Gong Fu Ma La Xiang Guo 功夫麻辣香锅 (Veerasamy Rd)

Mala Hot Pot 麻辣香锅

Grilled Fish 烤鱼

Succulent fish, expertly grilled, seasoned with spices, served with fresh herbs and zesty sauce.

Ayataka 无糖绿茶

Unsweetened green tea with a refreshing taste and smooth finish, perfect for any occasion.

Sprite 雪碧

A refreshing lemon-lime soda with a crisp, bubbly texture and sweet citrus flavor.

Mala Crayfish 麻辣小龙虾

Around 500g

Garlic Crayfish 蒜蓉小龙虾

Around 500g

Fried Beef W Cumin 孜然牛肉

Fragrant Cucumber 清香黄瓜

Tofu W Pepper 鸡刨豆腐

Fried Mushroom W Xiao Bai Cai 香菇小白菜

Minced Pork Eggplant 肉末茄子

Fried Pork W Eggs, Cucumber And Fungus 木须肉

Fried Pork Intestine 溜肥肠

Sauteed Pork 回锅肉

Fried Egg W Tomato 西红柿炒鸡蛋

Wok-Fried Cabbage 炝炒包菜

Sour Spicy Seredded Potato 酸辣土豆丝

Mapo Beancurd 麻婆豆腐

Fried Egg W Pepper 尖椒炒蛋

Beancurd Skin W Pepper 尖椒豆皮

Fried Meat W Garlic Sprouts 蒜苔炒肉

Fried Kang Kong W Garlic 蒜蓉空心菜

Fried You Mai Veg W Garlic 蒜蓉油麦菜

Chongqing Spicy Chicken 辣子鸡

Stir-Fried Mushrooms 炒杂菌

Water-Boiled Beef 水煮牛肉

Sour Veg Fish 酸菜鱼

Sour Veg Beef/Pork With Vermicelli 酸菜牛肉粉

Water-Boiled Fish 水煮鱼

Water - Boiled Pork 水煮猪肉

Bean Sprout Vermicelli 豆芽粉丝

Sweet And Sour Cabbage 糖醋白菜

Saliva Chicken 口水鸡

Fried Egg W Tomato Covered Rice 番茄炒蛋盖饭

Stir-fried eggs with tomatoes served over a bed of rice, flavorful and comforting.

Mapo Tofu Covered Rice 麻婆豆腐盖饭

Spicy tofu dish served over rice, featuring bold flavors and a rich, savory sauce.

Shredded Meat In Sauce Covered Rice 鱼香肉丝盖饭

It's a classic dish in Sichuan cuisine,known for its rich, sweet, sour, spicy and savoury flavours.

Minced Pork Eggplant 肉沫茄子盖饭

Sour And Spicy Pig Intestine Noodles 酸辣肥肠粉

Sour Spicy Shredded Potato Covered Rice 酸辣土豆丝盖饭

Spicy, tangy shredded potatoes served over rice, creating a flavorful and satisfying meal.

Kimchi Fried Rice 泡菜炒饭

Spicy stir-fried rice with fermented vegetables, often topped with a fried egg.

Lao Ganma Fried Rice 老干妈炒饭

Spicy fried rice with chili oil, vegetables, and a rich, savory flavor profile.