Jin Fu Mala Hotpot 金福麻辣香锅 (Tampines St 21)

Most ordered right now.

• Traditional Stir-Fried Pork 农家小炒肉

  S$ 11.80

  Juicy pork slices stir-fried with garlic, chilies, and green onions, a comforting rural dish.
  

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• Spicy Chicken 香麻辣子鸡

  from S$ 15.80

  Crispy fried chicken chunks coated in a spicy, aromatic Sichuan-style sauce for a tantalizing flavor.
  

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• Fried Egg With Tomato 蕃茄炒蛋

  S$ 9.80

  Soft scrambled eggs paired with fresh tomatoes in a sweet and savory stir-fry.
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• Twice-Cooked Pork 川香回锅肉

  S$ 11.80

  Tender pork belly stir-fried with leeks and Sichuan bean paste, rich in bold and savory flavors.
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• Mala Xiang Guo Hotpot 麻辣香锅

  from S$ 0.01

  A customizable dry hotpot featuring your choice of meats and vegetables, coated in a spicy Sichuan mala sauce.

  #1 most liked
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• Spicy Original Soup 麻辣原浓汤

  from S$ 2

  A robust and spicy mala soup base with numbing Sichuan peppercorns and aromatic spices.
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• Yunnan Tomato Soup 云南番茄汤

  from S$ 2

  A light and tangy tomato-based soup, a Yunnan specialty with refreshing flavors.
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• Signature Sauerkraut Celery Grilled Fish 招牌芥菜酸菜烤鱼

  from S$ 28.80

  Grilled fish infused with tangy sauerkraut and aromatic celery for a balanced and vibrant flavor.
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• Hot Oil Grilled Fish 香辣水煮跳跳烤鱼

  from S$ 28.80

  Freshly grilled fish drenched in spicy hot oil, offering an explosion of flavors in every bite.
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• Fresh Pepper Grilled Fish 秘制椒汁鲜椒鱼

  from S$ 28

  A unique blend of fresh peppers and secret spices enhances the delicate grilled fish, creating a tantalizing dish.
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• Garlic Tomato Grilled Fish 蒜香豆腐番茄鱼

  from S$ 28.80

  Grilled fish paired with a rich garlic and tomato sauce, balancing robust flavors with fresh sweetness.
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• Spicy Steam Chicken 川味口水鸡

  S$ 12.80

  Tender chicken steamed to perfection and dressed in a spicy Sichuan-style sauce, a classic that packs a punch.
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• Sliced Beef & Ox Tongue in Chili Sauce 香芹夫妻肺片

  S$ 15.80

  Thinly sliced beef and ox tongue in a numbing and spicy chili oil sauce, a quintessential Sichuan dish.
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• Spiced Beef 五香酱牛肉

  S$ 15.80

  Succulent slices of beef marinated with a medley of five spices, perfect for lovers of rich, aromatic meat.
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• Sour Chilli Fungus 红油有机木耳

  S$ 7.80

  Crunchy black fungus seasoned with sour and spicy chili oil, a flavorful and healthy starter.
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• Mashed Garlic Cucumber 蒜香拍黄瓜

  S$ 6.80

  Cool and crisp cucumbers smashed and tossed with fragrant garlic, a refreshing and savory dish.
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• Red Chilli Oil Taukee 红油拌豆皮

  S$ 7.90

  Bean curd strips dressed in a fiery chili oil, offering a perfect balance of spice and umami.
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• Century Egg with Tofu 海鸭皮蛋豆腐

  S$ 7.80

  Silky tofu topped with rich century egg slices and a drizzle of light soy, creating a harmonious blend of flavors.
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• Deep Fried Peanut 油炸花生米

  S$ 6.80

  Crispy golden peanuts, a simple yet addictive snack that complements any meal.
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• Hot Oil Chilli Fish Fillet 香辣水煮鱼

  S$ 22.80

  Tender fish fillets cooked in spicy hot oil with Sichuan peppercorns, delivering a bold and fiery taste.
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• Fillet With Picked Chinese Cabbage 经典大碗酸菜鱼

  S$ 22.80

  Succulent fish fillets simmered in a tangy and spicy broth with pickled Chinese cabbage for a burst of flavor in every bite.
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• Spicy Crayfish 香辣小龙虾

  S$ 52

  Very good
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• Garlic Crayfish 蒜香小龙虾

  S$ 52

  Very good
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• Sichuan Mala Prawn 四川香辣虾

  S$ 19.80

  Juicy prawns cooked with Sichuan peppercorns and dried chilies for a bold mala flavor.
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• Spicy La La 香辣啦啦

  S$ 15.80

  Fresh lala clams cooked in a spicy Sichuan-style sauce, bursting with heat and umami.
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• Saute Shredded Pork In Sweet And Sour Sauce 鱼香肉丝

  S$ 11.80

  Shredded pork stir-fried in a fragrant sauce that blends sweet, sour, and spicy notes.
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• Spicy Chicken 香麻辣子鸡

  from S$ 15.80

  Crispy fried chicken chunks coated in a spicy, aromatic Sichuan-style sauce for a tantalizing flavor.

