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Ipoh River Fish Tai Pai Tong (Pioneer Junction)
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Most ordered right now.
M120. KL Tai Lok Mee Kl大碌面
from S$ 7.30
Savoury egg noodles stir-fried with succulent seafood, crunchy vegetables, and a rich, flavorful sauce.
0M124. Yang Zhou Fried Rice 扬州炒饭
from S$ 5.80
A classic Chinese-style wok fried rice stir fried with vegetables and meat
0M111. Dry Fried Hor Fun 干炒河粉
from S$ 6.30
Stir-fried wide rice noodles with savory sauce, tender vegetables, and succulent protein of your choice.
0M103. Mixed Ingredients Hor Fun 什锦滑蛋河粉
from S$ 5.80
Savory stir-fried rice noodles with assorted vegetables, tender chicken, and succulent shrimp in a flavorful sauce.
0A03. Tai Pai Tong Salted Egg Fried Bee Hoon 大排档咸蛋煎米粉
from S$ 7.30
Savory salted egg enhances stir-fried vermicelli noodles for a flavorful and satisfying meal.
0M122. Tai Pai Tong Salted Egg Fried Bee Hoon 大牌档咸蛋煎米粉
from S$ 7.30
Savory salted egg fried bee hoon with a rich and creamy flavor, a must-try dish!
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Signature Dishes 招牌系列
A03. Tai Pai Tong Salted Egg Fried Bee Hoon 大排档咸蛋煎米粉
from S$ 7.30
Savory salted egg enhances stir-fried vermicelli noodles for a flavorful and satisfying meal.
Popular0A04. Street Fried Carrot Cake 路边摊炒萝卜糕
from S$ 8.30
Carrot cake made from white radish cut into cubes, wok or pan fried till crispy with egg
#2 most liked0A05. Old Street Fried Shrimp Cake 旧街场炸虾饼
from S$ 10.30
Crispy shrimp cakes bursting with savory flavors from the streets of Old Town.
0A07. Fried Chicken Wings with Preserved Bean Curd 街场南乳炸鸡翅
from S$ 12.30
Crispy fried chicken wings marinated in savory preserved bean curd for a flavorful and satisfying dish.
0A08. Ipoh Paper Wrapped Chicken 怡保纸包鸡
from S$ 12.30
Tender chicken marinated in flavorful spices, wrapped in paper and baked to perfection for a juicy bite.
0A09. Ipoh Salt Baked Kampong Chicken 怡保盐焗甘榜鸡
S$ 28.30
Tender kampong chicken baked in flavorful Ipoh salt, creating a succulent and savory dish.
0A11. Ipoh White Coffee Pork Ribs 怡保白咖啡排骨
from S$ 15.30
Tender ribs marinated in aromatic Ipoh white coffee, creating a rich and flavorful dining experience.
0A12. Deep-fried Garlic & Preserved Bean Curd with Pork Belly 蒜香南乳炸花腩
from S$ 14.30
Crispy pork belly marinated in savory preserved bean curd and aromatic garlic, bursting with flavor.
0A13. First Garden Soy Sauce Fried Roasted Pork 第一花园酱油炒烧肉
from S$ 17.30
Tender roasted meat stir-fried in savory soy sauce, bursting with umami flavors and irresistible aroma.
0A14. Claypot Curry Pork Belly with Salted Fish 梅香咸鱼咖喱花腩煲
from S$ 18.30
Tender pork belly cooked in fragrant curry with savory salted fish in a claypot.
0A15. Fried Intestine with Dry Shrimp 虾米爆脆生肠
from S$ 16.30
Crispy fried intestine paired with savory dry shrimp for a flavorful and satisfying dish.
0A18. Longevity Noodle 长寿面
from S$ 20.30
Savory stir-fried noodles with tender slices of succulent meat and fresh vegetables.
0A19. Mantis Shrimp 虾姑肉
from S$ 18.30
Tender mantis shrimp cooked in a savory sauce, bursting with umami flavors and succulent juiciness.
0A20. Kampong Style Vinegar Pig's Trotter 新村私房菜猪脚醋
S$ 24.30
Tender, succulent trotters simmered in tangy, aromatic vinegar sauce with a hint of sweetness.
0A21. Fish Maw Soup with Crab Meat & Conpoy 瑶柱蟹肉鱼鳔羹
from S$ 24.30
A luxurious and savory soup made with fish maw, crab meat, and conpoy, bursting with flavors.
0A24. Superior Seafood Pot 一品海味锅
from S$ 27.30
A delightful medley of fresh seafood simmered in a savory broth, bursting with flavors of the ocean.
0A25. Ipoh Bentong Claypot Fish Head Curry 怡保文冬咖喱鱼头
S$ 28.30
Savor the rich and aromatic flavors of tender fish head in a spicy claypot curry.
0A26. Charcoal Fish Head Steamboat 炭烧鱼头炉
from S$ 38.30
Savor the rich and flavorful broth filled with tender fish head and fresh vegetables.
