- Chinese
- Asian
- Seafood
- Chicken
- Rice Dishes
Jia Xiang Xiao Chu 家乡小厨 (Soon Lee St)
Available deals
Popular
Most ordered right now.
Sweet and Sour Pork 锅包肉
S$ 16.60
Spicy Diced Chicken 辣子鸡
S$ 13.44
S$ 16.80
Fish-Fragrant Shredded Pork 鱼香肉丝
S$ 15.80
Sauerkraut Vegetable Fish Fillet 酸菜鱼片
S$ 19.80
Stir-Fried Potatoes with Eggplant and Green Peppers 地三鲜
S$ 11.80
Mala Hotpot 1 Pax Set with Coca-Cola (A) 麻辣香锅一人套餐 (A) (U.P. $22)
Includes 2 meats, 4 vegetables, beans & staple & 1 Coca-Cola 包括 2项肉，4项蔬菜豆品和主食，免费1罐可乐
S$ 15
Mala Hotpot 麻辣香锅
Mala Hotpot 麻辣香锅
from S$ 1.50
Minimum of 5 ingredients thank you, 至少5样食材谢谢
Signature Dishes 招牌菜
Sauerkraut Vegetable Fish Fillet 酸菜鱼片
S$ 19.80
A tangy and savory dish made with fish fillet and pickled vegetables.
Sweet and Sour Pork 锅包肉
S$ 16.60
Crispy golden pork pieces tossed in a tangy sweet and sour sauce with vibrant peppers and onions. A classic favourite that balances bold flavours with satisfying texture
Spicy Diced Chicken 辣子鸡
S$ 13.44S$ 16.80
Tender diced chicken stir-fried with dried chilies, Sichuan peppercorns and aromatic spices delivering a bold fiery heat with complex layered flavors
Spicy Grilled Fish 香辣烤鱼
S$ 29
Tender Patin fish grilled to perfection in the authentic Chongqing style with aromatic spices and a fiery kick. Served whole with crispy skin and succulent flesh that melts in your mouth.
Mala Grilled Fish 麻辣烤鱼
S$ 29
Tender Patin fish grilled to perfection with aromatic spices and a fiery kick. Served whole with crispy skin and succulent flesh that melts in your mouth.
Sauerkraut Vegetable Grilled Fish 酸菜烤鱼
S$ 29
Tender Patin fish grilled to perfection with Sauerkraut Vegetables. Served whole with crispy skin and succulent flesh that melts in your mouth.
Green Pepper Grilled Fish 青椒烤鱼
S$ 29
Tender Patin fish grilled to perfection with Green Pepper. Served whole with crispy skin and succulent flesh that melts in your mouth.
Flavorful Stir-Fries 风味炒菜
Spicy Fried Clams 辣炒花甲
S$ 18
Fresh clams stir-fried with aromatic spices and chilli in a savory wok-tossed preparation that brings out their natural sweetness
Poached Beef Slices in Chili Oil 水煮牛肉片
S$ 19.80
Tender beef slices cooked in spicy broth, a traditional Chinese dish bursting with flavor
Poached Pork Slices in Chili Oil 水煮猪肉片
S$ 19.80
Tender pork slices cooked in spicy broth, a traditional Chinese dish bursting with flavor.
Poached Fish Fillet in Chili Oil 水煮鱼片
S$ 19.80
Tender fish slices cooked in spicy broth, a traditional Chinese dish bursting with flavor.
Pork Trotters with LaoGanMa Sauce 老干妈猪蹄
S$ 21.60
A rich and savoury dish with tender, melt-in-your-mouth pork
Deep Fried Pork Intestines 干煸肥肠
S$ 19.80
Crispy deep fried pork intestines tossed with dried chilli peppercorns and aromatic spices for a bold flavorful experience
Twice Cooked Pork 回锅肉
S$ 15.80
Tender sliced pork belly wok-tossed with aromatic bean paste, crisp peppers and onions in a savory sauce.
Stir-Fried Pork Intestines 溜肥肠
S$ 19.80
Tender pork intestines stir-fried with aromatic seasonings in a savoury sauce for a rich and satisfying flavour.
Stir-Fried Beef With Cumin 孜然牛肉
S$ 19.50
Tender beef strips wok-tossed with aromatic cumin spices and crisp vegetables delivering a fragrant and savory stir-fry with authentic Chinese flavors
Fish-Fragrant Shredded Pork 鱼香肉丝
S$ 15.80
Tender shredded pork stir-fried with wood ear mushrooms, vegetables, and a savoury sweet-and-spicy garlic chilli sauce.
