可用优惠
All-Time Favorites Bundle Sets
Heartful Set (2-3 pax)
S$ 94.25S$ 110.88
(U.P. $135.98) Contains the following: Crispy Cloud Egg Stir Fried Kailan with Smoked Dried Fish Stir Fried Holy Basil (Pork) Tom Yum Wild-Caught Black Tiger Prawns Soup Massaman Curry Chicken 2 Coconut Kaffir Lime Rice Red Ruby with Smoked Coconut Sorbet Black Sticky Rice Milkbread with Coconut & Taro Ice Cream 1L Drink of your choice
0Sharing the Fullness Set (4-5 pax)
S$ 145.04S$ 170.64
(U.P. $221.50) Contains the following: Mooping Crispy Cloud Egg Stir-fried Melinjo Grilled Eggplant in Coconut Milk Dip Spicy and Sour Pork Ribs Soup Massaman Curry Chicken Stir Fried Soft Shell Crab with Curry Powder 4 Coconut Kaffir Lime Rice YELLOW (Mango Sticky Rice) Red Ruby with Smoked Coconut Sorbet Black Sticky Rice Milkbread with Coconut & Taro Ice Cream 1.5L Drink of your choice
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New Arrivals
Yum Pla Salmon
S$ 15.13S$ 17.80
Inspired by Thai street food: fresh slices of Norwegian salmon tossed and lightly cured in our Nam Jim seafood sauce-bold, spicy, and sour. Each bite delivers a perfect harmony of sour, spicy, savory, and the salmon's own subtle sweetness.
0Crispy Soon Hock with Green Mango Salad
S$ 19.80S$ 23.30
Inspired by the Thai classic Yum Pla Duk Foo - a bright, tart green mango salad with crispy, fluffy catfish. We elevate the dish with premium Marble Goby (Soon Hock), deep-fried scales-on until the scales turn irresistibly crispy and edible.
0Southern Thai Biryani with Grilled Chicken Leg
S$ 17.85S$ 21
Fragrant Thai-style biryani rice infused with aromatic spices, herbs, and a hint of turmeric, served with a juicy grilled chicken leg marinated in traditional Southern Thai seasonings.
0Stir Fried Soft Shell Crab with Curry Powder
S$ 32.13S$ 37.80
A classic Thai-Chinese dish, reimagined. Instead of traditional mud crabs, we source premium soft shell crabs from Myanmar—renowned for its world-class farming techniques. Lightly battered and then deep fried to golden perfection, they're then wok-tossed in our signature blend of roasted chili oil and aromatic Thai curry powder for a dish that's simultaneously rich, crispy, savory, and deeply fragrant.
0Crab Fried Rice
S$ 17.85S$ 21
We elevate the classic Thai crab fried rice with chunks of jumbo lump blue swimming crab meat. And our unique use of sakura ebi adds a final burst of coastal umami, making every mouthful deeply savory.
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Lunch Menu
Crab Fried Rice
从 S$ 17.85S$ 21
We elevate the classic Thai crab fried rice with chunks of jumbo lump blue swimming crab meat. And our unique use of sakura ebi adds a final burst of coastal umami, making every mouthful deeply savory.
0Southern Thai Biryani with Grilled Chicken Leg
从 S$ 17.85S$ 21
Fragrant Thai-style biryani rice infused with aromatic spices, herbs, and a hint of turmeric, served with a juicy grilled chicken leg marinated in traditional Southern Thai seasonings.
0Im Jai Bento
从 S$ 17.85S$ 21
The Second Edition of our IM JAI Bento Set has arrived - a thoughtfully curated Bento set that captures the entire flavour spectrum. Featuring rich and aromatic Massaman Curry Chicken, refreshing and acidic Winged Bean salad with diced prawns, an ancient Thai recipe Grilled Eggplant in Coconut Milk Dip with fresh side vegetables featuring rose apple, sweet and sour Braised Pork Belly with Garcinia leaves and served with our Signature Coconut Kaffir Lime Rice.
