Wala Wala Cafe Bar (Lorong Mambong)

• French Fries

  S$ 8

  Golden brown, thinly cut sticks of potatoes, deep-fried.
  

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• Truffle Fries

  S$ 14

  Straight cut fries coated in aromatic grated Parmesan and earthy truffle seasoning for a luxurious side dish
  

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• Garlic Bread

  S$ 7

  Bread coated with garlic butter and baked until golden
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• Spam Fries

  S$ 13

  Crispy golden fries made from savory SPAM, fried until perfectly crunchy on the outside and tender inside. Served with smoky aioli for a creamy, tangy dip that elevates this bold and addictive snack.
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• Nacho Cheese

  S$ 15

  Crispy tortilla chips served with melted queso sauce, tangy sour cream and zesty salsa on the side — perfect for sharing or enjoying as a bold, satisfying snack.
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• Spanish Garlic Prawns

  S$ 26

  Succulent tiger prawns sautéed with garlic, chili flakes, and paprika, flambéed with golden tequila for a rich depth of flavor. Finished with fresh chopped parsley and served with a charred lemon wedge and crispy garlic toast for the perfect balance of zest and warmth.
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• Cheesy Wedges

  S$ 14

  Golden, crispy potato wedges topped with rich queso sauce, chopped jalapeños, and a drizzle of creamy aioli. A bold and indulgent side with a satisfying mix of crunch, heat, and cheesy goodness.
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• Wedges

  S$ 10

  Crispy, golden-brown potato pieces, seasoned and served hot, perfect for dipping or snacking.
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• Fish & Chips

  S$ 29

  Crispy battered golden snapper served golden and flaky, accompanied by classic tartare sauce and traditional mushy peas. A hearty favourite that balances crunchy texture with fresh, delicate fish and creamy, tangy sides.
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• Salt & Pepper Squid

  S$ 18

  Tender squid rings coated in a crispy seasoned batter and fried until golden. Tossed with fragrant salt and pepper spices for a savory kick.
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• Breaded Deep-fried Whole Jalapenos

  S$ 18
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• Wala Wala Deep-fried Chicken Wings

  S$ 17

  Wala wala deep-fried chicken wing
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• Wala Wala Buffalo Wings

  S$ 19

  Homemade spicy wings
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• Wala Chicken Sliders

  S$ 18

  Crispy fried chicken tucked into soft rolls with crunchy pickles and shredded purple cabbage finished with creamy aioli. A trio of bold bite-sized sliders delivering the perfect balance of crunch freshness and richness.
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• Grilled Ribeye

  S$ 39

  250g premium ribeye steak grilled to perfection with a rich black peppercorn sauce offering bold aromatic heat and creamy depth. Served with crispy fries and fresh arugula for a balanced contrast of richness crunch and freshness
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• Wala Meatballs

  S$ 22

  Tender beef meatballs simmered in a rich vodka sauce available in spicy or non-spicy options Served with crispy garlic toast to soak up every last bit of the flavorful sauce
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• Chicken Quesadilla

  S$ 17

  Grilled chicken with roasted peppers and melted queso sauce folded in a warm flour tortilla grilled until golden and crisp Served with sour cream and salsa on the side for a creamy zesty finish
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• Chicken Asado

  S$ 26

  Grilled boneless chicken leg marinated and cooked until tender and juicy served with a dollop of sour cream Accompanied by crispy potato wedges and peppery arugula for a satisfying balance of warmth freshness and crunch
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• Smash Beef Sliders

  S$ 20

  Juicy smashed beef patties layered with melted mild cheddar, tangy pickled onions, and smoky aioli, served in soft, toasted rolls. A rich and savory trio of sliders with the perfect balance of beefy flavor, creaminess, and sharp bite.
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• Crispy Pork Belly

