Darbar Indian Restaurant (Katong) - Islandwide

• Paneer Butter Masala

  S$ 14

  Chef's recommendation. Homemade paneer cooked with thick creamy tomato sauce flavoured with fenugreek leaves
  

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• Palak Paneer

  S$ 14

  Homemade cottage cheese cooked with fresh spinach & cream
  

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• Mattar Paneer

  S$ 16

  Fresh cottage cheese cooked gently with garden fresh peas & blended
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• Kadai Paneer

  S$ 14

  Mild spicy. Home made cottage cheese with onion & capsicum in a special kadai gravy with spices
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• Paneer Korma

  S$ 14

  Cottage cheese cooked in a mild cashew nut sauce & creamy sauce
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• Chilli Paneer Dry

  S$ 16

  Indian cottage cheese stir-fried with sliced onion, capsicum & green chillies
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• Chilli Paneer Gravy

  S$ 16

  Indian cottage cheese stir-fried with sliced onion, capsicum & green chillies
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• Shahi Malai Kofta

  S$ 13.90

  Mixed vegetables & cottage cheese dumplings simmered in a creamy almond sauce
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• Bombay Aloo Masala

  S$ 14

  Mild spicy. Potato cubes deep-fried then cooked with mild yet tangy gravy
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• Jeera Aloo

  S$ 12.90

  Potato cubes tossed & cooked in jeera & fresh Indian spices
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• Aloo Muttar

  S$ 12.90

  Fresh potatoes & fresh green peas cooked with onions, tomatoes & delicate spices in a mild sauce
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• Sabzi Navrathan

  S$ 12.90

  A jewel coloured vegetables dish in saffron flavoured cream sauce
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• Aloo Gobi

  S$ 12

  Mild spicy. A duet of potatoes & cauliflower with many spices which makes it fragrant & mouth-watering!
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• Baingan Bartha

  S$ 12.90

  Roasted brinjal cooked in garlic, tomatoes, onion & fresh green chilli
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• Bhindi Do Pyaza

  S$ 16

  Okra with onion, tomatoes & freshly pound spices
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• Mili Juli Sabzi

  S$ 14

  Mild spicy. Seasonal fresh vegetables tossed with freshly pound spices & tomatoes, onions & green chillies
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• Amritsari Chole Masala

  S$ 12.90

  Garbanzo beans cooked in true Punjabi style
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• Dal Makhani Khaas

  S$ 14.90

  Chef's recommendation. Black lentils & beans cooked overnight on tandoor, tempered with house special masala
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• Darbar Dal

  S$ 12.90

  Yellow lentils cooked till perfection, tempered with garlic & five spices
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• Baingan Patiyala

  S$ 12.90

  Cubes of aubergine, stir-fried with spices & fresh coriander leaves
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• Mushroom Corn Bhaji

  S$ 12.90

  Corn & sliced button mushroom cooked with onion, tomatoes & pounded garam masala
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• Egg Butter Masala

  S$ 13.90

  Boiled eggs fresh tomato & butter gravy
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• Egg Curry

  S$ 13.90

  Boiled eggs cooked with home style curry
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• Egg Burji

  S$ 10

  Scrambled egg Indian style
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• Plain Basmati Rice

  S$ 5

  Long grain basmati rice from the hills of India, parboiled
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• Pulao Of Your Choice-Cumin/Peas/Saffron

  S$ 12

  Long grain basmati rice with your choice of tossings
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• Kashmiri Pulao

  S$ 10.90

  Biryani rice cooked with dry fruit
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• Wild Mushroom Pulao

  S$ 10.90

  Biryani rice cooked with dry fruit
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• Vegetable Pulao

  S$ 10.90

  Biryani rice cooked with dry fruit
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• Prawn Biryani

  S$ 24

  Tiger prawns cooked with basmati rice & spiced up with Indian herbs
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• Mutton Biryani-Boneless

  S$ 20

  Tender meat layered with long grain basmati rice, cooked till perfection. A true nawabi delight
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• Chicken Biryani-Boneless

  S$ 18

  Chunks of boneless chicken & rice simmered together in gravy made with almond, golden fried onion & fresh mint
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• Vegetable Biryani

