Fu Lin Men Cantonese Dining (Temasek Club)

水晶虾饺皇 Steamed Prawn Dumpling

每份3件。 3 Pcs per order.

鱼籽烧卖 Siu Mai

每份3件。 3 Pcs per order.

小笼包 Xiao Long Bao

每份3件。 3 Pcs per order.

蚝皇鲜竹卷 Beancurd Skin Roll in Oyster Sauce

每份3件。 3 Pcs per order.

松露野菌水晶饺 Crystal Truffle Mushroom Dumpling

每份3件。 3 Pcs per order.

山竹牛肉球 Beef Ball with Beancurd SKin

每份3件. 3 Pcs per order。

蜜汁叉烧包 Steamed BBQ Pork Bun

每份3件。 3 Pcs per order.

珍珠鸡 Glutinous Rice in Lotus Leaf

每份2件。 2 pcs per order.

香煎萝卜糕 Pan-fried Radish Cake

每份3件。 3 pcs per order.

沙律明虾角 Crispy Prawn Dumpling

每份3件。 3 pcs per order.

流沙包 Runny Custard Bun

每份3件。 3 pcs per order.

鲜虾腐皮卷 Crispy Bean Curd Skin Roll

每份3条 (切成6件)。 3 rolls per order (cut into 6 pcs by default).

蚬蚧鲮鱼球 Deep-fried Dace Fish Ball

每份3件。蚬蚧酱味道浓郁，请适量使用。 3 pcs per order. Flavour of Salted Clam Sauce is very intense. Please do not overuse.

锅贴 Pan-fried Meat Dumpling

每份3件。 3 pcs per order.

芒果鲜虾卷 Deep-fried Mango Salad Roll

每份3件。 3 pcs per order.

蜂巢炸芋角 Crispy Taro Dumplilng

每份3件。 3 pcs per order.

红油抄手 Sichuan Hot & Sour Dumpling

每份3件。3 pcs per order.

豉汁凤爪 Chicken Feet with Black Bean Sauce

豉汁蒸排骨 Pork Rib with Black Bean Sauce

马拉糕 Steamed Sponge Cake

极品酱炒萝卜糕 Fried Radish Cake with XO Sauce

鲮鱼球粥 Dace Fish Ball Congee

供1位用。 Portion for 1 pax。

生滚龙趸球粥 Sliced Giant Garoupa Congee

供1位用。 Portion for 1 pax.

皮蛋瘦肉粥 Century Egg And Pork Congee

供1位用。 Portion for 1 person.

鸡肉松炸茄子 Crispy Eggplant with Chicken Floss

Appetizer 前菜

黄金软壳蟹 Soft Shell Crab with Salted Egg

柠香金沙鱼皮 Crispy Fish Skin with Salted Egg Yolk

极品酱青瓜海蜇头 Chilled Cucumber & Jellyfish Head with XO Sauce

皮蛋酸姜 Century Egg with Pickled Ginger

椒盐豆腐粒 Salt & Pepper Diced Tofu

蒜辣拍青瓜 Chilled Cucumber with Garlic

秘制虾枣 Crispy Teochew Prawn Roll

麻辣豆筋 Numbing Spicy Beancurd Skin

南乳炸肉 Crispy Pork with Fermented Bean Curd

精品佛跳墙 Buddha Jump Over Wall

供1位用 Portion for 1 pax

花胶爵士汤 Sun Dried Fish Maw CBE's Soup

供1位用 Portion for 1 pax

四川海鲜酸辣羹 Sichuan Seafood Hot & Sour Soup

供1位用 Portion for 1 pax

虫草花鲜菇汤 Double-boiled Clear Fresh Mushroom Broth with Cordyceps Flower

供1位用 适合素食 Portion for 1 pax. Suitable for vegan

云吞骨胶原汤 Collagen Soup with Wonton

供1位用 Portion for 1 person.

花胶骨胶原汤 Collagen Soup with Sun Dried Fish Maw

供1位用 Portion for 1 pax

竹笙海味鱼鳔羹 Fish Maw Soup with Sea Treasures & Bamboo Fungus

供1位用 Portion for 1 pax

花胶丝粟米羹 Shredded Sun Dried Fish Maw Corn Soup

供1位用 Portion for 1 pax

是日老火汤 Soup of the Day

汤的用料会根据当天厨师安排而改变 The soup & its ingredients used are based on the chef's choice of the day

蚝皇十四头溏心干鲍 Braised Sun Dried Abalone in Oyster Sauce

每份包含1只鲍鱼 1 Pax. Sized 14 head. 1 Abalone per order

蚝皇三头鲍鱼 Braised Sized 3 Head Abalone

每份包含1只鲍鱼 1 Pax. 1 abalone per order

鹅肝汁带子烩花胶 Braised Sun Dried Fish Maw with Foie Gras Sauce & Scallop

每份包含1只花胶 1 Pax. 1 sun dried fish maw per order

蚝皇煎酿海参 Pan-fried Stuffed Sea Cucumber

每份 "每位" 份量包含一条原条个较大的海参。每份 "例牌" 份量包含 4 条较小的原条海参 或 4件切开的海参。 Each "per person" portion includes 1 whole sea cucumber in a bigger size. Each "Regular" portion includes 4 smaller whole sea cucmbers or 4 chopped pieces from bigger sea cucumbers.

