Sai Gon Quan (Pinnacle＠Duxton)

Most ordered right now.

• Signature Vermicelli Bowl (Contains Pork) - Bún Thịt Nuớng Chả Giò Tôm - 招牌粉丝碗

  S$ 16.80

  Widely known as Bun Thit Nuong, which originated from Southern Vietnam, is a popular Vietnamese dish of cold rice vermicelli topped with grilled pork, fresh herbs like basil and mint, fresh salad and fried spring rolls. The dish is dressed in nuoc mam (fish sauce).
  

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• Beef Noodle Soup - Phở Bò - 牛肉汤面

  from S$ 14.20

  Phở bò 牛肉汤面. Bestseller. Rice noodle are served in beef broth & slow-cooked for at least 20 hours with various types of herbs. Known as pho bo tai & one of the famous Vietnamese dishes around the world. The dish is a harmonious combination of noodle soup, sweet bone broth, thinly cooked beef & many other attractive spices. For a long time & beef noodle soup has been a familiar dish for Vietnamese people
  

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• Grilled Chicken Vermicelli - Bún Thịt Gà Nuớng - 烤鸡粉丝

  S$ 14.20

  Vietnamese dish of cold rice vermicelli topped with grilled chicken, fresh herbs like basil and mint, fresh salad, and fried spring rolls. The dish is dressed in Lemongrass fish sauce.
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• BBQ Pork Baguette - Bánh Mì Thịt Heo Nuớng - 烧烤猪肉法国面包

  from S$ 14.20

  Bánh mì heo nuớng 烧烤猪肉法国面包. Known as banh mi thit heo nuong & one of Vietnam's signature dishes. In Vietnamese cuisine, bánh mì or banh mi is a short baguette with a thin, crisp crust, soft & airy texture. Beef baguette consists of a delicious Vietnamese baguette, cooked beef served with carrots, bell pepper, coriander & cucumbers. Simple yet amazing!
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• Beef Combination Noodle Soup - Phở Bò Đặc Biệt - 特色牛肉组合汤面

  from S$ 18

  Phở bò đặc biệt 特色牛肉河粉. Rice noodle served with sliced beef, tendon & beef balls. Also known as pho bo dac biet & special beef combination noodle soup.Consists of noodle soup, sweet bone broth, thinly cooked beef, many other attractive spices the broth is light with beefy flavoured, served with tender beef brisket & beef balls
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• Beef Noodle Soup - Phở Bò - 牛肉汤面

  from S$ 14.20

  Phở bò 牛肉汤面. Bestseller. Rice noodle are served in beef broth & slow-cooked for at least 20 hours with various types of herbs. Known as pho bo tai & one of the famous Vietnamese dishes around the world. The dish is a harmonious combination of noodle soup, sweet bone broth, thinly cooked beef & many other attractive spices. For a long time & beef noodle soup has been a familiar dish for Vietnamese people

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• Beef Combination Noodle Soup - Phở Bò Đặc Biệt - 特色牛肉组合汤面

  from S$ 18

  Phở bò đặc biệt 特色牛肉河粉. Rice noodle served with sliced beef, tendon & beef balls. Also known as pho bo dac biet & special beef combination noodle soup.Consists of noodle soup, sweet bone broth, thinly cooked beef, many other attractive spices the broth is light with beefy flavoured, served with tender beef brisket & beef balls

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• Spicy Beef Vermicelli Soup - Bún Bò Huế (Contains Pork) - ⾹辣⽜⾁⽶粉汤 （含有猪⾁)

  S$ 18

  Known as Bun Bo Hue, a dish that originated from the Central region of Vietnam. Along with the wonderful aroma of beef broth accompanied by thick vermicelli and vegetables, this dish will satisfy every noodle lover. Contains pork meat.
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• Beef Ball Noodle Soup - Phở Bò Viên - 牛肉丸汤面

  S$ 11.60

  A comforting and flavorful Vietnamese noodle soup featuring beef ball in a fragrant, aromatic broth. Simpler than traditional pho but just as delicious!
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• Chicken Noodle Soup - Phở Gà - 鸡肉汤面

  from S$ 12.90

  Phở Gà 鸡肉汤面. Rice noodle served in chicken broth which is slow cooked for at least 8 hours with various types of herbs
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• BBQ Pork Baguette - Bánh Mì Thịt Heo Nuớng - 烧烤猪肉法国面包

  from S$ 14.20

  Bánh mì heo nuớng 烧烤猪肉法国面包. Known as banh mi thit heo nuong & one of Vietnam's signature dishes. In Vietnamese cuisine, bánh mì or banh mi is a short baguette with a thin, crisp crust, soft & airy texture. Beef baguette consists of a delicious Vietnamese baguette, cooked beef served with carrots, bell pepper, coriander & cucumbers. Simple yet amazing!