# %s 受欢迎0Khao Soi Chicken
从 S$ 17.85S$ 21
Our rendition of this Chiang Mai classic. Tender chicken drumstick simmered in a luxuriously rich, aromatic, and lightly spiced curry gravy. Served with both soft and crispy egg noodles and topped with tangy pickled mustard greens, fresh shallots, a squeeze of lime, and your choice of chili oil for extra heat. A harmonious blend of creamy, savory, tangy, and crunchy textures.
0Pineapple Fried Rice with Black Tiger Prawns
从 S$ 17.85S$ 21
The most highly requested dish is finally here - Wok-charred jasmine rice seasoned with turmeric and curry powder and stir fried with raisins, chinese sausage, roasted cashew nuts and diced pineapples. Served with 3 succulent black tiger prawns and garnished with a crown of our very own signature IM SABAAI pork floss.
0Holy Basil Lunch Set (Pork)
从 S$ 17.85S$ 21
Our signature holy basil with minced pork served with a deep fried sunny side up with runny egg yolk and fragrant jasmine rice. Comes with a side of winged bean salad with prawn. Serves 1.
0Tom Yum Black Tiger Prawns & Coconut Kaffir Lime Rice
从 S$ 17.85S$ 21
Tom Yum Creamy Soup with 3 large black tiger prawns paired with a coconut rice infused with fragrant kaffir lime leaves. Served with a crispy ring roll to be dipped in the soup.
0Spicy and Sour Pork Ribs Soup & Thai Mirepoix Fried Rice "Tom Saap"
从 S$ 17.85S$ 21
IM JAI's signature Issan style pork ribs soup paired with a fragrant and peppery fried rice. Soup contains pork ribs, soft bones and pork tendons.
0Tom Kha Pla
从 S$ 17.85S$ 21
A creamy twist on the classic Tom Yam, Tom Kha is a coconut milk-based soup that gets its distinctive fragrance from fresh galangal. Milder in spice and acidity, our version features tender Spanish mackerel slices, oyster mushrooms, sweet cherry tomatoes, and crisp shredded green papaya for a refreshing crunch. Pairs perfectly with our signature chili paste rice.
0Claypot Vermicelli with Black Tiger Prawns
从 S$ 17.85S$ 21
Fragrant and peppery claypot vermicelli with 3 large black tiger prawns.
0Im Jai Vegan Bento
从 S$ 17.85S$ 21
An exquisite plant-based interpretation of our signature Bento set. This curated experience features a rich Massaman Curry with Japanese sweet potato, cauliflower and tempeh. The journey continues with a refreshing Pomelo Salad and a unique stir-fry of Green Papaya with deep-fried tofu. The experience is crowned with Miang Kham—a traditional Royal Thai wild betel leaf wrap served with a sweet-savory sauce and its seven ceremonial condiments.t-savory sauce and its seven ceremonial condiments.
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Appetizers
Crispy Cloud Egg
S$ 15.98S$ 18.80
Our twist to the traditional Thai egg omelette. Deep fried fluffy egg whites served with 6pcs of in-house cured egg yolks. To be enjoyed with a squeeze of lime, raw shallots and chilli padi. Serves 2-3 pax.
0Appetizers Platter
S$ 10.20S$ 12
Customisable. Serves 1pax. 1 x Moo Ping 2 x Fried Squid Tentacles with Housemade Curry Mayonnaise 3 x Crispy Pork Belly 3 x Popcorn Chicken Saap (inspired by Thailand KFC’s famous “Wing Saap”)
0Deep Fried Tofu with Sweet & Sour Chilli Sauce
S$ 8.33S$ 9.80
Golden-fried tofu tossed with a bold sweet and sour and just mildly spicy chili sauce, delivering a satisfying crunch with a kick of flavor.
