D'Rubinah Restaurant (Ang Mo Kio Avenue 1)

Most ordered right now.

• Roti Kosong

  S$ 3.40

  2 Pcs
  

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• Nasi Kampong Goreng with M/L

  S$ 8.40

  Fried village-style rice with choice of meat or seafood, served in medium or large portion.
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• Roti Kosong & Telur

  S$ 4.20

  Egg prata set
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• Roti Kosong

  S$ 3.40

  2 Pcs

  Popular
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• Roti Bomb

  S$ 3.50

  A Malaysian street food snack consisting of a crispy, flaky pastry filled with sweet or savory fillings.
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• Kosong Bawang

  S$ 2.40

  Onion prata
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• Roti Plaster

  S$ 2.50

  Plaster prata
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• Double Egg Prata

  S$ 3.50

  Prata with egg
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• Double Egg Onion Prata

  S$ 3.90

  Prata with egg
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• Cheese Prata

  S$ 3.90

  A fried flatbread stuffed with gooey cheese cooked over a flat grilling pan
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• Cheese Egg Prata

  S$ 4.20

  Prata with egg and cheese
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• Cheese Mushroom Prata

  S$ 4.90

  Popular Indian-Singaporean dish that consists of a crispy prata filled with a savory mixture of cheese and mushrooms
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• Mushroom Prata

  S$ 3.50

  Crispy and flaky flatbread filled with mushrooms, served with a side of curry
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• Planta Prata

  S$ 3.50

  A plant-based protein product made from soybeans, with a silver color and versatile uses.
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• Coin Prata

  S$ 4.90

  Popular South Indian traditional round flat bread
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• Roti Kosong & Telur

  S$ 4.20

  Egg prata set

  Popular
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• Roti Telur Bawang

  S$ 3.20

  Egg & onion
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• Milo Prata

  S$ 4.20

  A fried flatbread that is cooked over a flat grilling pan topped with milo
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Rice

• Nasi Goreng Cina

  S$ 8.40

  Indonesian fried rice dish with Chinese influence, typically made with rice, vegetables, and soy sauce.
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• Nasi Goreng Pattaya

  S$ 9.80

  Tasty fried rice wrapped in an omelette
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• Nasi Kampong Goreng with M/L

  S$ 8.40

  Fried village-style rice with choice of meat or seafood, served in medium or large portion.

  Popular
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• Tea

  from S$ 1.80

  Traditional freshly brewed black tea with condensed milk and sugar
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• Coffee

  from S$ 1.80

  Aromatic and smooth flavours from freshly brewed coffee grounds
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• Tea O

  from S$ 1.70

  Traditional black tea with sugar
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• Coffee O

  from S$ 1.70

  An aromatic cup of freshly brewed coffee with sugar.
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• Tea C

  from S$ 2.10

  Freshly brewed tea with evaporated milk and sugar
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• Coffee C

  from S$ 2.10

  An aromatic cup of freshly brewed coffee with evaporated milk and sugar.
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• Tea O Limau

  from S$ 2.20

  Tea with lemon, served hot and cold
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• Masala Tea

  from S$ 2.40

  Widely known for its health benefit qualities, is immersed with various herbs and spices, giving off a spicy, sweet and creamy flavour
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• Iced Kosong

  S$ 1

  Familiar taste loved by generations, the classic chocolate malt beverage. Prepared without milk and sugar
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• Mutton Murtabak

  S$ 14

  The golden, crispy edges of the flatbread, and the soft juicy chunks of minced mutton - a perfect unison
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• Sardine Murtabak

  S$ 12.60

  A prata dough stuffed with a robust and unique flavoured sardines, fried to a golden crisp
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• Chicken Masala Murtabak

  S$ 14
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• Mutton, Cheese & Mushroom Murtabak

  S$ 18.20

  A savory Malaysian pancake filled with tender mutton, gooey cheese, and flavorful mushrooms.
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• Sardine Murtabak

  S$ 16.80

  A prata dough stuffed with a robust and unique flavoured sardines, fried to a golden crisp
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• Chicken, Cheese & Mushroom Murtabak

  S$ 18.20
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• Plain Thosai

  S$ 2.70

  A thin savoury pancake served with accompaniments
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• Onion Thosai

  S$ 3

  Traditional fermented crepe with onion slices
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• Egg Thosai

  S$ 3.50

  Traditional fermented crisp crepe topped with eggs
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• Double Egg Thosai

  S$ 4.20

  A South Indian pancake made with fermented rice and lentil batter, filled with scrambled eggs.
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• Egg Onion Thosai

  S$ 4.20

  Thin, crispy crepe-like pancake with a filling of scrambled eggs and sautéed onions
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• Ghee Thosai

  S$ 4.20

  A traditional South Indian pancake made with fermented rice and lentil batter cooked in ghee.
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• Paper Thosai

  S$ 7

  Indian dish that is thin, crispy, and delicate pancake-like crepe
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• Ghee Egg Sugar Thosai

  S$ 5.30

  A traditional Indian pancake made with clarified butter, eggs, and sugar.
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• Ghee Egg Thosai

  S$ 5.60

  A traditional South Indian pancake made with fermented rice and lentil batter cooked in ghee.
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• Original Minced Mutton with Egg

  S$ 9
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• Special Minced Mutton with Cheese

  S$ 11.20
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• Special Minced Mutton with Mushroom

  S$ 11.20
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• Special Minced Mutton with Egg

  S$ 11.20
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• Bandung

  S$ 2.20

  Everything is prettier in pink. Bandung consists of evaporated milk flavoured with fragrant rose syrup
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• Mineral Water

  S$ 1.30

  Bottled water that is naturally sourced
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• Milo Dinosaur

  S$ 3.50

  A national favourite, served with undissolved milo powder on top
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• Lychee

  S$ 2.80

  Sweet, juicy tropical fruit with a floral aroma and translucent white flesh surrounding a large seed.
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• Longan

  S$ 2.80

  A small, sweet fruit with translucent flesh and a floral aroma, similar to lychee.
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• Blue Berry Syrup

  S$ 2

  Sweet, tangy syrup made from ripe blueberries, perfect for drizzling over pancakes or ice cream.
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• Blue Berry Longan

  S$ 3.50

  A sweet and tangy fruit snack with a unique combination of blueberries and longan.
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• Blue Berry Lychee

  S$ 3.50

  A sweet and tangy blend of blueberries and lychee, perfect for a refreshing snack.
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