Hatsumi Donburi & Soba (Asia Square)

Most ordered right now.

• Miso Salmon Don with Sous Vide Egg

  from S$ 17.90

  Seared salmon glazed in savory miso sauce, nestled atop a bowl of fluffy steamed Japanese rice paired a luscious sous vide egg & premium shredded seaweed. We do advise caution when consuming the fish as they may contain bones.
  

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• Miso Salmon Soba

  from S$ 18.90

  Seared salmon glazed in savory miso sauce, nestled atop a bed of slurp-worthy chilled soba noodle & delivering a tantalizing fusion of flavors in every mouthful. We do advise caution when consuming the fish as they may contain bones.
  

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• Miso Chicken Soba

  from S$ 15.90

  Savory fusion of tender miso-glazed chicken atop a bed of hearty chilled soba noodle & promising a satisfying taste with every bite
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• Angus Striploin Don

  from S$ 18.50

  Succulent Angus Striploin with a tantalizing shoyu glaze. Seasoned with premium shredded seaweed & paired with a creamy sous vide egg to deliver a symphony of indulgent flavors
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• Grilled Miso Chicken Don with Sous Vide Egg

  from S$ 12.90

  A harmony of savory flavors in every delectable bite, where tender grilled chicken marinated in rich miso is served over a bed of fluffy Japanese rice, with premium shredded seaweed & a sous vide egg
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• Scrambled Egg Don

  from S$ 6.90

  No ikura. Build your own don. choose whatever you like to pair with our fluffy scrambled eggs
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• Chicken & Egg Don

  from S$ 10.50

  Classic comfort food of Japanese home cooking. Tender chicken thigh, eggs are simmered in an umami-rich sauce & then poured over a bowl of fluffy steamed Japanese rice
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• Truffle Shoyu Chicken Don

  from S$ 13.90

  A delectable fusion of tender chicken marinated in rich truffle-infused shoyu sauce, promising a culinary delight with every bite.
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• Miso Salmon Don with Sous Vide Egg

  from S$ 17.90

  Seared salmon glazed in savory miso sauce, nestled atop a bowl of fluffy steamed Japanese rice paired a luscious sous vide egg & premium shredded seaweed. We do advise caution when consuming the fish as they may contain bones.

  Popular
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• Mentaiko Salomon Don W Sous Vide Egg & Tobiko

  from S$ 18.50

  The Mentaiko Salmon Don with Sous Vide Egg & Tobiko is a savory and luxurious Japanese rice bowl, featuring tender sous-vide salmon, spicy mentaiko, and vibrant tobiko for a burst of umami in every bite
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• Angus Striploin Don

  from S$ 18.50

  Succulent Angus Striploin with a tantalizing shoyu glaze. Seasoned with premium shredded seaweed & paired with a creamy sous vide egg to deliver a symphony of indulgent flavors

  Popular
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• Truffle Shoyu Angus Striploin Don

  from S$ 19.90

  Succulent Angus Striploin infused with the earthy aroma of truffle & tantalizing shoyu glaze. With premium shredded seaweed & a creamy sous vide egg to deliver a symphony of indulgent flavors
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• Miso Chicken Soba

  from S$ 15.90

  Savory fusion of tender miso-glazed chicken atop a bed of hearty chilled soba noodle & promising a satisfying taste with every bite

  Popular
  0
• Truffle Shoyu Chicken Soba

  from S$ 15.90

  A delectable fusion of tender chicken marinated in rich truffle-infused shoyu sauce, promising a culinary delight with every bite.
  0
• Miso Salmon Soba

  from S$ 18.90

  Seared salmon glazed in savory miso sauce, nestled atop a bed of slurp-worthy chilled soba noodle & delivering a tantalizing fusion of flavors in every mouthful. We do advise caution when consuming the fish as they may contain bones.

  Popular
  0
• Mentaiko Salomon Soba W Tobiko

  from S$ 20.50

  The Salmon Soba with Tobiko is a savory and refreshing dish, featuring tender salmon, spicy mentai-ko, and popping tobiko atop chilled soba noodles for an exquisite burst of umami and texture. We do advise caution when consuming the fish as they may contain bones.
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• Angus Striploin Soba

  from S$ 20.50

  Succulent Angus Striploinwith a tantalizing shoyu glaze, nestled atop a bed of slurp-worthy chilled soba noodle, offering a refreshing & decadent dining experience
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• Truffle Shoyu Angus Striploin Soba

  from S$ 21.50

  Succulent Angus Striploin is infused with the earthy aroma of truffle and elevated with a tantalizing shoyu glaze, nested atop a bed of slurp-worthy chilled soba noodles.
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• Teriyaki King Oyster Mushroom Don W Sous Vide Egg

  from S$ 12.90

  Savor the Teriyaki King Oyster Mushroom Don, featuring succulent king oyster mushrooms glazed in a savory teriyaki sauce, paired with a sous vide egg and premium shredded seaweed, all served atop a fragrant bed of rice for a luxurious, plant-based meal.
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• Miso Glazed Eggplant Don W Sous Vide Egg

  from S$ 12.90
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• Miso Glazed Eggplant Soba

  from S$ 15.90
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• Grapefruit Sencha with Fresh Grapefruit & Thyme Leaves

  S$ 7

  Elevate your dining experience with our grapefruit sencha infused with the bright essence of fresh grapefruit, the subtle herbal undertones of thyme for a refreshing & invigorating twithithist
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• Osmanthus Sencha with Fresh Orange & Mint Leaves

  S$ 7

  Savor the exquisite blend of osmanthus sencha tea with the vibrant notes of fresh orange & cooling mint leaves for a rejuvenating cup of pure bliss
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