- Asian
- Seafood
- Rice Dishes
The Canteen By Enjoy (Jalan Besar)
The Canteen By Enjoy (Jalan Besar) Reviews
Benjamin
1 month ago
Very nice . Meat is great and well prepared. Overall a great harmonious meal
Carrie
3 months ago
One of the best Hokkien Mee I’ve had. Was still nice and hot when it arrived.
- Hokkien MeeS$ 17.55
Catherine
4 months ago
food taste good but the tanghoon too salty for me.
- Seafood Fried RiceS$ 17.55
Jeraldine
7 months ago
The best hokkien mee. portion is generous and perfect taste every time I get it. I would love to eat this every day but I will not be able to fit through the door to go to the restaurant.
- Hokkien MeeS$ 17.55
- Wok Hei CabbageS$ 13.19
- Teppanyaki BeefS$ 27.36
Christina
7 months ago
food very delicious
Amanda
11 months ago
Great wok hei and with 2 big prawns
Joleen
4 months ago
Hokkien mee was great, delicious with the chili. But the otah was average, thicker than normal ones, but the taste wasn’t amazing (for the price) and the ‘side of achar’ was so small!
- Hokkien MeeS$ 17.55
Andy
7 months ago
The Hokkien mee is good but please don’t add asparagus to the Hokkien mee cos the asparagus is out of place. Too hard to chew . U can elevate the Hokkien mee with others vegetables
- Hokkien MeeS$ 17.55
- Tahu TelurS$ 9
YIk
11 months ago
no give chilli...
Kin
9 months ago
achar very nice but the char siew from the wanton mee is too tough n dry.
- AcharS$ 5.56
- Tahu TelurS$ 9
Jessie
10 months ago
Very salty. Prawn ramen with wokhey but salty. Chicken chop only got chicken and coleslaw, no carbs like fries or potatoes and is salty too.
- Prawn RamenS$ 17.55
Pheeraphol
6 months ago
Hokkien mee and satay tasted good, but the chicken chop wasn’t fresh. It smelt pungent and taste was rancid.
- Hokkien MeeS$ 17.55
- SatayS$ 11.01
Lin
10 months ago
noodles swimming in broth. it should be called prawn noodles soup. doesn't help that the taste is meh.
Available deals
Popular
Most ordered right now.
Hokkien Mee
S$ 17.55
Wok Hei Cabbage
S$ 13.19
Tahu Telur
S$ 9
Seafood Fried Rice
S$ 17.55
Prawn Ramen
S$ 17.55
Soy Sauce Chicken
S$ 23
Fellow foodies say
•
7 months ago
The best hokkien mee. portion is generous and perfect taste every time I get it. I would love to eat this every day but I will not be able to fit through the door to go to the restaurant.
Jeraldine
•
4 months ago
Hokkien mee was great, delicious with the chili. But the otah was average, thicker than normal ones, but the taste wasn’t amazing (for the price) and the ‘side of achar’ was so small!
Joleen
•
7 months ago
The Hokkien mee is good but please don’t add asparagus to the Hokkien mee cos the asparagus is out of place. Too hard to chew . U can elevate the Hokkien mee with others vegetables
Andy
Starters
Jiak song.
Keropok
S$ 6.65
Freshly fried prawn crackers served with our homemade sambal
Achar
S$ 5.56
Pickled cucumber, carrot, pineapples in a spicy sweet sauce with grated peanuts.
Seafood Stall
Always fresh from the sea.
White Pepper Crab
S$ 42.62
Chunks of crab meat wok-fried in Chef's buttery and indulgent white pepper sauce.
Steamed Barramundi
S$ 31.72
Local farm to table Barramundi fillet steamed Teochew-style.
Sambal Stingray
S$ 27.36
The smoky fragrance of enjoy's homemade sambal chilli makes this beloved local street food favourite
Salted Egg Prawns
S$ 29.54
Crispy, juicy prawns doing the salted egg dance - golden, buttery, and paradoxically balanced salty-sweet chaos. Warning: may cause serious cravings and spontaneous finger-licking.
Chilli Prawns
S$ 29.54
Chef Joel's take on the classic Singapore Style Chilli Crab Sauce but with easy to eat de-shelled prawns instead! Heavenly with mantou.
Fried Mini Mantou 4pc
S$ 2.62
Crispy on the outside and fluffy on the inside. The perfect accompaniment to our Chilli Prawns!
Har Jeong Sotong
S$ 18.64
Crispy squid marinated in our signature prawn paste. Umami-packed, addictive, and perfect with our house oyster mayo.
Meat Stall
Feeling carnivorous.
Char Siew
S$ 23
Thick cuts of juicy pork with house char siew marinade, wok-roasted the old-fashioned way for a well-balanced caramelisation.
Te Kah
S$ 17.55
Grandma's recipe braised pork leg served with braised tau kwa and egg.
Ko Lo Yoke
S$ 17.55
A familiar Cantonese favourite with crisp pork and a punchy sweet-and-sour sauce.
