- Chinese
- Asian
包香源 Shanghai Sheng Jian Bao La Mian (865 Mounbatten Rd)
Available deals
Dim Sum
Sheng Jian Bao 上海生煎包(4PCS)
S$ 10.03S$ 11.80
Our classic Shengjianbao, served in portions of four, are made with carefully selected medium-gluten flour. The dough is hand-kneaded to achieve a soft yet slightly chewy texture. The exterior is golden-brown, and the bottom is meticulously pan-fried to create a unique crispy texture. The filling is made with high-quality pork, mixed with chicken broth jelly, fresh green onions, ginger, and a secret sauce, ensuring every bite is bursting with rich juices that satisfy your taste buds.
0Xiao Long Bao (6PCS)
S$ 10.03S$ 11.80
Our Steamed Soup Dumplings feature meticulously selected high-quality meat filling encased in translucent, paper-thin wrappers. Presented in servings of six pieces, each dumpling is a testament to craftsmanship. Slow-steamed to perfection, the juicy filling and rich broth meld beautifully with the delicate skin, bursting with flavor at the first bite. These exquisitely small dumplings hide an explosion of taste, making them the perfect choice for breakfast, afternoon tea, or as a delicacy during gatherings. A truly exceptional culinary delight.
0Steamed Prawn Dumplings 鲜虾饺(5PCS)
S$ 10.03S$ 11.80
Featuring succulent large shrimps encased in crystal-clear wrappers, our Shrimp Dumplings come in servings of five pieces, each meticulously crafted to ensure the shrimp is tender and the texture smooth. The perfect blend of fresh shrimp and select ingredients offers a burst of oceanic sweetness with every bite. The wrappers are supple and translucent, breaking gently to release a delicious broth, providing a delicate and layered taste experience. Ideal for breakfast, afternoon tea, or as an elegant appetizer at banquets, Shrimp Dumplings symbolize taste and sophistication.
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Noodles & Dumplings & Rice
Beef Noodle 牛肉面
S$ 10.37S$ 12.20
Featuring select cuts of beef paired with hand-pulled noodles, our Beef Noodles are a testament to the rich flavors of meat and dough combined. The beef, slow-cooked to perfection, is tender, juicy, and richly flavored, complemented by a broth that's hearty without being heavy, subtly spiced for depth. Fresh vegetables add a nutritional balance and a hint of freshness, making each bowl not just a meal, but a comforting experience. Perfect for chilly days or when in need of a satisfying meal, a bowl of our hot Beef Noodles is sure to warm the heart and please the palate.
0Minced Meat Paste Noodle 炸酱面
S$ 9.78S$ 11.50
Minced Meat Paste Noodle is a traditional noodle dish with a strong Beijing flavor, beloved for its unique sauce aroma and rich texture. The noodles, handmade and chewy, are topped with meticulously fried minced meat and yellow bean sauce, blended with a variety of seasonings like green onions, ginger, and garlic, creating a rich and savory sauce. Accompanied by fresh cucumber strips and bean sprouts, it adds a refreshing crispness. Zhajiangmian is a simple yet flavorful home-cooked dish, making it a satisfying choice for both lunch and dinner.
0Chong Qing Noodles 重庆小面
S$ 9.78S$ 11.50
Chongqing Noodles, known for their spicy, aromatic, and non-greasy characteristics, stand out as one of the most iconic street foods in Chongqing. Made with delicate and supple handmade noodles, topped with a special blend of chili oil, Sichuan peppercorns, green onions, and various spices, each bite offers a rich and lingering flavor. The simple ingredients hide complex tastes—spicy, numbing, aromatic, and fresh—all perfectly balanced to create a multi-layered sensory experience. Ideal for breakfast, lunch, or as a late-night snack, Chongqing Noodles are an irresistible delight at any time of day.
