- 亚洲
- 印度料理
- 西方料理
Al Barakath Restaurant & Catering PTE LTD (Teban Gardens Road)
可用优惠
热销餐点
目前最多人订购的餐点
MUTTON (1 PLATE)
S$ 5.02S$ 5.90
Mutton curry is a dish of slow cooked mutton (goat or lamb) in a spicy gravy. This Indian style mutton curry recipe
0FISH SET MEAL
S$ 6.12S$ 7.20
his Fish Curry is satisfying, nutritious and packed with a burst of Indian flavors. Onions, tomatoes, spices & herbs enrich the taste & aroma
0FRY AYAM
S$ 6.12S$ 7.20
Chicken Fry aka Kodi Vepudu is a popular Andhra restaurant style side where chicken is marinated and cooked until tender
0EGG ONION PRATA
S$ 3.06S$ 3.60
A soft and yet crisp flatbread, roti prata (or paratha) is often eaten together with mutton or dhal curry
0FISH ( 1 PLATE)
S$ 3.91S$ 4.60
An easy-to-follow Fish Curry recipe made with an onion-tomato masala and simple spices. Tender yet crispy fish is nestled in a perfectly spiced
0Plain RICE only (1 PKT)
S$ 1.70S$ 2
White rice is milled rice that has had its husk, bran, and germ removed
0
HOT DRINKS (Available From 7am To 10Pm)
TEA
S$ 1.44S$ 1.70
REFRESHMENT
0COFFEE
S$ 1.44S$ 1.70
REFRESHMENT
# %s 受欢迎0GINGER TEA
S$ 1.44S$ 1.70
REFRESHMENT
# %s 受欢迎0COFFEE HALIA
S$ 1.44S$ 1.70
REFRESHMENT
0TEA PLAIN
S$ 1.36S$ 1.60
REFRESHMENT
0BLACK COFFEE
S$ 1.36S$ 1.60
REFRESHMENT
0GINGER DRINK
S$ 1.36S$ 1.60
REFRESHMENT
0TEA CQ
S$ 1.53S$ 1.80
REFRESHMENT
0COFFEE C
S$ 1.53S$ 1.80
REFRESHMENT
0TEH O LIMAU PANAS
S$ 1.36S$ 1.60
REFRESHMENT
# %s 受欢迎0LIMAU PANAS
S$ 1.10S$ 1.30
REFRESHMENT
0KOPI BRU
S$ 1.70S$ 2
REFRESHMENT
0MILO HOT
S$ 1.70S$ 2
REFRESHMENT
0
COLD DRINKS
TEA ICE
S$ 1.95S$ 2.30
REFRESHMENT
# %s 受欢 迎0COFFEE ICE
S$ 1.95S$ 2.30
REFRESHMENT
0TEA O ICE
S$ 1.70S$ 2
REFRESHMENT
0COFFEE O ICE
S$ 1.70S$ 2
REFRESHMENT
0LEMON DRINK
S$ 1.70S$ 2
REFRESHMENT
0SIRAP ICE
S$ 1.70S$ 2
REFRESHMENT
0TEH CINO ICE
S$ 2.21S$ 2.60
REFRESHMENT
0COFFEE CINO ICE
S$ 2.21S$ 2.60
REFRESHMENT
0MILO ICE
S$ 2.21S$ 2.60
REFRESHMENT
0MILO DINOSAUR
S$ 2.46S$ 2.90
REFRESHMENT
0
SOFT DRINKS
MINERAL WATER 500ML
S$ 1.10S$ 1.30
REFRESHMENT
0F&N SOYA BEAN
S$ 1.53S$ 1.80
REFRESHMENT
0YEO'S SOYA BEAN
S$ 1.53S$ 1.80
REFRESHMENT
0REDBULL
S$ 1.53S$ 1.80
REFRESHMENT
0POKKA GREEN TEA
S$ 1.53S$ 1.80
REFRESHMENT
0REFRESHMENT
S$ 1.53S$ 1.80
The taste is nice and there is fair amount of pulp in the drink. A fairly good substitute for 'coconut water in the shell
0POKKA SOURSOP JUICE
S$ 1.53S$ 1.80
This refreshing tropical drink quenches your thirst and leaves you with an extraordinary moment of enjoyment. Made from real juice
0GROSS JELLY DRINK
S$ 1.53S$ 1.80
A sweet, creamy, chilled beverage with bouncy grass jelly and brown sugar syrup. This quick and easy grass jelly brown sugar milk
0YEOS CHRYSANTHEMUM TEA
S$ 1.53S$ 1.80
Chrysanthemum tea is a popular drink with notes of yellow chrysanthemum flowers. It has a delicate floral sweetness that leaves a very memorable note.