  S$ 16

  Long grain rice with assorted vegetables & flavored with saffron
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• Chicken Schezwan Noodles

  S$ 16

  Fried noodles in combination with vegetable with chicken hot sauce
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• Vegetable Fried Rice

  S$ 14

  Rice tossed with your choice of mix vegetables, spring onion, soya sauce & spices
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• Vegetable Schezwan Fried Rice

  S$ 14

  Variety from the Indo Chinese cuisine. Schezwan fried rice is hot &spicy with bursting flavors of ginger, garlic & soya
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• Egg Fried Rice

  S$ 15

  Egg tossed with spring onion, soya sauce & spices
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• Egg Schezwan Fried Rice

  S$ 15

  Egg tossed with spring onion, soya sauce, spices hot & spicy
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• Chicken Fried Rice

  S$ 16

  Rice tossed with your choice of chicken, spring onion, soya sauce & spices
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• Chicken Schezwan Fried Rice

  S$ 16

  Rice tossed with your choice of chicken, spring onion, soya sauce & spices
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• Seafood Fried Rice

  S$ 18

  Rice tossed with your choice of seafood, spring onion, soya sauce & spices
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• Tandoori Chicken Biryani

  S$ 18

  Tender juicy chunks of chicken cooked with mild spices & basmati rice
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• Seafood Schezwan Fried Rice

  S$ 18

  Rice tossed with your choice of seafood, spring onion, soya sauce & spices
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• Garlic Naan

  S$ 5

  Hand made bread from white flour garnished with garlic & basil
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• Butter Naan

  S$ 5

  Leavened hand made multi layers of white bread baked in clay oven
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• Plain Naan

  S$ 4

  Plain hand made multi layered bread
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• Cheese Naan

  S$ 7

  Hand made bread filled with cheese
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• Peshwari Naan

  S$ 6

  The traditional bread from the kitchen of the maharajas
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• Keema Naan

  S$ 8

  Hand made bread filled with minced lamb
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• Kulcha - Aloo/Paneer/Onion/Masala

  S$ 8

  Unleavened bread
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• Tandoori Roti

  S$ 4

  Whole wheat bread cooked in tandoori
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• Pudina Parata

  S$ 6

  Multi layer whole wheat bread filled with chopped mint & topped with hot ghee
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• Lacha Parata

  S$ 6

  Multi layer whole wheat bread topped with hot ghee
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• Naan Basket

  S$ 14.90

  Assortment of mix naans, plain, butter, garlic & peshawari
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• Roti Basket

  S$ 12.90

  Assortment of rotis - plain, butter, pudina & lacha
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• Chapathi

  S$ 5

  2 Pcs. Whole wheat bread cooked in tawa
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• Vegetable Samosa

  S$ 5

  Deep-fried conical pastries stuffed with spiced mashed potatoes & nuts
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• Vegetable Pakoras

  S$ 8

  Mixed vegetables coated with gram flour & deep-fried
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• Kurkure Bhindi

  S$ 10

  Chef's recommendation. Deep-fried lady finger tossed up with spices
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• Paneer Pakora

  S$ 10

  Cottage cheese coated with gram flour & deep-fried
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• Chicken 65

  S$ 10

  Mild spicy. Boneless chicken cubes tempered with curry leaves & green chillies & sauteed in hot red sauce
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• Hara Bhara Kabab

  S$ 12

  Shallow fried cakes made out of green spinach, yoghurt & fresh mint
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• Masala French Fries

  S$ 10

  Golden brown, thinly cut sticks of potatoes & deep-fried
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• Butter Chicken

  S$ 18

  a type of curry made from chicken with a spiced tomato and butter (makhan) sauce.
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• Chicken Tikka Masala

  S$ 18

  Chef's recommendation, spicy. Juicy chicken pieces grilled in tandoor then cooked with onion based gravy, perfect with hot naan
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• Butter Chicken

  S$ 17.90

  Chef's recommendation. Boneless tandoori chicken simmered in creamy tomato gravy. An all time favourite of Indian kitchen
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• Chicken Masala

  S$ 18

  Boneless chicken cooked in a mild spicy golden homemade sauce
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• Kadai Chicken

