Dim Sum Master (Changi City Point)

2 Pcs 2粒

• Salted Egg Yolk Custard Bun 流沙包(2pcs)

  S$ 4.80

  Soft and fluffy steamed buns are filled with savory and sweet molten lava salted egg yolks custard filling that will gush out as soon as you take that first bite
  

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• Cha Siu Bun (2pcs)

  S$ 4.80

  Tender, sweet and savory BBQ buns filled with succulent roasted meat.

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• Sesame Bun 芝麻包

  S$ 4.80

  Sesame Bun
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• Q Pig Bun 猪仔包（2Pcs）

  S$ 4.80

  Tender, juicy, and flavorful steamed buns filled with succulent meat and savory seasonings.
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• Carrot Cake 萝卜糕

  S$ 5.30

  Crispy on the outside, soft on the inside. Cake made from a mixed of shredded white radish, bits of dried shrimp, Chinese sausage & mushroom. Steamed, diced & pan-fried

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• Fried Leek Dumping 韭菜煎饺(锅贴）（3Pcs）

  S$ 5.30

  Pan-fried dumplings that are crispy on the bottom
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• Fried Prawn Dumplings 明虾饺

  S$ 5.30

  3 Pcs
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• Spring Rolls 春卷 (3pcs)

  S$ 5.30

  Savoury rolls with cabbage and other vegetable fillings

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• Fried Beancurd Skin Roll 腐皮卷（3Pcs）

  S$ 5.30

  Fried bean curd skin rolls
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• Prawn Dumplings 虾饺

  S$ 5.30

  Ha kao. 3 Pcs 3粒

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• Siew Mai 烧卖

  S$ 5.30

  3 Pcs 3粒
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• Chives Dumpling 韭菜饺(3pcs)

  S$ 5.30

  Dumpling with chives
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• Chicken Claw 凤爪

  S$ 5.30

  Braised Chicken Claw in fermented black bean and chinese wine
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• Steamed Pork Ribs 豆豉排骨

  S$ 5.30

  Steamed Pork Ribs in Black Bean Sauce

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• BBQ Pork Rice Roll Ch叉烧肠粉(3pcs)

  S$ 5.30

  3 Pcs 3条
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• Prawns Rice Roll 鲜虾肠粉(3pcs)

  S$ 5.30

  Dumplings served with savoury Chilli oil
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• Gold Fish Dumpling 金鱼饺(2pcs)

  S$ 5.30

  Delicate dumplings filled with succulent fish, wrapped in a golden, crispy shell.
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• Lotus Leaf Glutinous Rice 糯米鸡

  S$ 4.20

  2 Pcs 2粒
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• Beancurd Roll With Oyster Sauce 蚝皇鲜竹卷

  S$ 5.30

  Dim sum beancurd (tofu skin) roll is vegan and packed with delicious tofu and vegetable filling then steamed with oyster sauce
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• Salted Fish Fried Rice 咸鱼炒饭

  S$ 10.80

  Add a twist to the usual mix of fried rice with the saltiness from diced salted fish garnishes. The combination of shrimps, beansprout & spring onions brings out the sweetness in every mouth
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• Kampong Seafood Mee Goreng 马来炒面

  S$ 10.80

  Kampung style mee goreng
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• Yang Zhou Fried Rice 扬州炒饭

  S$ 10.80

  Perhaps the most popular fried rice
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• Seafood Fried Rice 黄金炒饭

  S$ 10.80

  Fluffy golden fried rice with fresh seafood
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• Beef Hor Fun 牛肉河粉

  S$ 10.70

  Stir-fried flat noodles in a savoury dark sauce
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• Hokkien Noodles 福建面

  S$ 10.80

  A dish comprising of thick yellow noodles and rice vermicelli noodles fried in a rich prawn and pork stock, served with our amazing sambal on the side
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• Seafood Hor Fun 海鲜河粉

  S$ 10.80

  Stir fried hor fun with shrimp, fish cake, sotong & sliced fish
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• Kampong Sambal Fried Rice 甘榜叁巴炒饭

  S$ 10.80

  Kampung style fried rice
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