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Big Moustache BBQ Skewers 大胡子串烧 (Lorong 25A Geylang)
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Most ordered right now.
Wu Hua Rou Roll with Enoki 五花肉卷金针蘑
S$ 3.50
Yang Zhou Fried Rice 扬州炒饭
S$ 7
Lamb Chop 原味烤羊 排
S$ 7
Big Cuttlefish 碳烤大鱿鱼
S$ 7
Brinjal 烤茄子
S$ 7
Shan Cheng La Zi Chicken 山城辣子鸡
Spicy Sichuan-style chicken dish with crispy fried chicken, peppers, and Sichuan peppercorns.
S$ 16
BBQ 烧烤类
Grill (Foil) Needle Mushroom 锡纸金针磨
S$ 11.20
Grilled needle mushrooms wrapped in foil for a savory and flavorful dish.
Scallop 夏威夷烤扇贝
S$ 6
Grilled Hawaiian scallops, tender and flavorful, perfect for seafood lovers.
Oyster 烤生蚝
S$ 7
Grilled oysters, a delicious and savory seafood dish enjoyed by many.
Lamb Chop 原味烤羊排
S$ 7
Grilled lamb chop with original seasoning, tender and flavorful.
Chicken 烤鸡肉串
S$ 1.40
Grilled chicken skewers, tender and flavorful, perfect for a quick and delicious meal.
Lamb 烤羊肉串
S$ 1.40
Grilled skewers of tender and flavorful lamb meat, seasoned with traditional spices.
Duck Tongue 烤鸭舌
S$ 7
6 Pcs 6 个/份
Niu Huang Hou 烤牛黄喉
S$ 2.80
Grilled beef tripe with a unique and flavorful seasoning, popular in Chinese cuisine.
Beef Stomach 烤牛肚
S$ 1.40
Grilled beef stomach, a savory and tender delicacy with a unique texture and flavor.
Ban Jin 烤板筋
S$ 2.10
Grilled gluten sticks with a chewy texture, popular in Chinese cuisine.
Kuai Shou Jin 烤熟筋
S$ 1.40
A crispy and savory snack made from roasted gluten, popular in Chinese cuisine.
Pigs Intestine 烤猪大肠
S$ 2.10
Grilled pig intestine, a savory and flavorful delicacy popular in many Asian cuisines.
Kao Zhu Shou 烤猪手
S$ 3
Roasted pig trotters, a popular Chinese dish with crispy skin and tender meat.
Pig's Skin 烤肉皮
S$ 1.40
Crispy, savory, and flavorful roasted pig skin, a popular snack in many cultures.
Wu Hua Rou Roll with Enoki 五花肉卷金针蘑
S$ 3.50
Pork belly roll with enoki mushrooms, a delicious and savory combination of flavors and textures.
Zhu Yao Zi 烤猪腰子
S$ 1.40
Grilled pig kidney, a traditional Chinese dish known for its unique texture and flavor.
Sausage 烤香肠
S$ 2.10
Grilled sausage with a savory and smoky flavor, perfect for a quick and delicious meal.
Chicken Wing 奥尔良烤翅
S$ 2.80
Spicy, tangy, and flavorful chicken wings with a hint of New Orleans-style seasoning.
Chicken Gizzard 烤鸡胗
S$ 1.40
Grilled chicken gizzard, a savory and flavorful delicacy popular in many cuisines.
Chicken Feet 烤鸡爪
S$ 1.50
Grilled chicken feet, a popular snack in many Asian countries, known for its unique texture.
Chicken Head 烤鸡头
S$ 1.40
Grilled chicken heads, a unique and flavorful delicacy popular in some Asian cultures.
Duo Chun Fish 烤多春鱼
S$ 1.40
Grilled Duo Chun Fish, a flavorful and tender seafood dish with a unique blend of spices.
Big Cuttlefish 碳烤大鱿鱼
S$ 7
Grilled large cuttlefish with a smoky flavor, tender texture, and savory taste.
Sotong Ball 烤墨鱼丸
S$ 2.10
Grilled squid balls with a savory and flavorful taste, perfect for snacking or as a meal.