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• Meat Ball Sausage Baguette - Bánh Mì Xíu Mại - 猪肉丸香肠法国面包

  S$ 16.80

  Widely known as Banh Mi Xiu Mai, a common dish to eat for breakfast. Made with lean meatballs with pureed pork fat and then rounded to eat with bread. The Banh Mi Xiu Mai has its own unique and spicy flavor typical of the highlands of Vietnam. Served with baguette and chilli sauce. Contains pork meat.
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• Pork Ham Pâté Baguette - Bánh Mì Chả Lụa Với Pâté - 猪⾁⽕腿⾁酱法国⾯包

  S$ 12.90

  This is a Vietnamese sandwich with a crispy baguette filled with slices of Vietnamese pork sausage and rich, spreadable pate.
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• Beef Baguette - Bánh Mì Bò - 牛肉法国面包

  from S$ 14.20

  Bánh mì bò 牛肉法国面包. Known as banh mi bo & one of Vietnam's signature dishes. In Vietnamese cuisine, bánh mì or banh mi is a short baguette with a thin, crisp crust, soft & airy texture. Beef baguette consists of a delicious Vietnamese baguette, cooked beef served with carrots, bell pepper, coriander & cucumbers. Simple yet amazing!
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• BBQ Chicken Baguette - Bánh Mì Gà Nuớng - 烧烤鸡肉法国面包

  from S$ 14.20

  Bánh mì gà nuớng 烧烤鸡肉法国面包. Known as banh mi thit ga nuong & one of Vietnam's signature dish. In Vietnamese cuisine, bánh mì or banh mi is a short baguette with thin, crisp crust soft & airy texture. BBQ chicken baguette consists of delicious Vietnamese baguette, grilled chicken served with carrots, bell pepper, corianders & cucumbers. Simple yet amazing!
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• Smoked Duck Baguette - Bánh Mì Vịt Quay - 烟熏鸭法国面包

  from S$ 14.20

  Bánh mì vịt quay 烟熏鸭法国面包. Known as banh mi vit quay is one of the famous dishes of Vietnam, the dish consists of Vietnamese baguette with meat, corianders & cucumbers inside. With a little bit of duck meat sauce & this dish will let diners feel the unexpected flavour of Vietnamese baguette
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• Egg Baguette - Bánh Mì Trứng - 鸡蛋法国面包

  S$ 11.60

  Banh mi trung 鸡蛋法国面包. Simple is always the best, egg baguette is also known as banh mi trung. Commonly eaten in the morning & an egg baguette consists of a Vietnamese baguette served with a sunny side-up omelet. Diners can eat by adding soy sauce to eggs alongside a slide of baguette
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• Spicy BBQ Squid Sticks (300g) - Mực Nuớng Sốt Cay - 香辣烤鱿鱼

  S$ 18.10

  Also known as muc xien nuong, is a famous street food dish in Vietnam. Squid when grilled with special chili salt will give off a delicious spicy seafood flavor that is hard to resist.
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• Fresh Spring Roll (3 Pcs) - Gỏi Cuốn - 新鲜春卷

  S$ 11.60

  3 Pcs. Gỏi cuốn 新鲜春卷. Needless to say about this dish & the world-famous Vietnamese spring rolls. Goi cuon is a very healthy dish where rice paper is used to roll vegetables, bean sprouts, vermicelli with pork & shrimp. This dish is also served with fish sauce or black sauce
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• Crispy Fried Spring Rolls (3 Pcs) - Chả Giò - 炸春卷