0Fried Squid Tentacles with IM JAI Curry Mayonnaise
S$ 10.20S$ 12
Lightly battered, crispy squid tentacles featuring a dipping sauce unlike any other: a housemade mayonnaise specially seasoned with our proprietary formula of Thai curry powder.
0Thai Crispy Spring Rolls
S$ 10.29S$ 12.10
Expertly rolled and fried to a shatteringly crisp, golden perfection. Filled with a savory blend of glass noodles, shredded vegetables, minced pork and dried shiitake mushrooms. Each bite is a delightful contrast of texture and flavor, perfectly complemented by our in-house sweet and vinegary chilli sauce recipe.
# %s 受欢迎0Moo Ping
S$ 10.20S$ 12
Moo Ping (Pork Satay) - 6 pcs
0Crispy Pork Belly
S$ 10.20S$ 12
Crispy Pork Belly seasoned with fish sauce - 9 pcs
0Popcorn Chicken Saap
S$ 10.20S$ 12
Popcorn Chicken dusted with Thailand KFC's famous Spicy and Sour "Wing Saap" powder - 9 pcs
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Salads & Dips
Crispy Soon Hock with Green Mango Salad
S$ 19.80S$ 23.30
Inspired by the Thai classic Yum Pla Duk Foo - a bright, tart green mango salad with crispy, fluffy catfish. We elevate the dish with premium Marble Goby (Soon Hock), deep-fried scales-on until the scales turn irresistibly crispy and edible.
0Yum Pla Salmon
S$ 15.13S$ 17.80
Inspired by Thai street food: fresh slices of Norwegian salmon tossed and lightly cured in our Nam Jim seafood sauce-bold, spicy, and sour. Each bite delivers a perfect harmony of sour, spicy, savory, and the salmon's own subtle sweetness.
0Grilled Eggplant in Coconut Milk Dip
S$ 14.28S$ 16.80
This ancient Royal Thai dip recipe showcases the deep, smoky flavors of grilled long purple eggplants, tomatoes, and shallots. Simmered gently in rich coconut milk and finished with a bright, savory seasoning to balance the creaminess with a subtle sour kick. Served with fresh thai cucumbers, blanched long beans and seasonal fruits such as rose apple and pink guava.
0Green Mango with Sweetened Fish Sauce Dip
S$ 14.28S$ 16.80
Freshly sliced green mango, crisp and refreshingly tart, served with a house-made sweetened fish sauce. This bold dip blends savory umami, delicate sweetness, and a touch of chili heat—perfectly balancing the mango’s natural tang. A vibrant harmony of sweet, sour, salty, and spicy flavors in every bite.
0Miang Kham
S$ 15.98S$ 18.80
An appetiser of Royal Thai origins, the name translates to a “one-bite wrap”. Served with 10pcs of wild betel leaves as a wrap for a sweet and sour sauce with 7 kinds of condiments. Serves 2-3 pax.
# %s 受欢迎0Winged Bean Salad with Prawn
S$ 14.11S$ 16.60
Crisp winged beans tossed in a vibrant citrus and roasted chili paste dressing, topped with crispy shallots, roasted peanuts, and toasted coconut flakes for the perfect crunch.
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Soups
Tom Kha Pla
S$ 15.98S$ 18.80
A creamy twist on the classic Tom Yam, Tom Kha is a coconut milk-based soup that gets its distinctive fragrance from fresh galangal. Milder in spice and acidity, our version features tender Spanish mackerel slices, oyster mushrooms, sweet cherry tomatoes, and crisp shredded green papaya for a refreshing crunch.
0Spicy and Sour Pork Ribs Soup
S$ 15.98S$ 18.80
IM JAI's signature Issan style pork ribs soup, soup contains pork ribs, soft bones and pork tendons.
0Tom Yum Black Tiger Prawns Soup
S$ 15.98S$ 18.80
Tom Yum Creamy Soup with 3 large black tiger prawns. Served with a crispy ring roll to be dipped in the soup.