0Hot & Sour Glass Noodle 酸辣粉
S$ 9.78S$ 11.50
Hot and Sour Rice Noodles, a traditional snack with rich local characteristics, are beloved for their unique sour and spicy flavor. Made with natural sweet potato noodles and a secret blend of hot and sour seasonings, each bite offers a refreshing, appetizing, and spicy experience without being overly dry. The addition of fresh vegetables, tofu, and peanuts not only enriches the texture but also enhances its nutritional value. With its bright red color and aromatic scent, this dish is the top choice for food enthusiasts looking for that sour and spicy kick.
0Xi Hong Shi Egg Noodle 西红柿鸡蛋面
S$ 9.78S$ 11.50
A classic homemade delight, our Tomato and Egg Noodles feature fresh tomatoes and high-quality eggs paired with delicate, smooth noodles. The sweet and tangy taste of the tomatoes blends perfectly with the tender eggs, offering a taste of home in every bite. Simple ingredients, yet a rich culinary experience.
0Cold Noodles 冷面
S$ 11.47S$ 13.50
Based on chewy buckwheat noodles, served with a cool chicken broth seasoned with vinegar and mustard to enhance flavor while cutting through the richness. The noodles are topped with sliced cucumbers, boiled egg slices, and cold cooked meat, adding a variety of textures. The distinctive feature of Northeastern Cold Noodles lies in the refreshing taste with a hint of spiciness and the tanginess of vinegar, making it unforgettable. Perfect for cooling down in summer and a popular dish at gatherings, it embodies the unique charm of the Northeastern region.
0Fresh Shrimp Wanton Soup 鲜虾云吞汤
S$ 10.37S$ 12.20
Dive into the soothing warmth of our Shrimp Wonton Soup, a comforting bowl filled with the freshest shrimp wrapped in delicate, paper-thin wonton skins. Each bite offers a burst of succulent shrimp flavor, complemented by a clear, aromatic broth that's both nourishing and uplifting.
0Spicy Chilli Oil Wonton 红油抄手
from S$ 10.37S$ 12.20
Our meticulously crafted Spicy Sichuan Wontons are available in two delicious fillings: succulent vegetable & pork and tender shrimp. Wrapped in thin dough and dressed with spicy chili oil, each bite offers a burst of happiness. The vegetable & pork filling combines the freshness of vegetables with the savory taste of meat, while the shrimp filling offers a rich seafood flavor, creating an unforgettable taste. This classic Sichuan dish, known for its unique blend of spiciness and umami, is an essential culinary experience not to be missed.
0Sour & Spicy Soup/Noodles 酸辣汤/面
from S$ 8.50S$ 10
This adaptable dish shines both as Hot and Sour Soup with its tangy, spicy broth enriched by egg drops, and as Noodles, offering a satisfying chew. Featuring ingredients like wood ear mushrooms, tofu, and bamboo shoots, it delivers a complex flavor profile. Whether seeking comfort in a bowl of soup or a hearty plate of noodles, this dish promises a memorable culinary journey with every spoonful or forkful, suitable for any season.
0Braised Pork Rice/Noodles 卤肉饭/面
from S$ 10.37S$ 12.20
Featuring top-quality pork belly slow-cooked until tender with a richly flavored sauce. The Braised Pork Rice uses fragrant, soft white rice as a base, topped with finely sliced braised pork, ensuring each bite is bursting with flavor as the rice absorbs the savory sauce. The Braised Pork Noodles are paired with hand-pulled noodles, offering a perfect blend of chewiness and richly coated sauce, creating a unique taste. Both dishes are served with a braised egg and pickled vegetables, adding layers of flavor and ensuring a balanced diet. Whether you choose the rice or noodles, each is a simple yet heartwarming home-style delicacy, perfect for any mealtime, offering an unforgettable taste experience.
0Shrimp Fried Rice虾仁炒饭
S$ 10.37S$ 12.20
Shrimp Fried Rice is a classic, flavorful dish that perfectly marries succulent shrimp with fragrant, tender rice. Each grain of rice absorbs the deliciousness of the shrimp and the essence of various seasonings, complemented by carefully chosen vegetables like peas and carrots, adding rich texture and nutrients. This dish is simple and quick to prepare, making it ideal for any occasion, from family dinners to busy weekday meals, delivering satisfaction and joy with every bite.
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