Esquinita by Konyo (Cuppage Terrace)

• Prawn Gambas

  S$ 16

  Popularized by the Spaniards and well adopted by the Filipinos, butterflied prawns sauteed in garlic and extra virgin olive oil
  

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• Crispy Adobo Wings

  S$ 14

  House Marinated Crispy Chicken wing in adobo spices, deep fried until crispy
  

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• Chili Dynamite

  S$ 14

  Made with finger chili peppers and chicken meat filling, they're crispy, crunchy, slightly spicy, served with Thai sweet chili sauce
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• Pork BBQ On Sticks

  S$ 14

  Tender pieces of flavorful pork glazed with sweet and savory sauce. Fresh off the grill!
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• Chargrilled Isaw

  S$ 12

  Pork intestines - boiled with aromatics and slow grilled to perfection
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• Lumpiang Gulay

  S$ 10

  Vegetarian Spring Roll, our classic vegetables spring rolls is what Nanays do best in the kitchen

  #1 most liked
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• Hangover Prawns

  S$ 14

  Fresh baby shrimps with the head and shell intact that is mixed in batter and deep fried until crispy
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• Chicarong Bulaklak

  S$ 16

  Deep fried ruffled fat, an appetizer that cracks and melts in your mouth

  #4 most liked
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• Grilled Tenga

  S$ 12

  BBQ Pork Ears stewed a la adobo and then grilled to golden perfection. Soft and chewy with a sweet and savory flavor, delicious as a snack or appetizer
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• Calamares Fritos

  S$ 15

  Squid Fritters, Filipino version of the Mediterranean breaded fried squid dish, Calamari. Served with Aioli
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• Lumpiang Shanghai

  S$ 12

  Spring Roll, Filipino deep fried appetizer consisting of minced pork, carrots, chopped onions and garlic in spring roll wrapper

  #2 most liked
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• Classic Sisig

  S$ 18

  Finely chopped pork dish of Filipino origin, this recipe uses pork belly and pork face to get its authenticity from way back home

  #5 most liked
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• Jumbo Crispy Pata

  S$ 38

  Filipino style pork knuckle. Crunchy on the outside and moist on the inside
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• Esquinitas Kinunot

  S$ 15

  Moringa leaves (malungay) in spicy coconut milk and spices cooked with pork and grilled tuna flakes
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• Chopsuey Con Lechon

  S$ 16

  Stir fried vegetables with chicken, liver, prawns and crackling pork
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• Igado

  S$ 16

  Pork and liver stew, popular Ilocano dish made from pork tenderloin and pig's innards such as liver, kidney and heart
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• Bicol Express

  S$ 16

  Filipino spicy pork stew, the mild sweetness of coconut milk brings a sense of delight to the sharp notes of chili pepper and bagoong in the classic Bicol Express recipe
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• Chicken Inasal

  S$ 20

  Grilled chicken dish and one of the well known Ilongo dishes. This is done by marinating chicken pieces in a unique blend of spices and grilling them until done
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• Fried Tilapia

  S$ 26

  Fried tilapia accompanied with grilled eggplant, salted egg and fresh tomatoes and onions
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• Lechon Kawali

  S$ 18

  Crisp deep fried pork belly with atsara (fermented papaya salad)
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• Bangus Sisig

  S$ 20

  Made with flaked fish, citrus juices and peppers. It's a delicious medley of tangy, savory and spicy flavors sure to hit the spot
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• Beef Bulalo

  S$ 29

  Made with tender beef shanks, veggies, and a flavorful broth, this classic Filipino bone marrow soup is a must try
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• Classic Pork Sinigang

  S$ 25

  A Filipino tamarind-based pork soup that is known for its sour and savory taste

  #3 most liked
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• Kansi

  S$ 34

  Sinigang Na Bulalo, this Ilonggo sour soup with beef shanks and green jackfruit is filling and delicious
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• Sinigang Na Hipon

  S$ 26

  Prawn in tamarind soup base, simple comfort meal that's bursting with flavors! This classic Filipino soup is packed with tender shrimp, fresh vegetables, and a tangy tamarind broth that's sure to warm your heart and soul
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Appetizing staples

• Garlic Rice

  S$ 3.50

  Rice with mixture of garlic aromatics and seasoning
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• Jasmine Rice

  from S$ 2.50

  Steamed fragrant rice
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• Pancit Bihon

  S$ 16

  Stir fried vermicelli
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• Pancit Canton

  S$ 16

  Stir fried egg noodle
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• Binagoongan Rice

  S$ 14

  Fried rice with bagoong (shrimp paste) to bring out the umami of the dish
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• Sisig Rice

  S$ 14

  Fried rice using chopped pork parts with it
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• Pancit Palabok

  S$ 20

  Rice noodle dish with rich pork and shrimp sauce, similar to ragu
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Specialty desserts

• Homemade Sans Rival

  S$ 16

  A cake made of nutty meringue layers and creamy buttercream fillings
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• Turones

  S$ 15

  Home made dessert spring rolls consist of banana and jackfruit, sweet and crunchy!
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• Coca-Cola Classic 320ml

  S$ 2

  Coca-cola classic is the world’s favorite soft drink & has been enjoyed since 1886
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• Sprite Lemon-Lime 320ml

  S$ 2

  Its sprite
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• Schweppes Dry Ginger Ale 320ml

  S$ 2

  The unique sparkling drink with a tangy sweet taste of ginger
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• Coca-Cola Zero Sugar 320ml

  S$ 2

  Coca-Cola No Sugar tastes even more like Coca-Cola Classic, but without the sugar and has zero calories.
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