  S$ 12.90

  3 Pcs. Chả giò 炸春卷. Vietnamese fried spring rolls or cha gio, is a popular & tasty appetizer. Cha gio is spring rolls made by wrapping filling in wheat paper wrappers & then frying them. The filling usually consists of ground pork, vegetables & wood ear mushrooms. They’re often served wrapped with lettuce, herbs & with nuoc mam (fish sauce) as a dipping sauce. (contains pork)
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• Crispy Fried Spring Rolls With Prawn (3 Pcs) - Chả Giò Tôm - 炸虾春卷

  S$ 15.50

  3 Pcs. Chả giò tôm 炸虾春卷. Similar to fried spring rolls (cha gio), fried spring rolls with prawns are spring rolls that consist of prawns, vegetables & which will satisfy customers with the taste of seafood. Crispy skin outside, juicy prawns & vegetable fillings inside. Perfect as an appetizer or savory party snack. (contains pork)
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• Seafood Fried Spring Roll (3 Pcs) - Chả Giò Hải Sản - 炸海鲜春卷

  S$ 15.50

  Similar to Fried Spring Rolls (Cha Gio), Seafood Fried Spring Rolls with prawns are spring rolls that consist of squid, prawns, crab stick, white onion, vegetables etc. No pork.
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• BBQ Chicken Sticks (350g/4 Pcs) - Thịt Gà Xiên Nuớng - 烤鸡串

  S$ 14.30

  Known as Thit Ga Xien Nuong. BBQ Chicken Sticks is a colorful dish that combines chicken and vegetables.
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• BBQ Pork Sticks (350g/4 Pcs) - Thịt Heo Xiên Nuớng - 烤猪肉串

  S$ 15.60

  BBQ Pork skewers are a rustic dish but very flavorful. Delicious pork is marinated in a variety of algae spices, so the aroma is hard to resist when grilled.
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• Grilled Pork Chop Rice - Com Thịt Nuớng - 烤猪扒饭

  S$ 18.10

  Also known as Com Thit Nuong, is a famous dish among Vietnamese locals. The dish consists of rice, delicious grilled pork, and Vietnamese steamed egg meatloaf served with cucumbers, seasoned carrots, and fish sauce.
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• Grilled Chicken Leg With Rice - Com Thit Ga Nuong - 烤鸡腿饭

  S$ 15.50

  Known as Com Ga Quay, a common street food in Vietnam. Grilled chicken rice is a perfect combination of Grilled Chicken eating together with seasoned carrots, adding fish sauce to both the chicken and the rice, this dish will make you cannot stop eating it.
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• Braised Fish With Rice - Cơm Cá Kho - 红烧鱼饭

  S$ 15

  Cơm Cá Kho is a classic Vietnamese comfort food. It features tender, caramelized fish in a rich, savory-sweet sauce, served with steamed rice. A delicious and homely meal, perfect for delivery.
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• Braised Pork & Shrimp With Rice - Cơm Thịt Rim Tôm - 红烧猪肉和虾饭

  S$ 16.80

  Also known as Thit Kho To, a famous Vietnamese family dish. The dish consists of pork belly, prawns caramelized in a stone bowl.
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• Braised Pork With Egg Rice - Cơm Thịt Kho Trứng - ⻧⾁蛋饭

  S$ 15.50

  Cơm Thịt Kho Trứng is a Vietnamese dish of braised pork and eggs in a savory caramelized sauce, served over steamed rice for a rich and comforting meal.
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• Stir-Fried Beef With Bell Pepper And Rice - Com Bo Xao Ot Chuong - 炒牛肉配甜椒和米饭

  S$ 19.40

  Also known as Com Bo Xao Ot Chuong. Stir-fried beef with bell pepper is an extremely simple dish but quite attractive to many people. With eye-catching blue, red, and yellow colors and a soft sweet beef taste, this is also a dish that brings many health benefits.
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• BBQ Pork Rice - Com Thit Heo Nuớng - 烤猪肉饭

  from S$ 14.20

  Com suờn nuớng 烤猪肉饭. Also known as com suon nuong & is a Vietnamese dish that is famous among local Vietnamese. The dish consists of rice, delicious grilled pork, served with & fish sauce
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• BBQ Chicken Rice - Com Ga Quay - 烧烤鸡饭

  from S$ 14.20

  Known as Com Ga Quay, a common street food in Vietnam. BBQ chicken rice is a perfect combination of BBQ Chicken eating together vegetables, adding fish sauce to both the chicken and the rice, this dish will make you cannot stop eating it.
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• Mango Papaya Salad With Prawns - Gỏi Đu Đủ Xoài Tôm - 芒果沙拉配虾

