
- 沙拉
- 鸡
- 意大利面
- 汤品
- 健康餐
Flint Specialty Western Grilled (Raffles Quay)
可用优惠
热销餐点
目前最多人订购的餐点

Chargrilled Australian Grass-Fed Striploin Steak
S$ 22.90

Chargrilled Chicken Chop
S$ 13.50

Grilled Seabass with Homemade Sambal
S$ 15.90

Chargrilled Chicken Chop & King Prawn
S$ 17.90

Chargrill Australian Grass-Fed Ribeye Steak
S$ 28.90

Chargrill USA Pork Chop
S$ 17.50
自选套餐
主菜 + 配菜套餐
S$ 18.90
打造您的完美餐点!选择1份主菜 + 1份配菜,享受超值优惠。
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Main Course
Chargrilled Australian Grass-Fed Striploin Steak
从 S$ 22.90
Premium Australian grass-fed striploin steak chargrilled to perfection served with a fluffy baked russet potato sour cream and a refreshing mixed green salad
热销餐点
0Chargrill Australian Grass-Fed Ribeye Steak
从 S$ 28.90
Premium Australian grass-fed ribeye steak chargrilled to perfection served with a fluffy baked russet potato sour cream and a refreshing mixed green salad
热销餐点
0Mixed Meat Platter
从 S$ 40.90
A hearty selection of chargrilled chicken grass-fed sirloin steak and tiger prawn served with refreshing mixed greens
0Chargrilled Chicken Chop
从 S$ 13.50
Juicy chargrilled chicken served with golden wedges and a refreshing miexd greens
热销餐点
0Breaded Chicken Cutlet
从 S$ 14.90
Crispy golden breaded chicken cutlet paired with creamy potato salad and refreshing mixed greens for a satisfying main course
0Chargrilled Chicken Chop & King Prawn
从 S$ 17.90
Succulent chargrilled chicken chop paired with plump king prawns served with aromatic aglio olio sauce and a refreshing medley of crisp mixed greens
热销餐点
0Chargrill USA Pork Chop
从 S$ 17.50
Tender chargrilled USA pork chop served with golden wedges refreshing mixed greens and homemade apple sauce
热销餐点
0Crispy Pork Cutlet
从 S$ 18.50
Golden crispy pork cutlet served with creamy potato salad refreshing mixed greens and aromatic garlic aioli
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Seafood
Seafood Combo
从 S$ 27.50
Included potato wedges , fried squid , grilled seasbass and 3 pieces tiger prawn .A delightful mix of fresh seafood flavors in every bites
0Beer-Battered Snapper Fish & Chip
从 S$ 19.90
Crispy beer-battered snapper fillet fried to golden perfection served with thick-cut chips and tangy tartar sauce. A classic seafood favourite with flaky tender fish and crunchy batter.
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