# %s 受欢迎0
Seafood
*IM JAI EXCLUSIVE* Grilled River Prawn with 2 Sauces
S$ 37.91S$ 44.60
We fly in these jumbo (~330g/pc) wild-caught Thai River Prawns exclusively from Southern Thailand. Flash-frozen at their peak, they offer a sweetness and creamy richness that farmed prawns simply cannot match. Simply salted and grilled to let the natural sweetness of the River Prawns shine through.
0*IM JAI EXCLUSIVE* Grilled River Prawn (Half Portion) with 2 sauces
S$ 21.68S$ 25.50
We fly in these jumbo (~330g/pc) wild-caught Thai River Prawns exclusively from Southern Thailand. Flash-frozen at their peak, they offer a sweetness and creamy richness that farmed prawns simply cannot match. Simply salted and grilled to let the natural sweetness of the River Prawns shine through. ***NOTE: Half Portion Only
0Spicy & Sour Steamed Seabass
S$ 31.28S$ 36.80
Delicately steamed whole seabass, served in a zesty Thai-style broth bursting with fresh lime juice, chili, garlic, and herbs. This aromatic dish balances fiery heat and tangy citrus for a bold, refreshing flavor – a true taste of Thailand’s coastal cuisine.
0IM JAI Seafood Medley
S$ 23.63S$ 27.80
A refined selection of ocean delights — succulent prawns, tender squid, and sweet Hokkaido scallops — all gently embraced by our vibrant Thai spicy and sour sauce. Fragrant, zesty, and beautifully balanced, this dish delivers the bold essence of coastal Thai cuisine with every luxurious bite.
# %s 受欢迎0
Curries & Stews
Signature Duck Confit Red Curry
S$ 24.56S$ 28.90
We reimagine a classic by using French-style duck confit—marinated for 24 hours and slow-cooked in oil for 4 hours — in our intensely aromatic Thai Red Curry house-made from scratch. The luxurious flavors are brightened with a garnish of seasonal fruits such as Candy Heart Grapes and fresh pineapples, adding a crucial touch of fragrance and sweetness. Serves 2-3pax.
0Massaman Curry Chicken
S$ 15.98S$ 18.80
Crowned "The World's Best Food" thrice by CNN in 2011, 2020 and 2021, our Massaman Curry is a luxuriously spiced dish. Cinnamon, cardamom, and clove meld with chicken and our signature twist: Japanese sweet potato, which adds a sublime, earthy sweetness to the profound, complex sauce.
0Braised Pork Belly with Garcinia Leaves
S$ 15.98S$ 18.80
"Moo Chamuang" - Discover a sweet and sour dish seldom found outside of Thailand. Fall-apart and tender pork belly is slowly cooked with two key ingredients: the fragrant punch of Kampot white peppercorns and the unique, natural acidity of tender Garcinia ("Chamuang") leaves.
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Stir-Fries
Stir Fried Holy Basil (Pork)
S$ 15.98S$ 18.80
Elevating the classic holy basil stir fry, our rendition features a fiery trio of chili varieties for bold, layered heat. Serves 2-3 pax.
0Stir Fried Soft Shell Crab with Curry Powder
S$ 32.13S$ 37.80
A classic Thai-Chinese dish, reimagined. Instead of traditional mud crabs, we source premium soft shell crabs from Myanmar—renowned for its world-class farming techniques. Lightly battered and then deep fried to golden perfection, they're then wok-tossed in our signature blend of roasted chili oil and aromatic Thai curry powder for a dish that's simultaneously rich, crispy, savory, and deeply fragrant.
0Stir Fried Morning Glory with Fermented Soybeans
S$ 10.20S$ 12
Crisp, vibrant morning glory (AKA water spinach) is blister-fried in a super hot wok with a sauce made from fermented soybean paste and oyster sauce. A classic & simple Thai stir-fry dish, yet it is aromatic with garlic and a slight hint of chili padi, and delivering a powerful umami punch that is both earthy and deeply satisfying.
