Wok°15 Kitchen (Sentosa Cove)

• Hot And Sour Thick Soup With Seafood海鲜酸辣羹

  S$ 13.34S$ 15.70

  Spicy, tangy soup featuring a variety of seafood and a rich, thick texture.
  

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• Crab Meat and Sweet Corn Thick Soup 蟹肉粟米羹

  S$ 13.34S$ 15.70

  A rich, creamy soup featuring tender crab meat and sweet corn flavors.
  

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• Crab And Fish Maw Thick Soup蟹肉鱼鳔羹

  S$ 17.79S$ 20.93

  A rich, savory soup featuring crab meat and fish maw in a thick broth.
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• 椒盐白饭鱼

  S$ 17.79S$ 20.93
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• 七味脆豆腐

  S$ 13.34S$ 15.70
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• 拍蒜青瓜

  S$ 11.12S$ 13.08
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• 凉拌小木耳

  S$ 13.34S$ 15.70
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• Chilled Marinated Lady’s Fingers with Chilli and Garlic Soy Sauce凉拌秋葵

  S$ 13.34S$ 15.70
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• Steamed Cuttlefish in Ginger Sauce姜蓉墨鱼花

  S$ 20.01S$ 23.54
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• 黄金炸鱼皮

  S$ 17.79S$ 20.93
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• 凉拌莴笋海蜇花

  S$ 17.79S$ 20.93
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Small serving

• 三菇扒豆腐

  S$ 26.68S$ 31.39

  Served with 3 kinds of mushroom
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Small serving

• 田翠八地仙

  S$ 28.91S$ 34.01
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• Sautéed Lady’s Fingers with Minced Pork in Homemade Spicy Shrimp Paste自制虾米酱香炒秋葵

  S$ 22.24S$ 26.16
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• 蒜茸炒时蔬

  S$ 20.01S$ 23.54
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Small serving

• 麦片虾球

  S$ 31.13S$ 36.62

  Small
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• 黄金虾球

  S$ 33.35S$ 39.24

  Small, served with salted egg yolk
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• Sautéed King Prawn Balls特制奶辣虾球

  S$ 31.13S$ 36.62

  Spicy, creamy shrimp balls, perfectly sautéed for a flavorful and satisfying bite.
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• Sautéed Prawn Balls with Honey Peas in XO SauceXO酱蜜豆炒虾球

  S$ 31.13S$ 36.62
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• Typhoon-style Prawn Balls with Crispy Garlic避风塘虾球

  S$ 31.13S$ 36.62
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• Sautéed Prawn Balls in Black Garlic Sauce黑蒜香葱爆虾球

  S$ 33.35S$ 39.24
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• Braised Sea Cucumber with Prawn Ball and Shrimp Roe虾籽焖海参虾球煲

  S$ 42.25S$ 49.70
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• 虾籽干烧伊面

  S$ 26.68S$ 31.39

  Small, served with chive
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• 牛肉干炒河粉

  S$ 28.91S$ 34.01

  Small, served with sliced beef
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• 杨洲炒饭

  S$ 26.68S$ 31.39

  Small 例
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• 蟹肉瑶柱蛋白炒饭

  S$ 31.13S$ 36.62

  Small
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• Jasmine Rice 白饭

  S$ 2.32S$ 2.73

  Fragrant, fluffy rice served as a staple accompaniment to various dishes.
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• Hong Kong-Style Braised Vermicelli With Diced Seafood, Salted Fish Small Shrimp Paste And Vegetable 港式焖米粉

  S$ 31.13S$ 36.62

  Savory vermicelli dish with seafood, salted fish, shrimp paste, and fresh vegetables.
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• Braised Broad Egg Noodles with Minced Pork and Eggplant in Spicy Shrimp Paste虾米酱茄子肉碎炆面薄

  S$ 22.24S$ 26.16
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• Fried Glutinous Rice with Assorted Chinese Preserved Meats香炒腊味糯米饭

  S$ 26.68S$ 31.39
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• Fried Rice with Minced Pork and Preserved Black Olives橄榄菜肉碎炒饭

  S$ 24.46S$ 28.78
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• 蒜片牛柳粒

  S$ 33.35S$ 39.24

  Served with garlic flakes
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• Szechuan Chicken With Dried Chilli辣子鸡丁

  S$ 22.24S$ 26.16

  Spicy stir-fried chicken with dried chilies, garlic, and vibrant Szechuan flavors.
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• 菠萝咕噜肉

  S$ 26.68S$ 31.39
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• Sautéed Iberico Pork with Chinese Kale香港芥兰炒黑豚肉

  S$ 31.13S$ 36.62
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• Sautéed Pork Belly with Asparagus in Laoganma Chilli Sauce老干妈芦笋炒三层肉

  S$ 28.91S$ 34.01
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• Sautéed Black Angus Beef Cubes with Morel Mushroom羊肚菌炒安格斯牛柳粒

  S$ 35.58S$ 41.86
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• Braised Chicken with Beancurd Skin and Chestnut鲜竹栗子鸡

  S$ 31.13S$ 36.62
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• Mango Sago With Snow Swallowand Pomelo

  S$ 11.12S$ 13.08

  A refreshing dessert featuring mango, sago pearls, pomelo, and a creamy coconut base.
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• Green Apple and Chrysanthemum Flavoured Jelly 青苹果菊冻

  S$ 11.12S$ 13.08

  A refreshing jelly dessert infused with green apple and fragrant chrysanthemum flavors.
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