A-Poh Kitchen (Clementi)

Most ordered right now.

• Prawn Paste Chicken

  from S$ 13

  Mid chicken wings marinated in fermented shrimp paste, fried till golden & crispy. A must try local iconic dish
  

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• Curry Fish Head

  S$ 31.50

  Medium spicy
  

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• Hotplate Beancurd

  from S$ 15.60

  Sizzling tofu cooked on a hotplate with savory sauce and vegetables.
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• Mee Goreng 马来面

  from S$ 6.50
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• Singapore Fried Bee Hoon 星州米粉

  from S$ 6.50
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• Dry Beef Kway Teow 牛肉干河

  from S$ 6.50
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• Cockles Fried Kway Teow 蚶炒粿条

  from S$ 8.84
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• Seafood Hor Fun 海鲜河粉

  from S$ 8.84
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• Hokkien Mee 福建面

  from S$ 8.84
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• Seafood Crispy Egg Noodles 海鲜生面

  from S$ 8.84
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• Hong Kong Fried Noodle 香港炒面

  from S$ 8.84
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• Seafood Fried Kway Teow 海鲜干河

  from S$ 8.84
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• Bee Hoon Seafood Soup 米粉海鲜汤

  S$ 8.84
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• Tom Yam Mee Soup 冬炎面汤

  from S$ 8.84
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• Seafood E - Mee 海鲜伊面

  from S$ 8.84
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• Lala Bittergourd Beehoon Soup 啦啦苦瓜米粉汤

  S$ 8.84
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• Chicken Fried Rice 鸡丁炒饭

  from S$ 6.50

  Fragrant jasmine rice stir-fried with tender diced chicken, fresh vegetables, and aromatic seasonings. A classic comfort dish served hot and satisfying.
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• Beef Fried Rice 牛肉炒饭

  from S$ 6.50

  Fragrant jasmine rice stir-fried with tender beef pieces, eggs, and a medley of vegetables finished with soy sauce and sesame oil for an aromatic savory dish
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• Twin Fish Fried Rice 双鱼炒饭

  from S$ 6.50

  Fragrant fried rice wok-tossed with tender pieces of fish egg and aromatic seasonings creating a delightful harmony of flavors and textures
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• Pineapple Rice 黄梨炒饭

  S$ 7.80

  Fragrant jasmine rice stir-fried with tender pineapple chunks cashews and a medley of vegetables served in a hollowed pineapple shell for an authentic tropical presentation
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• Thai Styled Fried Rice 泰式炒饭

  from S$ 7.80

  Fragrant jasmine rice stir-fried with Thai spices, fresh vegetables, and your choice of protein. Finished with a squeeze of lime and topped with crispy shallots and fresh cilantro.
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• Seafood Fried Rice 海鲜炒饭

  from S$ 8.84

  Fragrant jasmine rice stir-fried with succulent prawns squid and fish complemented by egg peas and carrots A delightful blend of fresh seafood and aromatic spices
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• Plain Rice

  S$ 1

  Tasty & fluffy grains that pairs perfectly well with your favourite dishes
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• Curry Fish Head

  S$ 31.50

  Medium spicy

  Popular
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• Assam Curry Fish Head

  S$ 31.50

  Medium spicy
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• Seabass

  S$ 33.80

  Fresh seabass fillet delicately prepared with a crispy skin and tender flaky flesh Served with seasonal vegetables and a light citrus sauce for an exquisite dining experience
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• Ginger Parsely Fish Slices 姜葱鱼片

  from S$ 15.60

  Delicate fish slices infused with aromatic ginger and fresh parsley creating a light and flavorful dish Perfect for those seeking a wholesome seafood experience
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• Sweet & Sour Fish Slices 酸甜鱼片

  from S$ 13

  Tender fish slices coated in a glossy sweet and sour sauce with vibrant bell peppers pineapple and onions Perfectly balanced flavors with a delightful tangy sweetness served over steamed rice
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• Sambal Fish Slices 叁芭鱼片

  from S$ 13

  Tender fish slices coated in a fiery sambal paste with aromatic spices and chilies. A bold and flavorful dish that brings authentic Southeast Asian heat to your palate.
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• Curry Fish Slices

  S$ 13

  Medium spicy
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• Fried Milk Fish 青江鱼

  S$ 20.80

  Crispy golden fried milk fish with tender flaky flesh and delicate flavor. Served whole with a light seasoning that lets the natural sweetness shine through
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• Sambal Prawns

  from S$ 17

  Succulent prawns coated in a vibrant sambal sauce with medium spice levels balanced with aromatic flavors and a hint of sweetness
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• Oats Prawns

  from S$ 17

  Savory prawns coated in a crispy oat crust, perfect for a delicious seafood dish.
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• Salted Egg Prawns

  from S$ 19

  Mild spicy
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• Sambal Sotong

  from S$ 15

  Tender squid tossed in a vibrant sambal sauce with medium heat, aromatic spices, and a perfect balance of tangy and savory flavors
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• Black Pepper Sotong

  from S$ 15

  Medium spicy
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• Oats Sotong

  from S$ 15

  Mild spicy
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• Salted Egg Sotong

  from S$ 17

  Mild spicy
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• Fried Baby Squid with Thai Sauce

  from S$ 15

  Mild spicy
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• Ginger Parsley Beef

  from S$ 13

  Beef seasoned with ginger and parsley.

