Thachang SG (Telok Ayer) - Islandwide

Yum Woonsen Mince Pork and Seafood

Yum Woonsen with Minced Pork and Seafood is a Thai-style glass noodle salad featuring soft, translucent glass noodles tossed with minced pork, fresh seafood, lime juice, chili, fish sauce, and fresh herbs. It offers a flavorful combination of savory, tangy, and spicy tastes with a mix of tender textures.

Tumsur (Papaya Salad + Laksa)

Tumsua (Papaya Salad + Laksa) is a fusion Thai dish combining the fresh, tangy, and spicy flavors of som tam (green papaya salad) with noodle. The result is a unique blend of crisp, zesty vegetables and sweet-spicy-savory laksa broth, creating a bold, refreshing, and satisfying flavor experience in every bite.

Yum Prawn

Yum Prawn is a Thai-style spicy and tangy salad featuring fresh prawns tossed with lime juice, chili, fish sauce, and aromatic herbs. It delivers a refreshing combination of savory, sour, and slightly spicy flavors

Yum Moo Yor

Yum Moo Yor is a Thai-style salad featuring sliced Moo Yor (Thai-style pork sausage) tossed with a zesty dressing of lime juice, chili, fish sauce, and fresh herbs. It offers a savory, tangy, and slightly spicy flavor, often served as a refreshing dish

Yum Salmon

Yum Salmon is a Thai-style salad featuring fresh salmon tossed with a zesty and tangy dressing made of lime juice, chili, fish sauce, and fresh herbs. It offers a refreshing balance of spicy, sour, and savory flavors

Yum Blue Crab

Yum Blue Crab is a Thai-style spicy and tangy salad featuring fresh blue crab mixed with lime juice, chili, fish sauce, and fresh herbs. It delivers a bold combination of savory, sour, and spicy flavors

Yum Mama With Pork Collar

Yum Mama with Pork Collar is a Thai-style spicy and tangy salad featuring instant Mama noodles tossed with tender slices of pork collar, lime juice, chili, fish sauce, and fresh herbs. It offers a flavorful combination of savory, sour, and spicy tastes with a satisfying noodle texture.

Yum Mama With Seafood

Yum Mama with Seafood is a Thai-style spicy and tangy salad featuring instant Mama noodles tossed with a mix of fresh seafood, lime juice, chili, fish sauce, and fresh herbs. It delivers a flavorful balance of savory, sour, and spicy tastes with a satisfying seafood and noodle combination.

Giant Mixed Yum

Giant Mixed Yum is a Thai-style salad featuring a generous mix of seafood, tossed with fresh vegetables, herbs, lime juice, chili, and fish sauce. It offers a bold, tangy, and spicy flavor with a variety of textures in every bite.

Jumbo Yum

Giant Mixed Yum is a Thai-style salad featuring a generous mix of proteins such as prawns, squid, crab, and sometimes pork or chicken, tossed with fresh vegetables, herbs, lime juice, chili, and fish sauce. It offers a bold, tangy, and spicy flavor with a variety of textures in every bite.

Papaya Salad

Papaya salad, or Som Tum, is a spicy, tangy, made from shredded green papaya, chilies, fermented sauce and Raw Black Crab

Thai Papaya Salad

Shredded Papaya salad WITHOUT fermented sauce and have dried shrimp

Papaya Salad with Thai Noodle (Sen Lek)

Shredded Papaya salad with fermented sauce,Moo yor(pork sausage) & thai noodles

Mango Sticky Rice

Mango Sticky Rice is a classic Thai dessert featuring sweet, glutinous rice topped with ripe, juicy mango slices and drizzled with creamy coconut milk. It’s a perfect balance of sweet, creamy, and fruity flavors, often enjoyed chilled.

Shaved Ice Red Ruby

Ice Red Ruby (also called Tub Tim Krob) is a refreshing Thai dessert made with crunchy, ruby‑red water chestnuts coated in tapioca flour, served in sweetened coconut milk over shaved ice. It’s cool, sweet, and slightly chewy

Creamy Omelette Basil Prawn Rice

a Thai-style dish featuring succulent prawns stir-fried with aromatic basil, garlic, and chili, served over rice and topped with a soft, fluffy creamy omelette

Creamy Omelette Prawn Tomyum Fried Rice

Creamy Omelette Prawn Tom Yum Fried Rice is a zesty and aromatic dish featuring prawns stir-fried with tangy and spicy Tom Yum flavors, served over fragrant fried rice, and topped with a soft, fluffy omelette that adds a rich, creamy contrast to the bold, citrusy spice.

