PUTIEN MAMA (JEM)

Most ordered right now.

• Hing Hwa Fried Bee Hoon 兴化炒米粉

  S$ 9.90

  Intangible Cultural Heritage Rice Noodles, Handcrafted Top 2 Chef Recommendation
  

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• PUTIEN Lor Mee 莆田卤面

  S$ 9.90

  Bone Broth Stewed for 8 Hours, Fresh Seafood in Braised Sauce Top 1 Chef Recommendation
  

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• PUTEIN Sweet & Sour Pork With Lychees + Rice 莆田荔枝肉 + 香米饭

  S$ 9.80

  Famous Traditional Fujian Dish, Stir-fried with 7 Steps, Crispy Exterior, Tender Interior Tangy and Sweet
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• Claypot Braised Fish Rice 香焖沙煲鱼饭

  S$ 11

  Deep-Sea Yellow Croaker, High Quality Golden Protein Rich in EPA, DHA, and Other Unsaturated Fatty Acids Top 3 Chef Recommendation
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• Claypot Assam Fish Fillet + Rice 亚参鱼柳煲 + 香米饭

  S$ 11

  Tamarind Sauce with a Tangy, Spicy Kick and Fruity Aroma
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• Vegetable In Home-Made Sauce 白灼青菜

  S$ 4.90
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• PUTIEN Lor Mee 莆田卤面

  S$ 9.90

  Bone Broth Stewed for 8 Hours, Fresh Seafood in Braised Sauce Top 1 Chef Recommendation

  Popular
  0
• Hing Hwa Fried Bee Hoon 兴化炒米粉

  S$ 9.90

  Intangible Cultural Heritage Rice Noodles, Handcrafted Top 2 Chef Recommendation

  Popular
  0
• PUTEIN Sweet & Sour Pork With Lychees + Rice 莆田荔枝肉 + 香米饭

  S$ 9.80

  Famous Traditional Fujian Dish, Stir-fried with 7 Steps, Crispy Exterior, Tender Interior Tangy and Sweet

  Popular
  0
• Claypot Assam Fish Fillet + Rice 亚参鱼柳煲 + 香米饭

  S$ 11

  Tamarind Sauce with a Tangy, Spicy Kick and Fruity Aroma

  Popular
  0
• Claypot Braised Fish Rice 香焖沙煲鱼饭

  S$ 11

  Deep-Sea Yellow Croaker, High Quality Golden Protein Rich in EPA, DHA, and Other Unsaturated Fatty Acids Top 3 Chef Recommendation

  Popular
  0
• Mazu Mee Sua (Veg) 妈祖面线 (素)

  S$ 8.50

  Recommended
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• Rice 白饭

  S$ 1.50
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• Three Cup Chicken (San Bei Ji) + Rice 三杯鸡 + 香米饭

  S$ 9.80
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• Spice Mum Chili Sauce 辣妈辣椒酱

  S$ 3.90

  Special In-house Recipe
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• Vegetable In Home-Made Sauce 白灼青菜

  S$ 4.90

  Popular
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• Fried Egg 煎蛋

  S$ 1.50
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• Ice Lemon Tea 柠檬茶

  S$ 2.80

  Refreshing blend of tangy lemon and sweet tea over ice, perfect for a hot day.
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• Oolong Tea 乌龙茶

  S$ 2.80

  A fragrant and smooth blend of partially oxidized tea leaves with a hint of sweetness.
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