smooth and well-rounded on the palate, with subtle sweetness balanced by a clean, refined structure. The finish is light and graceful, leaving an elegant and refreshing impression. Yamaguchi | ABV 16% | SMV & Acidity Unpublished | Rice Polishing Ratio 50% | Hakutsurunishiki
Aigokoro Junmai Daiginjo 720ml 逢心 純米大吟釀
S$ 97.01
Gorgeous, full yet refreshing fruity aroma with gentle, elegant flavor & a pleasant mouthfeel. Aichi | ABV 15% | SMV +1 | Acidity 1.3 | Rice Polishing Ratio 50% | Ginpu
Sake 1.8L 日本酒
<Summer Sake> Yamamoto Sunshine Yellow 1800ml 山本 サンシャイン イエロー
S$ 303.02
A bright summer interpretation of the timeless yamahai tradition. Traditionally, yamahai sake is associated with richness, maturity, and warming comfort. "Sunshine Yellow" reimagines that heritage through a brighter lens. Conceived as a yamahai best enjoyed chilled in the warmth of summer, it showcases a fresher and more vibrant side of the style. With house-isolated yeast and carefully selected Akita-grown rice, the brewery sought to create a sake as uplifting and refreshing as sunlight on a summer afternoon. Akita | ABV 14% | SMV +2 | Acidity 2.1 | Rice Polishing Ratio 55% | Akita Sake komachi
TOYO BIJIN Junmai Ginjo Okarakuchi 1800ml 東洋美人 大辛口 純米吟醸
S$ 286.67
With an exceptionally high SMV of +15, a bone dry sake is expected. However, due to the use of fine polished Yamadanishiki rice, a light sweetness can also be detected. Ultimately, this is a very well balanced brew, a fine choice for those looking for something clean and dry throughout a meal. A popular choice for fans of a dry sake, maintaining a pleasant and smooth delivery. Yamaguchi | ABV 16% | SMV +15 | Acidity 1.3 | Rice Polishing Ratiio 55% | Yamada Nishiki
Mizubasho Junmai Daiginjo SUI 1800ml 水芭蕉 純米 大吟醸 翠
S$ 275.77
Pristine clarity, brimming with lusture. An award-winning sake well loved by many. It reminds one of the flavor of the Mizubasho flower, capturing your heart with its pure, soft nose. Gunma | ABV 15% | SMV +2 | Acidity 1.3 | Rice Polishing Ratio 50% | Yamada Nishiki | Fine Sake Awards 2020, National New Sake Award, Kura Master Gold
Emishiki Sensation White 1800ml 笑四季 センセーション ホワイト
S$ 271.41
2019 Sake Competition Gold. Showcasing a proprietary yeast blend of #10 and flower yeast, and Shiga sake rice, a modern Kimoto is born. Shiga | ABV 16% | SMV +3 | Acidity 1.5 | Rice Polishing Ratiio 50% | Shiga Sake Rice
Mimurosugi Tokubetsu Junmai Karakuchi 1800ml みむろ杉 ろまんシリーズ 特別純米 辛口 露葉風
S$ 259.42
Sake Competition Gold. Tsuyuhakaze an ancient rice varietal native to Nara, offers excellent structure. This dry, umami-rich Karakuchi unfolds deliciously with each sip, a wonderful sake to pair with all forms of Japanese cuisine. Nara | ABV 15% | SMV +6 | Acidity 1.9 | RPR 60% | Tsuyuhakaze
<Seasonal> Nikitatsu Hiyaoroshi 1800ml
S$ 228.90
Hiyaoroshi is a seasonal autumn sake, brewed in winter, pasteurised once in spring and matured through summer before being released in autumn without a second pasteurisation. This full-bodied Junmai offers a rich, rounded mouthfeel with pronounced umami and a lively, expressive character that unfolds across the palate, finishing clean and crisp. Its matured depth and savoury richness make it wonderfully food-friendly and enjoyable both chilled and gently warmed. Ehime
Sparkling Sake スパークリング日本酒
Izumibashi Tombo Sparkling 250ml 泉橋 とんぼスパークリング
S$ 52.32
A sparkling sake which expresses the wonderfully rich flavour and aroma of rice. Vivid and refreshing, a natural carbonation developed from in-bottle secondary fermentation offers a gorgeous mouthfeel. Kanagawa | ABV 15% | SMV & Acidity Unpublished | Rice Polishing Ratio 80% | Yamada Nishiki
Miyakanbai Sparkling Yuzu Sake 330ml 宮寒梅 陽のしずく ゆず酒スパークリング
S$ 52.32
Made from the best Organic Yuzu, this sparkling sake is arrestingly refreshing! Lavish amounts of renowned organic Yuzu from umaji village in Kochi are steeped in junmai ginjo grade sake for close to a year. CO2 is introduced during bottling creating a bracingly refreshing & fresh beverage that offers a balance of citrus, umami and gentle sweetness. Miyagi | ABV 8% | SMV, Acidity, Rice Polishing Ratio Unpublished | Local Rice
Liqueur & Nigori リキュール , 濁り