Creamy Omelette Green Curry Chicken Rice

a Thai-style meal featuring tender chicken cooked in a rich, aromatic green curry sauce, served over rice and topped with a soft, fluffy creamy omelette.

Pineapple Fried Rice

Pineapple Fried Rice is a vibrant Thai-style dish featuring fragrant fried rice stir-fried with sweet pineapple chunks, vegetables, and often shrimp, chicken, or cashews, seasoned with curry powder and soy sauce for a perfect balance of sweet, savory, and slightly spicy flavors.

Thai Otah Seafood Curry Rice

Thai Otah Seafood Curry Rice is a flavorful dish featuring a blend of fresh seafood wrapped or mixed with spicy, aromatic Thai otah paste, served over rice, and paired with a rich, creamy curry sauce for a fragrant, savory, and mildly spicy meal.

Grilled Pork Collar Fried Rice with Sunny Side Up

Thai-style dish featuring crispy, golden pork collar served over steamed rice and topped with a sunny-side-up egg. The runny yolk adds a rich, creamy texture that complements the savory, juicy pork, creating a satisfying and flavorful meal.

Stirred Fried Garlic Pork with Sunny Side Up

a Thai-style dish featuring tender pork stir-fried with aromatic garlic and savory seasonings, served over steamed rice.

Stirred Fried Chicken Rice with Sunny Side Up

Stir-Fried Garlic Chicken Rice with Sunny Side Up is a savory dish featuring tender chicken stir-fried with fragrant garlic and seasonings, served over rice, and topped with a sunny-side-up egg whose runny yolk adds a rich, creamy finish to the garlicky flavors.

Stirred Fried Salted Egg Squid Rice with Sunny Side Up

Thai-inspired dish featuring, tender squid coated in a rich, savory salted egg yolk sauce, served with a golden sunny-side-up egg

Double Bursting Egg Basil Pork Rice

Double Bursting Egg Basil Pork Rice is a Thai-inspired dish featuring fragrant stir-fried minced pork cooked with garlic, chili, and holy basil, served over rice and topped with two eggs—typically one crispy fried egg and one soft, runny yolk egg—for an extra rich, savory, and slightly spicy flavor.

Double Bursting Egg Basil Chicken Rice

Double Bursting Egg Basil Chicken Rice is a Thai-inspired dish featuring tender stir-fried chicken cooked with fragrant basil and spices, served over rice, and topped with two eggs—usually one crispy and one soft-runny—for a rich, savory, and satisfying meal.

Prawn Fried Rice with Sunny Side up

a Thai-style dish featuring fragrant fried rice stir-fried with juicy prawns and aromatic seasonings

Creamy Omelette Basil Pork Rice

Creamy Omelette Basil Pork Rice is a Thai-style dish featuring fragrant stir-fried basil pork, served over rice and topped with a soft, fluffy creamy omelette. The rich, silky omelette balances the savory, slightly spicy, and aromatic basil stir-fry, creating a comforting and flavorful meal.

Creamy Omelette Basil Chicken Rice

Creamy Omelette Basil Chicken Rice is a Thai-style dish featuring fragrant stir-fried basil with chicken, served over rice and topped with a soft, fluffy creamy omelette. The rich, silky omelette balances the savory, slightly spicy, and aromatic basil stir-fry, creating a comforting and flavorful meal.

Crab Meat Fried Rice With Sunny Side Up

Crab Meat Fried Rice with Sunny Side Up is a flavorful Thai-style dish featuring fragrant fried rice tossed with sweet, delicate crab meat, topped with a golden sunny-side-up egg. The runny yolk adds a rich, creamy texture that enhances the savory rice, creating a satisfying and well-balanced meal.

