Burma Social (Siglap)

目前最多人订购的餐点

• 麻辣素食炒锅 (V)

  S$ 25.51S$ 28.34

  锅炒 (西葫芦, 西兰花, 豆腐, 莲藕, 嫩菠菜) 配川味酱汁，配茉莉香米饭。
  

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• Spicy Bamboo Chicken

  S$ 27.47S$ 30.52

  Wok Tossed, chicken simmered with shiitake mushroom, bamboo shoot, sun dried chilli & chilli bean sauce. Served with Jasmine rice.
  

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• Tibetan Momo

  从 S$ 17.66S$ 19.62

  Jhol momo, Steamed Tibetan style veg / chicken dumpling, immersed in spicy, savory tomato based broth.
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• Signature Burmese Noodles (V)

  从 S$ 25.51S$ 28.34

  Mala Flavored Rice & Wheat Noodles, Wok Fried Veg, Chicken, Seafood (Pan Fried Mussels, Prawn, Barramundi)
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• 緬甸雞蛋麵

  从 S$ 35.32S$ 39.24

  緬甸碗裝，使用鷹嘴豆粉製成的奶油味濃郁的椰子咖哩，配以麵條、什錦蔬菜，口���溫和濃郁，鮮味十足。
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• Lahpet Thoke

  从 S$ 19.62S$ 21.80

  Traditional Burmese fermented Tea leaf with crisp fried nuts, shredded cabbage & tomatoes, flavoured with zesty lemon.
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• The Passage for Two (Two person bundle)

  从 S$ 53.37S$ 59.30

  Savour a unique sharing dish, followed by two satisfying mains that highlights a culinary journey through Asia.
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• The Grand Feast (Five person bundle)

  从 S$ 106.73S$ 118.59

  Savour two unique sharing dishes, followed by four satisfying mains & staples that blend influences and inspirations throughout Asia
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• 仰光茶馆套餐 (1人份)

  从 S$ 23.00S$ 25.55

  灵感源自历史悠久的缅甸茶馆，让您在午间远离尘嚣。享用我们最畅销的单人份、锅炒招牌缅甸面。
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• Kang Kong Fritters

  S$ 18.64S$ 20.71

  Kang Kong leaves fried to perfection with a hint of ginger, chili, and garlic, served with a rich and tangy Burmese tamarind sauce.
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• Chongqing Lantern Chicken

  S$ 27.47S$ 30.52

  Crispy fried chicken tossed with lantern chili, topped with delicate curls of leek and celery.
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• Braised Pork Belly

  S$ 27.47S$ 30.52

  Burmese styled 18-hour braised pork belly, tender in sweet soy glaze, served with a soy-cured egg.
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• Crispy Prawn Raw Mango Puzon Htoke Kyaw

  S$ 33.35S$ 37.06

  Prawns crumb-fried to a golden crisp, tossed with caramelised raw mango, creating a sweet and savory symphony.
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• Crab Spring Roll (3 pcs)

  S$ 17.66S$ 19.62

  Crispy, lacy spring roll filled with crab and savory seafood, served with Vietnamese chili sauce.
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• Burma Spice Squid

  S$ 18.64S$ 20.71

  Crispy, tender squid tossed in an aromatic blend of salt, pepper, and savory spices.
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• Xing Jiang Lamb

  S$ 33.35S$ 37.06

  Tender lamb pieces from the Xiang Jiang region, flash fried to perfection and tossed with smoked cumin and a spicy chili sauce.
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• Lotus Stem

  S$ 23.54S$ 26.16

  Thinly sliced lotus root, golden fried to a crispy perfection, tossed in a zesty Pin Sean Tamarind Sauce.
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• Radiant Spicy Eggplant Fusion

  S$ 20.60S$ 22.89

  Tossed eggplant infused with aromatic Burmese and Laotian herbs, fermented sweet soy, and a spicy kick of chili.
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• Burmese Tohu

  S$ 23.54S$ 26.16

  Crispy fried chickpea flour cake, steamed to perfection, and served with a rich, nutty and tangy sauce, blending the bold flavours of Burma and Thailand.

  # %s 受欢迎
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Bao, the Culinary Sonnet: Tender Folds, Umami Poetry, a Dance of Flavors, our Culinary Masterpiece.

