- 周一 - 周日 下午12:00 - 下午11:29, 下午12:00 - 下午11:29
426/428 Upper Bukit Timah Road
Grilled Cajun chicken, mozzarella and cheddar cheese encased in tortilla served with guacamole, salsa and sour cream.
Marinated with Home-made cajun spices then grilled and basted with zesty BBQ sauce!
Deep fried fiery jalapeño peppers stuffed with mozzarella.
Sprinkled with salt and home-made cajun spices.
Deep fried golden brown onion served with garlic mayonnaise.
Fresh dory fillets breaded with BLooiE's secret coating.
Top Shell with lemon, fresh onions, tabasco sauce and chinese parsley.
Green lip mussels saute with garlic, herbs and capsicum. Cooked in your choice of white wine or tomato sauce.
Home-made garlic spread toasted on fresh focaccia bread.
Spicy minced top side beef served with toasted french baguette
Tarter skins loaded with melted cheese, bacon bits & mozzarella cheese with sour cream on the side.
Button mushroom marinated with our own spices, deep fried to perfection. Served with garlic mayonnaise dip.
BLooiE's Secret coating on squid rings, deep fried to crispy perfection.
Cross cut potato fries flavoured with cheddar cheese.
Pork, beef and chicken sausages served with BLooiE's special fries and papaya salsa.
Shoestring fries seasoned with truffle oil
A wide variety of succulent deep fried prawns, juicy squid, mussels and dory fillet
Crispy yellow corn chips topped with melted cheddar cheese, guacamole, sour cream and cajun chicken topping
Mesclun green salad topped with feta cheese, tomato and pan fried blackened dory. Served with balsamic dressing.
Fresh romaine lettuce, crutons, bacon bits and caesar dressing topped with grilled cajun chicken
Garden fresh iceberg lettuce surrounded with diced avocado, bacon bits, grilled cajun chicken, blue cheese and tomato. Served with lemon vinegarette dressing
Garden fresh mixed green salad topped with onion, tomato, cucumber and capsicum, served with balsamic vinaigrette dressing
Pasta tossed in marinara sauce with succulent fresh vegetables
Special marinated portabello mushroom topped with tangy BBQ sauce and cheddar cheese then grilled to perfection
Tendar grilled vegetable marinated in olive oil spread over tomato sauce & topped with mozzarella cheese
Grilled 180g all beef patty smothered in cheese topped with portabello mushroom, served on a fresh bun.
Two grilled 180gm all beef patty smothered in cheese, served on a fresh hot bun
Grilled 180gm all beef patty smothered in cheese with bacon and mushrooms, served on a fresh hot bun
Grilled 180g all beef patty stacked with bacon & cheese topped with tomato salsa & guacamole served on a fresh hot bun couple with BLooiE's special fries.
Grilled 180g all beef patty smothered in cheese and topped with pineapple rings, served on a fresh hot bun.
Boneless chicken thigh marinated in cajun spices topped with zesty BBQ sauce and cheddar cheese. Served on a fresh hot bun.
Special Marinated portabello mushroom topped with tangy BBQ sauce and cheddar cheese the grilled to perfection. Served on a fresh hot bun.
Grilled 180gm all beef patty, smothered in cheese then served on a fresh hot bun
Grilled 180gm all beef patty and bacon, smothered in cheese then served on a fresh hot bun.
Grilled 180g all beef patty topped with cheese and loaded up with our spicy chilli-con-carne.
Jim Beam marinated BBQ pork, gently cooked and shredded. Serve warm on a bed of lettuce, tomato and onion.
Beef sausage served on a sesame seed bun topped with chilli-con-carne and cheddar cheese sauce.
Thin sliced beef, onion & garlic saute in pepper sauce, sandwhiched between toasted focacia bread.
Cajun chicken, bacon, avocado and cheddar cheese.
Prawns, juicy squid, and dory fillet tossed in pasta with marinara sauce
Pasta tossed with meat sauce.
Pasta cooked in sauce bacon with garlic with cream and parmesan cheese
Pasta tossed in marinara sauce with succulent fresh vegetables.
Pasta saute with chilli padi, garlic, peppers and marinated sliced chicken thigh.
N.Z. Half shell green lip mussels cooked with garlic and herbs in white wine sauce with pasta.
N.Z. Half shell green lip mussels cooked with garlic and capsicum in marinara sauce with pasta.
Shitake saute in garlic,chilli padi and house spices tossed with pasta.
Our famous cajun chicken recipe on a pizza.
Beef pepperoni spread over tomato topped with mozzarella cheese. The all time favourite.
Traditional ham and pineapple with tomato sauce and mozzarella cheese.
Dory, prawns mussels, squids and capsicum.
BLooiE's all time favourite topped with cheesy chicken sausage.
Tomato sauce and mozzarella cheese.
Anchovies, olives, tomato sauce and mozzarella cheese.
Tender grilled vegetables marinated in olive oil spread over tomato sauce and topped with mozzarella cheese.
Four cheese pizza- Cheddar cheese, Mozzarella cheese, parmesan cheese and blue cheese.
Waiting time 30 minutes
Char grilled cooked to your own desired doneness. Served with mash potatoes and saute garlic vegetables with a choice of mushroom cream sauce or black pepper sauce.
Marinated in cajun spices and pan fried in a skillet. Served with mash potatoes and saute garlic vegetables with garlic cream sauce.
BLooiE's secret coating on a fresh dory fillets with BLooiE's special fries.
Pan fried marinated pork chops served with mash potatoes and saute garlic vegetables with black pepper sauce.
Grilled or pan fried salmon fillet with zesty tropical salsa
250g of N.Z. striploin steak char grilled to your preferred doneness and served with mash potatoes and saute garlic vegetables
Char grilled boneless chicken thigh marinated with black pepper served with mash potatoes and saute garlic vegetables
350g T-Bone steak char grilled to your preferred donenes and served with mash potatoes and saute garlic vegetables and your choice of black pepper sauce or mushroom cream sauce.
Chunky oxtail braised in red wine jus and herbs, coupled with focaccia garlic toast.
Char grilled boneless chicken thigh marinated with cajun spices served with mash potatoes and saute garlic vegetables
Marinated meaty pork ribs grilled with zesty barbeque sauce
426/428 Upper Bukit Timah Road