鲍鱼海参一品煲 Abalone & Sea Cucumber with Prawn & Scallop in Clay Pot

外卖速递和打包无法提供砂煲 Clay pot is not available for takeaway & delivery order

蚝皇花胶冬菇扒西兰花 Sun Dried Fish Maw & Shitake Mushroom with Broccoli

葱烧原条珍宝乌圆参 Jumbo Wuyuan Sea Cucumber with Pan-Seared Spring Onion Sauce

港式清蒸鳕鱼 Steamed Cod Fish with Premium Soy Sauce

供1位用 Portion for 1 pax

香煎鳕鱼 Pan-fried Cod Fish

供1位用 Portion for 1 pax

金瓜奶皇焗半边龙虾 Baked Half Lobster with Creamy Pumpkin Sauce

供1位用 Portion for 1 pax

花雕当归杞子虾煲 Poached Prawn with Hua Diao, Angleica & Wolfberry

外卖速递和打包无法提供砂煲 Clay pot is not available for takeaway & delivery order

极品酱粉丝虾煲 Stir-fried Prawn with XO Sauce & Glass Noodle in Clay Pot

外卖速递和打包无法提供砂煲. Clay pot is not available for takeaway & delivery order

金箔脆虾球 Deshelled Prawn with Golden Corn Flake

青芥末虾球 Deshelled Prawn with Wasabi Mayonnaise

西兰花炒带子 Stir-fried Scallop with Broccoli

极品酱野菌炒带子 Stir-fried Scallop with Wild Mushroom & XO Sauce

豉汁凉瓜龙趸球煲 Sliced Giant Garoupa & Bitter Gourd with Black Bean Sauce

外卖速递和打包无法提供砂煲. Clay pot is not available for takeaway & delivery order

豉油皇香煎虾 Pan-fried Prawn with Premium Soy Sauce

咸蛋黄金虾 Sauteed Prawn with Salted Egg

极品酱碧绿龙趸球 Sliced Giant Garoupa with Seasonal Green & XO Sauce

北京片皮鸭 Peking Duck

请选择二道 Please select choice of second serve

蜜味风沙鸡 Feng Sha Chicken with Honey Soy Glaze

受欢迎菜式。 Popular item.

百花杏片金龙金 Crispy Golden Dragon Chicken

一道传统粤菜以百花(虾胶)酿在整只的鸡皮上。 A traditional cantonese dish made with the whole skin of a chicken stuffed with gelatined prawn mousse。

脆皮炸子鸡 Crispy Roasted Chicken

结合烧烤和油淋的技术, 以制作皮脆肉嫩的全鸡。 Combining roasting & basting technique to present a chicken with flaky crispy skin.

咸鱼鸡粒豆腐煲 Diced Chicken & Tofu with Salted Fish in Clay Pot

外卖速递和打包无法提供砂煲 Clay pot is not available for takeaway & delivery order

宫保鸡丁 Gong Bao Chicken

铁板黑椒猪软骨 Sizzling Pork Cartilage with Black Pepper Sauce

外卖速递和打包无法提供铁板 Sizzling effect, sizzling plate are not available for takeaway & delivery order

蒜香烧汁牛柳粒 Diced Beef Fillet with Garlic & BBQ Sauce

受欢迎菜式。 Popular dish.

菠萝咕噜肉 Sweet & Sour Pork

黑椒牛柳粒 Diced Beef Fillet with Black Pepper Sauce

美极茄子牛柳粒 Diced Beef Fillet & Eggplant with Special Sauce

萝卜牛筋腩煲 Stewed Beef Brisket & Tendon with Radish in Clay Pot

使用牛坑腩 (牛肋肉)制作。 外卖速递和打包无法提供砂煲。 Beef short rib brisket used in this item. Clay pot is not available for takeaway & delivery order.

镇江排骨 Pork Rib with Zhenjiang Vinegar Sauce

苋菜 Amaranth

请选择烹调方法。 Please select cooking style.

奶白 Baby Pek Chye

请选择烹调方法。 Please select cooking style.

芥兰 Kailan

请选择烹调方法。Please select cooking style.

西兰花 Broccoli

请选择烹调方法。Please select cooking style.

银盏野菌芦笋 Stir-fried Asparagus & Wild Mushroom

受欢迎菜式。Popular Dish.

虫草花百合香港芥兰 Stir-fried Hong Kong Kailan with Cordeyceps Flower & Lily Bulb

适合素食。 受欢迎菜式。 Suitable for vegan. Popular dish.

