21 Seafood (Hougang Street)

Most ordered right now.

• Prawn Paste Chicken 虾酱鸡

  from S$ 12

  Popular local delight, deep-fried till golden brown, crispy on the outside, tender on the inside
  

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• Hor Fun 锦炒河粉

  from S$ 6

  Wok hei filled hor fun in soupy egg gravy, a local delight!
  

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• Seafood Fried Rice 海鲜炒饭

  from S$ 6

  A stir fried fluffy golden fried rice with a savoury sweet sauce with fresh seafood
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• Salted Fish Fried Rice咸鱼炒饭

  from S$ 6

  A popular Chinese dish that features cooked rice stir-fried with small pieces of salted fish, vegetables, and aromatics
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• Chilli Crab 辣椒螃蟹

  S$ 50

  Deep-fried soft shell crab with house made chilli crab sauce
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• Hong Kong Style Fried Noodles 香港炒面

  from S$ 7

  Savory stir-fried noodles with tender meat, crisp vegetables, and a flavorful soy sauce.
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• Broccoli 西兰花

  S$ 9

  Reduces inflammation, improves blood sugar control and boosts overall immunity
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• Baby Bok Choy 小白菜

  S$ 9
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• Chinese Cabbage 奶白菜

  S$ 9
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• Chinese Kale 芥蓝

  S$ 9
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• Baby Chinese Kale 小芥蓝

  S$ 9
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• String Beans 四季豆

  S$ 9
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• Sweet Potato Leaves 番薯叶

  S$ 9
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• Stir-fried with Sambal 三岜炒时菜

  S$ 9
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• Stir-fried with Shrimp 虾米炒时菜

  S$ 9
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• Stir-fried with Garlic 蒜蓉炒时菜

  S$ 9
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• Stir-fried with Oyster Sauce 蚝油时菜

  S$ 9
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• Sambal Kang Kong 三岜空心菜

  from S$ 9
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• Beansprouts with Salted Fish 咸鱼豆芽

  from S$ 9
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• Mixed Vegetables with Seafood 锦炒杂菜

  from S$ 13.50
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• Stir-fried with Scallops 带子炒时菜

  from S$ 18
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• Chinese Chives & Beansprouts 青龙豆芽

  from S$ 9
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• Sweet & Sour Pork 咕噜肉

  from S$ 11.50

  Deep fried pork drenched in a thick, sweet & sour glaze. Served with rice
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• Pork Ribs 排骨王

  from S$ 13.50

  Super tasty, fall-off-the-bone spare ribs
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• Marmite Pork Ribs 妈蜜排骨

  from S$ 13.50

  Deep-fried pork ribs coated in a thick, sticky and sweet paste
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• Salted Egg Pork Ribs 咸蛋排骨

  from S$ 13.50

  Deep fried pork ribs in a creamy and rich salted egg sauce
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• Stir-Fried Pork with Spring Onion 姜葱猪肉

  from S$ 13.50

  Tender slices of savory meat tossed with fragrant ginger, scallions, and a savory sauce.
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• Prawn Paste Chicken 虾酱鸡

  from S$ 12

  Popular local delight, deep-fried till golden brown, crispy on the outside, tender on the inside

  Popular
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• Chicken with Spring Onion 姜葱鸡丁

  from S$ 13.50

  Tender chicken stir-fried with fragrant spring onions in a savory ginger sauce.
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• Chicken with Dried Chilli 宫保鸡丁

  from S$ 13.50

  Tender chicken stir-fried with spicy dried chillies, peanuts, and vegetables in a savory sauce.
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• Salted Egg Chicken 咸蛋鸡丁

  from S$ 13.50

  Creamy salted egg yolk sauce with fried boneless chicken
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• Kampung Chicken 姜葱山鸡

  S$ 18

  Half 半只
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• Hot Plate Deer Meat 铁板鹿肉

  from S$ 20

  Sizzly smoky, tender and flavourful venison meat served on a hotplate
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• Deer Meat with Dried Chilli 宫保鹿肉

  from S$ 20

  Tender deer meat stir-fried with spicy dried chilli for a flavorful and satisfying dish.
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• Black Pepper Deer Meat 黑胡椒鹿肉

  from S$ 20

  Tender deer meat in a smoky, peppery and flavourful sauce.
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• Butter Fried Squid 牛油煎苏东

  from S$ 13.50

  Tender squid coated in butter, pan-fried to perfection for a crispy and savory delight.
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• Cereal Oats Squid 麦片苏东

  from S$ 13.50

  Tender squid tossed in crispy oats for a savory and satisfying seafood dish.
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• Sambal Squid 三岜苏东