Big Prawn 烤大虾
S$ 2.80
Grilled jumbo prawns, succulent and flavorful, perfect for seafood lovers.
Brinjal 烤茄 子
S$ 7
Grilled eggplant with savory seasonings, a popular dish in many Asian cuisines.
Fei Cai 烤韭菜
S$ 3
Grilled Chinese chives with a savory and aromatic flavor, perfect as a side dish.
Garlic Clove 烤蒜薹
S$ 1.40
Roasted garlic bulb with a savory and aromatic flavor, perfect for adding to dishes.
Si Ji Dou 烤四季豆
S$ 1.40
Grilled green beans with a savory and slightly spicy seasoning.
Vegetable Roll 烤菜卷
S$ 1.40
Grilled vegetable filling wrapped in a thin, crispy roll.
Mushroom 烤蘑菇
S$ 1.40
Grilled mushrooms with savory seasonings, perfect for a flavorful and healthy snack or side dish.
Chilli 烤辣椒
S$ 1.40
Spicy grilled chili peppers, perfect for adding heat and flavor to dishes.
Garlic 烤大蒜
S$ 1.40
Roasted garlic with a savory and aromatic flavor, perfect for adding depth to dishes.
Corn 烤玉米
S$ 2.10
Grilled corn on the cob, a delicious and classic summer treat.
Man Tou 烤馒头
S$ 1.40
Grilled Chinese steamed bun with crispy exterior and soft interior, typically served as a snack.
Bread 烤面包
S$ 1.40
Delicious, freshly baked bread with a crispy crust and soft interior.
BBQ Bone 烤骨头
S$ 3
Tender, juicy, and flavorful bone-in meat, grilled to perfection with a smoky BBQ sauce.
Pork 烤猪肉串
S$ 1.40
Grilled skewers of marinated pork, a popular street food in many Asian countries.
Beef 烤牛肉串
S$ 1.40
Grilled skewers of tender and flavorful beef, perfect for a savory and satisfying meal.
烤无骨鸭掌
S$ 7
Crispy boneless duck feet, roasted to perfection with savory seasonings.
Lettuce 锡纸油麦菜
S$ 6
Crispy lettuce wrapped in foil and cooked with oil, a delicious and healthy dish.
Sweet & Sour Dry Tofu 酸甜干豆腐串
S$ 1.20
Crispy tofu skewers coated in a tangy sweet and sour sauce.
Chicken Skin 烤鸡皮
S$ 1.40
Crispy, savory, and flavorful chicken skin, perfect for snacking or adding crunch to dishes.
Dongbei Cuisines 东北家常菜
Steamed Fish 清蒸鱼
S$ 28
Delicate white fish, steamed to perfection with ginger, scallions, and soy sauce.
Guo Bao Rou 锅包肉
S$ 18
Crispy pork belly coated in sweet and sour sauce, a popular dish in Chinese cuisine.
Dongbei Stew 东北乱炖
S$ 24
A hearty and flavorful stew with a mix of meats, vegetables, and spices from Northeast China.
Niu Na with Bean 牛腩炖土豆
S$ 20
Beef brisket stewed with potatoes in a savory and flavorful broth.
Spare Ribs Dou Jiao 排骨炖豆角宽豆角
S$ 20
Tender spare ribs cooked with fermented black beans and green beans in a savory sauce.
Chicken Mushroom Fen 家鸡蘑菇粉
S$ 20
A savory and hearty noodle soup with tender chicken, earthy mushrooms, and flavorful broth.
Halaba Sour Vegetable 哈拉吧烩酸菜
S$ 20
A tangy and flavorful dish made with a variety of pickled vegetables and spices.
Hong Shao Meat 老式红烧坛肉
S$ 20
Traditional Chinese braised pork belly with a rich, savory, and slightly sweet flavor profile.
Xiao Guo Mutton 小锅羊肉
S$ 18
Spicy and flavorful stewed mutton served in a small pot for individual portions.
Chuan Xiang Spare Ribs 川香生炒小排骨
S$ 15
Spicy and flavorful spare ribs cooked in Sichuan style with aromatic spices and herbs.
Jiang Bone 酱大骨
S$ 20
A traditional Chinese dish made with pork bones simmered in a savory soybean paste broth.
