Fish Theory · 鱼论 (Woodlands)

Most ordered right now.

• Fish The Rogue·赤红

  from S$ 18.80

  Tomato broth. Rich tomato reduction. Sweet & sour umami. Non-spicy
  

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• Fish The Gold·流金

  from S$ 18.80

  Sour & spicy. Pickled mustard greens & golden broth. Signature acidity
  

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• Fish The Vintage·老坛

  from S$ 18.80

  Traditional sour. Old-jar fermented sauerkraut & white broth base. Pure sourness
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• Fish The Inferno·烈火

  from S$ 18.80

  Sichuan spicy. Red chili oil & dried peppers. Intense heat
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• Fish The Shock·电光

  from S$ 18.80

  Green pepper. Rattan peppercorns & numbing sensation. Fresh & tingling
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• Iced Red Tea

  S$ 2.60
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Select the Choice of Flavour, Type of Fish, and Choice of Ingredients

• Fish · the Crimson Realm · 赤域

  from S$ 18.80

  A vibrant Guizhou-style sour broth infused with mountain tomatoes and chili heat. Bold, layered acidity with a wild and expressive character.
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• Fish The Gold·流金

  from S$ 18.80

  Sour & spicy. Pickled mustard greens & golden broth. Signature acidity

  Popular
  0
• Fish The Rogue·赤红

  from S$ 18.80

  Tomato broth. Rich tomato reduction. Sweet & sour umami. Non-spicy

  Popular
  0
• Fish The Citrus·青柠

  from S$ 18.80

  Lemon & fruit. Fresh lemon juice & fruity acidity. Refreshing & light
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• Fish The Inferno·烈火

  from S$ 18.80

  Sichuan spicy. Red chili oil & dried peppers. Intense heat

  Popular
  0
• Fish The Vintage·老坛

  from S$ 18.80

  Traditional sour. Old-jar fermented sauerkraut & white broth base. Pure sourness

  Popular
  0
• Fish The Shock·电光

  from S$ 18.80

  Green pepper. Rattan peppercorns & numbing sensation. Fresh & tingling

  Popular
  0

• Beef · the Crimson Realm 论牛 · 赤域

  from S$ 15.80

  Wild Guizhou-style sour broth with bold acidity. Expressive and layered flavor.

  #1 most liked
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• Beef · the Shock 论牛 · 电光

  S$ 15.80

  Green peppercorn numbness electrifies the palate. Refreshing yet intense.
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• Beef · the Rouge Flame 论牛 · 赤红

  from S$ 15.80

  Bright tomato broth meets rich beef aroma. Fresh, bold, and vibrant.
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• Beef · the Golden Broth 论牛 · 流金

  from S$ 15.80

  A velvety golden sour broth embracing tender beef. Balanced, smooth, and indulgent.

  #2 most liked
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• Beef · the Vintage Depth 论牛 · 老坛

  from S$ 15.80

  Aged fermented mustard greens bring mature sour richness. Beef layered with depth and balance.
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• Beef · the Inferno 论牛 · 烈火

  from S$ 15.80

  A roaring chili oil broth with explosive Sichuan heat. Tender beef slices charged with intensity.

  #3 most liked
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• Japanese Green Tea

  S$ 2.60

  Bottled
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• Sprite

  S$ 2.34

  Canned
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• 100plus

  S$ 2.34

  Canned
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• Kang Shi Fu Sour Plum

  S$ 2.60

  Bottled
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• Kang Shi Fu Iced Green Tea

  S$ 2.60

  Bottled
  0
• Coke

  S$ 2.34

  Canned
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• Red Bull

  S$ 2.34

  Canned
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• Mineral Water

  S$ 1.30

  Bottled
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• Da Yao

  S$ 3.90

  Bottled
  0
• Coke Zero

  S$ 2.34

  Canned
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• Iced Red Tea

  S$ 2.60

  Popular
  0