  from S$ 13.50

  Tender squid tossed in spicy sambal sauce, bursting with bold flavors and Asian-inspired spices.
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• Salted Egg Squid 咸蛋苏东

  from S$ 13.50

  Deep-fried battered squid with salt, pepper & roasted garlic. Coated in a salted egg seasoning
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• Cereal Oats Prawns 麦片虾

  from S$ 20

  Crispy prawns coated in crunchy oats, a savory and satisfying seafood dish with a twist.
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• Butter Fried Prawns 牛油煎虾

  from S$ 20

  Crispy prawns cooked in rich butter, bursting with flavor and served hot and fresh.
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• Sambal Prawns 三岜虾

  from S$ 20

  Local delicate of spicy sweet sambal sauce with fresh prawn
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• Steamed Prawns with Garlic蒜蓉蒸虾

  from S$ 20

  Plump prawns steamed to perfection with fragrant garlic, a succulent and flavorful seafood delight.
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• Kam Heong Fragrant Prawns 甘香虾碌

  from S$ 20

  Succulent prawns stir-fried in a fragrant and flavorful sauce with a hint of spice.
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• Stir-fried Prawns in Black Sauce 干煎大虾

  from S$ 20

  Juicy prawns cooked in a savory black sauce, bursting with umami flavors and succulent goodness.
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• Salad Prawns 沙拉虾球

  from S$ 20

  Fresh, succulent prawns on a bed of crisp greens, drizzled with zesty citrus dressing.
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• Creamy Butter Prawns 水牛油虾

  from S$ 22.50

  Marinated prawns cooked in thick rich creamy gravy
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• Dry Salted Egg Prawns 干咸蛋虾

  from S$ 22.50

  Crispy prawns coated in rich, savory salted egg yolk for a decadent and flavorful dish.
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• Prawns in Salted Egg Sauce 咸蛋虾

  from S$ 22.50

  Crispy prawns coated in rich, creamy salted egg sauce for a decadent and savory dish.
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• Sambal Clams 三岜啦啦

  from S$ 13.50

  Spicy, tender clams cooked in a flavorful sambal sauce, bursting with bold and zesty flavors.
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• Garlic Clams 蒜蓉啦啦

  from S$ 13.50

  Tender clams sautéed in fragrant garlic sauce, bursting with savory flavors from the sea.
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• Spring Onion Clams 姜葱啦啦

  from S$ 13.50

  Tender clams sautéed with fragrant spring onions and ginger for a flavorful seafood dish.
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• Kam Heong Clams 甘香啦啦

  from S$ 13.50

  Fragrant and flavourful golden clams. A must-try for seafood lovers!
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2 Pcs 2片

• Chilli Crab 辣椒螃蟹

  S$ 50

  Deep-fried soft shell crab with house made chilli crab sauce

  Popular
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• Black Pepper Crab 黑胡椒螃蟹

  S$ 50

  An all time Singaporean favourite made by stir-frying our fresh crab with our famous black pepper sauce.
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• Steamed Crab 清蒸螃蟹

  S$ 50

  Fresh and succulent steamed crab, cooked to perfection
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• White Pepper Crab 白胡椒螃蟹

  S$ 50
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• Tomato Crab 茄汁炒螃蟹

  S$ 50
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• Garlic Crab 蒜蓉炒螃蟹

  S$ 52
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• Butter Fried Crab 牛油煎螃蟹

  S$ 52
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• Kam Heong Fragrant Crab 甘香螃蟹

  S$ 52
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• Claypot Curry Crab 沙煲咖喱螃蟹

  S$ 52
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• Creamy Butter Crab 水牛油螃蟹

  S$ 53
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• Dry Salted Egg Crab 干咸蛋螃蟹

  S$ 53
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• Cereal Oats Crab 麦片螃蟹

  S$ 53
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• Stir-fried Crab Bee Hoon 螃蟹炒米粉

  S$ 53
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• Crab Bee Hoon Soup 螃蟹米粉汤

  S$ 53
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• Crab with Spring Onion 姜葱螃蟹

  S$ 52
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• Seaweed Soup 紫菜汤

  from S$ 7

  The ultimate comfort food to satisfy your cravings
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• Seafood Soup 海鲜汤

  from S$ 7

  A rich and flavorful broth filled with a variety of fresh, succulent seafood.
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• Bitter Gourd Soup 苦瓜汤

  from S$ 7

  Sliced bitter gourd soup mixed with tofu, tomato & mushrooms
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• Salted Vegetables & Bean Curd Soup 咸菜豆腐汤

  from S$ 7

  Savory and satisfying soup with tangy pickled vegetables and silky bean curd.
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• Sliced Fish Soup 鱼片汤

  from S$ 7

  Fresh sliced fish in a light fish bone broth with tomatoes, tofu & cabbage
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• Fish Head Soup 鱼头汤

  from S$ 7

  Our popular fish head soup served with napa cabbage, enoki mushroom, silken tofu & seaweed
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• Mixed Furong Omelette 芙蓉煎蛋