Tufei Zhu Gan 土匪猪肝
S$ 15
A traditional Chinese dish made with stir-fried pork liver, seasoned with soy sauce and spices.
Zhu Er 爆炒猪耳
S$ 15
Spicy stir-fried pig ears, a popular Chinese snack with a crunchy texture and savory flavor.
Hong Shao Zhu Shou 红烧猪手
S$ 15
Braised pig trotters in a savory and slightly sweet soy sauce-based sauce.
Jing Jiang Rou Si 京酱肉丝
S$ 14
Shredded pork stir-fried with sweet bean sauce, soy sauce, and vegetables in Chinese cuisine.
Suan La Chow Fen Tiao 酸菜炒粉条
S$ 10
Spicy and sour stir-fried rice noodles with pickled vegetables, a popular Chinese dish.
Hong Shao Ren Fen Tiao 红烧肉炖粉条
S$ 22
Braised pork belly and glass noodles cooked in a savory soy sauce-based broth.
Fen Si Wawa Cai 饭盒粉丝娃娃菜
S$ 13
A traditional Chinese dish made with vermicelli noodles, vegetables, and a savory sauce.
Farmers Stir-fried Meat 农家小炒肉
S$ 15
A traditional Chinese dish made with thinly sliced pork, vegetables, and savory seasonings.
Celery Prawn 西芹炒虾仁
S$ 13
Stir-fried prawns with celery, a delicious and healthy Chinese dish.
Garlic Lady Finger 蒜蓉秋葵
S$ 12
A savory and aromatic blend of garlic and okra, perfect for stir-fries and side dishes.
Cai Xin 鲜菌爆菜心
S$ 13
Fresh and flavorful stir-fried Cai Xin with mushrooms, a delicious and nutritious vegetable dish.
Kong Xin Cai 空心菜
S$ 12
A leafy green vegetable commonly used in Chinese cuisine, known for its hollow stems.
Kailan 白灼芥兰
S$ 12
Steamed Chinese broccoli with oyster sauce, garlic, and ginger.
Garlic Kailan 蒜蓉芥兰
S$ 12
Stir-fried kailan with garlic, a popular and flavorful Chinese vegetable dish.
Bamboo Shoots Prawn 玉笋虾仁
S$ 13
A dish made with tender bamboo shoots and succulent prawns, stir-fried to perfection.
Broccoli Potato 西兰花烧土豆条
S$ 13
A dish of stir-fried broccoli and potato strips, seasoned with traditional Chinese flavors.
Stir-fried Vegetable 健康小炒
S$ 13
Healthy stir-fried vegetables with a mix of colorful and nutritious ingredients.
Shan Yao Black Fungus 五彩山药炒木耳
S$ 13
A colorful stir-fry dish made with Shan Yao (Chinese yam) and black fungus mushrooms.
Tofu 私房豆腐
S$ 12
Homemade tofu with a silky texture and delicate flavor.
Hotplate San Xian Tofu 铁板三鲜日本豆腐
S$ 15
A sizzling dish of Japanese tofu with three types of seafood cooked on a hotplate.
Dry Tofu 尖椒干豆腐
S$ 10
Spicy dry tofu with green peppers, flavorful and crunchy snack.
Potato 尖椒土豆片
S$ 10
Spicy potato slices with green peppers, a savory and flavorful Chinese dish.
Cumin Beef 孜然牛肉
S$ 15
Tender beef marinated in cumin, garlic, and spices, perfect for stir-fries or tacos.
Rou Mo Long Qie 肉末盘龙茄
S$ 14
Ground pork stuffed in eggplant, a traditional Chinese dish with savory flavors and textures.
Di San Xian 新派地三鲜
S$ 13
A traditional Chinese dish made with eggplant, potatoes, and peppers stir-fried in a savory sauce.
Yu Xiang Qie Zi Bao 鱼香茄子煲
S$ 13
A traditional Chinese dish made with eggplant, garlic, ginger, soy sauce, and chili peppers.
Cucumber 蛋黄焗南瓜
S$ 15
Cucumber and pumpkin baked with egg yolk, a savory and creamy dish.