0F&N ICE LEMON TEA
S$ 1.53S$ 1.80
Seasons Ice Lemon Tea is a perennial classic that never fails to please. Brewed from real tea leaves with a squeeze of lemon for that authentic
0F&N ICE CREAM SODA
S$ 1.53S$ 1.80
F&N Cool Ice Cream Soda is a sparkling ice cream soda flavoured beverage, bringing you the refreshment that you need anytime
0F&N SARSI
S$ 1.53S$ 1.80
F&N Sarsi is an original and classic sarsaparilla flavoured soda, with a refreshing, tangy and unique taste. Loved for generations
0F&N 100 PLUS
S$ 1.53S$ 1.80
mpowers you to fulfil your potential, because only 100PLUS's unique formula and light
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PRATA
ROTI PRATA PLAIN
S$ 1.36S$ 1.60
A soft and yet crisp flatbread, roti prata (or paratha) is often eaten together with mutton or dhal curry
# %s 受欢迎0ONION PRATA
S$ 2.21S$ 2.60
A soft and yet crisp flatbread, roti prata (or paratha) is often eaten together with mutton or dhal curry
0PLASTER PRAT
S$ 2.21S$ 2.60
A soft and yet crisp flatbread, roti prata (or paratha) is often eaten together with mutton or dhal curry
0EGG ONION PRATA
S$ 3.06S$ 3.60
A soft and yet crisp flatbread, roti prata (or paratha) is often eaten together with mutton or dhal curry
热销餐点0CHEESE PRATA
S$ 3.31S$ 3.90
A soft and yet crisp flatbread, roti prata (or paratha) is often eaten together with mutton or dhal curry
0CHOCOLATE PRATA
S$ 3.48S$ 4.10
A soft and yet crisp flatbread, roti prata (or paratha) is often eaten together with mutton or dhal curry
0POTATO PRATA
S$ 3.31S$ 3.90
A soft and yet crisp flatbread, roti prata (or paratha) is often eaten together with mutton or dhal curry
0PRATA BOM
S$ 2.46S$ 2.90
A soft and yet crisp flatbread, roti prata (or paratha) is often eaten together with mutton or dhal curry
0PRATA BOM EGG
S$ 3.48S$ 4.10
A soft and yet crisp flatbread, roti prata (or paratha) is often eaten together with mutton or dhal curry
0PRATA BOM CHEESE
S$ 4.42S$ 5.20
A soft and yet crisp flatbread, roti prata (or paratha) is often eaten together with mutton or dhal curry
0MURTABAK DAGING
S$ 9.95S$ 11.70
It's a large, thin, roti-style shell stuffed with various meat fillings, along with eggs and onions and then pan-fried
0MURTABAK AYAM
S$ 9.35S$ 11
It's a large, thin, roti-style shell stuffed with various meat fillings, along with eggs and onions and then pan-fried
0MURTABK SARDINE
S$ 9.35S$ 11
It's a large, thin, roti-style shell stuffed with various meat fillings, along with eggs and onions and then pan-fried
0KOTHU PRATA
S$ 6.63S$ 7.80
Parotta are flaky white flour flatbreads. So kothu parotta translates to shredded flatbreads that are cooked with salna or kurma and spiced up with savory spices to create a delectable fast-food dish
0KOTHU PRATA CHICKEN
S$ 9.35S$ 11
Parotta are flaky white flour flatbreads. So kothu parotta translates to shredded flatbreads that are cooked with salna or kurma and spiced up with savory spices to create a delectable fast-food dish
0PRATA BANJIR
S$ 2.80S$ 3.30
This shredded prata is drenched with 4 types of curries at this joint, served with sambal on the side and 3 cute pieces of mutton and topped with 2 sunny side ups
0CHAPPATHI 1 SET (2 PCS)
S$ 3.91S$ 4.60
a round flat unleavened bread of India that is usually made of whole wheat flour and cooked on a griddle.