Salted Lava Egg Crab Meat Garlic Fried Rice

Salted Lava Egg Crab Meat Garlic Fried Rice is a rich and indulgent Thai-inspired dish featuring fragrant garlic fried rice topped with sweet, delicate crab meat and a molten salted egg yolk (“lava egg”). The creamy, savory yolk coats the rice, adding a deep umami flavor that perfectly complements the aromatic garlic and the natural sweetness of the crab.

Creamy Omelette Basil Seafood Rice

Creamy Omelette Basil Seafood Rice is a savory dish featuring a mix of fresh seafood—such as shrimp, squid, and fish—stir-fried with aromatic basil and spices, served over rice, and topped with a soft, fluffy omelette that adds a rich, creamy texture to complement the seafood flavors.

Creamy Omelette Pork Collar With Fried Rice

Thai-style dish featuring tender, juicy pork collar stir-fried with aromatic basil, garlic, and chili, served over rice and topped with a soft, fluffy creamy omelette

Sticky Rice

Rice

Pad Thai Prawn

Thai stir-fried noodle dish featuring thin rice noodles cooked with succulent prawns, eggs and bean sprouts. It’s flavored with a balanced tamarind-based sauce, fish sauce and garnished with crushed peanuts and fresh herbs, delivering a perfect harmony of sweet, savory, tangy, and slightly nutty flavors.

Pad See Ew Seafood

Pad See Ew is a popular Thai stir-fried noodle dish made with wide rice noodles, soy sauce, garlic, and Chinese broccoli, often cooked with chicken, beef, or pork. It’s known for its savory, slightly sweet flavor and tender, chewy noodles.

Fried Mama Basil Prawn

Thai-inspired noodle dish featuring instant Mama noodles stir-fried with succulent prawns, aromatic basil, garlic, and chili. The dish offers a savory, slightly spicy, and fragrant flavor, with tender prawns and flavorful noodles creating a quick and satisfying meal.

Fried Mama Basil Scamble Egg with Crispy Pork

Spicy stir-fried MAMA noodles tossed with fragrant Thai basil, fluffy scrambled eggs, and crispy pork for a bold, savory street-style dish.

Fried Mama Basil Scramble Egg with Pork Collar

Spicy stir-fried MAMA noodles tossed with fragrant Thai basil, fluffy scrambled eggs, and crispy pork for a bold, savory street-style dish.

Pad See Ew Chicken

Thai stir-fried noodle dish featuring wide rice noodles cooked with soy sauce, garlic, and chicken The dish has a savory, slightly sweet flavor with tender noodles and crisp-tender vegetables, making it a comforting and satisfying meal.

Pad See Ew Pork

Thai stir-fried noodle dish featuring wide rice noodles cooked with soy sauce, garlic and pork. The dish has a savory, slightly sweet flavor with tender noodles and crisp-tender vegetables, making it a comforting and satisfying meal.

Fried Mama Tomyum Scramble Egg With Crab

a Thai-inspired noodle dish featuring instant Mama noodles stir-fried with aromatic basil, fluffy scrambled eggs, and sweet, tender crab meat

Fried Mama Tomyum Scramble Egg With Crispy Pork

a Thai-inspired noodle dish featuring instant Mama noodles stir-fried with aromatic basil, fluffy scrambled eggs, and crunchy, golden crispy pork

Matcha Milk Tea

Matcha Milk Tea is a creamy drink made by blending matcha green tea powder with milk and sweetener.

Fresh Coconut

Fresh Coconut is the natural, unprocessed fruit of the coconut palm, valued for its sweet, refreshing water and tender, creamy flesh. It’s often enjoyed as a drink, used in cooking, or incorporated into desserts and beverages for its tropical flavor and natural hydration.

Mango Smoothie

It is sweet, fruity, and very refreshing.

Coconut Milk Smoothie

It has a rich, tropical flavor and smooth texture.

Ice Thai Roselle

A chilled ruby-red drink made from roselle flowers, with a sweet and tangy flavor.

Coke

A sweet, fizzy cola drink served cold and refreshing.

Coke Zero

A zero-sugar cola drink with the same fizzy taste as regular Coke.

Sprite

A clear, lemon-lime fizzy soda that’s sweet, bubbly, and refreshing.