Kunizakari Jasmine Umeshu (By Bottle 720ml ) 國盛 ジャスミン梅酒
S$ 97.01
A fragrant and refreshing umeshu made with 100% Japanese ume and jasmine tea. The luscious sweet-tart character of ripe plum is beautifully lifted by the delicate floral fragrance of jasmine, creating an elegant and aromatic finish. Enjoy it chilled, on the rocks, or with soda. Aichi | ABV 9%
Sakari Gari (By Bottle 700ml) ガリ 生姜
S$ 101.37
Inspired by the flavors traditionally enjoyed alongside Edo-mae sushi, this distinctive liqueur captures the essence of gari—the sweet-vinegared pickled ginger commonly served with sushi. Enjoy its harmony with sushi vinegar and pure Junmai sake: first sweet, then gently sour, and finally a whisper of spice—a rediscovery of traditional distinctive flavors. Its balanced profile makes it an excellent companion to sushi, sashimi, seafood, light rice dishes, and other Japanese favorites, where its lively character complements clean, delicate flavors without overpowering the meal. Hyogo | ABV 11% | SMV +2 | Rice Polishing Ratio 75%
Shochu, Gin & Vodka 焼酎, ジン, ウォッカ
Keyaki Gin (By bottle) 700ml 欅
S$ 270.32
Rich aromas of yuzu spread across one’s palate before the strong flavors of juniper berry arrive in tandem and in balance with the clean flavor of seri. The coriander seed and grape skins provide the bass note, enveloping and bringing together the brighter flavors before the green tea leaves add a dash of bitterness to bring the whole symphony to a tight finish. Miyagi | Tokyo Whisky & Spirits Competition 2021 Gold Medal.
Wine ワイン
天之蓝白酒 Sky Blue (By Bottle) 500ml
S$ 292.12
Classic, velvety, smooth. China | ABV 42% | Premium Baijiu distilled with sorghum, wheat, grains & water then aged in casks for more than 6 years.
Whisky ウィスキー
Suntory Kakubin By Bottle 700ml サントリー角瓶
S$ 150.42
Gold Medal, International Spirits Challenge, 2025. Kakubin is Suntory's signature blended whisky embraced for its uniquely Japanese flavors and aromas accentuated with key notes of whiskies from three Suntory Distilleries – Yamazaki, Hakushu and Chita. Since its launch in 1937, this distinct blend has been revered as a classic and remains Japan’s best-selling whisky. ABV 40%
Suntory Toki 700ml サントリー 季
S$ 173.31
Gold Medal, International Spirits Competition, 2024. Toki Whisky brings together old and new – the House of Suntory's proud heritage and its innovative spirit – to create blended Japanese whisky that is both groundbreaking and timeless. With aromas of basil, green apple and honey, it has a subtly sweet and spicy finish with a hint of vanilla oak, white pepper and ginger. ABV 43%
Chita Single Grain By Bottle 知多
S$ 206.01
With versatile flavours and exquisite balance, Chita Grain whiskies have traditionally been used as the base that enhances the harmony of Santory blends. It features a light taste and delicately sweet aroma. Aichi | 700ml | ABV 43%
Merchandise 商品
Tachinomiya T-shirt S Size
S$ 35.97
27"(length)x38"(chest)x8"(sleeve length)x16"(shoulder to shoulder)
Lacquer Sake Masu
S$ 13.95
Fukushima caption in gold print
Sake Hand Cream 50g (M1)
S$ 8.72
Inspired & produced by sake masters' hand. Made with organic rice & sake lees. Fragrance & color-free - non-paraben.
Sake Hand Cream 50g (M2)
S$ 8.72
Inspired & produced by sake masters' hand. Made with organic rice & sake lees. Fragrance & color-free - non-paraben.
Sake Hand Cream 50g (M3)
S$ 8.72
Inspired & produced by sake masters' hand. Made with organic rice & sake lees. Fragrance & color-free - non-paraben.
Strawberry Hand Cream 50g (M1)
S$ 8.72
Non-greasy texture & subtly sweet aroma! Fruit extract - yogurt - hyaluronic acid & vitamin C generously blended.
Strawberry Hand Cream 50g (M2)
S$ 8.72
Non-greasy texture & subtly sweet aroma! Fruit extract - yogurt - hyaluronic acid & vitamin C generously blended.
Strawberry Hand Cream 50g (M3)
S$ 8.72
Non-greasy texture & subtly sweet aroma! Fruit extract - yogurt - hyaluronic acid & vitamin C generously blended.
Sake Cup ~ A
S$ 7.41
Sake Cup ~ B
S$ 7.41
Sake Cup ~ C
S$ 7.41
Sake Cup ~ D
S$ 7.41
Sake Cup ~ E
S$ 7.41
Sake Cup ~ F
S$ 7.41
Sake Cup ~ G
S$ 7.41
Sake Cup ~ H
S$ 7.41
Sake Cup ~ I
S$ 7.41
Hand Cream Bundle of 3
S$ 23.98
