- Chinese
- Asian
The Flame 红火
Available deals
Signature Dishes
Cumin-Roasted New Zealand Lamb Ribs 吊烧孜然羊肋排
S$ 88
New Zealand lamb ribs roasted with cumin spices — crispy outside, tender inside, rich and spicy flavor.
0Signature Char Siu With Pineapple Glaze 凤梨黑叉烧
S$ 48
Spanish Iberico pork belly paired with aromatic pineapple slices, enhanced with a hint of whisky. Caramelized exterior is lightly crisp, while the inside remains tender and juicy, offering a rich blend of sweet and savory layers.
0Spicy Poached Marbled Beef In Chili Broth 水煮雪花牛
S$ 48
Tender marbled beef slices, perfectly marinated, served with bamboo shoots and potato noodles, finished with fiery chili and Sichuan pepper oil. Spicy, numbing, and irresistibly flavorful.
0Clear Broth Radish With Beef Brisket 清汤萝卜牛腩
S$ 56
Premium Australian beef brisket, naturally savory with a clear, flavorful broth that leaves a sweet aftertaste.
0Crispy Glass Skin Chicken 红火玻璃鸡
S$ 68
Crispy skin with juicy tender meat.
0King Prawns In Signature Sauce 风范汁烧大虾
S$ 38
Juicy prawns tossed in our rich house-made sauce, bursting with flavor and absolutely unforgettable.
0Wok-Fried Angus Beef With Chili & Scallion 小炒安格斯肉
S$ 48
Marinated tender shoulder slices stir-fried with chili, scallions, garlic, and fermented black beans, spicy, savory, and perfectly tender.
0Spicy Stir-Fried Flower Crab 香辣炒花蟹
S$ 58
Fresh flower crab stir-fried with a special spicy sauce, tender and juicy, bursting with numbing, aromatic flavors.
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Classic Flavor
Crispy Fried Pork With Golden Edges 重庆花边酥肉
S$ 28
Crispy fried pork with golden edges, crunchy on the outside and tender on the inside, bursting with savory flavor.
0Stir-Fried Pork Strips With Bamboo Shoots 莴笋炒肉丝
S$ 22
Tender pork strips stir-fried with crisp green bamboo shoots, aromatic and full of flavor.
0Sichuan Chongqing Spicy Chicken 川味干香辣子鸡
S$ 48
Crispy and spicy, golden on the outside and tender inside, with a bold mix of Sichuan pepper and chili, infused with the unique aroma of cumin and roasted peanuts.
0Braised Chicken Feet In Casserole 古法砂锅凤爪
S$ 38
Richly braised, tender and flavorful.
0Crispy Roasted Short Ribs 脆皮红标牛肋肉
S$ 48
Golden crispy on the outside, tender and juicy inside, packed with rich beefy flavor and irresistible texture.
0Baked Shrimp Balls With Egg Yolk Sauce 蛋黄酱焗虾球
S$ 38
Baked shrimp pieces in egg yolk sauce, with a crisp exterior and tender interior.
0Scallops With Snap Peas In XO Sauce XO酱蜜豆炒元贝
S$ 38
Ender scallops stir-fried with crisp, sweet snap peas in rich XO sauce.
0Kaili Red Sour Soup Marbled Beef 红酸汤香肥牛煲
S$ 48
Beef slices in Guizhou red sour soup, tangy, mildly spicy, and aromatic, perfect for whetting the appetite.
0Free-Range Chicken With Sichuan Peppercorns 花椒炒土鸡
S$ 32
Tender free-range chicken stir-fried with Sichuan peppercorns for a bold, spicy-numbing flavor and irresistible aroma.
0Beef Tongue With Bamboo Shoots & Wild Mushrooms 鹿茸菌青笋炒爽舌
S$ 32
Tender Beef tongue stir-fried with crisp bamboo shoots and wild antler mushrooms for a fresh, savory bite.
0Stir-Fried Prawns With Rice Cakes 年糕炒大虾
S$ 38
Fresh prawns stir-fried with tender rice cakes, bursting with aroma and flavor, each bite tender and delightfully chewy.
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Premium Delicacies
Braised Abalone in Premium Abalone Sauce 头手鲍汁扣鲍鱼
S$ 26
Tender abalone slowly braised in a rich, savory abalone sauce for an authentic Cantonese delicacy.
0Braised Turtle With Guangdong Style 广式红焖甲鱼
S$ 88
Rich in savory sauce, with tender, melt-in-your-mouth meat and a luscious, gelatinous texture.
0Braised Chicken With Fresh Chili And Abalone 鲍鱼鲜椒鸡
S$ 58
Savory, spicy, and numbing with the signature tingle of Sichuan peppercorns, blending the rich flavors of abalone and chicken.
