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Tora Tora Tora (Japanese Bento & Sushi)
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Bento
Tori Karaage Bento
S$ 27.60
Japanese fried chicken done the proper way. Marinated, crispy on the outside & juicy within. Comes with a creamy potato salad & sweet Hokkaido corn for a well-rounded box. Includes tori karaage, potato salad, Hokkaido white corn, marinated vegetables & warabimochi

Ebi Tempura Bento
S$ 27.60
Two big tiger prawns in a light, crispy tempura batter. The prawn stays plump & sweet, the batter stays airy. Paired with vegetable tempura & a creamy potato salad. Includes 2 tiger prawn tempura, vegetable tempura, potato salad, Hokkaido white corn, pickled vegetables & warabimochi

Chicken Chashu Bento
S$ 19.55
Boneless chicken thigh slow-grilled in a Japanese marinade until tender & slightly caramelized. A solid, satisfying bento that delivers every time. Includes chicken chashu, mentai omelette, pickled vegetables & warabimochi
Salmon Teriyaki Bento
S$ 25.30
Grilled salmon with its signature sweet teriyaki glaze. Clean flavours, reliable satisfaction. A bento that works for any occasion. Includes salmon teriyaki, mentai omelette, Hokkaido white corn, pickled vegetables & warabimochi
Unagi Bento
S$ 29.90
Freshwater eel grilled with a sweet soy glaze & a hint of sansho pepper. Rich & smoky with rice that soaks up all the sauce underneath. Includes unagi grilled eel, mentai omelette, pickled vegetables & warabimochi
# %s 受欢迎Surume Ika Bento
S$ 28.70
Whole squid charcoal-grilled until the outside chars & the flesh stays tender. Bold, smoky & a little different from your usual bento order. Includes charcoal grilled squid, mentai omelette, pickled vegetables, pickled radish & warabimochi
Tontoro Bento
S$ 31
Kurobuta pork jowl, one of the most marbled cuts on the pig. Grilled until the fat softens & the edges catch a light char. Rich & deeply flavourful. Includes kurobuta pork jowl, mentai omelette, pickled vegetables & warabimochi
Yakiniku Bento
S$ 32.20
Kagoshima ribeye sliced thin & grilled with a savoury BBQ glaze. The marbling does the work here. Each pc is tender & full of flavour. Includes sliced ribeye, BBQ sauce, mentai omelette, pickled vegetables & warabimochi
# %s 受欢迎Wagyu Fried Rice Bento
S$ 32.20
Kagoshima wagyu tossed through Japanese fried rice, every grain picking up the fat & flavour of the beef. The wagyu makes a difference you can actually taste. Includes wagyu fried rice, karaage, mentai omelette, pickled vegetables & warabimochi
# %s 受欢迎Seafood Fried Rice Bento
S$ 31
Prawns, scallops & fish wok-fried through Japanese rice over high heat. Fragrant, hearty & packed with seafood in every spoonful. Includes seafood fried rice, karaage, mentai omelette, pickled vegetables & warabimochi
Vegetarian Bento
S$ 20.70
A light, vegetable-forward bento with crispy tempura, stir-fried greens & sweet white corn. Wholesome & satisfying without being heavy. Includes stir-fried vegetables, vegetable tempura, white corn & warabimochi
Maki
Salmon Maki
S$ 9.20
Fresh salmon, seasoned sushi rice, toasted nori. Clean & simple. A reliable roll that never disappoints
Cucumber Maki
S$ 5.50
Crisp cucumber in lightly seasoned sushi rice. Light, refreshing & a good palate cleanser between richer rolls
King Prawn Tempura Maki
S$ 29
A whole tiger prawn in crispy tempura batter, rolled thick. Crunchy, sweet & satisfying with every bite
Anago Tempura Maki
S$ 32
Conger sea eel in a light tempura batter, rolled with seasoned sushi rice. Delicate & slightly sweet with a flavour distinct from unagi
Salmon Avocado Maki
S$ 27
Fresh salmon & creamy avocado in one roll. A well-balanced combination where both ingredients complement each other naturally
Avocado Maki
S$ 8
Ripe, creamy avocado wrapped in seasoned sushi rice & nori. Simple & quietly satisfying
Kani Maki
S$ 6.90
Sweet crab stick rolled in seasoned sushi rice & toasted nori. Mild, familiar & a crowd favourite for good reason
California Maki
S$ 16
Crab, avocado & cucumber in a classic inside-out roll, finished with tobiko. A timeless roll that works for everyone at the table
Tamago Maki
S$ 6.90
Lightly sweetened Japanese egg omelette in seasoned sushi rice. Soft, gentle & a nice contrast to the heavier rolls
Tuna Maki
S$ 9
Fresh tuna in seasoned sushi rice & nori. Bold, clean flavour. No frills, just good fish
Soft Shell Crab Maki
S$ 28
Whole soft shell crab fried until crispy & rolled thick. Rich & indulgent with a satisfying crunch throughout
Spicy Tuna Maki
S$ 29
Tuna with a spicy kick that builds as you eat. Good heat & clean finish. For those who want a little more from their sushi
Aburi Salmon Ikura Mentaiko Maki
S$ 28
Flame-seared salmon with salmon roe & creamy mentaiko on every slice. Smoky, briny & loaded with flavour
Unagi Tamago Maki
S$ 28
Sweet glazed unagi & soft tamago omelette rolled together. Two Japanese classics that pair better than expected
Bundle Set
Trio Set Bundle
S$ 44.00S$ 67.69
Can’t decide what to get? Have it all! This bundle brings together three crowd favorites: savory Seafood Fried Rice, a full 8pc Maki Roll, and juicy, crunchy Tori Karaage.