Shredded Pork with Bean Sauce 京酱肉丝
S$ 16
Tender shredded pork stir-fried in a rich sweet bean sauce served with fresh vegetables for a savoury and aromatic flavour
Green Pepper Shredded Pork 青椒肉丝
S$ 16
A traditional Chinese dish made with thinly sliced pork and green bell peppers stir-fried together.
Crispy Fried Fish 酥炸多春鱼
S$ 19.80
Golden crispy fried fish with a delicate light batter and tender flaky flesh inside Perfectly seasoned and served hot for an irresistible snack or meal addition
Spicy Fried Large Intestine 辣炒大肠
S$ 15.60
Wok-tossed vegetables and proteins in aromatic sauces with authentic Asian spices and flavors cooked fresh to order
Fried Meat with Black Fungus 木耳炒肉
S$ 13
Tender meat stir-fried with chewy black fungus in a savory sauce creating a delightful contrast of textures and flavors
Nutritious Vegetables 营养蔬菜
Stir-Fried Potatoes with Eggplant and Green Peppers 地三鲜
S$ 11.80
Wok-fried eggplant, potato and green pepper in a savoury garlic sauce
Stir-Fried French Bean with Minced Pork 干煸四季豆
S$ 11.80
Stir-fried green beans with minced pork, garlic, chilli and preserved vegetables, offering a smoky aroma and savoury Sichuan-style flavour.
Hand-Torn Stir-Fried Cabbage 手撕包菜
S$ 10.80
Fresh cabbage hand-torn and stir-fried with garlic, chilli, and aromatic spices for a crisp and savoury flavour.
Hot & Sour Shredded Potato 酸辣土豆丝
S$ 9.50
Thinly shredded potatoes stir-fried with chilli garlic and vinegar for a crisp spicy and tangy flavour
Tomato Scrambled Egg 番茄炒蛋
S$ 9.80
Soft scrambled eggs stir-fried with fresh tomatoes for a classic homestyle dish.
Scrambled Eggs & Chives 韭菜炒蛋
S$ 11.80
Fluffy scrambled eggs tossed with fresh fragrant chives creating a simple yet satisfying dish bursting with natural flavors and nutrition
Vinegar Stir-Fried Eggs 醋炒鸡蛋
S$ 12.80
Fluffy scrambled eggs wok-tossed with tangy vinegar creating a savory umami-rich dish with a perfect balance of acidity and richness
Stir-Fried Lettuce 蒜蓉油麦菜
S$ 11.80
Fresh lettuce wok-fried with fragrant garlic for a crisp refreshing and savoury vegetable dish
Eggplant with Minced Meat 肉末茄子
S$ 14.80
Tender eggplant stir-fried with seasoned minced meat in a savory sauce creating a delicious and nutritious dish that pairs perfectly with steamed rice
Eggplant And Bell Pepper In Soy Sauce 尖椒酱茄子
S$ 12.80
Tender eggplant and vibrant bell peppers stir-fried together in a savory soy-based sauce with aromatic spices.
Mapo Tofu 麻婆豆腐
S$ 7.84S$ 9.80
Silky tofu cooked with minced meat, Sichuan chilli bean paste, and aromatic spices for a spicy, savoury, and numbing flavour.
Stir-Fried Lettuce Stem 清炒莴笋
S$ 15
Crisp lettuce stem wok-fried with garlic for a light refreshing and naturally sweet vegetable dish
Stir-Fried Yam with Black Fungus 山药炒木耳
S$ 13
A savory dish featuring Chinese yam and black fungus sautéed to perfection.
Stir-Fried Dried Tofu 香炒豆干
S$ 13.50
Pork stir-fried with dried tofu in a savory wok toss. Aromatic spices and a hint of soy create a satisfying dish with wonderful texture contrasts.
Fried Tofu Skin & Pepper 尖椒豆腐皮
S$ 10.50
Crispy fried tofu skin wok-tossed with chili peppers in a savory sauce. A delightful blend of textures and flavors that is both nutritious and satisfying.
Blistered Green Peppers 虎皮青椒
S$ 12
Fresh green peppers charred to perfection with blistered skin and tender flesh inside. Lightly seasoned and served hot, this classic dish delivers a delightful smoky flavor with a hint of sweetness.
