Shu Xiang Mala Hotpot 蜀乡麻辣香锅 (Bishan Street 11)

Most ordered right now.

• Sichuan La Zi Chicken 四川辣子鸡

  S$ 14.50

  A crowd favourite
  

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• Homemade Chicken Pot 秘制鸡公煲

  S$ 10.30

  For 1 pax
  

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• Chinese Sausage Fried Rice 腊肠炒饭

  S$ 9.50

  Good for one
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• Tomato Egg 番茄炒鸡蛋

  S$ 9

  Savory scrambled eggs with juicy tomatoes, a classic Chinese comfort dish bursting with flavor.
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• Stir-fried Beijing Cabbage 干煸北京包菜

  S$ 9
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• Sichuan Twiced Cook Pork 四川回锅肉

  S$ 15.50
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• Mala Hotpot 麻辣香锅

  from S$ 0.50

  Please choose at least 5 side ingredients per order. (A cooking base fee of $0.50 applies.)

  #1 most liked
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Set of 3 skewers

• Grilled Lamb 烤羊肉

  from S$ 7.50

  Juicy grilled lamb seasoned with aromatic herbs and spices, bursting with flavor and tenderness.

  #4 most liked
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• Grilled Beef 烤牛肉

  from S$ 7.50

  Juicy grilled beef, seasoned to perfection, a savory delight for meat lovers.
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• Grilled Chicken 烤鸡肉

  from S$ 7.50

  Juicy grilled chicken marinated in savory herbs and spices, bursting with flavor and tenderness.
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• Grilled Large Prawns 烤大虾

  from S$ 7.50

  Juicy, succulent prawns grilled to perfection, bursting with flavor and served with zesty lemon wedges.
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• Grilled Taiwanese Sausage 烤台湾香肠

  from S$ 7.50
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• Yimeng Mountain Stir-fried Chicken 沂蒙山炒鸡

  S$ 21.50

  Good for sharing
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• Sauerkraut Vegetable Beef 金菜牛肉

  S$ 19.50

  Tender beef stir-fried with tangy sauerkraut and mixed vegetables in a savory sauce.
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• Sichuan Boiled Beef 水煮牛肉

  S$ 19.50

  Tender slices of beef in a spicy and numbing Sichuan broth, bursting with bold flavors.
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• Sichuan La Zi Chicken 四川辣子鸡

  S$ 14.50

  A crowd favourite

  Popular
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• Salted Vegetable Beef 酸菜牛肉

  S$ 19.50

  Tender beef stir-fried with tangy pickled vegetables for a savory and satisfying dish.
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• Sichuan Twiced Cook Pork 四川回锅肉

  S$ 15.50

  Popular
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• Vermicelli Prawns 油泼粉丝虾

  S$ 27.50

  Tender prawns served over delicate vermicelli noodles, drizzled with a savory and spicy sauce.

  #5 most liked
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• Sauerkraut Fish & Vegetables 金酸菜鱼

  S$ 19.50

  Tender fish and crisp vegetables in a tangy sauerkraut sauce, bursting with flavor and freshness.
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• Sichuan Boiled Fish 水煮鱼片

  S$ 19.50

  A crowd favourite
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• Beef Tripe 油泼牛百叶

  S$ 21.50

  A crowd favourite
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• Sichuan Boiled Meat 水煮肉片

  S$ 17.50

  A crowd favourite
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• Large Intestines 溜肥肠

  S$ 16.50

  A crowd favourite
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• Spicy Stir-fried Lala 辣炒啦啦

  S$ 16.50

  A crowd favourite
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• Dongbei Style Three Treasures 东北地三鲜

  S$ 13.50

  Stir-fried potatoes, eggplants & sweet peppers
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• Dried Pot Potato Slices 干锅土豆片

  S$ 15.50

  Crispy potato slices stir-fried with savory spices and vegetables for a satisfyingly flavorful dish.
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• Shrimp Broccoli 虾仁西兰花

  S$ 14.50

  Tender shrimp and crisp broccoli stir-fried in a savory sauce, bursting with flavor and freshness.

  #2 most liked
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• Garlic Broccoli 蒜蓉西兰花

  S$ 11.50

  A local classic
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• Garlic You Mai Cai 蒜蓉油麦菜

  S$ 11.50

  A local classic
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• Hot & Sour Shredded Potato 酸辣土豆丝

  S$ 9

  Crispy shredded potatoes in a tangy and spicy sauce, a flavorful and satisfying vegetarian dish.
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• Tomato Egg 番茄炒鸡蛋

  S$ 9

  Savory scrambled eggs with juicy tomatoes, a classic Chinese comfort dish bursting with flavor.

  Popular
  0
• Stir-fried Nai Bai 清炒奶白菜

  S$ 9

  Crisp and tender Nai Bai stir-fried to perfection with savory seasonings, a delightful vegetable dish.
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• Salted Vegetable Fish & Vegetables 汤酸菜鱼

  S$ 19.50
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• Stir-fried Beijing Cabbage 干煸北京包菜

  S$ 9

  Popular
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• Mapo Tofu 麻婆子豆腐

  S$ 13.50

  A local favourite
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• Stir-fried Leafy Greens 清炒小油菜

  S$ 9
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• Chinese Sausage Fried Rice 腊肠炒饭

  S$ 9.50

  Good for one

  Popular
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• Yang Chou Fried Rice 扬州炒饭

  S$ 8.50

  A local favourite
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• Sausage Fried Rice 香肠炒饭

  S$ 9.50

  Good for one
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• Shrimp Fried Rice 虾仁炒饭

  S$ 9.50

  Good for one
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• White Rice 米饭

  S$ 1

  1 Portion
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• Qing Jiang Fish

  S$ 25.30

  Tender fish fillet marinated in savory Qing Jiang sauce, bursting with umami flavors and herbs.
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• Sea Bass Fish

  S$ 30.30

  Tender sea bass fillet grilled to perfection, served with a zesty lemon herb sauce.
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• Homemade Chicken Pot 秘制鸡公煲

  S$ 10.30

  For 1 pax

  Popular
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• Homemade Pig Intestines Pot 秘制肥肠煲

  S$ 13.50

  For 1 pax
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• Braised Soy Sauce Whole Kampung Chicken Pot 酱焖柑榜鸡锅

  S$ 29.50

  Good for 3-4 pax & with sides of 4 types of seasonal vegetables
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• Mala Pot 天府麻辣锅

  S$ 23.50

  Must Try!
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• Chong Qing Mala Tang 重庆麻辣烫

  S$ 8

  Spicy, numbing hot pot with assorted vegetables, noodles, and flavorful broth.
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• Sauerkraut & Fish Noodles 金汤酸菜鱼粉

  S$ 8

  With golden broth

  #3 most liked
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• Chong Qing Suan La Fen 重庆麻辣烫

  S$ 8

  Spicy and sour noodle dish, featuring a variety of vegetables and flavorful broth.
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• Salted Vegetable & Fish Noodles 汤酸菜鱼粉

  S$ 8

  With golden broth
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