  S$ 18

  Mild spicy. Tender pieces of chicken with tomatoes & onions with special Indian sauce & stir-fried in kadai
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• Chicken Saag

  S$ 18

  Chicken cooked with fresh spinach & cream
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• Chicken Kashmiri

  S$ 18

  Chicken simmered in rich cashew gravy with fruits & nuts
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• Kori Kundapuri

  S$ 18

  Spicy. Boneless chicken cooked with coconut, red chilli & fresh coriander leaves, a classic from south India
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• Chicken Korma

  S$ 18

  Chicken cubes slow cooked in a delicate almond curry
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• Chicken Vindaloo

  S$ 18

  Spicy. Very spicy chicken cooked with potatoes & vinegar
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• Chilli Chicken Dry

  S$ 18

  Bite sized chunks of chicken, seasoned with spices & cooked in a chilli sauce
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• Chilli Chicken Gravy

  S$ 18

  Bite sized chunks of chicken, seasoned with spices & cooked in a chilli sauce
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• Chicken Do Pyazza

  S$ 18

  Pieces of chicken sauted in onion paste, carefully blended in spices & then garnished with seasoned onions
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• Kosha Mangsho

  S$ 17.90

  Spicy. Succulent pieces of lamb cooked with chopped onions & tomatoes, served on hot plates tawa
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• Rogan Josh

  S$ 22

  Chef's recommendation. Tender pieces of lamb with fresh ground spices cooked in a rich stew of onions. A classic from Kashmir
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• Mutton Vindaloo

  S$ 22

  Spicy. Succulent meat cooked with potatoes in a sharp tangy sauce.
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• Saag Gosht

  S$ 22

  Boneless lamb cooked with fresh spinach puree & freshly pound spices
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• Chandni Chowk Kheema

  S$ 22

  Mild spicy. Minced lamb cooked with onions, garlic, ginger, tomatoes, peas & spices, garnished with fresh coriander
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• Lamb Korma

  S$ 22

  Lamb slow cooked in a delicate almond curry & creamy sauce
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• Mutton Jalfriezi

  S$ 17.90

  Tender lamb pieces cooked with vegetables, ginger & garlic
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• Prawn Vindaloo

  S$ 22

  Spicy. Very spicy prawns cooked with potatoes & vinegar
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• Prawn Korma

  S$ 17.90

  Prawns slow cooked in a delicate almond curry
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• Goan Prawn Curry

  S$ 22

  Chef's recommendation. Tender pieces of dory fish cooked, simmered in a mixture of garlic & tomato sauce
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• Methi Fish

  S$ 20

  Chef's recommendation. Boneless fish cooked in mild curry with fresh fenugreek & finished off with dum
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• Kadai Fish

  S$ 22

  Fish fillet with tomatoes & onions with special Indian sauce & stir-fried in a kadai
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• Malabar Prawn Curry

  S$ 22

  Prawns slow cooked in a coconut milk & onions curry
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• Kerala Fish Curry

  S$ 20

  Boneless fish cooked in a mildly spiced golden homemade sauce
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• Honey Mustard Paneer Tikka

  S$ 18

  Homemade paneer marinated in mustard & spices with a touch of honey, finished off in tandoor
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• Paneer Hariyali Tikka

  S$ 18

  Homemade paneer marinated in Mint & spices, finished off in tandoor
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• Veg Seekh Kebab

  S$ 18

  Minced mix vegetables tossed in Indian spices
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• Ajwani Fish Tikka

  S$ 18

  Boneless chunk of fish marinated in yoghurt, cumin & garam masala. Grilled in tandoor
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• Tawa Fish

  S$ 18

  Sole fish fillet marinated with ginger, garlic, gram flour & Indian spices
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• Tandoori ki Jheenga

  S$ 24

  Juicy tiger prawns in a creamy spicy marinade finished off in tandoor, perfectly matched with a fresh mint chutney
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• Tandoori Chicken

  从 S$ 9

  A classic of Indian cookery. Spring chicken marinated with freshly pounded masala & yoghurt
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• Angara Chicken Tikka

  S$ 20

  Boneless chicken infused with saffron & Indian spices grilled in tandoor
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• Murgh Malai Kabab

