
- 素食
Shiko Vegetarian Restaurant (558 Balestier Road)
可用优惠
Main
Stir Fried Brocolli 清炒西兰花
从 S$ 14.80
Tender broccoli with a savory flavor and crisp texture. For reference only.

Buddha's Delight (Lo Han Jai 罗汉斋)
从 S$ 16.80
Luo han zhai 罗汉斋 (Mandarin), or lo han jai (Cantonese), is a vegetarian dish well-known in Chinese and Buddhist cuisine.

Mix Vegetables With BeanCurd Skin 什菜
从 S$ 16.80
Beancurd skin with vegetables offers a savory flavor and tender texture. For reference only.

EggPlant With Chilli And Potatoes 炒三鲜
S$ 18.80
Savory eggplant, chilli, and potatoes with a tender texture and a mildly sweet flavor profile. For reference only.

Brocolli And Mushrooms 三菇兰花
S$ 18.80
Broccoli and mushrooms in a savory dish featuring a tender texture. For reference only.

Mala In Bowl 麻辣一锅菜 (DRY,干)
S$ 18.80
A savory, spicy bowl featuring tender ingredients with a bold and rich texture. For reference only.

素麻辣一锅汤 Mala Soup
S$ 18.80
麻辣烫是源自四川乐山、经过东北地区改良口味和做法,流行于各地的汉族特色小吃。

Claypot Curry Vegetables 卡里菜
S$ 18.80
Has Chicken Flavouring/ 有放鸡精粉

Vegetarian Yam Ring Vegetables In Basket 芋头圈
S$ 28.80
Has Nuts

Brocolli And Scallops 兰花带子 (Non-Full Vegetarian)
S$ 18.80
Tender scallops and broccoli in a savory dish with a rich flavor and hearty texture. For reference only.

Ikan Billies With Petai 臭豆江仔 (Non-Full Vegetarian)
从 S$ 20.80
Savory and aromatic main with a tender texture featuring fish. For reference only.

Brinjal With Salted Fish 鱼香茄子 (Non-Full Vegetarian)
从 S$ 16.80
在中国博大精深的饮食文化中,鱼香茄子以其独特的口味、丰富的层次感以及深厚的文化底蕴,成为了众多食客心中的美食佳话。这道菜虽名为鱼香,却并非源于鱼肉,而是以其独特的调味方式,模拟出类似烹鱼时的香气,故而得名。

Cabbage With Dried Shrimps 包菜炒虾米 (non-Full Vegetarian)
从 S$ 14.80
Cabbage with dried shrimps features a tender texture with a savory and aromatic flavor profile. For reference only.

Sambal KangKong 38空菜 (Non-Full Vegetarian)
从 S$ 14.80
Sambal Kangkong is that one vegetable stir fry dish that you would almost always order at hawker stalls or zi char restaurants.

Side
Onion Omelette 大冲煎蛋
从 S$ 12
A savory dish made with eggs and onions, fried to perfection.

Preserved Radish Omelette 菜圃煎蛋
从 S$ 12
A savory omelette made with preserved radish, a traditional Chinese ingredient, for a flavorful dish.

Cai Xiang Bean Curd 斋菜香豆腐
从 S$ 12
A savory and aromatic tofu dish made with traditional Chinese seasonings and spices.

Mapo Bean Curd 麻婆豆腐
从 S$ 12
Spicy Sichuan dish with tofu, minced meat, and fermented black beans in a savory sauce.

Claypot Bean Curd 斋砂煲豆腐
从 S$ 12
Vegetarian

Hotplate Prawn Bean Curd 铁板虾球豆腐
S$ 20
Small