0Braised Sea Cucumber In Supreme Abalone Sauce 鲍皇浓汁扣辽参
S$ 58
Braised Sea Cucumber in Supreme Abalone Sauce premium sea cucumber slowly braised in rich abalone sauce, tender and smooth, bursting with savory ocean flavors.
0Chao-Style Spinach Soup 潮式菜汁鱼翅
S$ 58
Savory, silky soup with a fresh spinach aroma, braised fish is tender and flavorful, with vibrant green color and rich texture.
0Steamed Tiger Grouper 清蒸老虎斑
S$ 138
Fresh grouper delicately steamed to preserve its natural sweetness and tender texture, enhanced with soy sauce, ginger, and scallions.
0The Flame Singnature Spicy Seafood Stew 红火招牌海鲜毛血旺
S$ 68
Premium seafood meets traditional Mao Xue Wang, rich, fragrant, and numbing broth with layered flavors.
0Baked Snowfish With Triple-Onion Jus 三葱汁焗银雪鱼
S$ 48
Premium snowfish slow-baked in a rich jus made from white, green, and spring onions. Tender, juicy, and infused with aromatic onion flavors that melt in your mouth.
0Braised Fresh Triple-Head Abalone With Fragrant Rice 三头鲜鲍扣米饭(位)
S$ 48
Slow-braised high-grade abalone over fragrant rice, infused with rich abalone sauce, tender and flavorful, with every grain soaked in savory essence.
0Braised Fish Maw With Yam In Golden Broth (Per Person) 金汤野米扣花胶
S$ 18
Premium fish maw braised in golden broth until tender and flavorful, rich and gelatinous, silky-smooth and nourishing.
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Starter
Spicy Fragrant Chicken 红火飘香鸡
S$ 32
Tender, juicy free-range chicken slices tossed in a spicy, numbing red oil with peanuts, scallions, and crisp vegetables, bursting with bold, aromatic flavors.
0Organic Eggplant In Signature House Dressing 风味有机茄
S$ 28
Fresh organic eggplant, tender and silky, infused with savory sauce for a rich and aromatic taste.
0Marinated Black Fungus Salad 山珍脆木耳
S$ 16
Crispy black fungus with a light earthy aroma.
0Chilled Sliced Beef With Spicy Dressing 凉拌牛肉
S$ 18
Tender beef slices tossed in a fragrant chili oil sauce, flavorful, refreshing, and appetizing.
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Vegetables
Steamed Iberico Ham With Baby Cabbage 伊比利火腿娃娃菜
S$ 28
Spanish Iberico ham with crisp highland baby cabbage, topped with rich broth avory, light, and full of aroma.
0Baked Baby Pumpkin In Claypot Sauce 焗香贝贝南瓜煲
S$ 38
Savory-sweet sauce with rich pumpkin flavor, tender and naturally sweet.
0Fennel, Yam & White Asparagus 茴香芦笋炒山药
S$ 28
Tender white asparagus paired with sweet yam and aromatic fennel, fresh and crisp.
0Stir-Fried Cantonese Choy Sum 粤菜生炒菜心
S$ 28
Tender and crisp, naturally fresh with a light, sweet flavor.
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Staples
XO Fried Rice with Golden Egg Yolk & Egg White|XO酱金银炒饭
S$ 22
Golden yolk-coated rice stir-fried with onions, carrots, shrimp, and XO sauce, topped with fluffy silver egg whites. Each grain is distinct, aromatic, and irresistible.
0Steamed white rice 米饭
S$ 2
Soft and fluffy with a delicate fragrance.
0Wagyu Beef Fried Rice 和牛炒饭
S$ 28
Premium wagyu cubes stir-fried with fragrant rice, tender and juicy, bursting with rich aroma.
0Seafood Fried Rice 海味炒饭
S$ 28
Fluffy rice stir-fried with a medley of fresh seafood, savory and full of ocean flavor.
0Yangzhou Fried Rice 扬州炒饭
S$ 18
A classic Chinese dish with fluffy rice stir-fried with shrimp, ham, egg, and fresh vegetables, colorful, aromatic, and flavorful.
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Soup
Morel Mushroom & Old Chicken Soup (Per Person) 羊肚菌老鸡汤(位)
S$ 24
Slow simmered with tender chicken and prized morel mushrooms, resulting in a clear, flavorful, and nourishing broth.
0Chicken & Matsutake Mushroom Health Soup (Per Person) 姬松茸养生汤(位)
S$ 20
Slow-simmered with tender chicken and prized matsutake mushrooms, yielding a clear, flavorful, and nourishing broth.
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Dessert
Fried Milk Rolls (ShunDe Style) 顺德素炸牛奶
S$ 18
Crispy golden exterior with a rich, creamy interior that melts in your mouth, sweet but not overpowering.
0Fish Maw Stewed In Buffalo Milk 花胶炖水牛奶
S$ 28
Premium fish maw slowly stewed in rich buffalo milk, yielding a milky-clear broth with a silky, tender texture and nourishing, delicate flavor.
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