  S$ 20

  Boneless tender chicken marinated with cheese & cashew paste, cardamom, grilled in tandoor. Served on a bed of spiced bell pepper
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• Lamb Seekh Kebab

  S$ 20

  Minced lamb subtly spiced, rolled on a skewer & then roasted tandoori
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• Chicken Tikka Trio

  S$ 20

  Creamy chicken kebab in a combination of cheese, fresh herbs & mild spices
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• Gulab Jamun

  S$ 8

  Milk dumplings fried & simmered in sugar syrup
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• Rasmalai

  S$ 8

  Made with Indian cottage cheese, soaked in rich saffron flavoured creamy milk
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• Gajar Ka Halwa

  S$ 6

  Pudding of grated carrot ghee sugar & spices
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Indian yoghurt shake

• Sweet Lassi

  S$ 5

  Yoghurt, water, sugar with a hint of milk, hand blended for the perfect experience
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• Salted Lassi

  S$ 5

  Creamy drink made by blending Indian homemade yogurt & salt
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• Mango Lassi

  S$ 5

  A refreshing yogurt drink blended with mangoes & homemade yogurt
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• Coke

  S$ 4

  Coca-cola classic is the world’s favorite soft drink & has been enjoyed since 1886
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• Lite Coke

  S$ 4

  Coca-cola light is a sugar & calorie free soft drink with a deliciously crisp taste
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• Sprite

  S$ 4

  Now with less sugar, Sprite queuches your thirst with its crisp, clean taste of lemon and lime.
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• Iced Lemon Tea

  S$ 4

  A summer favourite, refreshing & full of citrusy flavour
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• Ginger Ale

  S$ 4

  A carbonated beverage made with sour & citrusy ginger extract
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• Soda Water

  S$ 4

  The classic soda & with long-lasting bubbles
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• Tonic Water

  S$ 4

  Tonic Water is refreshing & a great tasting sparkling drink
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• Jw Black Label 12 Yrs

  S$ 120

  Succulent, slow-cooked BBQ ribs with a rich, smoky flavor and tender meat that falls off the bone.
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• Monkey Shoulder

  S$ 110

  Smooth, creamy and malty Scotch whisky
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• Jack Daniels

  S$ 120

  A light and sweet Tennessee whiskey
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• Chivas Regal 18 Yrs

  S$ 170

  Tender, slow-cooked ribs glazed in a rich, smoky bourbon sauce, bursting with flavor.
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• Chivas Regal 12 Yrs

  S$ 120

  Tender, slow-cooked ribs glazed in a rich, smoky whiskey-infused barbecue sauce.
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• Mccallan 12 Yrs

  S$ 180

  Rich, smooth single malt whisky with notes of dried fruit and spice.
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• Glenfidich 12 Yrs

  S$ 130

  Tender, slow-cooked meat with a rich, smoky flavor, served with a side of tangy slaw.
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• Glenlivet 12 Yrs

  S$ 140

  Tender, slow-cooked meat with a rich, smoky flavor, served with tangy barbecue sauce.
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• Belvedere

  S$ 160

  Polish rye vodka
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• Greygoose

  S$ 160

  Tender, slow-cooked meat with a rich, smoky flavor, served with tangy barbecue sauce.
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• Smirnoff Red

  S$ 100

  Juicy grilled chicken marinated in a tangy and savory barbecue sauce, bursting with flavor.
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• Captain Morgan

  S$ 120

  Succulent slow-cooked shredded meat in a savory and tangy Caribbean-inspired sauce.
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• Hendricks

  S$ 140

  Clean & dry distilled gin with infusions of cucumber and rose
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• Jose Cuervo

  S$ 120

  Tender, slow-cooked shredded meat marinated in a zesty tequila-infused sauce, bursting with flavor.
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• Martell Red Barrel

  S$ 160

  Tender, slow-cooked meat in a rich, smoky sauce, served with fluffy mashed potatoes.
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• Corona

  S$ 10

  Light, dry beer with a crisp and refreshing taste
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• Heineken 330ml

  S$ 8

  A lager style beer with a bitter, sweet and biscuity malt flavour
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• Tiger 330ml

  S$ 8

  Juicy, tender, and flavorful grilled ribs served with a tangy and zesty barbecue sauce.
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