• Soft-Shell Crab Bao

  S$ 19.62S$ 21.80

  Crispy soft-shell crab in a fluffy steamed bao, with pickled vegetables and a kick of sriracha.
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• Chicken Teriyaki Bao

  S$ 16.68S$ 18.53

  Sweet and savory teriyaki chicken tucked inside a soft, fluffy steamed bao.
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• Chili Garlic Tofu Bao

  S$ 15.70S$ 17.44

  Fiery tofu in chili garlic sauce, tucked into a fluffy bao with pickled red cabbage, cucumber, and lettuce.
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• Umami Veg Slider Bun

  S$ 15.70S$ 17.44

  Savory plant-based party in a fluffly slider bun with lettuce, cucumber, tomato, and spiced mayo.
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• Gold-Dusted Prawn & Chives Har Gao

  S$ 23.54S$ 26.16

  Delicate translucent dumpling filled with plump prawns, fresh chives, and bamboo shoots, finished with gold dust.
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• Sichuan Pork Dumplings (4pcs)

  S$ 23.54S$ 26.16

  Juicy steamed pork dumplings served with house-made Sichuan chili oil.
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• Spicy Chicken & Water Chestnut Dumplings (4pcs)

  S$ 20.60S$ 22.89

  Juicy chicken and water chestnut dumplings, infused with Thai chili, served with house-made chili jam.
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• Tibetan Momo

  从 S$ 17.66S$ 19.62

  Jhol momo, Steamed Tibetan style veg / chicken dumpling, immersed in spicy, savory tomato based broth.

  热销餐点
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• Silky Siam Truffle Dim Sum (4pcs)

  S$ 18.64S$ 20.71

  Made fresh, seasoned with truffle oil & flavored with cream cheese
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• Truffle Edamame & Chili Foam (4pcs)

  S$ 18.64S$ 20.71

  Savory edamame and assorted vegetables, finished with truffle oil and served with aromatic chili foam.
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• Burma Feast Dim Sum Platter (10 Pcs)

  S$ 44.14S$ 49.05

  A curated selection of our 10-signature handcrafted dim sums - steamed and full of bold Burmese-Asian flavour.
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• Crispy Veg Tempura Roll

  S$ 13.73S$ 15.26

  Crunchy veg roll crowned with tempura crumble, spiced mayo, and sun-dried spinach.
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• Piquillo Wild Roll

  S$ 13.73S$ 15.26

  Piquillo pepper, asparagus, avocado, cucumber, and pickled radish, finished with a vibrant chili mango salsa.
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• Aburi Salmon Yuzu Roll

  S$ 15.70S$ 17.44

  Seared salmon roll with cucumber, cream cheese, avocado, and a touch of citrusy yuzu kosho.
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• Crispy Tempura Avocado Maki

  S$ 15.70S$ 17.44

  Crispy prawn tempura roll topped with creamy avocado and a sprinkle of golden tempura flakes.
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• Lahpet Thoke

  从 S$ 19.62S$ 21.80

  Traditional Burmese fermented Tea leaf with crisp fried nuts, shredded cabbage & tomatoes, flavoured with zesty lemon.

  热销餐点
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• Gyin Thoke

  S$ 20.60S$ 22.89

  Fermented young ginger with garden fresh veggies igniting a fiery tangy twist.

  # %s 受欢迎
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• Pomelo Chili Thoke

  从 S$ 20.60S$ 22.89

  Juicy pomelo tossed with chili - zesty, bright, and refreshingly bold.
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• Bangkok Papaya Salad

  从 S$ 21.58S$ 23.98

  A street-side memory: crisp, fresh, fiery - Chili lime zest, Green Papaya.
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• Avocado Lahpet Thoke

  S$ 21.58S$ 23.98

  Burmese tea leaf salad with a creamy avocado twist.
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• Samuza Hincho

  S$ 23.54S$ 26.16

  Crispy crushed samosa served in a hearty, tangy lentil curry.
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• 麻辣素食炒锅 (V)

  S$ 25.51S$ 28.34

  锅炒 (西葫芦, 西兰花, 豆腐, 莲藕, 嫩菠菜) 配川味酱汁，配茉莉香米饭。

  热销餐点
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• Spicy Bamboo Chicken

  S$ 27.47S$ 30.52

  Wok Tossed, chicken simmered with shiitake mushroom, bamboo shoot, sun dried chilli & chilli bean sauce. Served with Jasmine rice.

  热销餐点
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• Thai Red Curry (V)

  从 S$ 31.39S$ 34.88

  Dive into the Heart of Thailand - Red Curry, a Fragrant Blend of Spices and Creamy indulgence. Served with Jasmine rice.