Thai Milk Tea

Thai Milk Tea (Cha Yen) is a sweet, creamy iced drink made from strong black tea, condensed milk, known for its rich flavor and signature orange color.

Thai Bandung

Thai Bandung is a sweet, creamy pink drink made with rose syrup and milk, served over ice. It has a fragrant floral aroma and a rich, dessert-like taste

Ice Black Tea

Iced Black Tea is a refreshing cold beverage made by brewing black tea

Ice Lemon Tea

Iced Lemon Tea is a refreshing drink made by combining chilled black tea with lemon juice

Ice Lemongrass With Pandan Leave

Iced Lemongrass with Pandan Leaves is a refreshing herbal drink made by steeping lemongrass and pandan leaves, then chilling and serving over ice—light, fragrant, and slightly sweet with a natural citrusy aroma.

Ice Honey Lemon With Butterfly Pea

Iced Honey Lemon with Butterfly Pea is a visually striking drink made from butterfly pea flower tea, honey, and lemon.

Chiangmai Ice Matcha

Chiangmai Iced Matcha is a smooth and refreshing drink made with premium matcha green tea, milk, and ice—often slightly sweetened for a creamy, earthy flavor popular in Northern Thailand.

Chiangmai Mountain Ice Coffee

Chiangmai Mountain Iced Coffee is a bold and aromatic iced coffee made from highland-grown beans in Northern Thailand, typically mixed with condensed milk and served over ice for a rich, smooth taste.

100plus

A fizzy sports drink that hydrates and restores electrolytes.

Mineral Water

Pure drinking water with natural minerals

Oolong Tea

Pokka Oolong Tea is a ready-to-drink bottled tea made from brewed oolong leaves, offering a smooth, lightly roasted flavor with zero or low sweetness, commonly enjoyed chilled as a refreshing beverage.

Thai Claypot Tiger Prawn Vermicelli

Deep-Fried Tiger Prawn with Tamarind Sauce is a Thai-style dish featuring crispy, golden tiger prawns served with a tangy, sweet, and slightly sour tamarind sauce. The crunchy prawns paired with the rich, zesty sauce create a flavorful taste

Deep Fried Squid with Fish Sauce

Deep-Fried Squid with Fish Sauce is a Thai-style dish featuring crispy, golden-battered squid served with a savory, umami-rich fish sauce dressing. The dish combines a crunchy texture with bold, slightly salty, and aromatic flavors, making it a popular dish

Stir Fried Crab with Thai Curry Powder

Stir-Fried Crab with Thai Curry Powder is a Thai-style seafood dish featuring fresh crab stir-fried with aromatic Thai curry powder, garlic, chili, and herbs. The result is a rich, savory, and slightly spicy dish with bold flavors that perfectly complement the natural sweetness of the crab.

Stir Fried Kailan with Crispy Pork

Stir-Fried Kailan with Crispy Pork is a Thai-style dish featuring tender, slightly crunchy kailan stir-fried with golden, crispy pork pieces in a savory sauce. The combination delivers a balance of textures and flavors—crisp greens, crunchy pork, and a rich, umami-packed seasoning.

Stir Fried Kang Kong

Stir-Fried Kang Kong is a classic Thai dish featuring tender, slightly crunchy kang kong stir-fried with garlic, chili, and often a savory sauce like oyster or soy sauce. It delivers a fresh, aromatic, and slightly spicy flavor, making it a popular dish.

Stir Fried Mushroom with Oyster Sauce

Stir-Fried Mushroom with Oyster Sauce is a simple and flavorful Thai-style dish featuring tender mushrooms stir-fried in a savory, slightly sweet oyster sauce. The dish highlights the earthy flavor of the mushrooms while adding a rich umami taste, making it a popular and comforting vegetable side.

Stir Fried Kailan With Oyster Sauce

Stir-Fried Kailan with Oyster Sauce is a classic Thai-Chinese dish featuring tender, crisp kailan stir-fried in a rich, savory oyster sauce. The dish highlights the natural freshness of the greens, complemented by the slightly sweet and umami-packed flavor of the sauce.