  #1 most liked
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• Hotplate Beef with Dried Chilli

  from S$ 15.60

  Mild spicy
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• Hotplate Black Pepper Beef

  from S$ 16

  Medium spicy
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• Sweet and Sour Chicken

  from S$ 11

  Super tasty tender chicken cubes glazed in a tangy and sweet sauce.
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• Thai-Style Fried Chicken

  from S$ 11

  Crispy, flavorful fried chicken with Thai-inspired seasonings and spices.
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• Lemon Chicken

  from S$ 11

  Chicken bites generously coated in a tangy and flavourful sauce, exploding in a lemony zing!
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• Prawn Paste Chicken

  from S$ 13

  Mid chicken wings marinated in fermented shrimp paste, fried till golden & crispy. A must try local iconic dish

  Popular
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• Claypot Golden Chicken

  from S$ 11

  Mild spicy
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• Hotplate Black Pepper Chicken

  from S$ 13

  Medium spicy
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• Salted Egg Chicken

  from S$ 15

  Mild spicy

  #2 most liked
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• Hotplate Chicken with Dried Chilli

  from S$ 13

  Medium spicy
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• Chye Poh Omelette

  from S$ 10

  Chinese style fluffy omelette with cai poh
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• Bittergourd Omelette

  from S$ 10.40

  A savory omelette made with bittergourd, eggs, and seasonings, offering a unique and flavorful taste.
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• Egg Fu Yong

  from S$ 10

  Egg with dark black bean sauce
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• Oyster Omelette

  from S$ 11

  Medium spicy
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• Hotplate Beancurd

  from S$ 15.60

  Sizzling tofu cooked on a hotplate with savory sauce and vegetables.

  Popular
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• Sambal Kang Kong

  from S$ 11.50

  Medium spicy
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• Thai Style Kang Kong

  from S$ 10

  Spicy stir-fried water spinach with garlic, chili, and soy sauce in Thai cuisine.
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• Beansprout with Salted Fish

  from S$ 10

  Green beans and Fish make for a healthy and delicious side dish recipe when stir fried with fresh ginger and onions. Soy sauce adds depth of flavor!

  #3 most liked
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• Luo Han Vegetables

  from S$ 11

  A sweet and crunchy vegetable with a unique flavor, often used in stir-fries and soups.
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• Broccoli with Oyster Sauce

  from S$ 12.80

  Steamed broccoli drizzled with savory oyster sauce, a delicious and healthy side dish.
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• Hong Kong Chye Sim With Oyster Sauce

  from S$ 11

  Stir-fried chye sim with savory oyster sauce, a traditional dish from Hong Kong.
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• Fragrant Eggplant

  from S$ 11

  Savory, tender eggplant with aromatic spices and herbs, bursting with flavor.
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• Stir-fried Spinach

  from S$ 11

  Fresh spinach sautéed with garlic and olive oil, seasoned with salt and pepper.
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• Nyonya Long Bean

  from S$ 13

  Medium spicy
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• Nyonya Lady's Finger

  from S$ 13

  Medium spicy
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• Mixed Vegetables with Seafood

  from S$ 13

  A savory blend of assorted vegetables and seafood, perfect for a nutritious meal option.
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• Three Egg Royal Spinach

  S$ 15.10

  Scrambled eggs with spinach and cheese, a delicious and nutritious breakfast option.
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• Dried Shrimp Fried French Beans

  from S$ 13

  Crispy fried French beans tossed with savory dried shrimp for a flavorful snack or side dish.
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• Sichuan Sour Spicy Soup

  from S$ 11

  Medium spicy
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• Mixed Vegetables with Seafood Soup

  from S$ 11

  A hearty and flavorful soup filled with a variety of vegetables and fresh seafood.
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• Tom Yam Seafood Soup

  from S$ 13

  Medium spicy
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• Prawn Roll

  from S$ 11

  Generously filled with spicy dried shrimps fully wrapped in an extra crispy crust, leaving an aromatic and appetizing sensation in every bite.
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