0
THOSAI
PLAIN THOSAI 1 PC
S$ 2.04S$ 2.40
Thosai is a South Indian savoury, thin pancake made from a batter of various fermented pulses and rice flour, which is then cooked on a flat griddle
0PLAIN THOSAI (2 PCS)
S$ 3.31S$ 3.90
Thosai is a South Indian savoury, thin pancake made from a batter of various fermented pulses and rice flour, which is then cooked on a flat griddle
0EGG THOSAI
S$ 3.15S$ 3.70
Egg dosa is a popular street food from South India. Crispy dosas topped with egg, chutney and veggies taste delicious.
0ONION THOSAI
S$ 3.15S$ 3.70
Soft and spongy dosa made with homemade dosa batter topped with chopped onions Onion dosa taste delicious with any chutney.
0GHEE THOSAI
S$ 3.57S$ 4.20
Ghee Roast Dosa recipe with stepwise pics. These special, crisp dosas roasted in ghee are a popular variation in South Indian cuisine
0PAPER THOSAI
S$ 4.08S$ 4.80
Paper dosa recipe with step by step photos. This recipe gives you light, crisp papery dosa similar to the one we get in restaurants
0GHEE PAPER THOSAI
S$ 5.02S$ 5.90
The Ghee Roast Dosa Recipe is a classic South Indian Breakfast that is made with fresh homemade idli dosa batter Serve with Coconut Chutney
0EGG ONION THOSAI
S$ 4.08S$ 4.80
Egg Dosa features South Indian popular breakfast staple – dosa with a topping of egg, a spicy chutney and veggies
0PAPER MASALA THOSAI
S$ 5.02S$ 5.90
Tasty paper dosa served with coconut chutney and potato masala is a foodie's delight
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UTHAPPAM
PLAIN UTHAPPAM
S$ 2.55S$ 3
Uttapam or Uthappam is a delicious South Indian tiffin breakfast of thick pancakes made with either idli batter or dosa batter
0ONION UTHAPPAM
S$ 3.31S$ 3.90
Onion Uttapam is a popular dish of South India made like pan cakes with idli dosa batter with onion topping made in a dosa tawa
0EGG ONION UTHAPPAM
S$ 4.08S$ 4.80
raditionally uttapam is made by soaking rice and lentils for several hours, later ground to a thick batter and fermented until light and airy.
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LUNCH (Available From 10AM-10PM)
VEG SET MEAL
S$ 5.02S$ 5.90
A South Indian set meal with multiple Curries, Side Dishes, and Rice.
