Daehwa Vegetarian (1 Fusionopolis Pl) - Islandwide

Most ordered right now.

• Jjampong With Noodles

  S$ 20.68

  Indulge in the splendor of Chinese noodles stew, featuring a fiery and savory red soup base that ignites the palate.
  

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• Kimchi Jjigae With Rice

  S$ 17.55

  A beloved K food classic that combines silky tofu, hearty mushrooms, and an added spicy kick from well fermented in-house made kimchi.
  

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• Tangsuyuk

  S$ 18.80

  A sweet and sour mushroom dish with our secret batter recipe. The mushroom is crunchy and the sauce is irresistible.
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• Classic Kimbap

  S$ 15.04

  Tasty seasoned rice, crisp veggies, and savory proteins all rolled up in Korean gim for a seriously satisfying bite. Contains egg and cheese. Please indicate if you do not want egg/dairy.
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• Samgyetang With Rice

  S$ 18.15

  Ginseng Stew. We have kept the deep flavors of the Ginseng soup. Allow the wise aged Ginseng supplement your lost energy from your day of hard work and replenish your stamina. (No chicken, vegetarian)
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• Bibimbap

  from S$ 18.80

  Mixed rice. Rice topped with sautéed seasoned, fresh vegetables such as zucchini, mushrooms & protein tofu bombs
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• Janchi Guksu

  S$ 18.80

  Korean Noodles with clear umami broth. In Korea, "Janichi" means feast and this noodle soup lives up to its name. Long silky wheat noodles swim in a deep, natural umami brith. Each bowl is topped with seasoned vegetables and mushrooms, adding layers of texture and flavour. Light and nourishing.
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• Mandu Guksu

  S$ 20.05

  Korean Noodles with dumplings served in umami packed broth. This hearty bowl is topped with vegetables, earthy mushrooms, and seaweed for the perfect balance of flavours and textures. Light and satisfying.
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• Perilla Guksu

  S$ 18.80

  Korean noodles with Perilla Broth. A rich and velvety noodle soup featuring a fragrant broth made from ground perilla seeds, offering a naturally nutty and earthy flavour.
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• Soondubu Jjigae With Rice

  S$ 18.80

  Spicy tofu stew with melt-in-your-mouth silky tofu, flavored with fully fermented Kimchi and mushrooms which adds a deep flavor to the soup base. Egg is optional. Please indicate if you do not want egg.

  #2 most liked
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• Budae Jjigae Noodle & Rice

  S$ 18.10

  Army Stew with noodles and rice, with cheese(optional). Please indicate if you do not want dairy.

  #3 most liked
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• Kimchi Jjigae With Rice

  S$ 17.55

  A beloved K food classic that combines silky tofu, hearty mushrooms, and an added spicy kick from well fermented in-house made kimchi.

  Popular
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• Doenjang Jjigae With Rice

  S$ 17.55

  A traditional Korean soybean paste stew that creates a deep flavour with fermented soybean paste. A comforting bowl that embodies the essence of Korean cuisine. Slight spice.
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• Samgyetang With Rice

  S$ 18.15

  Ginseng Stew. We have kept the deep flavors of the Ginseng soup. Allow the wise aged Ginseng supplement your lost energy from your day of hard work and replenish your stamina. (No chicken, vegetarian)

  Popular
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• Ttukbaegi Bulgogi With Rice

  S$ 16.90

  Bulgogi soup stock accompanied by various mushrooms and glass noodles. Hearty, steaming, flavorful.
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• Jjampong With Noodles

  S$ 20.68

  Indulge in the splendor of Chinese noodles stew, featuring a fiery and savory red soup base that ignites the palate.

  Popular
  0
• Bibimbap

  from S$ 18.80

  Mixed rice. Rice topped with sautéed seasoned, fresh vegetables such as zucchini, mushrooms & protein tofu bombs

  Popular
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• Japchae

  from S$ 18.80

  Savory and a tad sweet. Our sweet potato noodles is paired with various meaty mushrooms, and fresh vegetables.
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• Traditional Spam Dosirak

  S$ 15.04

  The classic take away korean dosirak. Spicy tangy kimchi, gim garu, meatless spam and fried egg over purple rice. Contains egg.
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• Tangsuyuk

  S$ 18.80

  A sweet and sour mushroom dish with our secret batter recipe. The mushroom is crunchy and the sauce is irresistible.

