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热销餐点
目前最多人订购的餐点
笋粿 Soon Kueh
S$ 4.81S$ 5.35
3 pcs. This is a steamed Chinese dumpling made of rice flour skin with chopped turnips strips as filling. Although the word soon is a Chinese dialect word for bamboo shoot & practically all modern versions of this dish are made with turnip. It can be eaten to make the skin crispy, with sweet dark soy sauce & chilli paste 笋
0麻糍 Muah Chee
S$ 3.96S$ 4.40
1 盒
0五香福建粽 Hokkien Rice Dumpling
S$ 7.11S$ 7.90
*No added preservatives, Keep in fridge if not consumed on day of purchase.* Our signature Hokkien rice dumpling is made from fried white glutinous rice, a filling of chestnut, mushroom & pork cubes marinated with five spices. Approximately net weight 210g
0嘟嘟糕 Tutu Kueh
S$ 5.17S$ 5.75
5 Pcs. A popular kueh in Singapore, tutu kueh is a round-shaped, steamed rice flour kueh, filled with peanuts, sweetened coconut & chocolate or other delicious flavours
0娘惹粽 Nyonya Rice Dumpling
S$ 7.11S$ 7.90
*No added preservatives, Keep in fridge if not consumed on day of purchase.* Our signature nyonya rice dumpling is made from white glutinous rice & a filling of fine pork cubes fried fragrantly with spices. Approximately net weight 210g
0五香咸蛋福建粽 Hokkien Rice Dumpling with Egg Yolk
S$ 7.88S$ 8.75
*No added preservatives, Keep in fridge if not consumed on day of purchase.* This rice dumpling is made from fried white glutinous rice, generous fillings of salted egg yolk, chestnut, mushroom & pork cubes marinated with five spices. Approximately net weight 210g
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