Popular products category description
Spicy baby crayfish mayo, avocado and pickled radish in crispy gyoza skin.
White cream sauce spaghetti with chicken and mushrooms.
tcc's signature aglio olio served with sautéed scallops and prawns.
Grilled beef striploin steak with choice of a sauce.
Home-made mushroom soup served with garlic toasts.
Breaded calamari tossed with spices and herbs. Served with vodka maya dip.
Rich and creamy bisque made from puréed shellfish, served with scallop and prawn.
Minced beef bolognese topped with runny yolk.
Fried chicken wings with a choice of your favourite sauce.
Buttery pastry cups filled with sautéed mushroom ragout.