0FISH SET MEAL
S$ 6.12S$ 7.20
his Fish Curry is satisfying, nutritious and packed with a burst of Indian flavors. Onions, tomatoes, spices & herbs enrich the taste & aroma
热销餐点0CHICKEN SET MEAL
S$ 6.63S$ 7.80
Bold spicing, coconut milk, fresh green chilies and fresh curry leaves come together to make seriously delicious south Indian chicken curry
0MUTTON SET MEAL
S$ 7.22S$ 8.50
Spicy and packed with full of flavour. This chettinad mutton kulambu is a delicious curry made using freshly roasted masala
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EVENING SPECIAL
FRY AYAM
S$ 6.12S$ 7.20
Chicken Fry aka Kodi Vepudu is a popular Andhra restaurant style side where chicken is marinated and cooked until tender
热销餐点0IKAN FRY
S$ 6.12S$ 7.20
Spicy Fish Fry, a popular family favorite recipe that will turn into a treat for your tastebuds. The fish marination is made with spices
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ALACARTE
EXTRA VEGETABLE
S$ 1.36S$ 1.60
Easy Vegetable Stir Fry is a mixture of colorful vegetables sautéed in a sweet and savory sauce that makes for a simple weeknight meal
0BOILED EGG MASALA (1PC)
S$ 1.02S$ 1.20
Spicy Egg Masala Recipe is a tangy, savory, and aromatic Indian dish prepared with boiled eggs that are added to a masala gravy.
0PRAWN (1 PLATE)
S$ 5.53S$ 6.50
Prawn Masala is a popular spicy masala dish made with prawn cooked in an onions, tomatoes and spices made into thick masala like sauce.
0MUTTON (1 PLATE)
S$ 5.02S$ 5.90
Mutton curry is a dish of slow cooked mutton (goat or lamb) in a spicy gravy. This Indian style mutton curry recipe
热销餐点0CHICKEN (1 PLATE)
S$ 4.42S$ 5.20
Chicken masala is a simple Indian dish made with chicken spices herbs onions and tomatoes. Serve with rice
0FISH ( 1 PLATE)
S$ 3.91S$ 4.60
An easy-to-follow Fish Curry recipe made with an onion-tomato masala and simple spices. Tender yet crispy fish is nestled in a perfectly spiced
热销餐点0VEGETABLE (1 PKT)
S$ 1.36S$ 1.60
Stir-fried vegetables is one of the fastest, easiest, tastiest dishes to make when you're in a mood for Asian dish but don't want to order takeout.
0Plain RICE only (1 PKT)
S$ 1.70S$ 2
White rice is milled rice that has had its husk, bran, and germ removed
热销餐点0
FRIED RICE
NASI GORENG BIASA (NORMAL)
S$ 5.35S$ 6.30
Nasi Goreng Biasa' is fried with a mix of soy based sauce for colour and flavour, and scrambled with a bit of whisked egg - ho-hum basic
0NASI GORENG THAI
S$ 6.12S$ 7.20
It is a fried ketchup-flavoured rice sandwiched with a thinly spread beaten egg or covered with a plain egg omelette.
0NASI GORENG SEAFOOD
S$ 6.12S$ 7.20
asi goreng seafood (fried with prawn, calamari slices and crab sticks)
0NASI GORENG AYAM
S$ 7.22S$ 8.50
Nasi goreng ayam is a traditional Indonesian fried rice dish that's also popular
0NASI GORENG KAMPUNG
S$ 6.12S$ 7.20
Nasi Goreng Kampung is a spicy fried rice, with Ikan Bilis or Dried Anchovies as part of its flavour profile
0NASI GORENG IKAN BILIS
S$ 6.12S$ 7.20
Nasi Goreng Kampung is a spicy fried rice, with Ikan Bilis or Dried Anchovies as part of its flavour
0NASI GORENG PAPRIK
S$ 8.33S$ 9.80
Nasi pad prik is a Malaysian dish of fried rice flavoured with sauteed chilli paste
0NASI GORENG DAGING MERAH
S$ 8.33S$ 9.80
Nasi Goreng Daging Merah · Boil beef with red colouring until soft. Slice · Preheat Spicy Chilli Oil and saute the sliced beef
0NASI GORENG AYAM MERAH
S$ 8.33S$ 9.80
Ayam masak merah is a Malaysian/Singaporean chicken dish. Popular in both countries, it is a casserole of chicken pieces in dried chillies sambal.