Bo Si Di Gua 拔丝地瓜
S$ 15
Sweet potato strips coated in caramelized sugar, a popular Chinese dessert.
Bo Si Shan Yao 拔丝山药
S$ 15
Sweet and sticky caramelized Chinese yam, a popular dessert in Chinese cuisine.
Fry Egg with Onion 酱炒蛋椒葱
S$ 11
Stir-fried eggs with onions and peppers in a savory sauce, a delicious and simple dish.
Tomato Fry Egg 番茄炒鸡蛋
S$ 11
A classic Chinese dish made with scrambled eggs and tomatoes, seasoned with soy sauce.
Hong Shao Dao Yu 红烧刀鱼
S$ 15
A traditional Chinese dish of braised carp in a savory and slightly sweet soy sauce.
Gan Zha Dao Fish 干炸刀鱼
S$ 15
Crispy deep-fried fish fillets coated in a savory and spicy seasoning.
Duo Jiao Steamed Fish 剁椒蒸鱼
S$ 28
Spicy and flavorful steamed fish with chopped chili peppers, a traditional Chinese dish.
Hong Shao Fish 红烧鱼
S$ 28
A traditional Chinese dish of fish cooked in a savory and slightly sweet soy sauce.
Song Shu Fish 松鼠鱼
S$ 28
A traditional Chinese dish featuring deep-fried fish topped with sweet and sour sauce and vegetables.
Big Prawn 盐水大虾
S$ 23
Large prawns cooked in salt water, a delicious seafood delicacy.
Cereal Prawn 麦片虾
S$ 23
Crispy prawns coated in sweet and savory cereal flakes, a popular dish in Singapore.
Shi Guo Lamb 石锅羊排
S$ 45
Tender lamb ribs cooked in a stone pot with savory seasonings and aromatic herbs.
Liu Rou Duan 溜肉段
S$ 16
Stir-fried pork slices with vegetables and seasonings, a popular Chinese dish.
Mala Sichuan Cuisines 麻辣川菜
Chongqing Grilled Fish 重庆烤鱼
S$ 42
Spicy and flavorful grilled fish dish originating from Chongqing, China.
Mala Xiao Long Xia 麻辣小龙虾
S$ 45
Spicy and numbing crayfish dish with Sichuan peppercorns, chili peppers, and garlic.
Duo Jiao Fish Head 剁椒鱼头
S$ 26
Jing Cheng Yang Xie Zi Guo 京城羊蝎子锅
S$ 35
Spicy hotpot with lamb spine, a traditional dish from Beijing.
Sichuan Sour Vegetable Fish 四川酸菜鱼
S$ 20
Spicy and tangy fish dish with pickled vegetables, popular in Sichuan cuisine.
Mala Xiang Guo 麻辣香锅
S$ 16
Potato, lotus root, broccoli, mushroom, sweet potato vermicelli & bean curd sheets fried in home-made mala paste
Dry Pot Duck Head 干锅鸭头
S$ 22
Spicy and flavorful duck heads cooked in a dry pot with various seasonings and vegetables.
Dry Pot Jin Tou Ba Nao 干锅筋头巴脑
S$ 20
Spicy Sichuan dry pot dish with assorted meats, vegetables, and tofu cooked in flavorful sauce.
Dry Pot Fei Chang 干锅肥肠
S$ 20
Spicy Sichuan dish with stir-fried pork intestines, vegetables, and aromatic spices.
Dry Pot Lamb 干锅羊排
S$ 22
Spicy and flavorful lamb dish cooked with vegetables and served in a sizzling hot pot.
Dry Pot Niu Wa 干锅牛蛙
S$ 20
Spicy and flavorful dry pot dish featuring tender frog meat cooked with vegetables and spices.
Dry Pot Cha Shu Gu 干锅茶树菇
S$ 16
Spicy and savory dry pot dish featuring Cha Shu Gu mushrooms with aromatic flavors.
Dry Pot Sotong Ball Potato 干锅墨鱼丸土豆片
S$ 15
Spicy dry pot dish with squid balls and potato slices, flavorful and satisfying.
Dry Pot Organic Cai Hua 干锅有机菜花
S$ 15
Organic cauliflower stir-fried with spices and seasonings, ready to be cooked at home.