Tora Feast 🐯
S$ 88.00S$ 135.38
Ready to go all out tonight? 🤤 Indulge in massive feast built for sharing. Packed with crowd-favorite flavors and serious comfort food! 🥢 🦐 2 x Seafood Fried Rice 🥑 1 x California Maki (8pcs) 🐟 1 x Hamachi Kama 🍗 1 x Tori Karaage 🥤 2 x Coca-Cola Cans
Nigiri Sushi Platter
Sushi Aburi Mentai
S$ 36
8 Pcs. Eight flame-seared nigiri, each topped with a creamy mentaiko finish. A great starter platter for 1 to 2 pax. Includes salmon, amaebi, tamago & hotate
# %s 受欢迎Raw Sushi Mori
S$ 49.45
12 Pcs. Twelve pcs of fresh nigiri across six premium varieties. Each slice is cut to highlight the fish at its best. Serves 2 to 3 pax. Includes salmon, tai, hamachi, kanpachi, hotate & kajiki
Sushi Mori Aburi
S$ 49.45
12 Pcs. Twelve pcs of flame-seared aburi nigiri across six varieties. The fire brings out a depth of flavour that raw alone cant match. Serves 2 to 3 pax. Includes salmon, tai, hamachi, kanpachi, hotate & kajiki
Raw Sushi Mori & Aburi
S$ 89.70
24 Pcs. The full spread. Twenty-four nigiri across twelve varieties, combining the best of both raw & aburi styles. Made for a table that's serious about sushi. Serves 4 to 5 pax. Includes salmon, tai, hamachi, kanpachi, hotate, kajiki, salmon foie gras, tobiko, ikura, anago, amaebi & tamago
Donburi
Salmon Aburi Don
S$ 14.80
Flame-seared salmon over seasoned sushi rice. The aburi brings out a smoky richness that lifts the whole bowl
Aburi Salmon Mentai Don
S$ 15.80
Flame-seared salmon with a generous spread of creamy mentaiko over sushi rice. Rich, smoky & full of umami
Aburi Barachirashi Don
S$ 16.80
Mixed sashimi cubes marinated, flame-seared & placed over sushi rice with a golden egg yolk. A layered bowl with a lot going on in the best way
Side Dish
Natto Goma Tofu
S$ 8
Silken tofu with fermented soybeans & a sesame dressing. Earthy, nutty & full of deep umami flavour
Truffle Edamame
S$ 9
Steamed edamame tossed in truffle oil & sea salt. Simple, well-seasoned & very easy to finish
Sakura Ebi with Yukke Cucumber
S$ 8
Crisp cucumber topped with sakura shrimp in a yukke-style dressing. Light, punchy & a good contrast to heavier dishes
# %s 受欢迎Tamago Yaki
S$ 13.80
Japanese rolled omelette, layered & lightly sweetened. Soft, golden & a classic done with care
Truffle Nori Fries
S$ 16
Crispy fries seasoned with nori powder & finished with truffle. A side dish that tends to disappear before the mains arrive
Fugu Mirin
S$ 16
Grilled dried puffer fish marinated in sweet mirin wine. Smoky, chewy & full of flavour. A proper Japanese izakaya snack
Hokkaido White Corn
S$ 12
Sweet Hokkaido white corn charcoal-grilled until the kernels blister at the edges. Naturally sweet with a gentle smokiness
Yuzu Daikon Pickled
S$ 9
Daikon radish marinated in yuzu & rice vinegar. Sharp, citrusy & the perfect reset between bites
Tomato & Avocado Salad
S$ 13
Fresh tomato & creamy avocado in a light Japanese-style dressing. Clean & refreshing alongside the richer dishes
Buta Gyoza
S$ 17
Pan-fried pork dumplings with a golden, crispy base & a juicy filling inside. Served with dipping sauce. A crowd favourite that rarely lasts long
Ehire Stingray
S$ 13
Grilled dried stingray fin, smoky & intensely savoury with a satisfying chew. A classic izakaya snack best enjoyed slowly
Shirasu Age Tofu
S$ 15
Deep-fried tofu topped with shirasu whitebait. Crispy outside, soft within with a subtle brininess from the fish
Soft Shell Crab Karaage
S$ 22
Fried Soft Shell Crab
Rice
Sushi Rice
S$ 2.30
Japanese short-grain rice seasoned with vinegar, sugar & salt. The foundation of good sushi
White Rice
S$ 2.30
Perfectly steamed Japanese short-grain white rice. Clean, fluffy & goes with everything
Sake
Dassai 45
S$ 88
720ml. One of Japan's most celebrated junmai daiginjo sakes. Smooth & floral with a clean, lingering finish