0NASI GORENG AYAM BLACK PEPPER
S$ 8.33S$ 9.80
Satisfy all your different taste buds with this flavour-packed meal spicy chicken with fried rice, crispy keropok plus sweet and sour pickles.
0NASI GORENG DAGING BLACK PEPPER
S$ 8.33S$ 9.80
Nasi Goreng Daging or Beef Fried Rice is one of Description. Nasi Goreng Daging or Beef Fried and cayenne pepper. Stir fry until fragrant
0VEG FRIED RICE
S$ 5.02S$ 5.90
vegetarian fried rice recipes with veggies
0
MEE GORENG
MEE GORENG THAI
S$ 6.12S$ 7.20
A Mee Goreng (Mamak Indian style) recipe, popular in Malaysia! A savory sweet spicy and sour yellow noodle dish str fried under high heat.
0MEE GORENG SEAFOOD
S$ 6.12S$ 7.20
Egg noodles with prawns, calamari, fish cakes, crab meat, tofu and fresh vegetables in an Indonesian style sauce.
0MEE GORENG DAGING
S$ 6.63S$ 7.80
ie goreng also known as bakmi goreng, is an Indonesian stir-fried noodle dish. It is made with thin yellow noodles stir-fried in cooking oil with garli
0MEE GORENG IKAN BILIS
S$ 6.12S$ 7.20
Fried Anchovies is an essential ingredients for Malaysian local cuisine. Especially when you're having our national treasure, Nasi Lemak. It is also the soul
0MEE GORENG SINGAPORE
S$ 6.12S$ 7.20
The noodles are stir-fried quickly with tomato ketchup and sometimes chilli
0TELUR MATA LEMBU
S$ 0.94S$ 1.10
Sunny side up aka Telur mata lembu. Sunny side up aka Telur mata lembu
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BIHOON GORENG
BIHOON GORENG BIASA
S$ 5.35S$ 6.30
Bihoon Goreng also known as bakmi goreng, is an Indonesian stir-fried noodle dishb
0BIHOON GORENG THAI
S$ 6.12S$ 7.20
Goreng (Mamak Indian style) recipe, popular in Malaysia! A savory sweet spicy and sour yellow noodle dish str fried under high heat.
0BIHOON GORENG SEAFOOD
S$ 6.12S$ 7.20
Egg noodles with prawns, calamari, fish cakes, crab meat, tofu and fresh vegetables in an Indonesian style sauce.
0BIHOON GORENG DAGING
S$ 6.63S$ 7.80
Goreng also known as bakmi goreng, is an Indonesian stir-fried noodle dish. It is made with thin yellow noodles stir-fried in cooking oil with garlic
0BIHOON GORENG AYAM
S$ 7.22S$ 8.50
goreng ayam or common mi goreng uses chicken with shallots, garlic, leek, sweet soy sauce, egg, and vegetables typically added as well
0BIHOON GORENG PATTAYA
S$ 7.22S$ 8.50
Goreng Pattaya features stir-fried noodles packed with tender chicken, fresh vegetables, and a fragrant blend of spices, all wrapped in a fluffy omelette for an extra layer of richness and flavour
0BIHOON GORENG SINGAPORE
S$ 6.12S$ 7.20
The noodles are stir-fried quickly with tomato ketchup and sometimes chilli
0TELUR MATA LEMBU
S$ 0.94S$ 1.10
Sunny side up aka Telur mata lembu. Sunny side up aka Telur mata lembu
0
KWAY TEOW GORENG
KWAY TEOW GORENG BIASA
S$ 5.35S$ 6.30
Goreng also known as bakmi goreng, is an Indonesian stir-fried noodle dish
0KWAY TEOW GORENG THAI
S$ 6.12S$ 7.20
Goreng (Mamak Indian style) recipe, popular in Malaysia! A savory sweet spicy and sour yellow noodle dish str fried under high heat.
0KWAY TEOW GORENG SEAFOOD
S$ 6.12S$ 7.20
Egg noodles with prawns, calamari, fish cakes, crab meat, tofu and fresh vegetables in an Indonesian style sauce.