Stir Fried Cabbage with Fish Sauce

Stir-Fried Cabbage with Fish Sauce is a simple and flavorful Thai-style dish featuring tender cabbage stir-fried with garlic and seasoned with savory fish sauce. The result is a slightly salty, aromatic, and lightly sweet vegetable dish

Stir Fried Mixed Vegetable

Stir-Fried Mixed Vegetable is a colorful and nutritious dish featuring a variety of fresh vegetables quickly stir-Stir-Fried Mixed Vegetables is a classic Thai-style dish featuring a colorful assortment of fresh vegetables stir-fried with garlic and a savory sauce.fried with garlic and light seasonings, creating a flavorful, aromatic, and healthy side or main dish.

Creamy Omelette with Prawn

Creamy Omelette with Prawn is a Thai-inspired dish featuring a soft, fluffy omelette cooked to a creamy texture and filled with tender, juicy prawns. The combination of rich, silky eggs and sweet, succulent prawns creates a savory, comforting, and flavorful dish.

Basil Crispy Pork

Basil Crispy Pork is a Thai-style dish featuring crunchy, golden-fried pork stir-fried with aromatic Thai basil, garlic, and chili. It delivers a savory, slightly spicy, and fragrant flavor with a satisfying crispy texture.

Omelette Crab Bomb

Omelette Crab Bomb is a fluffy, golden omelette wrapped around a savory crab filling. It delivers a crispy exterior with a rich, flavorful, and slightly sweet crab interior, served with a spicy dipping sauce.

Steamed Seabass with Lime and Chili Sauce

Steamed Seabass with Lime and Chilies Sauce is a classic Thai dish featuring tender, flaky seabass steamed to perfection and topped with a zesty, tangy sauce made from lime juice, fresh chilies, garlic, and herbs

Deep Fried Seabass With Fish Sauce And Mango Salad

Deep-Fried Seabass with Fish Sauce and Mango Salad is a Thai-style dish featuring crispy, golden seabass served with a savory fish sauce dressing and accompanied by a tangy, refreshing mango salad

Deep Fried Tiger Prawn With Tamarind Sauce

Deep-Fried Tiger Prawn with Tamarind Sauce is a flavorful dish featuring crispy golden tiger prawns served with a tangy, sweet, and slightly sour tamarind sauce, creating a perfect balance of crunch and zesty richness in every bite.

Steamed Squid With Lime And Chili Sauce

Steamed Squid with Lime and Chilies Sauce is a Thai-style dish featuring tender, juicy squid steamed and served with a tangy, spicy sauce made from lime juice, fresh chilies, garlic, and herbs

Premium Kurobuta Pork Boat Noodle

Premium Kurobuta Pork Boat Noodle is a rich and indulgent Thai noodle dish featuring tender, well-marbled Kurobuta pork served in a deep, aromatic boat noodle broth. Paired with noodles and garnished with fresh herbs and seasonings, it delivers a savory, slightly sweet, and full-bodied flavor with a melt-in-your-mouth texture.

Pork Rib Boat Noodle with Onsen Egg

Pork Rib Boat Noodle with Onsen Egg is a Thai-style noodle dish featuring tender, slow-cooked pork ribs served in a rich and savory boat noodle broth with noodles. It’s topped with a silky onsen egg, whose creamy yolk blends into the broth, enhancing the savory flavors and creating a hearty, comforting, and satisfying meal.

Southern Thai Yellow Curry Crabmeat Laksa

Southern Thai Yellow Curry Crabmeat Laksa is a rich and aromatic noodle soup featuring tender noodles in a creamy, mildly spicy yellow curry broth, topped with sweet crabmeat and fresh herbs, combining the bold flavors of Southern Thai cuisine with the comforting texture of laksa.

Green Curry Crab Meat with Laksa

Green Curry Crab Meat with Laksa is a flavorful Thai-inspired meal featuring noodles served with tender crab in a fragrant, creamy green curry sauce, accompanied by complementary sides, offering a rich, aromatic, and slightly spicy dining experience.