  S$ 18
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Pasta

• Spaghetti Carbonara

  from S$ 22

  Spaghetti tossed in a rich, silky sauce of egg yolk and grated Parmesan, finished with crispy bacon and a generous crack of black pepper. A classic, creamy pasta that’s indulgent, savoury, and perfectly balanced with smoky and peppery notes.
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• Spaghetti Prawn Aglio Olio

  from S$ 22

  Spaghetti tossed with succulent tiger prawns, sliced garlic, and chili flakes in a light olive oil base. Finished with fresh chopped parsley for a simple, aromatic pasta with a gentle kick of heat.
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• Mushroom Al Funghi

  S$ 21

  Spaghetti tossed with sautéed mushrooms and a velvety truffle cream sauce creating a deep earthy and aromatic flavour profile A comforting yet elegant pasta highlighting the natural umami of mushrooms with a luxurious truffle finish
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• Wala Meatballs Spaghetti

  S$ 22

  Tender beef meatballs slow-cooked in a rich vodka tomato cream sauce served over spaghetti. Choose from spicy or non-spicy options. A comforting pasta dish with smooth creamy flavours and a hint of tang delivering bold satisfaction in every bite.
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• Spaghetti with Smoked Duck

  from S$ 22

  Spaghetti tossed in olive oil with sliced garlic and chili flakes, topped with crispy smoked duck pieces for a rich, savory depth. Finished with chopped parsley and julienned leeks for a fresh herbal lift and a perfectly balanced, aromatic pasta.
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• Pizza Margherita

  from S$ 21

  A timeless classic topped with fresh mozzarella, ripe tomato, and fragrant basil purée, finished with a drizzle of extra virgin olive oil. Light, fresh, and perfectly balanced, showcasing simple ingredients at their finest.
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• Pizza Tropicana

  from S$ 27

  A sweet and savoury blend of fried prosciutto chips and juicy diced pineapple finished with a sprinkle of oregano. Baked on a crisp golden base for a bold balance of smoky salty and fruity flavours.
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• Pizza Pepperoni (Pork)

  from S$ 29

  Loaded with pepperoni and baked until perfectly crisp, finished with a drizzle of hot honey and a sprinkle of oregano. A bold sweet-heat combination on a golden, cheesy base.
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• Pizza Truffle Mushroom

  from S$ 29

  A rich blend of sautéed mushroom medley layered over a creamy black truffle butter base finished with a drizzle of truffle oil. Topped with grated Parmesan cracked black pepper and fresh chives for a deeply aromatic earthy and indulgent flavour experience.
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• Pizza Los Mariscos

  from S$ 31

  A coastal-inspired pizza featuring a rich romesco sauce base topped with succulent tiger prawns and tender squid Finished with fresh arugula and a squeeze of lime for a bright zesty lift over a savoury smoky seafood blend on a crisp golden crust
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• Duck & Onion Pizza

  S$ 28

  Spicy jalapeno and sausage pizza with a crisp golden crust. Savory sausage combined with fresh jalapeno peppers and melted cheese creates a bold flavorful bite with just the right amount of heat
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• Heihei Chicken Pizza

  from S$ 27

  Tender grilled chicken topped with a drizzle of chili oil for gentle heat and fresh arugula for a bright finish. A balanced pizza with smoky spicy and fresh flavours on a crisp golden base.
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• Rootbeer

  S$ 5

  A sweet, creamy and refreshing carbonated beverage made from sarsaparilla root
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• Ginger Ale

  S$ 5

  A carbonated beverage made with sour & citrusy ginger extract
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• Coke Light

  S$ 5

  Coca-cola light is a sugar & calorie free soft drink with a deliciously crisp taste
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• Coke

  S$ 5

  Coca-cola classic is the world’s favorite soft drink & has been enjoyed since 1886
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• Sprite

  S$ 5

  Now with less sugar, Sprite queuches your thirst with its crisp, clean taste of lemon and lime.
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• Tonic

  S$ 5

  A refreshing, crisp and full flavoured sparkling drink
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• Redbull

  S$ 6

  An energy drink made for moments of increased physical and mental stress.
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