0Stir Fried Kailan with Smoked Dried Fish
S$ 12.24S$ 14.40
Crisp, vibrant kailan wok-tossed to perfection, infused with the rich aroma of garlic and a smoky depth from savory dried fish. Each bite delivers a delightful balance of fresh greens and umami, with the dried fish adding a crispy, salty kick that lingers on the palate.
0Stir fried Melinjo Leaves with Eggs
S$ 14.28S$ 16.80
A classic and flavorful Southern Thai dish featuring stir-fried Melinjo leaves with eggs, topped with deep fried dried skewered shrimps.
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Noodles & Rice
Crab Fried Rice
S$ 17.85S$ 21
We elevate the classic Thai crab fried rice with chunks of jumbo lump blue swimming crab meat. And our unique use of sakura ebi adds a final burst of coastal umami, making every mouthful deeply savory.
0Southern Thai Biryani with Grilled Chicken Leg
S$ 17.85S$ 21
Fragrant Thai-style biryani rice infused with aromatic spices, herbs, and a hint of turmeric, served with a juicy grilled chicken leg marinated in traditional Southern Thai seasonings.
0Im Jai Bento
S$ 17.85S$ 21
The Second Edition of our IM JAI Bento Set has arrived - a thoughtfully curated Bento set that captures the entire flavour spectrum. Featuring rich and aromatic Massaman Curry Chicken, refreshing and acidic Winged Bean salad with diced prawns, an ancient Thai recipe Grilled Eggplant in Coconut Milk Dip with fresh side vegetables featuring rose apple, sweet and sour Braised Pork Belly with Garcinia leaves and served with our Signature Coconut Kaffir Lime Rice.
0Khao Soi Chicken
S$ 17.85S$ 21
Our rendition of this Chiang Mai classic. Tender chicken drumstick simmered in a luxuriously rich, aromatic, and lightly spiced curry gravy. Served with both soft and crispy egg noodles and topped with tangy pickled mustard greens, fresh shallots, a squeeze of lime, and your choice of chili oil for extra heat. A harmonious blend of creamy, savory, tangy, and crunchy textures.
0Pineapple Fried Rice with Black Tiger Prawns
S$ 17.85S$ 21
The most highly requested dish is finally here - Wok-charred jasmine rice seasoned with turmeric and curry powder and stir fried with raisins, chinese sausage, roasted cashew nuts and diced pineapples. Served with 3 succulent black tiger prawns and garnished with a crown of our very own signature IM SABAAI pork floss.
0Claypot Vermicelli with Black Tiger Prawns
S$ 17.85S$ 21
Fragrant and peppery claypot vermicelli with 3 large black tiger prawns.
0Im Jai Vegan Bento
S$ 17.85S$ 21
An exquisite plant-based interpretation of our signature Bento set. This curated experience features a rich Massaman Curry with Japanese sweet potato, cauliflower and . The journey continues with a refreshing Pomelo Salad and a unique stir-fry of Green Papaya with deep-fried tofu. The experience is crowned with Miang Kham—a traditional Royal Thai wild betel leaf wrap served with a sweet-savory sauce and its seven ceremonial condiments.
0Im Jai Chilli Paste Rice
S$ 3.61S$ 4.25
Rice mixed with a mildly spicy and fragrant housemade chilli paste.
0Thai Mirepoix Fried Rice
S$ 3.61S$ 4.25
Fragrant and peppery fried rice.
0Coconut Kaffir Lime Rice
S$ 3.61S$ 4.25
Im Jai's signature coconut rice infused with the fragrance of kaffir lime leaves.
0Thai Jasmine Rice
S$ 1.91S$ 2.25
Thai Jasmine Rice.