Tomyum Crispy Pork Dry Noodle with Onsen Egg

Tom Yum Crispy Pork Noodle with Onsen Egg is a vibrant Thai noodle dish featuring springy noodles tossed in a tangy, spicy Tom Yum-flavored broth and topped with crunchy, golden crispy pork. A silky onsen egg crowns the dish, with its creamy yolk mellowing the bold, zesty flavors and adding a rich, smooth texture.

Special Pork Boat Noodle

Special Pork Boat Noodle is a rich and flavorful Thai noodle dish featuring tender slices of pork, pork meatballs, and pork liver, served in a deeply savory and aromatic broth. It’s typically accompanied by noodles and garnished with fresh herbs, crispy pork cracklings, and a touch of spice, delivering a hearty and satisfying bowl with bold, traditional flavors.

Special Beef Boat Noodle

Special Beef Boat Noodle is a rich and hearty Thai noodle dish featuring tender beef slices, beef meatballs, and beef tendon , served in a deeply flavorful, aromatic broth. It’s typically paired with noodles and garnished with fresh herbs, bean sprouts, delivering a bold, savory, and satisfying taste.

Premium Wagyu Beef Boat Noodle

Premium Wagyu Beef Boat Noodle is a luxurious Thai noodle dish featuring richly marbled Wagyu beef served in a deep, aromatic boat noodle broth. Paired with noodles and garnished with fresh herbs and seasonings, it delivers a bold, savory flavor with a tender, melt-in-your-mouth texture for an elevated dining experience.

Grilled Pork Collar Dry Noodle With Onsen Egg

Grilled Pork Collar Dry Noodle with Onsen Egg is a savory Thai-style dish featuring tender, smoky grilled pork collar served over seasoned dry noodles. It’s topped with a soft, silky onsen egg, whose rich, runny yolk coats the noodles, adding a creamy depth that enhances the bold, slightly charred flavors of the pork.

Tomyum Crispy Pork Noodle with Onsen Egg

Tom Yum Seafood Noodle with Onsen Egg is a bold and aromatic Thai dish featuring a mix of fresh seafood served with noodles in a tangy, spicy Tom Yum broth. Topped with a silky onsen egg, the creamy yolk adds richness and balances the zesty, savory flavors for a satisfying and well-rounded meal.

Tomyum Crab Meat Dry Noodle With Onsen Egg

Tom Yum Crab Meat Dry Noodle with Onsen Egg is a vibrant Thai-style dish featuring springy noodles tossed in a tangy, spicy Tom Yum seasoning, topped with sweet, delicate crab meat. Finished with a silky onsen egg, the creamy yolk blends into the noodles, balancing the bold, zesty flavors with a rich and smooth texture.

Tomyum Seafood Dry Noodle With Onsen Egg

Tom Yum Seafood Noodle with Onsen Egg is a bold and aromatic Thai dish featuring a mix of fresh seafood served with noodles in a tangy, spicy Tom Yum broth. Topped with a silky onsen egg, the creamy yolk adds richness and balances the zesty, savory flavors for a satisfying and well-rounded meal.

Grilled Pork Collar with Fermanted Fish Sauce

Grilled Pork Collar with Fermented Fish Sauce is a Thai-style dish featuring tender, smoky grilled pork collar served with a bold, umami-rich fermented fish sauce. Often enhanced with garlic, chili, and lime, the dish delivers a savory, slightly tangy, and aromatic flavor that perfectly complements the smoky pork.

Deep Fried Pork Belly with Special Chili Sauce

Deep-Fried Pork Belly with Special Chili Sauce is a Thai-inspired dish featuring crispy, golden-brown pork belly served with a tangy, sweet, and spicy chili sauce. The crunchy exterior and tender, juicy interior of the pork belly pair perfectly with the bold, flavorful sauce for a rich and satisfying bite.

Thai Prawn Cake (4pcs)

Thai Prawn Cake is a crispy and savory appetizer made from minced prawns mixed with herbs and seasonings, shaped into patties, and deep-fried until golden. It’s typically served with a tangy or sweet chili dipping sauce, offering a crunchy exterior and juicy, flavorful interior. 4 pcs of Prawn Cake

Pandan Chicken (6pcs)

Pandan Chicken (6 pcs) is a Thai appetizer featuring marinated chicken pieces wrapped in fragrant pandan leaves and deep-fried until golden and crispy. The pandan leaves infuse the chicken with a subtle, aromatic flavor, while the chicken remains tender and juicy inside.