Teppanyaki Beef
S$ 27.36
Prime cut beef seared on a hot pan, served with house black pepper sauce and beansprouts.
Soy Sauce Chicken
from S$ 23
Perfectly cooked, tender and soaked in Chef Joel's secret soy sauce blend that whispers sweet nothings of garlic, ginger, and spice.
Har Jeong Kai
S$ 16.46
Crispy prawn paste marinated mid joint wings.
Curry Chicken
S$ 16.46
A Singaporean favourite. Tender fresh whole chicken leg, potatoes and tau pok cooked in a rich coconut curry.
Vegetable Stall
This is good for you.
Wok Hei Cabbage
S$ 13.19
A simple dish infused with wok hei that has become an absolute crowd favourite.
Four Ong Vegetables
S$ 15
A wok fried medley of long bean, ladyfinger, wingbean and tomato in Chef Joel's flavourful Pineapple Sambal sauce.
Trio Egg Nai Bai
S$ 16.46
Nai bai cooked in a superior stock with fresh, salted and century eggs.
Rice & Noodle Stall
Jiak Ba everyday.
Prawn Ramen
S$ 17.55
Chef Joel's Hae Mee inspired by Japanese Ramen. Chewy rice noodles bathed in a luxuriously creamy prawn bisque, slow-cooked from sweet wild-caught prawns and aromatics for intense depth.
Hokkien Mee
from S$ 17.55
The most epic Hokkien Mee in Singapore. With fresh prawns, squid and roast pork.
Seafood Fried Rice
from S$ 17.55
A wok hei infused plate of fried rice with chunks of seafoody goodness - prawns, squid, crab meat and a rich, dark caramel flavour from premium soy sauce.
Wonton Mee
from S$ 17.55
Enjoy's take on the classic Wonton Mee - Secret sauce egg noodles with Char Siew, crispy wontons, truffle onsen egg, vegetables and of course crispy pork lard!
Canteen Seafood Claypot Rice 海底捞月海鲜砂锅饭
S$ 43.71
Wok-fried rice simmered in chef's intense seafood stock with crab meat chunks, sea prawns, squid and Hokkaido scallops.
Canteen Noodles
S$ 5.56
Da bomb. Springy mee pok blessed by lard, tossed with special sauce and crowned with a fried egg. Pro tip - perfect with our Soy Sauce Chicken.
Canteen Rice
S$ 5.56
Go old school with steamed jasmine rice, fragrant pork lard, Grandma's braising sauce and a fried egg.
Jasmine White Rice
S$ 1.96
Sometimes simple is best.
Sides
Sidekicks as shiok as the main heroes.
Crispy Mushrooms
S$ 14.28
Crispy tempura battered mixed mushrooms with sour plum seasoning and served with a truffle mayo.
Otah
S$ 13.19
Smoky grilled handmade mackerel otah served with Nonya Achar.
Ngoh Hiong
S$ 12.10
Hand rolled in house with minced kurobuta & crab meat
Wonton
S$ 12.10
8pc. Handmade crispy wontons filled with juicy minced pork. Served with house kicap manis.
Satay
S$ 11.01
5pc. Enjoy's signature chunky chicken satay served with a rich peanut sauce.
Tahu Telur
S$ 9
Indonesian-style fried tofu and egg with house kicap manis.
Crab Meat Omelette
S$ 17.55
Chinese-style pan-fried omelette. Crispy, fluffy and full of real chunky crab meat.
Scallion Tofu
S$ 11.01
Steamed silken tofu dressed with aromatic scallion oil and light soy sauce.
Dessert Stall
All we need is love sweet love.
Chendol Panna Cotta
S$ 9.05
An Italian twist on a classic Singaporean dessert. Pandan noodles and fragrant Gula Melaka atop sweet coconut cream pudding.
Sago Gula Melaka
S$ 7.74
Classic Peranakan dessert made with sago pearls, rich coconut milk and fragrant gula Melaka.
Beverages
Enjoy Thai Milk Tea
S$ 3.90
This exceptionally fragrant brew uses a unique blend of tea leaves not found elsewhere in Singapore!
Chrysanthemum Luo Han Guo
S$ 3.90
Homemade with all natural dried herbs and flowers.
Pure Coconut Water
S$ 2
Slightly sweet liquid with a subtle, nutty flavor obtained from the endosperm of coconuts
Coke
S$ 2.50
Coca-Cola Classic is the world’s favorite soft drink and has been enjoyed since 1886.
Coke Zero
S$ 2.50
Coca-Cola No Sugar tastes even more like Coca-Cola Classic, but without the sugar and has zero calories.
Sprite
S$ 2.50
It is a lemon and lime-flavoured drink that has a crisp, refreshing and clean-tasting.
Beer
Terra Pure Malt Lager 330ml
S$ 9.81
Made in Korea from 100% pure malt grown in Australia (ranked no.1 in the world for air quality) and real carbonic acid produced only from fermentation, Terra boasts a dense foam and stays carbonated for a long time.