素大虾伴水芹香 Stir-fried Vegetarian Prawn & Celery

适合素食。 Suitable for vegan.

双菇扒时蔬 Braised Dual Mushroom with Seasonal Green

时蔬可能因应季节及时令而转换。 Seasonal green may vary subject to season and availability.

瑶柱黄金砖 Braised Homemade Egg Tofu with Dried Scallop

受欢迎菜式。 Popular dish.

野菌豆腐煲 Braised Mushroom & Tofu in Clay Pot

适合素食 Suitable for vegan

香脆炸豆腐 Deep-fried Crispy Tofu

适合素食 Suitable for vegan

三皇蛋苋菜 Poached Amaranth with Egg Trio in Superior Stock

干煸四季豆 Stir-fried French Bean with Minced Pork

红烧野菌豆腐火腩煲 Braised Roasted Pork Belly, Tofu and Mushroom in Clay Pot

外卖速递和打包无法提供砂煲 Clay pot is not available for takeaway & delivery order

金丝海鲜炒饭 Seafood Fried Rice with Golden Egg Thread

受欢迎菜式。 Popular dish.

XO Sauce Seafood Fried Rice with Rice Crisp 极品酱脆米海鲜炒饭

Savory fried rice with seafood, enhanced by rich XO sauce and crispy rice texture.

上汤鲜虾煎生面 Crispy Noodle with Prawn in Superior Stock Sauce

受欢迎菜式。 Popular dish.

肉丝炒面 Crispy Noodle with Shredded Pork

香港常见的菜式，虽然它被称为肉丝炒面，实际上是一道以香脆煎生面为底，淋上肉丝芡汁的面食，有别于干炒肉丝面。 A typical Hong Kong dish having a bed of crispy noodle with shredded pork sauce on top, though it is commonly known as in Hong Kong, which is different from & literally stir-fried noodle with shredded pork.

Braised Seafood Ee Fu Noodle 海鲜焖伊面

Tender noodles stir-fried with fresh seafood in a savory sauce, rich and flavorful.

白饭 Plain Rice

供1位用。 Portion for 1 pax.

Crab Meat & Dried Scallop Fried Rice With Egg White 蛋白瑶柱蟹肉炒饭

Savory fried rice with crab meat, dried scallops, and fluffy egg whites.

咸鱼鸡粒炒饭 Chicken and Salted Fish Fried Rice

香港风味。 Hong Kong's flavour.

柴鱼樱花虾焖伊面 Braised Ee Fu Noodle with Bomito Flake & Sakura Shrimp

源自经典的干烧伊面，配搭上柴鱼片和樱花虾，风味倍增。 A twisted version of the classic Ee Fu Noodle dish. With the use of bonito flake and sakura shrimp, the flavour of this noodle enhanced to another level.

Stir-Fried Seafood Flat Noodle With Egg Sauce 滑蛋海鲜河粉

Savory flat noodles stir-fried with fresh seafood and a rich, creamy egg sauce.

干炒牛肉河粉 Stir-Fried Beef Flat Rice Noodle

一道在香港最受欢迎的面食菜式。要做出一碟完美的干炒牛肉河粉，厨师必须有高超的厨艺。讲求效率和速度的香港人，经常将这一道菜简称为干炒牛河。 The most sought-after staple dish in Hong Kong which requires high level of culinary skill of the chef to master this dish to perfection. Flat Rice Noodle is more commonly known as Hor Fun in Singapore.

雪菜肉丝焖米粉 Braised Rice Vermicelli with Pork and Suet Choi

一道充满香港特式的菜式，带有来自雪菜独特的咸香味道。 A Hong Kong specialty rice vermicelli dish with a distinct savoury flavour from the Suet Choi, a salted vegetable green leaf. Rice vermicelli is commonly known as Bee Hoon in Singapore.

素炒饭 Vegetarian Fried Rice

适合素食者。 Suitable for vegan.

素松菇伊面 Vegetarian Braised Ee Fu Noodle with Mushroom

一道含蛋类成份的素食菜式。伊面的原材料含有鸡蛋。 This is an OVO-VEGETARIAN dish. Ee Fu Noodle contains egg by itself.

红莲炖桃胶 Double-boiled Peach Resin with Red Date & Lotus Seed

供1位用 Portion for 1 pax

红莲炖桃胶 Chilled Peach Resin with Red Date & Lotus Seed

供1位用 Portion for 1 pax

Red Bean Pancake 豆沙锅饼

Sweet, fluffy pancakes filled with smooth red bean paste, often enjoyed as a snack or dessert.

椰香银杏芋泥 Yam Paste with Ginkgo Nut & Coconut Milk

供1位用 Portion for 1 pax

莲子陈皮红豆沙 Red Bean Soup with Aged Mandarin Peel & Lotus Seed

供1位用 Portion for 1 pax

杨枝甘露 Chilled Mango Cream with Sago & Pomelo

供1位用 Portion for 1 pax