- Mon, Wed, Thu, Sun 11:30 am - 9:45 pm
- Tue 3:00 pm - 9:45 pm
- Fri, Sat 11:30 am - 10:30 pm
50 Cuscaden Road #02-01 , HPL House, 249724 Singapore
A collection of our most popular appetizers: signature wings, onion rings, Tupelo chicken tenders, Southwest spring rolls and Potato skins. Served with our homemade honey mustard, hickory barbecue, sour cream and blue cheese dressings
Stuffed with spinach, black beans, corn, jalapeños, mixed cheese. Served with crispy shredded lettuce with a side of guacamole-chipotle ranch dressing topped with diced red pepper and green onions
Crispy buffalo style cauliflower wings served with blue cheese, celery and carrot sticks
Famous Singapore chili crab made into a delicious dip. Served with a choice of Chinese buns.
Crispy potato skins filled with our homemade cheese sauce, smoked bacon and green onions. Served with a side of sour cream.
Hand-breaded, lightly fried tenderloins of chicken, served with honey mustard and hickory barbeque sauces.
Chicken wings, coated with our signature smoked dry rub, slow roasted and served with blue cheese, carrot and celery sticks. Served Buffalo style with Classic Rock, Tangy or Heavy Metal sauces or dry seasoned.
Tortilla chips piled high and layered with three bean mix, Montery Jack and cheddar cheeses, pico de gallo, jalapenos and green onions. Garnished with sour cream. Choice of toppings available
Fresh, fine, earth-friendly ingredients are a given here; our chefs care deeply what goes into our recipes and onto your plate.
Penne pasta tossed with a fi ery fresh tomato & garlic sauce with seasonal vegetables, fresh chili and olive oil. Served with oregano, Parmesan cheese and garlic toast
Fillets of Sea Bass dipped in our special batter and deep-fried to a golden brown. Served with french fries and citrus coleslaw.
Cavatappi macaroni tossed in a three-cheese sauce with roasted red peppers, topped with Parmesan parsley breadcrumbs and grilled chicken breast.
Your choice of grilled chicken or beef served with pico de gallo, Monterey Jack and cheddar cheese, fresh guacamole, sour cream and warm tortillas.
8-oz filet, wrapped in cedar paper, grilled tender and drizzled with sweet and spicy barbecue sauce with garlic butter. Served with garlic smashed potatoes and fresh vegetables.
7 oz. NZ sirloin steak topped with black peppercorn sauce. Served with fresh vegetables and garlic smashed potatoes with gravy.
Big and juicy USDA choice 12-oz steak, seasoned and fire- grilled just the way you like it. Topped with garlic butter and served with fresh vegetables and garlic smashed potatoes with gravy.
Romaine lettuce tossed in our homemade Caesar dressing, croutons and shaved Parmesan cheese.Add grilled chicken or grilled salmon at an additional cost.
A fresh mix of pico de gallo, quinoa, lime juice and chopped cilantro mixed with arugula and topped with shredded brussels sprouts, spicy pecan, feta cheese and craisins tossed in a citrus vinaigrette
Mixed greens topped with grilled chicken, avocado, tomatoes, red onion, egg, smoked bacon and Montery Jack and cheddar cheeses. Served with a choice of dressing.
Baby arugula, thinly sliced grilled chicken, spiced pecans, dried cranberries and fresh oranges tossed in lemon balsamic vinaigrette, topped with crumbled feta cheese.
Skewers of meat char grilled to perfection, served with peanut sauce, cucumber, onion and ketupat
Fried Rice with prawns and vegetables topped with a fried egg. Served with chicken satay and prawn crackers
Stir fried flat noodles tossed with bean sprouts, fish cake, chinese sausage, egg, prawn, squid and a sweet and spicy soy sauce
Viatnamese beef noodle broth topped with slices of beef and garnished with basil, lime, onion and bean sprouts
Every burger is made with our proprietary blend of premium grade beef. Grilled medium well (unless you say otherwise) and served on a toasted bun with seasoned fries.
6-oz burger, topped with crisp lettuce, vine-ripened tomato and red onion. Served on a toasted bun with seasoned fries.
A house-made patty of quinoa, red onion, portabellas, eggs, cheddar, pecans, barley, soy sauce, and breadcrumbs, topped with hummus, arugula, tomato and grilled red onion served with seasoned fries
Topped with smoked bacon, cheddar cheese, golden fried onion ring, crisp lettuce and vine-ripened tomato. Served on a toasted bun with seasoned fries.
Basted with hickory barbeque sauce and topped with caramelized onions, cheddar cheese, smoked bacon, crisp lettuce and vine-ripened tomato. Served on a toasted bun with seasoned fries.
Topped with your choice of three thick slices of American, Monterey Jack, Cheddar or Swiss cheese served with crisp lettuce, vine-ripened tomato and red onion. Served on a toasted bun with seasoned fries.
Topped with chunky spicy peanut sauce and served with cucumber and onion
Awakened with espresso rub and house-made lava sauce, crunchy java onions, melted Tillamook cheddar cheese, smoked bacon, crisp lettuce and vine-ripened tomato, garnished with a fried jalapeño
A Cheddar cheese burger in paradise made with grilled pineapple, jalapeno mango salsa, bacon and arugula
Topped with spicy fried onions, fried jalapeños, jack cheese with arugula, vine-ripened tomato and sriracha mayo
Same great 6 oz. burger, even better with two strips of bacon and layered with melted Jack cheese. Served on a toasted bun with seasoned fries.
Toasted sourdough bread layered with rich mayonnaise, iceberg lettuce, vine-ripened tomato, smoked bacon and thinly sliced grilled chicken. Served with seasoned fries and citrus coleslaw, add ons available
Slow cooked beef brisket topped with hickory barbecue sauce and crispy onionson grilled sourdough bread and served with cowboy beans, seasonal fries and citrus coleslaw, add ons available
Hickory smoked pulled pork with chipotle barbecue sauce, cheddar and monterey jack cheese, crispy onions on grilled sourdough bread and served with cowboy beans, served with seasoned fries and citrus coleslaw, add ons available
Half chicken, brined then basted with our hickory barbeque sauce and roasted until fork-tender. Served with seasoned fries, cowboy beans and citrus coleslaw.
Hickory smoked for 14 hours. Beef brisket topped with Hickory barbeque sauce and crisp fried onion straws. Served with seasoned fries, cowboy beans and citrus coleslaw.
Perfect for people who want it all - your choice of ribs, chicken, pulled pork or beef brisket. Served with seasoned fries, cowboy beans and citrus coleslaw.
Fall-off-the-bone tender baby back ribs, rubbed with our signature seasonings and basted with hickory barbeque sauces. Served with seasoned fries, cowboy beans and citrus coleslaw.
Made in-house, a generous helping of Oreo® cookies baked in our rich and creamy NY-style cheesecake, with a decadent Oreo® cookie crust.
50 Cuscaden Road #02-01 , HPL House, 249724 Singapore