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Vegan / Vegetarian Menu
Im Jai Vegan Bento
S$ 17.85S$ 21
An exquisite plant-based interpretation of our signature Bento set. This curated experience features a rich Massaman Curry with Japanese sweet potato, cauliflower and . The journey continues with a refreshing Pomelo Salad and a unique stir-fry of Green Papaya with deep-fried tofu. The experience is crowned with Miang Kham—a traditional Royal Thai wild betel leaf wrap served with a sweet-savory sauce and its seven ceremonial condiments.
0Vegan Khao Soi
S$ 15.98S$ 18.80
Our rendition of this Chiang Mai classic now comes in a Vegan version - served with tofu puffs to absorb the rich and creamy gravy and Japanese sweet potatoes. To make it completely Vegan, we have replaced the classic egg noodles with laksa noodles, topped with a crispy ring roll to be dipped in the gravy for 3s to consume. Finished with tangy pickled mustard greens, fresh shallots, a squeeze of lime, and your choice of chili oil for extra heat. A harmonious blend of creamy, savory, tangy, and crunchy textures.
0Vegan Massaman Curry
S$ 15.98S$ 18.80
Crowned "The World's Best Food" thrice by CNN in 2011, 2020 and 2021, our Massaman Curry is a luxuriously spiced dish. This vegan version is a luxurious symphony of spices such as cinnamon, cardamom, and clove, and features ingredients such as Japanese sweet potato that lends an earthy sweetness to the complex sauce, while cauliflower soaks up every rich, spiced note. Our unique addition of deep fried tempeh adds a crunchy textural contrast as well as a nutty and umami flavour.
0Crispy Cloud Egg (Vegetarian / GF)
S$ 15.98S$ 18.80
Our twist to the traditional Thai egg omelette. Deep fried fluffy egg whites served with 6pcs of in-house cured egg yolks. To be enjoyed with a squeeze of lime, raw shallots and chilli padi. Serves 2-3 pax.
0Miang Kham (Vegan)
S$ 15.98S$ 18.80
An appetiser of Royal Thai origins, the name translates to a “one-bite wrap”. Served with 10pcs of wild betel leaves as a wrap for a sweet and sour sauce with 7 kinds of condiments. Serves 2-3 pax.
0Pomelo Salad
S$ 15.98S$ 18.80
A vibrant interplay of textures and flavors. We toss bright, juicy pomelo segments with toasted coconut and crispy fried shallots in a tangy, palm sugar and lime dressing. Finished with a sprinkle of ground chili, roasted peanuts and raw shallots for a final kick of heat and crunch.
0Stir-fry Green Papaya with Deep-fried Tofu
S$ 14.28S$ 16.80
A unique departure from tradition, this dish features shredded green papaya not in a salad, but lightly stir-fried to a tender-yet-crisp texture. Coated in a savory-sweet glaze and paired with golden, crispy deep fried tofu, it offers a taste of a dish that is considered rare even within Thailand.
0Stir-Fried Morning Glory with Fermented SoyBeans (Vegan)
S$ 10.20S$ 12
Crisp, vibrant morning glory (AKA water spinach) is blister-fried in a super hot wok with a sauce made from fermented soybean paste. A classic & simple Thai stir-fry dish, yet it is aromatic with garlic and a slight hint of chili padi, and delivering a powerful umami punch that is both earthy and deeply satisfying.
0Stir-Fried Kailan (Vegan)
S$ 12.24S$ 14.40
Crisp and vibrant Kailan wok-tossed to perfection. Each bite delivers a delightful balance of fresh greens and umami.
0Deep Fried Tofu with Sweet & Sour Chilli Sauce
S$ 8.33S$ 9.80
Golden-fried tofu tossed with a bold sweet and sour and just mildly spicy chili sauce, delivering a satisfying crunch with a kick of flavor.
0Vegan Tom Kha
S$ 15.98S$ 18.80
Our Tom Kha is a coconut milk-based soup that gets its distinctive fragrance from carefully sourced young galangal for its superior flavour. Our Vegan version is served with shredded green papaya, oyster mushrooms, shimeiji mushrooms and cherry tomatoes.