  Popular
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• Kimchi Jeon

  S$ 13.78

  Pan Fried Korean Pancake that offers a combination of spicy, sour and savoury flavours made with our well aged house-made napa cabbage kimchi.
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• Odeng Bokkeum

  from S$ 20.05

  Ready to tantalize your taste buds? Tender fish cake stir fried with colorful veggies and a spicy gochujang kick. A burst of flavors that's a total treat. Best eaten with rice.
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• Yachae Jeon

  S$ 15.04

  The perfect combo of crispy edges, chewy center, and a colorful burst of vitamin-packed veggies.
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• Truffle Potato Fries With Cheese

  S$ 17.55

  Crispy coated fries infused with the irresistible allure of truffle oil and pate, topped with shaved Parmesan. Please indicate if you wish to do it without cheese.
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• Broccoli Dubu Muchim

  S$ 18.80

  Broccoli Tofu with Korean seasoning
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• Yangnyeom Broccoli

  S$ 18.80

  Dive into our lightly battered broccoli drenched in a unique sweet and spicy red sauce. Contains peanuts. Please indicate if you wish to do it without nuts.
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• Classic Kimbap

  S$ 15.04

  Tasty seasoned rice, crisp veggies, and savory proteins all rolled up in Korean gim for a seriously satisfying bite. Contains egg and cheese. Please indicate if you do not want egg/dairy.

  Popular
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• Yubu Perilla Kimbap

  S$ 16.30

  Seasoned Fried Tofu Perilla Rice Roll

  #1 most liked
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• Gyeran Mari Kimbap

  S$ 15.95

  Rolled Omlete Kimbap
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• Yachae Mandu

  S$ 12.50

  Handmade vegetables potstickers prepared with steaming and high heat frying method which gives the crisps on the outside, yet locking delicious savoury flavours.
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• Mandu Tteokguk

  from S$ 18.14

  Dumpling Rice Cake Soup
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• Toppoki

  from S$ 12.50

  Rice cake and fishcake, in sweet and spicy sauce.
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• Garaetteok Twigim

  S$ 5.60

  Fried rice cake with sweet and spicy red sauce
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• Gimali Twigim

  S$ 5.60

  Battered seaweed roll, made in house (3pieces)
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• Housemade Baechu Kimchi

  S$ 3.75

  Crafted in-house, napa cabbage Kimchi, 80g
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• Danmuji

  S$ 3.75

  Yellow Pickled Radish
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• Roasted Gim

  S$ 3.75

  Roasted Korean seaweed sheets. Can be use for wrapping rice.
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• Kongnamul

  S$ 3.75

  Seasoned big beansprout
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• Bap

  S$ 2.50

  Korean purple rice
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• Gim Garu

  S$ 1.25

  Add on seaweed flakes to your stew's rice. (seaweed only)
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• Gim Garu Bap

  S$ 3.75

  Korean purple rice topped with seaweed flakes
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• Sunny Side Up

  S$ 1.75

  Fried Egg
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• Ramyeon

  S$ 2.50

  Spicy noodle soup with vegetables, often topped with an egg and seaweed.
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• Dangmyeon

  S$ 3.10

  Stir-fried glass noodles with vegetables, often seasoned with soy sauce and sesame oil.
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• Tteokguk

  S$ 1

  A traditional Korean soup with rice cakes, often enjoyed during the Lunar New Year.
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• Cheese

  S$ 1.85

  A creamy, savory dairy product enjoyed in various dishes and snacks worldwide.
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• Fried Mandu (2pcs)

  S$ 3.10

  Crispy dumplings filled with seasoned meat and vegetables, served with a flavorful dipping sauce.
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• Yujacha

  S$ 7.40

  Korean Citron Tea. Choice of iced or hot
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• Yuja Ade

  S$ 7.50

  Korean Citron with soda, iced
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• Korean Maxim Coffee (Iced)

  S$ 7.52

  Popular korean coffee, iced
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• Boricha

  S$ 4.90

  Korean barley malt, iced
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• Maemilcha

  S$ 6.16

  Korean buckwheat tea, hot
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• Nokcha

  S$ 6.16

  korean green tea, hot
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• Jeju Samdasu (Mineral Water)

  S$ 3.10

  Korean bottled mineral water, please indicate if you need ice.
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• Assorted Korean Beverage

  S$ 4.90

  Imported Korean canned drinks
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