Dry Pot Organic Cauliflower 干锅有机花菜
S$ 16.80
Tender organic cauliflower florets wok-tossed in a fragrant dry pot with aromatic spices garlic and chilli for a smoky savory delight
Dry-fried Sliced Potato 干锅土豆片
S$ 14.80
Thinly sliced potatoes fried until crispy with a spicy seasoning
Fried Vermicelli with Bean Sprouts 豆芽炒粉条
S$ 10.80
A delicious and healthy stir-fry dish made with beansprouts and glass noodles
Stir-Fried Vermicelli with Pickled Vegetables 酸菜炒粉条
S$ 12.50
Delicate vermicelli noodles wok-tossed with tangy pickled vegetables in a traditional Northeast Chinese style. A vibrant medley of crisp textures and zesty flavors that awakens the palate with every bite.
Fried Broccoli with Garlic 蒜蓉西兰花
S$ 12
Fresh broccoli florets wok-fried until crispy and tender with aromatic garlic and a hint of oil A nutritious and flavorful vegetable dish that pairs perfectly with rice or noodles
Cold Dishes 凉拌菜
Beef With Spring Onions 洋葱拌牛肉
S$ 11
Tender beef slices stir-fried with fresh spring onions in a savory sauce
Pork Ear & Cucumber 黄瓜拌猪耳
S$ 10
A traditional Chinese dish made with sliced pork ear and cucumber, seasoned with vinegar and spices.
Garlic Cucumber 蒜泥黄瓜
S$ 7
Crunchy cucumbers marinated in garlic, soy sauce, and vinegar for a flavorful side dish.
Black Fungus in Sauce 凉拌木耳
S$ 7
A savory and tangy dish made with black fungus mushrooms marinated in a flavorful sauce.
Aged Vinegar Peanuts 老醋花生
S$ 8.50
Crispy roasted peanuts tossed in tangy aged vinegar with aromatic spices and a hint of sweetness. A refreshing cold dish that balances bold vinegar notes with nutty flavors, perfect as an appetizer or light snack.
Fried Peanuts 油炸花生米
S$ 7
Crunchy, salty, and addictive snack made from peanuts fried in oil.
Bean Curd Skin in Sauce 炝拌豆腐皮
S$ 7
Thin sheets of tofu skin in a savory sauce, perfect for stir-fries or salads.
Chilled Tomatoes With Sugar 糖拌西红柿
S$ 8.50
Century Egg with Silken Tofu 皮蛋豆腐
S$ 10.80
A traditional Chinese dish made with tofu and preserved duck eggs, known for its unique flavor.
Main 主食
Steamed Dumpling 水饺
from S$ 8
Chinese dumplings filled with meat and vegetables, steamed to perfection.
Rice 米饭
S$ 1.50
Tasty & fluffy grains that pairs perfectly well with your favourite dishes
New Recommendations 新品推荐
Stir-Fried Yellow Beef 小炒黄牛肉
S$ 15.04S$ 18.80
Wok-fried beef slices with chilli, garlic, and fragrant herbs, delivering a savoury, spicy, and aromatic taste.
Stir-Fried Spicy Pork 辣椒炒肉
S$ 16.80
Tender pork strips wok-tossed with vibrant red chilies garlic and aromatic spices for a fiery and flavourful dish that packs a satisfying heat
Stir-Fried Mixed Mushroom 干锅杂菌
S$ 19.50
Aromatic mixed mushrooms stir-fried with fragrant spices, chili, and savoury seasonings for a rich and flavourful Sichuan-style dry pot experience.
Dry Pot of Duck Head 干锅鸭头
S$ 19.90
Duck heads wok-fried with dried chilies, garlic, and aromatic spices in a flavorful spicy dry pot.
Golden Broth With Clams And Vermicelli 金汤花甲粉
S$ 20.80
Delicate clams simmered in a rich golden broth infused with aromatic spices and paired with silky vermicelli noodles for a comforting and flavourful dish
Stir-Fried Pork with Garlic Sprouts 蒜苔小炒肉
S$ 15.80
Tender pork stir-fried with crunchy garlic sprouts
Stir-Fried Preserved Meat With Bamboo Shoots 腊肉爆竹笋
S$ 18.50
Aromatic preserved meat stir-fried with crisp bamboo shoots in a savory wok-tossed medley.
Stewed Chicken with Mushroom 小鸡炖蘑菇
S$ 18.80
A savory dish of tender chicken and earthy mushrooms cooked in a flavorful broth.
Stewed Pork Belly with Pickled Cabbage 酸菜炖白肉
S$ 15.80
Tender pork belly stewed with tangy sauerkraut, a traditional Chinese dish bursting with flavor.