  Popular
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• Diced Chicken With Dried Chilli 宫保鸡丁

  S$ 12.80

  Tender diced chicken stir-fried with crunchy peanuts and dried chilies in a sweet and savory sauce.
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• Diced Chicken With Pepper 泡椒鸡丁

  S$ 12.80

  Juicy chicken pieces sautéed with spicy pickled peppers for a fiery and aromatic experience.
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• Boiled Spicy Beef 水煮牛肉

  S$ 17.80

  Tender beef slices poached in a spicy Sichuan chili broth, garnished with chili oil and garlic.
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• Fried Beef Xinjiang Style 孜然牛肉

  S$ 17.80

  Sizzling beef strips seasoned with cumin and spices, offering a taste of Northwest China.
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• Griddle Pork Intestines 干煸肥肠

  S$ 15.80

  Crispy and savory pork intestines stir-fried with Sichuan spices for a bold and unique dish.
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• Traditional Stir-Fried Pork 农家小炒肉

  S$ 11.80

  Juicy pork slices stir-fried with garlic, chilies, and green onions, a comforting rural dish.

  Popular
  0
• Twice-Cooked Pork 川香回锅肉

  S$ 11.80

  Tender pork belly stir-fried with leeks and Sichuan bean paste, rich in bold and savory flavors.

  Popular
  0
• Shredded Pork With Garlic 蒜苔肉丝

  S$ 11.80

  Juicy shredded pork stir-fried with tender garlic sprouts for a rich and fragrant dish.
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• Shredded Pork With Chilli 青椒肉丝

  S$ 12.80

  Stir-fried pork strips with fresh green chilies for a simple yet flavorful combination.
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• Mapo Tofu 麻婆豆腐

  S$ 10.80

  Silky tofu infused with a bold and spicy Sichuan pepper sauce, a signature dish full of numbing heat.

  #2 most liked
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• Fried Egg With Tomato 蕃茄炒蛋

  S$ 9.80

  Soft scrambled eggs paired with fresh tomatoes in a sweet and savory stir-fry.

  Popular
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• Diried Tofu With Hot Pepper 尖椒干豆腐

  S$ 12.80

  Firm tofu strips stir-fried with spicy green peppers for a chewy and spicy side.
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• Sauted Potato And Eggplant With Green Pepper 地三鲜

  S$ 12.80

  A classic Northern dish blending potato, eggplant, and green pepper in a savory sauce.
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• Dry Fried French Beans With Minced Pork 干煸四季豆

  S$ 11.80

  Crispy green beans stir-fried with minced pork and chili for a perfect savory side.
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• Hunan French Bean With Brinjal 湖南长豆茄子

  S$ 11.80

  Stir-fried long beans and eggplant tossed with a savory Hunan-style sauce.
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• EggPlant With Hot Sauce 鱼香茄子

  S$ 11.80

  Soft eggplant pieces simmered in a sweet and spicy garlic sauce with Sichuan spices.
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• Dry Fried Cauliflower 干锅花菜

  S$ 12.80

  Crunchy cauliflower stir-fried with chilies and spices, served sizzling in a hotpot style.
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• Garlic Kang Kong 蒜蓉空心菜

  S$ 8.80

  Stir-fried water spinach with fragrant garlic for a fresh and simple vegetable dish.
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• Garlic Broccoli 蒜蓉西兰花

  S$ 9.80

  Crisp broccoli florets tossed with aromatic garlic in a light and flavorful stir-fry.
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• Spicy And Sour Patato 酸辣土豆丝

  S$ 9.80

  Thinly shredded potatoes stir-fried with vinegar and chilies for a tangy and spicy flavor.

  #3 most liked
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• Dry Fried Cabbage 手撕包菜

  S$ 11.80

  Wok-tossed cabbage infused with garlic and chilies for a smoky and flavorful taste.
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• Carlic Wheat Dish 蓉油麦菜蒜

  S$ 8.80

  Soft wheat greens stir-fried with garlic for a healthy and aromatic side dish.
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• 北方韭菜肉水饺 (十粒) Pork Chives Dumpings (10 Pcs)

  S$ 8.80

  Delicately wrapped dumplings stuffed with savory pork and fragrant chives, a classic delight.
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• 北方白菜肉水饺 (十粒) Pork Cabbage Dumplings (10 Pcs)

  S$ 8.80

  Handmade dumplings with juicy pork and crisp cabbage filling, offering a taste of Northern China's comfort food.
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• Sichuan Fragrant Glutinous Rice Cake（8Pcs) 四川香糯糍粑

  S$ 7.80

  Sweet and chewy rice cakes infused with Sichuan's signature fragrant flavors, a delightful dessert or snack.
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• Hot & Sour Rice Noodles 北川酸辣粉

  S$ 7.80

  Tangy and spicy rice noodles packed with Sichuan flavors, topped with fresh garnishes for a zesty kick.
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• Fried Mini Bun 金色小馒头

  S$ 8.80

  Golden, crispy mini buns with a soft interior, ideal for dipping or enjoying on their own.
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• Egg Fried Rice 鸡蛋炒饭

  S$ 7

  Fragrant fried rice tossed with fluffy scrambled eggs, offering a comforting and flavorful bite.
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• Chicken Fried Rice 鸡粒炒饭

  S$ 8

  Tender chicken pieces stir-fried with seasoned rice, delivering a hearty and delicious dish.
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• Pork Chop Fried Rice 猪扒炒饭

  S$ 12.80

  Mains
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• Fried Chicken Fried Rice 鸡扒炒饭

  S$ 10.50

  Juicy fried chicken paired with fragrant fried rice, a match made in culinary heaven.
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• Sambal Fried Rice 三巴炒饭

  S$ 8

  Fiery sambal chili adds a bold twist to fried rice, creating a spicy, aromatic sensation.
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• Shandong Big Steamed Bun 山东大馒头

  S$ 1.80

  Soft and fluffy steamed bun, a hearty and satisfying side to complement any meal.
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• Rice 米饭

  S$ 1.20

  Serves 1

  #4 most liked
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