0A02. Lala Bee Hoon Soup with Ginger Wine 姜酒啦啦米粉
from S$ 7.80
0A16. Jelapang Hakka Fried Pork Pot 九洞客家炸肉煲
from S$ 17.30
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Seafood 海鲜类
B06. Black Bean Sauce Steamed Fish Head 鼓汁皇蒸鱼头
S$ 26.30
Tender fish head steamed to perfection in savory black bean sauce, bursting with umami flavors.
0B07. Ipoh Bean Paste Steamed Fish Head 怡保豆酱蒸鱼头
S$ 26.30
Tender fish head steamed with flavorful Ipoh bean paste, a savory and satisfying dish bursting with umami.
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Jumbo Big Head River Prawns 特大只大头河虾
1 Pc only
C01. Garlic Glass Noodle Steamed Giant River Prawn 金银蒜冬粉蒸河虾
S$ 18.30
Tender giant river prawn steamed with fragrant garlic glass noodles, a savory and succulent seafood delight.
0C02. Deep-fried Giant River Prawn 干煎河虾碌
S$ 18.30
Crispy, succulent giant river prawn fried to perfection, bursting with juicy flavor and irresistible crunch.
0C03. Steamed Giant River Prawn 清蒸开边河虾皇
S$ 18.30
Juicy giant river prawn steamed to perfection, showcasing its natural sweetness and delicate texture.
0C04. Salted Egg Giant River Prawn 咸蛋皇开边河虾皇
S$ 18.30
Juicy river prawns coated in rich salted egg sauce, a savory and indulgent seafood delight.
0C05. Fragrant Spicy Giant River Prawn 甘香开边河虾皇
S$ 18.30
Juicy giant river prawns cooked in a fragrant and spicy sauce, bursting with flavor and aroma.
0C06. Salted Egg Butter Giant River Prawn 咸蛋奶汁河虾皇
S$ 18.30
Juicy giant river prawns coated in rich salted egg butter sauce, bursting with savory umami flavors.
0C08. Spring Onion Giant River Prawn with Egg Gravy 姜葱滑蛋河虾
S$ 20.30
Juicy river prawns stir-fried with spring onions and silky egg gravy, bursting with savory flavors.
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Sliced Fish 鱼片类
E01. Ginger & Spring Onion Sliced Fish 姜葱炒生鱼片
from S$ 14.30
Tender slices of fish stir-fried with fragrant ginger and spring onions, bursting with savory flavors.
0E02. Sweet & Sour Sliced Fish 糖醋菠萝生鱼片
from S$ 14.30
Tender fish slices in tangy sweet and sour sauce with juicy pineapple chunks, a delightful dish.
0E03. Sliced Fish Bitter Gourd with Black Bean Sauce 苦瓜鼓椒鱼片
from S$ 14.30
Tender sliced fish and bitter gourd stir-fried in savory black bean sauce, bursting with flavor.
0E04. Sambal Sliced Fish 参巴生鱼片
from S$ 14.30
Spicy sambal-coated sliced fish, bursting with flavor and served with fragrant rice.
0E05. Salted Egg Sliced Fish 咸蛋金沙生鱼片
from S$ 14.30
Crispy sliced fish coated in rich salted egg yolk sauce, bursting with savory and creamy flavors.
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Prawns 虾类
F03. Salted Egg Prawn Balls 咸蛋奶皇虾球
from S$ 18.30
Crispy prawn balls coated in rich and creamy salted egg sauce, bursting with savory flavors.
0F04. Fried Sambal Petai with Prawn Balls 参巴臭豆虾球
from S$ 18.30
Spicy sambal petai stir-fried with juicy prawn balls, bursting with flavor and aroma.
0F05. Nanyang Sauteed Oat Cereal Prawn Balls 南洋麦片虾球
from S$ 18.30
Crispy prawn balls coated in savory oat cereal, bursting with flavor and perfect for sharing.
0F06. Broccoli Fried Prawn with No Shell 锦绣西兰花虾球
from S$ 18.30
Crispy fried prawns with tender broccoli, a delightful combination of flavors and textures in every bite.
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Lala 啦啦类
G01. Fried Lala with Fresh Basil 金不换炒啦啦
from S$ 14.30
0G05. Lala Soup 上汤啦啦
from S$ 17.30
0G02. Fried Lala with Fragrant Spicy Lemongrass 南洋甘香炒啦啦
from S$ 14.30
0G03. Fried Lala with Ginger & Onion 姜葱炒啦啦
from S$ 14.30
0G04. Hot Plate Sambal Lala 铁板参巴啦 啦
from S$ 14.30
0G06. Claypot Golden Garlic & Glass Noodle with Lala 金银蒜冬粉炒啦啦
from S$ 17.30
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Beef 牛肉类
H02. Black Pepper Beef 黑椒炒牛肉
from S$ 14.30
Tender slices of beef stir-fried with aromatic black pepper sauce, a savory and satisfying dish.
0H01. Ginger & Spring Onion Beef 姜葱炒牛肉
from S$ 14.30
Tender slices of beef stir-fried with fragrant ginger and spring onions for a flavorful dish.
