- Chinese
- Asian
Heng Kee Teochew Porridge Rice (Toa Payoh)
Available deals
Breakfast 早餐
Fried Bee Hoon 炒米粉
S$ 1.20
A Singaporean staple for early morning breakfast and quick meal fixes
Fried Noodle 炒面
S$ 1.20
Flavourful stir fry noodles topped with ingredients
Fried Kuey Teow 炒粿条
S$ 1.20
Wok-tossed flat rice noodles in thickened sweet and spicy sauce, vegetables, beef
Fried Maggi 面
S$ 1.20
A crispy and flavorful noodle dish with a savory and aromatic seasoning.
Maggi 炒
S$ 1.20
Side Dishes 配料
Side Fried Egg 荷包蛋
S$ 1.20
Sunny side up egg
Side Cabbage 包菜
S$ 1.20
A side dish made with cabbage, often served with pork but not exclusively.
Side Fish Cake 鱼饼
S$ 1.20
A savory and crispy seafood patty made with fish, herbs, and spices.
Side Fish Fillet 鱼柳
S$ 1.20
A crispy and savory seafood dish made from filleted fish.
Side Sausage 香肠
S$ 1.20
A savory, seasoned meat link, often served as a side dish or breakfast item.
Side Ngoh Hiang 五香粒
S$ 1.20
A flavorful and crispy Chinese appetizer made with a mixture of minced meat and spices.
Side Pork Chop 猪扒
S$ 3
A thick cut of meat from the side of a pig, often grilled or pan-fried.
Side Lemon Chicken 柠檬鸡扒
S$ 3
Grilled chicken with a tangy lemon flavor, served as a side dish.
Side Brinjal 茄子
S$ 1.20
A delicious vegetarian dish made with eggplant, typically served as a side dish.
Side Lady Finger 羊角豆
S$ 1.20
Stir-fried lady finger with garlic and chili, a popular vegetable dish in Chinese cuisine.
Side Fresh Bean 乌龟豆
S$ 1.20
Tender black beans cooked to perfection with savory seasonings for a flavorful and satisfying side.
Side Har Cheong Gai 虾酱鸡
S$ 1.80
Crispy chicken marinated in shrimp paste, a popular side dish in Singapore.