  S$ 9

  Fluffy omelette filled with a medley of savory vegetables and tender shrimp, a delightful choice.
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• Minced Meat Omelette 肉碎煎蛋

  S$ 9

  Juicy minced chicken cooked in a sweet, tangy and sticky sauce. Served over fluffy omelettes and steaming hot rice.
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• Chye Poh Omelette 菜脯煎蛋

  S$ 9

  Savory omelette with crispy bits of preserved radish, bursting with umami flavors and fluffy texture.
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• Bitter Gourd Omelette 苦瓜煎蛋

  S$ 9

  Chinese style fluffy omelette with sliced bitter gourd
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• Shrimp Omelette 虾仁煎蛋

  S$ 9

  Chinese style fluffy omelette with shrimps
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• Oyster Omelette 蚝煎蛋

  S$ 9

  Chinese style fluffy omelette with fresh oysters
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• Sweet & Sour Fish 酸甜鱼片

  from S$ 13.50

  Fish fillet drenched in a sweet, sour and spicy sauce.

  #3 most liked
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• Fish with Spring Onion 姜葱鱼片

  from S$ 13.50

  Tender fish slices sautéed with fragrant spring onions and ginger for a flavorful and satisfying dish.
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• Fish Head with Bitter Gourd 苦瓜鱼头

  from S$ 20

  Tender fish head simmered in savory broth with bitter gourd for a flavorful and satisfying dish.
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• Curry Fish Head 咖喱鱼头

  S$ 32

  Fish head semi stewed in a thick curry with assorted vegetables.
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• Assam Fish Head 亚参鱼头

  S$ 32

  Steamed Fish Head simmered in Tangy Sweet Nonya Assam Gravy with Vegetables
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• Claypot Fish Head 沙煲鱼头

  S$ 38

  Tender fish head simmered in savory broth with vegetables and aromatic spices, served in claypot.
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• Hot Plate Bean Curd 铁板豆腐

  S$ 12

  A deep fried, golden brown egg tofu over eggs topped with a thick & savoury sauce
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• Claypot Bean Curd 沙煲豆腐

  S$ 12

  Egg tofu with green peas, carrot & baby corn.
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• Braised Bean Curd 红烧豆腐

  S$ 12

  A warm dish with soft tofu and the subtle flavour of the sauce.
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• Seafood Fried Rice 海鲜炒饭

  from S$ 6

  A stir fried fluffy golden fried rice with a savoury sweet sauce with fresh seafood

  Popular
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• Salted Fish Fried Rice咸鱼炒饭

  from S$ 6

  A popular Chinese dish that features cooked rice stir-fried with small pieces of salted fish, vegetables, and aromatics

  Popular
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• Sambal Fried Rice 三岜炒饭

  from S$ 6

  Popular stir-fried golden fried rice prepared with specially made sambal chilli sauce

  #2 most liked
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• Seafood Braised Rice 海鲜烩饭

  from S$ 6

  Succulent seafood simmered in flavorful broth, served over fluffy rice for a satisfying meal.
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• Hor Fun 锦炒河粉

  from S$ 6

  Wok hei filled hor fun in soupy egg gravy, a local delight!

  Popular
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• Bee Hoon 锦炒米粉

  from S$ 6

  Stir-fried vermicelli with savory vegetables and tender chicken, bursting with flavor and aroma.
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• Ee Mian 锦炒伊面

  from S$ 6

  Stir-fried noodles with savory and succulent slices of tender meat and fresh vegetables.
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• Hokkien Noodles 福建炒面

  from S$ 6

  A dish comprising of thick yellow noodles and rice vermicelli noodles fried in a rich prawn stock, served with our amazing chilli on the side
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• Crispy Noodles 生面

  S$ 6

  Crispy noodle topped with tasty egg gravy & vegetables.
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• Hong Kong Style Fried Noodles 香港炒面

  from S$ 7

  Savory stir-fried noodles with tender meat, crisp vegetables, and a flavorful soy sauce.