  S$ 13

  This is a dish of boiled shrimp mixed with green papaya, seasoned carrots, herbs, and roasted peanuts, sprinkled with lemon juice and chili garlic fish sauce.
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• Beef Salad - Gỏi Thịt Bò - 牛肉沙拉

  from S$ 14.30

  Gỏi thịt bò 牛肉沙拉. Beef salad (goi thit bo) is a mango based type of salad. A combination of beef, seasoned carrots, mango, vegetables & lemon for dressing. The sweetness from the mango & the crunch from the carrots goes perfectly well with beef.
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• Shredded Kampung Chicken Salad - Gỏi Gà - 鸡肉沙拉

  from S$ 12.90

  Known as Goi Thit Ga, consists of Chicken, salad, and onions.
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• Smoked Duck Salad - Gỏi Thịt Vịt Quay - 熏鸭沙拉

  from S$ 13

  Gỏi thịt vịt quay 熏鸭沙拉. Known as goi thit vit quay & a must-have dish on every gathering table. Consists of smoked duck, mango & seasoned carrots. Smoked duck salad is a dish that converges sour, spicy, salty, sweet flavors mixed into one & especially the sour but mild taste of mango makes the dish tastier.
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• Signature Vermicelli Bowl (Contains Pork) - Bún Thịt Nuớng Chả Giò Tôm - 招牌粉丝碗

  S$ 16.80

  Widely known as Bun Thit Nuong, which originated from Southern Vietnam, is a popular Vietnamese dish of cold rice vermicelli topped with grilled pork, fresh herbs like basil and mint, fresh salad and fried spring rolls. The dish is dressed in nuoc mam (fish sauce).

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• Obama Grilled Pork Vermicelli - Bún Chả Obama - 奥巴马烧肉粉丝

  S$ 16.80

  Also known as Bun Cha Ha Noi, consisting of vermicelli, pork rolls grilled over charcoal, and a bowl of sweet and sour fish sauce. The dish, originating from the North of Vietnam, is one of the most famous dishes in Hanoi and Vietnamese cuisine.
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• Grilled Chicken Vermicelli - Bún Thịt Gà Nuớng - 烤鸡粉丝

  S$ 14.20

  Vietnamese dish of cold rice vermicelli topped with grilled chicken, fresh herbs like basil and mint, fresh salad, and fried spring rolls. The dish is dressed in Lemongrass fish sauce.

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• Stir-Fried Beef With Lemongrass Sauce Vermicelli - Bún Thịt Bò Xào Sả - 香茅炒牛肉粉丝

  S$ 16.80

  Consists of vermicelli, beef, carrots, and vegetables. Served with lemongrass fish sauce.
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• Vegetarian Cheese Baguette - Bánh Mì Chay Pho Mai - 素食芝士法国面包

  from S$ 11.60

  Bánh mì chay pho mai 素食芝士法国面包. Known as banh mi chay pho mai & a dish that not less delicious than the famous Vietnamese baguette. Banh mi chay consists of Vietnamese baguette, cheese, tofu, corianders & cucumbers. A delicious extremely healthy dish
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• Vegetarian Fried Spring Rolls (4 Pcs) - Chả Giò Chay - 素春卷

  from S$ 12.90

  4 Pcs. Chả giò chay 素春卷. Known as cha gio chay & is the vegetarian style of fried spring rolls. Consists of wheat paper wrapped with vegetarian filling
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• Vermicelli With Fried Tofu Soya Sauce - Bún Đậu Chay Nước Tương - 素酱油粉丝

  S$ 14.20

  Bún Đậu Chay Nước Tương is an extremely healthy dish. The dish consists of dried Bee Hoon, mixed vegetable, and tofu.
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• Mushroom Tofu With Soya Sauce With Rice - Đậu Hủ Khô Nấm Cơm - 香菇豆腐饭

  S$ 15.50

  Tofu with mushrooms (Dau Hu Kho Nam) is a dish that is not too strange for vegetarian lovers, but it is quite strange to those who are new to eating or sometimes eat vegetarian food. The dish has a delicious taste and rich aroma. Consists of braised tofu and mushrooms.
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