  # %s 受欢迎
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• 緬甸雞蛋麵

  从 S$ 35.32S$ 39.24

  緬甸碗裝，使用鷹嘴豆粉製成的奶油味濃郁的椰子咖哩，配以麵條、什錦蔬菜，口���溫和濃郁，鮮味十足。

  热销餐点
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• Mohinga

  S$ 37.28S$ 41.42

  Burma's National dish, umami flavoured baramundi, rice noodles served in a hearty, herbal fish & shallot based soup, garnished with boiled eggs and crispy fritters.
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• Ngapali Salt Baked Fish

  S$ 39.24S$ 43.60

  Salmon Veiled in a Leaf; Salt Baked to Perfection with Fermented Tea Leaves.
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• Coastal Crab Curry & Pav

  S$ 37.28S$ 41.42

  Crispy soft-shell crab in rich Malcani curry, served with warm, fuffy house-made pav.
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• Signature Burmese Noodles (V)

  从 S$ 25.51S$ 28.34

  Mala Flavored Rice & Wheat Noodles, Wok Fried Veg, Chicken, Seafood (Pan Fried Mussels, Prawn, Barramundi)

  热销餐点
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• Rangoon Lahpet in Hot Stone

  从 S$ 27.47S$ 30.52

  A Burmese classic - pickled tea leaves and seasonal vegetables layered over sizzling crispy rice in a hot stone bowl.
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• Lamb Rack (3 Pcs)

  S$ 48.07S$ 53.41

  Burmese Squash Puree with Tender Tasmanian Lamb, Delicately Flavoured with Mint and Cumin.
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• 香辣毛豆

  S$ 12.75S$ 14.17

  辣椒蒜蓉酱炒嫩毛豆荚
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• Burmese Tacos (2 pcs)

  S$ 17.66S$ 19.62

  Tempura fried Avacado mixed with spicy mayo, corn & tea leaf kimchi.
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• Rock Shrimp Tempura

  S$ 18.64S$ 20.71

  Crispy Bite Size Shrimps in Our Special Sauces.
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• Guacamole with Khakhra

  S$ 21.58S$ 23.98

  Guacamole with a bold Indian twist - creamy avocado, aji amarillo, and onions served with spiced khakhra crisps.
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• Bangkok Chicken Taco (2pcs)

  S$ 19.62S$ 21.80

  Shredded chicken with Thai herbs, melted cheese, and peanut sauce - a taco with bold, herbaceous flair.
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• Kabocha Tempura

  S$ 17.66S$ 19.62

  Crispy Japanese pumpkin tempura served with glazed onion in a tangy soy-vinegar umami sauce.
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• Burmese Fried Rice

  S$ 10.79S$ 11.99

  Wok-tossed rice with Burmese white peas & Inion, spiked with Burmese seasoning.
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• Steamed Jasmine Rice

  S$ 6.87S$ 7.63

  1 Portion
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• 蒜香烤饼

  S$ 5.89S$ 6.54

  柔软蓬松的印度烤饼��融入芳香的蒜味并涂上酥油。在炭火炉中新鲜烤至金黄微焦，非常适合搭配咖喱或单独享用。
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• 牛油烤饼

  S$ 5.89S$ 6.54

  柔软蓬松的印度烤饼，涂抹着融化的黄油，温热供应。非常适合搭配咖喱或单独享用。
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• Biscoff Cheesecake

  S$ 21.58S$ 23.98

  Signature crunchy Biscoff base topped with smooth caramelised Biscoff cream cheese filling. A delightful birthday favourite that combines buttery biscuit flavours with rich creamy indulgence
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• Nar Naat See

  S$ 13.73S$ 15.26

  Burmese Pineapple Pastry from Chef Home Town, highly recommended.
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Delicately spiced ginger ale, crafted for a discerning palate. Dry finish with a lingering warmth.

• 可乐 (罐装)

  S$ 3.92S$ 4.36

  经典可乐，口感浓郁，清爽提神，深受几代人的喜爱
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• 零度可乐 (罐装)

  S$ 3.92S$ 4.36

  清新零糖可乐，拥有你喜爱的经典可口可乐风味。清爽碳酸饮料，适合任何场合享用。
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• 雪碧 (罐装)

  S$ 3.92S$ 4.36

  清爽的柠檬青柠味碳酸饮料，方便罐装，冰镇享用。口感酥脆、酸甜，带有干净的柑橘味，最适合解渴。
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• San Martino - Prosecco

  S$ 56.90S$ 63.22

  Crisp and refreshing Italian Prosecco with delicate bubbles and notes of green apple and citrus. Perfect for celebrations or as an aperitif.
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• San Martino - Sauvignon Blanc (2022)

  S$ 56.90S$ 63.22

  Crisp and refreshing Sauvignon Blanc from San Martino featuring vibrant citrus and tropical fruit notes with a clean finish Perfect as an aperitif or paired with seafood and light dishes
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• Selva Volpina - Cabernet Sauvignon (2021)

  S$ 56.90S$ 63.22

  A bold and elegant Cabernet Sauvignon from Selva Volpina with rich dark fruit flavors, smooth tannins, and a lingering finish. Perfect for special occasions and fine dining.
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