0KWAY TEOW GORENG DAGING
S$ 6.63S$ 7.80
Goreng also known as bakmi goreng, is an Indonesian stir-fried noodle dish. It is made with thin yellow noodles stir-fried in cooking oil with garlic
0KWAY TEOW GORENG AYAM
S$ 7.22S$ 8.50
goreng ayam or common mi goreng uses chicken with shallots, garlic, leek, sweet soy sauce, egg, and vegetables typically added as well
0KWAY TEOW GORENG PATTAYA
S$ 7.22S$ 8.50
Goreng Pattaya features stir-fried noodles packed with tender chicken, fresh vegetables, and a fragrant blend of spices, all wrapped in a fluffy omelette for an extra layer of richness and flavour
0KWAY TEOW GORENG IKAN BILIS
S$ 6.12S$ 7.20
Fried Anchovies is an essential ingredients for Malaysian local cuisine. Especially when you're having our national treasure, Nasi Lemak. It is also the soul
0KWAY TEOW GORENG SINGAPORE
S$ 6.12S$ 7.20
The noodles are stir-fried quickly with tomato ketchup and sometimes chilli
0TELUR MATA LEMBU
S$ 0.94S$ 1.10
Sunny side up aka Telur mata lembu. Sunny side up aka Telur mata lembu
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VEGETABLE / SAYUR
KANGKUNG BELACAN
S$ 5.02S$ 5.90
Kangkung belacan is a Malaysian and Indonensian dish of stir-fried water spinach with shrimp paste and one of our favorite leafy green dishes.
0KANGKUNG SAMBAL
S$ 5.02S$ 5.90
Sambal kangkong is a vegetable dish that even vegetable haters love. Kangkong, a green leafy veggie with hollow stems
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AYAM
AYAM MASAK BLACK PEPPER
S$ 7.73S$ 9.10
Fragrant, fiery, and flavoured to the extreme, Asian pepper dishes are often divisive; with most of us either loving or loathing it.
0AYAM MASAK PEPRIK
S$ 7.73S$ 9.10
Paprik Ayam is a stir fry dish made with chicken and vegetables like cauliflower, beans, carrot, capsicum, and baby corn cooked on a spicy sauce flavored with chillies
0AYAM MASAK MERAH
S$ 7.73S$ 9.10
Ayam masak merah is a Malaysian/Singaporean chicken dish. Popular in both countries, it is a casserole of chicken pieces in dried chillies sambal.
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DAGING
DAGING MASAK MERAH
S$ 8.33S$ 9.80
Daging masak merah is a Malaysian traditional dish. This literally means beef "cooked-red" in English. It is a casserole of beef pieces in dried chillies sambal
0DAGING MASAK PAPRIK
S$ 8.33S$ 9.80
It contains various proteins (beef, chicken or seafood) and vegetables, saute with Thai Red Curry Paste and doesn't require any coconut milk.
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SOTONG / UDANG
SOTONG SAMBAL
S$ 8.33S$ 9.80
Sambal sotong, or squid sambal, is a popular Malaysian dish that's commonly enjoyed in Singapore. It's spicy, sweet and delicious, and the chilli-based
0UDANG SAMBAL
S$ 8.33S$ 9.80
Udang balado or sambal goreng udang is a hot and spicy shrimp dish commonly found in Indonesian cuisine
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TOMYAM
TOMYAM UDANG
S$ 7.73S$ 9.10
It is a soup that normally includes shrimp. The strong, hot, and sour flavors make it very popular in Thai cuisine
0TOMYAM SEAFOOD
S$ 7.73S$ 9.10
Tom Yum is one of the best known Thai dishes, a spicy, sour, and aromatic soup that is traditionally served with rice. It consists of shallots, lemongrass, fish sauce, minced fresh ginger or galangal, shrimps, mushrooms, kaffir lime leaves, lime juice, and minced Thai chili peppers.