0H03. Black Bean Sauce Fried Bitter Gourd with Beef 鼓汁苦瓜炒牛肉
from S$ 14.30
Tender beef stir-fried with bitter gourd in savory black bean sauce, bursting with umami flavors.
0H04. Fried Sambal with Beef 参巴炒牛肉
from S$ 14.30
Spicy sambal stir-fried with tender beef, bursting with flavor and perfect with steamed rice.
0H05. Dry Beef Curry 干咖喱炒牛肉
from S$ 14.30
Tender beef strips stir-fried with aromatic curry spices, creating a flavorful and satisfying dish.
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Pork 猪肉类
I02. Dry Pork Curry 干咖喱粉猪肉
from S$ 12.30
Tender chunks of meat cooked in a fragrant blend of spices, perfect for spice lovers.
0I01. Ginger & Spring Onion Pork 姜葱炒猪肉
from S$ 12.30
Tender slices of savory meat stir-fried with fragrant ginger and spring onions for a flavorful dish.
0I03. Jing Du Emperial Pork Ribs 京 都排骨王
from S$ 12.30
Tender ribs marinated in a savory blend of spices, grilled to perfection for a mouthwatering experience.
0I04. Salted Pepper Pork Ribs with Chinese Wine 椒盐花雕排骨
from S$ 12.30
Tender ribs marinated in fragrant Chinese wine and seasoned with a savory salt and pepper blend.
0I05. Salted Egg Butter Pork Ribs 咸蛋奶皇排骨
from S$ 14.30
Crispy ribs coated in rich, creamy salted egg butter sauce, bursting with savory and umami flavors.
0I06. Sweet & Sour Pineapple Pork 糖醋菠萝肉
from S$ 14.30
Tender pineapple chunks in tangy-sweet sauce with savory bites, a burst of tropical flavors.
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Chicken 鸡肉类
J01. Sweet & Sour Pineapple Chicken Ball 酸甜菠萝鸡球
from S$ 12.30
Crispy chicken balls coated in a tangy sweet and sour pineapple sauce, bursting with tropical flavors.
0J02. Chai Po & Milk with Chicken Ball 菜圃奶汁鸡球
from S$ 12.30
Savory chicken balls in a creamy chai po and milk sauce, bursting with flavor and tenderness.
0J03. Salted Egg & Milk with Chicken Ball 咸蛋奶汁鸡球
from S$ 14.30
Creamy salted egg and milk sauce enveloping tender chicken balls, a rich and savory delight.
0J04. Claypot Black Bean Sauce & Bitter Gourd with Chicken 苦瓜鼓汁鸡球
from S$ 14.30
Tender chicken balls cooked in savory black bean sauce with bitter gourd for a flavorful dish.
0J05. Chinese Wine with Basil Leaf Braised Chicken 花掉三杯鸡煲
from S$ 14.30
Tender chicken braised in Chinese wine and fragrant basil leaves, a flavorful and aromatic dish.
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Vegetable 蔬菜类
K02. Garlic Kangkong 蒜蓉蕹菜
from S$ 10.30
Crispy kangkong stir-fried with fragrant garlic, creating a savory and flavorful vegetable dish.
0K10. Fried Lettuce with Garlic 蒜蓉炒油麦
from S$ 11.30
Crispy lettuce stir-fried with fragrant garlic, creating a savory and flavorful vegetarian dish.
0K01. Sambal Kangkong 马来风光
from S$ 10.30
Spicy stir-fried water spinach with aromatic chili paste, bursting with bold flavors and textures.
0K03. Fried Fermented Bean Curd Kangkong 南乳蕹菜
from S$ 10.30
Crispy kangkong stir-fried with savory fermented bean curd, creating a flavorful and satisfying vegetarian dish.
0K04. Fried French Beans with Dry Shrimp 虾米四季豆
from S$ 10.30
Crispy French beans stir-fried with savory dry shrimp for a flavorful and satisfying vegetable dish.
0K05. Fried French Beans with Salted Egg 咸蛋四季豆
from S$ 10.30
Crispy French beans stir-fried with savory salted egg for a flavorful and satisfying vegetarian dish.
0K06. Stir-fried Green Dragon Vegetable with Salted Fish 蒜蓉青龙菜银芽松菇
from S$ 10.30
Savory stir-fried green dragon vegetable with salty fish, crunchy bean sprouts, and fragrant mushrooms.
0K07. Stir-fried Green Dragon Vegetable with Whitebaits & Bean Sprout 银鱼青龙菜炒银芽
from S$ 10.30
Crispy whitebaits and fresh bean sprouts stir-fried with vibrant green dragon vegetable for a flavorful dish.
0K08. Fried Lettuce with Canned Dace Fish 豆豉鲮鱼炒油麦
from S$ 11.30
Crispy fried lettuce stir-fried with savory canned dace fish for a flavorful and satisfying dish.
0K09. Fried Lettuce with Preserved Bean Curd 南乳辣椒仔油麦
from S$ 11.30
Crispy fried lettuce tossed in savory preserved bean curd sauce with a hint of spice.
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