Deep Fried Kangkong with Special Thai Sauce

Deep-Fried Kangkong with Special Sauce is a Thai-style appetizer featuring crispy, golden-fried water spinach (kangkong) served with a tangy, sweet, and slightly spicy Thai-style dipping sauce. The dish combines a crunchy texture with bold, flavorful notes

Mango Salad

Mango Salad is a refreshing Thai salad made from shredded fresh green mango, tossed with chili, lime juice, fish sauce, peanuts and dried shrimp. It offers a crisp, tangy, sweet, and slightly spicy flavor, creating a vibrant and zesty appetizer

Crispy Pork Salad

Crispy Pork Salad is a Thai-style salad featuring crunchy, golden fried pork tossed with fresh vegetables, herbs, and a tangy, spicy dressing. The combination of crispy pork and zesty flavors creates a refreshing yet savory dish with a satisfying mix of textures.

Vegetarian Spring Roll (10pcs)

Vegetarian Spring Roll is a crispy, golden-fried appetizer filled with a mix of fresh vegetables such as cabbage, carrots, and glass noodles. It’s typically served with a sweet and tangy dipping sauce, offering a crunchy, light, and flavorful bite. - 10 pcs

Crispy Omelette

Crispy Omelette (Thai Style / Kai Jeow) is a must-have comfort dish — simple, crispy, and incredibly addictive.

Grilled Pork with Fermented Fish Sauce

Grilled Pork with Fermented Fish Sauce is a Thai-style dish featuring tender, smoky grilled pork served with a bold, umami-rich fermented fish sauce. Often enhanced with chili, lime, and fresh herbs, it delivers a savory, slightly pungent, and flavorful combination that complements the smoky pork perfectly.

Mooping

Mooping” (also spelled Moo Ping) is a popular Thai street food consisting of marinated pork skewers grilled over charcoal. The pork is typically seasoned with garlic, coriander root, soy sauce, and sugar, resulting in tender, juicy, and flavorful bites with a slightly sweet and savory taste - 3 Pcs

E Sarn Sausage

Spicy, flavorful sausage made with herbs, rice, and minced meat, often grilled or fried.

Northern Thai Sausage

grilled pork sausage packed with intense herbs and spices, including lemongrass, galangal, kaffir lime leaves, garlic, and chilies

Fried Chicken Wing(Mid) with Fish Sauce

Fried Chicken Mid-Wings with Fish Sauce is a Thai-inspired dish featuring golden, crispy chicken mid-wings tossed in a savory, umami-rich fish sauce. Often enhanced with garlic and herbs, it delivers a crunchy, flavorful, and slightly salty bite with aromatic notes.

Crispy Omelette With Mango Salad

Crispy Omelette with Mango Salad is a Thai-inspired dish featuring a golden, crunchy omelette served alongside or topped with a tangy, refreshing mango salad. The sweet and sour flavors of the mango salad complement the savory, crispy omelette, creating a balanced and flavorful combination.

Deep Fried Prawn With Sweet Chili And Lemon Sauce

Deep-Fried Prawn with Sweet Chili and Lemon Sauce is a Thai-style dish featuring crispy, golden prawns served with a tangy, sweet, and slightly spicy chili sauce enhanced with fresh lemon juice. The combination delivers a crunchy texture with a bright, zesty, and flavorful finish.

Fresh Oyster With Special Sauce (5pcs)

Fresh Oyster with Special Sauce (5 pcs) is a Thai-style appetizer featuring plump, raw oysters served with a zesty, tangy, and spicy Thai-style sauce made from ingredients like chili, lime, garlic, and fish sauce. The dish offers a fresh, briny taste complemented by bold, flavorful notes.

Fresh Raw Prawn In Fish Sauce

Fresh Raw Prawn in Fish Sauce is a traditional Thai appetizer featuring chilled, raw prawns marinated in a tangy, savory fish sauce dressing, often enhanced with lime juice, garlic, and chili. The dish highlights the natural sweetness of the prawns while delivering bold, zesty, and slightly spicy flavors.