0TOMYAM CAMPUR
S$ 8.33S$ 9.80
It is a soup that normally includes shrimp. The strong, hot, and sour flavors make it very popular in Thai cuisine.
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SOUP
SOUP MEE
S$ 7.22S$ 8.50
Mee Sua is a type of salted Chinese noodles made from wheat flour
0SOUP BIHOON
S$ 7.22S$ 8.50
Malay-style rice noodle soup is often served during the Eid Festival in Malaysia. But it can be served as a regular lunch or dinner
0SOUP KWAY TEOW
S$ 7.22S$ 8.50
This Kway teow soup with shredded chicken is boiled with chicken bones and prawn heads to get an aromatic base
0SOUP FISH BALL
S$ 5.53S$ 6.50
Thick chewy udon noodles in a warm chicken broth accompanied with bouncy delicious fish balls
0SOUP SEAFOOD
S$ 6.63S$ 7.80
A flavorful and aromatic broth lays the foundation for a delicious seafood soup made with white fish, scallops, shrimp and mussels
0SOUP SAYUR
S$ 5.53S$ 6.50
Sayur sop is an Indonesian vegetable soup prepared from vegetables in chicken or beef broth
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SOUP BANDUNG
SOUP BANDUNG MEE
S$ 7.22S$ 8.50
Mee bandung is a cuisine that was originally cooked with yellow noodles coupled with egg in addition to a thick broth-gravy made of a combination of dried shrimps, onion, spices, shrimp paste and chilies
0SOUP BANDUNG BIHOON
S$ 7.22S$ 8.50
Mee Bandung is a Malaysian/Singapore Malay noodle dish of prawns and eggs poached in a savoury sweet tomato ketchup-based gravy.
0SOUP BANDUNG KWAY TEOW
S$ 7.22S$ 8.50
Kway Teow Th'ng in Singapore has a lighter, subtler broth, and emphasised more upon the fishball and fishcake garnishes
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SOUP HONG KONG
SOUP HONGKONG MEE
S$ 7.22S$ 8.50
Mee Hong Kong is dish of yellow noodles with a thick, sweet & soupy gravy cooked with seafood. It can now be prepared simply with Dessa Mee Hong Kong
0SOUP HONGKONG BIHUN
S$ 7.22S$ 8.50
Kerabu bee hoon is a Nyonya-style rice vermicelli dish, mixed with herbs and other seasonings. · Hokkien mee, commonly in Singapore, consists of rice vermicelli
0SOUP HONGKONG KWAY TEOW
S$ 7.22S$ 8.50
Char kway teow is a stir-fried rice noodle dish from Maritime Southeast Asia of southern Chinese origin. In Hokkien and Teochew,
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SOUP TOMYAM
SOUP TOMYAM MEE
S$ 7.73S$ 9.10
Tom Yum Mee Hoon, or Tom Yum with Rice Vermicelli Noodles, is sour, mildly spicy, and very creamy. The noodles are al-dente in every bite.
0SOUP TOMYAM BIHOON
S$ 7.73S$ 9.10
Tom Yum Mee Hoon, or Tom Yum with Rice Vermicelli Noodles, is sour, mildly spicy, and very creamy. The noodles are al-dente in every bite.
0SOUP TOMYAM KWAYTEOW
S$ 7.73S$ 9.10
A zesty twist on the clear soup, this one's jazzed up with sweet chili paste, chili powder, lime juice, fish sauce, sugar
0SOUP TOMYAM HORFUN
S$ 7.22S$ 8.50
Tom yum goong is a Thai hot and sour shrimp soup made with mushrooms, shrimp stock, galangal, makrut lime leaves, lemongrass
0SOUP TOMYAM HOKKIEN MEE
S$ 7.22S$ 8.50
Tom Yum soup (Tom Yum Goong) - everybody's favourite Thai soup is easy to make and just as amazing as you get in Thailand
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