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Desserts
Durian Sticky Rice
S$ 9.27S$ 10.90
Experience the iconic, creamy intensity of Thailand's finest Monthong Durian, served in its pure, frozen form imported directly from Thailand. Paired uniquely with our sweet sticky rice and crunchy crushed peanuts. Completely natural—no dairy, sugar, preservatives or artificial flavours or colours.
0Black Sticky Rice Milkbread with Coconut & Taro Ice Cream
S$ 9.33S$ 10.98
A classic ice cream bread dessert reimagined with homemade black sticky rice milk bread. Served with a scoop of house-made coconut and taro ice cream, topped with attap seeds, sweet corn, cashew nuts, and finished with a drizzle of salted egg yolk sauce for a perfect sweet-savory balance.
0Monthong Durian Sorbet
S$ 7.43S$ 8.74
Experience the iconic, creamy intensity of Thailand's finest Monthong Durian, served in its pure, frozen form imported directly from Thailand. Completely natural—no dairy, sugar, preservatives or artificial flavours or colours.
0Black Sticky Rice Pancake
S$ 7.43S$ 8.74
Discover a classic Thai street food treasure. These grilled black sticky rice pancakes boast a perfect textural contrast: a crispy grilled exterior giving way to a soft, chewy and creamy centre of sweet young coconut flesh and coconut milk.
0YELLOW (Mango Sticky Rice)
S$ 9.33S$ 10.98
A unique seasonal treat with our own twist on mangoes by enhancing them with by a brûléed top. Crowned with a housemade Alphonso mango sorbet (India’s "King of Mangoes") and served with a fragrant coconut sticky rice and a drizzle of rich, savory coconut cream.
0Bualoy
S$ 7.43S$ 8.74
A timeless Thai dessert reimagined: Chewy housemade glutinous rice balls in fragrant sweetened coconut milk, topped with young coconut flesh. Our finishing touch of a luscious salted egg lava cream adds a rich and savoury depth to every bite.
0Red Ruby with Smoked Coconut Sorbet
S$ 7.43S$ 8.74
Contains traditional red rubies, Thai sweet glass noodles, real sago, jackfruit, coconut flesh, sugar syrup made from jasmine water and smoked coconut ice cream.
0Im Jai Signature Ice Cream Selection ($2.30/pc)
从 S$ 0
Choice of 4 flavours: Alphonso Mango Sorbet Grass Jelly Sorbet Smoked Coconut Sorbet Salted Caramel Toddy Palm Sugar Ice Cream
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Non Alcoholic Beverages
Homemade Thai Coconut Milk Tea (Dairy Free)
S$ 5.78S$ 6.80
300ml ChaTraMue Thai Milk Tea with a hint of fragrance of coconut milk. Dairy free.
0Dried Butterfly Pea with Nata de Coco & Aloe Vera Jelly
S$ 5.78S$ 6.80
300ml Traditional Thai Butterfly Pea Juice with added Nata de Coco bits and aloe vera jelly.
0Roselle Juice with Lemon Basil Seeds
S$ 5.78S$ 6.80
300ml Traditional Thai Roselle Juice with added lemon basil seeds for the crunchy texture.
0Bael Juice
S$ 5.78S$ 6.80
300ml Traditional Thai herbal drink made from dried bael fruit.