Hotplate Di San Xian 铁板牛三样
S$ 18
A sizzling dish of beef, eggplant, and potatoes cooked on a hotplate.
Hotplate Yao Hua 铁板腰花
S$ 15
Sizzling hotplate dish with tender pork belly slices, vegetables, and savory sauce.
Xiang La Lamb 美味香辣羊排
S$ 18
Spicy and flavorful lamb ribs with a delicious aroma.
Chongqing La Zi Fei Chang 重庆辣子肥肠
S$ 18
Spicy and flavorful Chongqing-style dish made with stir-fried pork intestines and dried red chilies.
Shan Cheng La Zi Chicken 山城辣子鸡
S$ 16
Spicy Sichuan-style chicken dish with crispy fried chicken, peppers, and Sichuan peppercorns.
Niu Wa 馋嘴牛蛙
S$ 20
Spicy and flavorful bullfrog dish with a crispy exterior and tender meat.
Jing Zheng Fei Niu 金针肥牛
S$ 18
Thinly sliced marbled beef cooked with golden needle mushrooms in a savory broth.
Shui Zhu Fish 水煮鱼片
S$ 18
Spicy Sichuan-style fish slices cooked in a flavorful broth with vegetables and chili oil.
Shui Zhu Pork 水煮肉片
S$ 16
Spicy Sichuan dish with thinly sliced pork cooked in a flavorful broth.
Chongqing Hui Guo Meat 重庆回锅肉
S$ 14
Spicy and savory Sichuan dish featuring stir-fried pork belly with vegetables and seasonings.
Yu Xiang Rou Si 鱼香肉丝
S$ 13
A traditional Chinese dish made with thinly sliced pork, vegetables, and a savory, spicy sauce.
Xiang La Rou Si 香辣肉丝
S$ 13
Spicy and fragrant shredded pork dish with a bold and flavorful taste.
Gan Bian Si Ji Dou 干煸四季豆
S$ 11
Spicy stir-fried green beans with minced pork, garlic, and Sichuan peppercorns.
Mala Tofu 麻辣豆腐
S$ 10
Spicy and numbing tofu dish with Sichuan peppercorns, chili peppers, and fermented bean paste.
Huo Bao Da Tou Cai 火爆大头菜
S$ 10
Spicy and flavorful Chinese cabbage dish with a large head of cabbage.
Sweet & Sour Potato 酸辣土豆丝
S$ 10
A delicious dish made with shredded potatoes cooked in a tangy and spicy sweet and sour sauce.
White Rice 白饭
White Rice 白饭
S$ 1
Tasty & fluffy grains that pairs perfectly well with your favourite dishes
Mains 健康主食
Yang Zhou Fried Rice 扬州炒饭
from S$ 7
Perhaps the most popular fried rice
Egg Rice 干妈酱鸡蛋饭
from S$ 7
Savory chicken and egg fried rice with spicy homemade sauce, bursting with flavor and satisfaction.
Chongqing Mala Tang 重庆麻辣烫
from S$ 12
Spicy and numbing hot pot with various ingredients like meat, vegetables, and noodles.
Boiled Noodle 家常热汤面
from S$ 7
Traditional hot soup noodles, perfect for a comforting and satisfying meal.
Dongbei Cold Noodle 东北冷面
from S$ 9
A traditional Chinese dish made with cold noodles, vegetables, and a savory sauce.
Pork Celery Dumplings 猪肉芹菜水饺
from S$ 9
Dumplings filled with pork and celery, a delicious and savory Chinese dish.
Pork Vegetable Dumplings 猪肉白菜水饺
from S$ 9
Delicious dumplings filled with pork and vegetables, perfect for a satisfying meal or snack.
Pork Fei Cai Dumplings 猪肉韭菜水饺
from S$ 9
Pork and chive dumplings, a traditional Chinese dish filled with savory pork and vegetables.
Suan La Fen 酸辣粉
from S$ 9
Spicy and sour rice noodles with vegetables and meat, popular in Sichuan cuisine.
Dongbei Fried Noodle 东北炒面
from S$ 8
A traditional Chinese dish made with stir-fried noodles, vegetables, and choice of protein.