- Seafood
- Dessert
- Vegetarian
Famous Treasure (City Hall)
Famous Treasure (City Hall) Reviews
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Available deals
Appetizers 点心
Crispy Fish Skin with Salted Egg Yolk 咸蛋黄焗鱼皮
S$ 17
Crispy fish skin coated in rich, savory salted egg yolk for a decadent and addictive snack.
0Roasted Crispy Pork Belly 脆皮烧肉
S$ 18
Crispy skin, tender meat, and savory flavors make this roasted pork belly a must-try dish.
0Deep-fried Squid with Crsipy Garlic and Chilli 避风塘鲜鱿须
S$ 17
Crispy calamari tossed in garlic and chili for a flavorful and satisfying seafood dish.
0Crispy Prawn Roll 酥炸虾枣
S$ 21.60
Fried shrimp meat wrapped in beancurd sheets
0Deep-fried Shimeji Mushroom 酥炸松菇
S$ 18
Crispy and savory deep-fried Shimeji mushrooms bursting with umami flavor.
0Crispy Egg Plant with Pork Floss 肉菘炸茄子
S$ 19.44
Crispy eggplant topped with savory, flavorful floss for a delightful and satisfying dish.
0Deep-fried Honey-glazed Baby Squid 蜜汁苏东仔
S$ 24
Crispy, sweet, and tender baby squid coated in a sticky honey glaze - irresistible seafood delight.
0Supreme Soy Braised Duck Wings卤水鸭亦
S$ 19.44
Tender duck wings marinated in savory soy sauce, bursting with rich umami flavors.
0Chilled White Oyster Mushroom Salad冰镇杏鲍菇
S$ 18
Crisp, refreshing salad with tender oyster mushrooms, tossed in a zesty vinaigrette dressing.
0Deep Fried Anchovies with Homemade Spicy家乡江鱼仔
S$ 18.36
Crispy anchovies fried to perfection, tossed in a homemade spicy sauce for a flavorful bite.
0Deep-fried Diced Beancurd with Salt & Pepper 椒盐豆腐
S$ 13
Crispy cubes of tofu seasoned with salt and pepper for a savory and satisfying appetizer.
0Deep-fried Chicken Wing Marinated with Fermented Shrimp Sauce 虾酱鸡中亦
S$ 18
Crispy chicken wings with savory shrimp sauce, bursting with umami flavor.
0Deep-fried White Baits with Salt & Pepper 椒盐白饭鱼
S$ 17
Crispy, seasoned white baits fried to perfection, a savory and addictive seafood appetizer.
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Signatures 特别推荐
KL Style Hokkien Noodles KL福建大条面
from S$ 29
Savoury chewy noodles smothered in a sweet salty soy sauce
0Roasted Irish Silver Hill Duck 爱尔兰金牌烧肥鸭
from S$ 46
Tender roasted duck with crispy skin, bursting with rich flavor and succulent juiciness.
0Signature Char Kway Teow 招牌炒贵刁
from S$ 26
Savory stir-fried noodles with succulent shrimp, tender chicken, and flavorful Chinese sausage.
0Steamed Marble Goby Fish with Preserved Vegetables on Hot Plate招牌铁板酸菜蒸笋壳
from S$ 112
Tender, flaky Marble Goby fish steamed with tangy preserved vegetables on sizzling hot plate.
0Singapore Style Chilli Crab 星洲辣椒焗大肉蟹
from S$ 136
Stir-fried crab cooked in a thick, savoury chilli sauce varying in levels of sweetness and spiciness
0Traditional Fish Head Curry in Claypot 传统咖喱鱼头煲
from S$ 50
A delicious local delight, curry dish made with fish head and other vegetables
0Signature Deep-fried Marble Goby Fish with Chinchalok Sauce 真加露炸笋壳
from S$ 112
Crispy fried Marble Goby fish served with tangy Chinchalok sauce, a flavorful seafood delight.
0Pan-fried Hor Fun with Pickled Radish & Kailan 菜甫芥兰煎河粉
from S$ 26
Savory hor fun noodles with tangy pickled radish and crisp kailan, bursting with flavor.
0Baked Flower Crab with Rock Salt 盐香焗花蟹
from S$ 80
Succulent flower crab baked to perfection with aromatic rock salt for a flavorful seafood delight.
0Sauteed Squid with Chinchalok and Lady's Finger虾酱秋葵炒鲜鱿
from S$ 29
Tender squid cooked with tangy chinchalok sauce and crispy lady's finger for a flavorful dish.
0Deep-fried Pork Belly with Fermented Beancurd爆蒜南乳炸肉
from S$ 28
Crispy, savory belly of the pig, marinated in rich fermented bean curd for a unique flavor.
0Braised Lobster Rice Vermicelli with Leek in Superior Broth 上汤蒜子龙虾焖米粉
from S$ 208
Indulge in succulent lobster and fragrant leek simmered in rich, flavorful broth over delicate vermicelli.
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BBQ 烧味
Soya Sauce Chicken 玫瑰豉油鸡
from S$ 29
Tender chicken marinated in savory soy sauce and aromatic rose essence, bursting with flavor.
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