0Coke
S$ 3.83S$ 4.50
320ml
0Sprite
S$ 3.83S$ 4.50
320ml
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Alcoholic Beverages
Pomelo Beer by Khon Thom Craft
S$ 17.85S$ 21
A trailblazer in Thai Craft Beer, this brew is infused with a cold-pressed blend of three fresh pomelo varieties—Ruby of Siam, Tong Dee, and White Honey—delivering a uniquely vibrant citrus character. 490ml pint ABV 4.5%
0Honey Lager
S$ 14.11S$ 16.60
Experience the distinct floral aroma and sweetness of Thai Longan Honey, sourced from the nectar of Longan blossoms, in this award-winning craft brew. Each sip is defined by its rare, honeyed character. ***International Beer Cup 2025: GOLD, Honey Beer category. 330ml ABV 5%
0Wila Weizen by the Brewing Project
S$ 17.85S$ 21
Indulge in a luxuriously smooth texture, created by this brew's differentiating signature ultra-fine bubble foam. Prominent banana, vanilla, and clove notes complete this perfectly contented pour. 490ml pint, ABV 5%
0Jasmine Rice Lager by Mardi Craft Brewing Co
S$ 12.24S$ 14.40
Experience the delicate fragrance of Thai Jasmine Rice in every sip. This lager is crisp and refreshing with a medium-light body, culminating in a clean, subtly floral finish. 330ml, ABV 4.7%
0Crispy Boy Helles Lager by the Brewing Project
S$ 17.85S$ 21
Discover the award-winning balance of this bright, crisp Helles Lager. Subtle notes of honey and lemon are balanced by a gentle malt character. Light and refreshing on the palate yet remarkably full of flavor. ***International Beer Cup 2025: GOLD, Münchner-style Helles category. 490ml pint, ABV 5%
0Winter Wonder Cacao Stout by Chiang Mai Beer
S$ 17.85S$ 21
This award-winning stout is infused with the rich and deep aromas of Chiang Mai cacao nibs, yielding a rich aroma and layered tasting notes of roasted coffee and luxurious dark chocolate. ***World Beer Awards 2024: GOLD, Stout category. 330ml ABV 5%
0Sileni BTL (White)
S$ 83.81S$ 98.60
Sauvignon Blanc
0Gessami BTL (White)
S$ 95.20S$ 112
50% Muscat (35% Muscat de Frontignan, 15% Muscat de Alexandria), 35% Sauvignon Blanc, 15% Gewürztraminer.
0Primitivo BTL (Red)
S$ 95.20S$ 112
Primitivo
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IM SABAAI PORK FLOSS
Bundle Set of 2
S$ 34S$ 40
Mix and match any flavours below. Singapore’s first spicy Thai-style pork floss, infused with fragrant crispy fried shallots, fiery toasted chilli flakes and zesty kaffir lime leaves. Tender pork rounds are carefully shredded, marinated, and deep-fried with shallot oil to golden perfection for an irresistible crunch. (150g/btl) Allergy Advice: Product contains gluten.
0Signature Thai Pork Floss (Original)
S$ 18.11S$ 21.30
Singapore’s first spicy Thai-style pork floss, infused with fragrant crispy fried shallots, fiery toasted chilli flakes and zesty kaffir lime leaves. Tender pork rounds are carefully shredded, marinated, and deep-fried with shallot oil to golden perfection for an irresistible crunch. (150g/btl) Allergy Advice: Product contains gluten.
0Signature Thai Pork Floss (Spicy)
S$ 18.11S$ 21.30
Singapore’s first spicy Thai-style pork floss, infused with fragrant crispy fried shallots, fiery toasted chilli flakes and zesty kaffir lime leaves. Tender pork rounds are carefully shredded, marinated, and deep-fried with shallot oil to golden perfection for an irresistible crunch. (150g/btl) Allergy Advice: Product contains gluten.
0IM SABAAI Thai Pork Floss Snack Pouch (Spicy)
S$ 7.43S$ 8.74
Enjoy a duo flavour of our Thai Pork floss in a smaller 80g packaging.
0IM SABAAI Thai Pork Floss Snack Pouch (Original))
S$ 7.43S$ 8.74
Enjoy a duo flavour of our Thai Pork floss in a smaller 80g packaging.
0Set of 2 Snack Pouches
S$ 13.33S$ 15.68
Enjoy a duo flavour of our Thai Pork floss in a smaller 80g packaging. Mix and Match your desired flavours.
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