  Popular
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• Mee Goreng 马来炒面

  from S$ 7

  A popular Indonesian street food & stir fried with a savoury sweet sauce with fresh seafood
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• Beehoon Goreng 马来炒米粉

  from S$ 7

  Stir-fried vermicelli with savory spices, fresh vegetables, and tender chicken, bursting with bold flavors.
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• Hor Fun Goreng 马来炒河粉

  from S$ 7

  Stir-fried rice noodles with vegetables, seafood, and a savory sauce, offering rich flavors.
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• Sinchew Style Fried Bee Hoon 新洲炒米粉

  from S$ 7

  Savory stir-fried rice vermicelli with fresh vegetables and flavorful seasonings, a Sinchew specialty.
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• Fried Hor Fun 干炒河粉

  from S$ 7

  Soft flat noodles on a bed of gloriously, silky and thick sauce
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• Hor Fun with Black Bean Sauce 鼓汁河粉

  S$ 7

  Savory stir-fried rice noodles in rich, umami black bean sauce.
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• Fried Hor Fun with Egg 月光河粉

  from S$ 8

  Stir-fried rice noodles with egg, vegetables, and savory sauce, offering a delightful texture.
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• Fried Fish Bee Hoon 炸鱼片米粉汤

  S$ 7

  Crispy fried fish slices in flavorful broth with vermicelli noodles, a comforting and satisfying dish.
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• Sliced Fish Bee Hoon 鱼片米粉汤

  S$ 7

  Tender slices of fish in a fragrant and flavorful broth with silky rice noodles.
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• Claypot Noodles 沙煲面

  from S$ 7

  Rich, savory flavors and hearty texture
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• White Hor Fun with Fish 三捞河粉

  from S$ 7

  Stir-fried rice noodles with fish, vegetables, and savory sauce, served in a bowl.

  #4 most liked
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• Fish Head Bee Hoon 鱼头米粉

  from S$ 7

  Fish head and bee hoon noodles simmered in a rich and savoury broth
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• Stir-fried Noodles with Clams 啦啦炒米粉面

  from S$ 7

  Savory clams tossed with tender noodles in a flavorful stir-fry, a seafood lover's delight.
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• Stir-fried Mee Sua 锦炒面线

  from S$ 7

  Savory stir-fried noodles with tender chicken, crisp vegetables, and flavorful seasonings.
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• Stir-fried Vermicelli 锦炒面线

  from S$ 7

  Savory vermicelli noodles tossed with colorful vegetables and succulent chicken in a flavorful sauce.
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• Curry Chicken with Rice 咖喱鸡丁饭

  S$ 7

  Flavourful and satisfying dish that combines bold flavours of spices with the richness of the creamy sauce
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• Salted Egg Chicken with Rice咸蛋鸡丁饭

  S$ 7

  Tender chicken pieces coated in rich, creamy salted egg sauce served over fluffy white rice.
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• Spring Onion Chicken with Rice 姜葱鸡丁饭

  S$ 7

  Tender chicken stir-fried with fragrant spring onions, served over fluffy white rice.
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• Pork Ribs Rice 排骨王饭

  S$ 7

  Super tasty, fall-off-the-bone spare ribs glazed in a tangy and sweet sauce
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• Sweet & Sour Pork with Rice 咕噜肉饭

  S$ 7

  Deep fried pork drenched in a thick, sweet and sour glaze with rice
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• Sweet & Sour Fish with Rice 酸甜鱼片饭

  S$ 7

  Deep fried fish drenched in a thick, sweet and sour glaze, served with rice
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• Spring Onion Fish with Rice 姜葱鱼片饭

  S$ 7

  Tender fish slices cooked with fragrant spring onions served over fluffy rice.
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• Salted Egg Pork Ribs with Rice 咸蛋排骨饭

  S$ 6.90

  Deep fried pork ribs in a creamy and rich salted egg sauce with rice
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• Mixed Vegetables with Rice 锦炒杂菜饭

  S$ 7

  A colorful medley of fresh vegetables stir-fried to perfection and served over fluffy white rice.
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• Longevity Noodles 寿面

  S$ 28

  Tender noodles stir-fried with savory vegetables and succulent chicken, symbolizing longevity and prosperity.
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• White Rice 白饭

  S$ 1

  Tasty & fluffy grains that pairs perfectly well with your favourite dishes
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• Prawn Rolls 香脆虾枣

  from S$ 12

  Fried shrimp meat wrapped in beancurd sheets
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• Yam Ring 佛本飘香

  S$ 22

  Popular Chinese dish that features a crispy yam (taro) shell filled with a variety of stir-fried ingredients
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• Fried Egg 荷包蛋

  S$ 1

  A popular side dish and tasty way to get nutritional benefits from eggs

  #1 most liked
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• Salad Fried Doughsticks 沙拉油条

  from S$ 12

  Crispy fried doughsticks served with a fresh and flavorful salad, a perfect combination of textures.
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• Fried Mantous 炸馒头

  from S$ 2

  Crispy golden mantou buns, perfect for dipping in sweet and savory sauces.
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